17 Chinese Bourbon Sauce Recipe Delight In These Amazing Recipes!
Published on: Mar 20, 2024
Chinese bourbon sauce, also known as bourbon chicken sauce, is a popular and flavorful sauce commonly used in Chinese-American cuisine. This sauce is a perfect balance of sweet and savory flavors, making it a versatile and delicious addition to any dish. Whether you are a seasoned cook or a novice in the kitchen, this Chinese bourbon sauce recipe is easy to follow and will surely impress your taste buds.
Main Ingredients: Butter, Brown Sugar, Bourbon, Vanilla, Raw Honey
A sweet and savory twist on classic barbecue sauce, this Honey Bourbon Sauce is perfect for topping off your beer can chicken. Made with a blend of honey, bourbon, and spices, this sauce adds a depth of flavor to your chicken that will have everyone asking for the recipe.
If you're looking to add a touch of Asian flavor to your beer can chicken, then this Chinese Brown Sauce is the way to go. Made with soy sauce, brown sugar, garlic, and ginger, this sauce adds a rich and tangy flavor to your chicken that will have your taste buds dancing.
Sweet and sticky, this Chinese Honey Chicken Sauce is a crowd-pleaser. Made with a combination of honey, soy sauce, and rice vinegar, this sauce is perfect for glazing your chicken as it cooks. The result is a caramelized and flavorful chicken that will have everyone licking their fingers.
For a bold and spicy flavor, try this Chinese Garlic Sauce on your beer can chicken. Made with a blend of garlic, chili paste, and soy sauce, this sauce packs a punch and adds a delicious kick to your chicken. Perfect for those who love a little heat in their food.
Create your own homemade version of Chinese restaurant-style duck sauce with this recipe. Made with apricot preserves, rice vinegar, and soy sauce, this sauce is the perfect balance of sweet and tangy. Use it as a dipping sauce for your beer can chicken or brush it on while it's cooking for a burst of flavor.
Sweet and tangy, this Chinese Sweet and Sour Sauce is a classic choice for topping off your beer can chicken. Made with a combination of pineapple juice, ketchup, and brown sugar, this sauce is easy to make and adds a burst of flavor to your chicken. Serve it on the side or brush it on while grilling for a sticky and delicious finish.
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Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
If you love a bit of spice in your food, then this Chinese Fried Red Chili Sauce is a must-try. Made with a blend of fried chili peppers, garlic, and soy sauce, this sauce adds a fiery kick to your beer can chicken. Brush it on while cooking for a flavorful and spicy finish.
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Chinese Garlic Sauce for Stir-Fries
Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
Not just for stir-fries, this Chinese Garlic Sauce is also a great choice for adding flavor to your beer can chicken. Made with garlic, soy sauce, and hoisin sauce, this sauce is full of umami and adds a rich and savory flavor to your chicken. Use it as a marinade or brush it on while grilling for a deliciously bold taste.
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Bourbon Sauce
Main Ingredients: Unsalted Butter, Large Egg Yolks, Dark Brown Sugar
This Bourbon Sauce is a simple and delicious choice for topping off your beer can chicken. Made with a blend of bourbon, brown sugar, and spices, this sauce adds a subtle sweetness to your chicken with a hint of smokiness. Brush it on while grilling for a flavorful and slightly boozy finish.
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The Best Ever Simple Sweet and Sour Sauce
Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
With just a handful of ingredients, this Simple Sweet and Sour Sauce is a quick and easy option for your beer can chicken. Made with ketchup, vinegar, and brown sugar, this sauce is a classic combination of sweet and tangy. Brush it on while grilling for a sticky and delicious finish.
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How To Make Chinese Black Bean Sauce (aka Black Bean...
Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
For a unique and flavorful sauce, try this Chinese Black Bean Sauce on your beer can chicken. Made with fermented black beans, garlic, and ginger, this sauce adds a deep and savory flavor to your chicken. Brush it on while cooking for a deliciously rich finish.
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Apricot Bourbon Sauce
Main Ingredients: Apricot Preserves, Maple Syrup, Dijon Mustard, Bourbon
For a fruity and boozy twist on classic barbecue sauce, this Apricot Bourbon Sauce is a winner. Made with apricot preserves, bourbon, and spices, this sauce adds a sweet and tangy flavor to your beer can chicken. Brush it on while grilling for a deliciously sticky finish.
