20 Chinese Boneless Rib Recipe Prepare To Be Amazed!

Published on: Mar 22, 2024

If you're a fan of Chinese cuisine, then you've probably heard of the famous boneless ribs dish. These succulent and flavorful ribs are a staple in Chinese restaurants and can be found on menus all over the world. But what if we told you that you could make this dish at home? That's right, with this Chinese boneless rib recipe, you can recreate this delicious and mouthwatering dish in the comfort of your own kitchen. So, put away your takeout menu and get ready to impress your family and friends with your cooking skills.

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1 of 20

Chinese BBQ Boneless Ribs

Main Ingredients: Ribs, Sugar, Soy Sauce, Hoisin Sauce, Dry Sherry
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This Chinese-inspired beer can chicken recipe is perfect for those who love a little bit of heat and sweetness in their meals. The marinade is made with a combination of soy sauce, honey, hoisin sauce, and Chinese five spice, giving the chicken a delicious flavor that is sure to leave you wanting more. Simply place the chicken on a beer can and let it cook on the grill until it's tender and juicy. Serve with rice and your favorite vegetables for a complete meal.
Main Ingredients: Ribs, Bbq Sauce, Salt, Pepper
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For those who prefer boneless ribs, this Chinese style recipe is a must-try. The ribs are marinated in a mixture of soy sauce, rice wine, and garlic before being cooked on the grill. The result is tender, flavorful ribs that are perfect for a summer barbecue. Serve with your favorite side dishes and enjoy a delicious and easy meal with your family and friends.
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Chinese Style Sticky BBQ Ribs

Main Ingredients: Ribs, Garlic, Ginger, Onion, Green Onion, Sake, Soy
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If you love sticky and sweet ribs, then this Chinese style recipe is for you. The ribs are marinated in a homemade BBQ sauce made with honey, hoisin sauce, and Chinese five spice. The result is a delicious and sticky glaze that is perfect for grilling. Serve with some steamed rice and enjoy a finger-licking good meal that will impress your guests.
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For a simple and flavorful beer can chicken recipe, try these Chinese five spice ribs. The marinade is made with a combination of soy sauce, brown sugar, and Chinese five spice, giving the ribs a delicious and unique flavor. These ribs are perfect for a summer barbecue or even a weeknight dinner. Serve with your favorite sides and enjoy a tasty and easy meal.
5 of 20

Instant Pot Chinese Style Spareribs

Main Ingredients: Fresh Ginger, Garlic Cloves, Ribs, Sake, Water, Honey
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If you don't have a grill or simply prefer using your Instant Pot, then this Chinese style sparerib recipe is the perfect choice. The ribs are cooked in a flavorful marinade made with soy sauce, garlic, and Chinese five spice. The result is tender and juicy ribs that are full of flavor. Serve with some steamed vegetables and rice for a complete meal.
6 of 20

Chinese Sticky Rice with Ribs

Main Ingredients: Sticky Rice, Ribs, Dried Shiitake Mushrooms, Salt
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This recipe is a unique twist on traditional beer can chicken. The chicken is stuffed with sticky rice and cooked on the grill, giving it a delicious and flavorful filling. The ribs are also marinated in a Chinese-style sauce, making this dish a perfect fusion of flavors. Serve with some steamed vegetables and enjoy a satisfying and tasty meal.
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TAKEOUT-STYLE CHINESE ROASTED RIBS

Main Ingredients: Minced Garlic, Pineapple, Star Anise, Salt, Sugar
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Who doesn't love some good takeout-style ribs? With this recipe, you can recreate your favorite Chinese takeout dish at home. The ribs are marinated in a flavorful sauce made with hoisin sauce, soy sauce, and Chinese five spice. It's then roasted in the oven until the meat is tender and falls off the bone. Serve with some steamed rice and vegetables for a complete meal.
8 of 20

Chinese Steamed Ribs with Black Bean Sauce

Main Ingredients: Ribs, Ginger, Salt, Sugar, Chinese Cooking Wine
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If you're looking for a healthier option for your beer can chicken, try these steamed ribs with black bean sauce. The ribs are marinated in a mixture of soy sauce, rice wine, and black bean sauce before being steamed until tender. The result is delicious and healthy ribs that are perfect for a weeknight dinner. Serve with some steamed vegetables and enjoy a guilt-free meal.
9 of 20

Chinese BBQ Ribs with Hoisin Sauce

Main Ingredients: Ribs, Black Pepper, White Sesame Seeds, Garlic, Cumin
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This Chinese BBQ rib recipe is perfect for those who love a little bit of sweetness in their meals. The ribs are marinated in a sauce made with hoisin sauce, honey, and Chinese five spice, giving them a delicious and unique flavor. Grill them on the barbecue until they are tender and juicy, and serve with your favorite sides for a complete meal.
10 of 20

Chinese Steamed Pork Ribs with Black Beans

Main Ingredients: Ribs, Maple Syrup, Sesame Oil, Fermented Black Beans
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For a flavorful and healthy beer can chicken recipe, try these steamed pork ribs with black beans. The ribs are marinated in a mixture of soy sauce, rice wine, and black bean sauce before being steamed until tender. The result is a delicious and nutritious meal that is perfect for any day of the week. Serve with some steamed vegetables and rice for a complete meal.
11 of 20

Steamed Chinese Spare Ribs with Black Beans

Main Ingredients: Ribs, Maple Syrup, Sesame Oil, Fermented Black Beans
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If you love steamed ribs but want to try a different flavor, this recipe is for you. The spare ribs are marinated in a flavorful sauce made with soy sauce, rice wine, and black bean sauce. They are then steamed until tender and juicy, making them a perfect healthy option for your beer can chicken. Serve with your favorite sides and enjoy a delicious and easy meal.
12 of 20

Braised Chinese pork ribs (Wuxi style) 無錫排骨

Main Ingredients: Pork Ribs, Salt, Vegetable Oil, Broccoli, Scallions
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This Chinese-style braised pork rib recipe is perfect for those who love a little bit of spice in their meals. The ribs are marinated in a mixture of soy sauce, rice wine, and chili bean paste before being braised until tender. The result is a delicious and flavorful dish that is perfect for a weeknight dinner. Serve with some steamed rice and vegetables for a complete meal.
13 of 20

Boneless Rib-Eye Roast

Main Ingredients: Rib Eye Roast, Kosher Salt, Black Pepper, Shallots
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For a fancy and delicious beer can chicken recipe, try making this boneless rib-eye roast. The rib-eye is marinated in a mixture of soy sauce, rice wine, and garlic before being roasted in the oven. The result is a tender and juicy roast that is perfect for a special occasion or holiday dinner. Serve with your favorite sides and enjoy a tasty and impressive meal.