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STICKY BOURBON SAUCE
Main Ingredients: Light Brown Sugar, Salted Butter, Light Corn Syrup
This Sticky Bourbon Sauce is a must-try for any beer can chicken lover. Made with a blend of bourbon, honey, and spices, this sauce adds a sticky and sweet flavor to your chicken. Brush it on while cooking for a deliciously caramelized finish that will have everyone coming back for more.
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Sticky Bourbon Sauce
Main Ingredients: Light Brown Sugar, Salted Butter, Light Corn Syrup
Another option for a sticky and sweet sauce, this Sticky Bourbon Sauce is sure to be a hit with your beer can chicken. Made with a combination of bourbon, brown sugar, and spices, this sauce adds a rich and smoky flavor to your chicken. Brush it on while grilling for a deliciously irresistible finish.
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Chinese Vegetarian Brown Sauce
Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
For our vegetarian friends, this Chinese Vegetarian Brown Sauce is the perfect choice for your beer can chicken. Made with a blend of hoisin sauce, soy sauce, and vegetables, this sauce adds a savory and umami flavor to your chicken. Use it as a marinade or brush it on while grilling for a deliciously bold taste.
A simple and versatile option, this Chinese White Sauce is a great choice for topping off your beer can chicken. Made with a blend of chicken broth, cornstarch, and soy sauce, this sauce adds a subtle and savory flavor to your chicken. Use it as a dipping sauce or brush it on while cooking for a flavorful finish.
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Chinese Style Sesame Sauce
Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
Add a nutty and flavorful twist to your beer can chicken with this Chinese Style Sesame Sauce. Made with a blend of sesame oil, soy sauce, and spices, this sauce adds a deliciously rich and savory flavor to your chicken. Brush it on while grilling for a mouthwatering finish.
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Orange Bourbon Cranberry Sauce
Main Ingredients: Cranberries, White Sugar, Brown Sugar, Fresh Squeezed
For a festive and flavorful sauce, try this Orange Bourbon Cranberry Sauce on your beer can chicken. Made with orange juice, bourbon, and dried cranberries, this sauce adds a tangy and slightly sweet flavor to your chicken. Brush it on while cooking for a deliciously colorful finish.
If you're a fan of spicy food, then this Chinese Chili Sauce is a must-try on your beer can chicken. Made with a blend of chili peppers, garlic, and soy sauce, this sauce adds a fiery and delicious kick to your chicken. Brush it on while grilling for a flavorful and spicy finish.
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BEST Authentic Chinese Plum Sauce (Duck Sauce)
Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar
Last but not least, we have the BEST Authentic Chinese Plum Sauce (Duck Sauce) for your beer can chicken. Made with plums, ginger, and spices, this sauce adds a sweet and tangy flavor to your chicken. Use it as a dipping sauce or brush it on while cooking for a burst of flavor.
The Key Ingredients
Bourbon
One of the main ingredients in this sauce is, of course, bourbon. This type of whiskey adds a rich and smoky flavor to the sauce, making it stand out from other Chinese sauces. The alcohol in the bourbon also helps to tenderize any meat it is paired with, resulting in a melt-in-your-mouth texture.
Soy Sauce and Brown Sugar
To balance out the strong flavor of bourbon, soy sauce and brown sugar are added to the sauce. These ingredients provide a sweet and salty base, giving the sauce its signature taste. Make sure to use low-sodium soy sauce to control the saltiness of the sauce.
Ginger and Garlic
No Chinese sauce is complete without the addition of ginger and garlic. These two ingredients add a depth of flavor and aroma to the sauce, making it more complex and delicious. For best results, use fresh ginger and garlic instead of powdered or pre-minced versions.
How to Make Chinese Bourbon Sauce
To make this delicious sauce, follow these simple steps:
Step 1: Marinate the Meat
If you are using this sauce as a marinade, combine the ingredients and marinate the meat for at least an hour or overnight in the fridge. This will ensure that the meat is fully infused with the flavors of the sauce.
Step 2: Cook the Sauce
In a saucepan, combine all the ingredients and bring it to a boil. Reduce the heat and let it simmer for 10-15 minutes until the sauce thickens and coats the back of a spoon.
Step 3: Glaze the Meat
For a glaze, simply brush the sauce onto the meat during the last few minutes of cooking. This will give the meat a beautiful caramelized coating and add a burst of flavor.
Final Thoughts
This Chinese bourbon sauce is a must-try for any food lover. It can be used as a marinade, glaze, or dipping sauce for a variety of meats, vegetables, and even noodles. With its unique blend of ingredients and easy preparation, this sauce is sure to become a staple in your kitchen. So why not try it out and impress your friends and family with this delicious and versatile sauce?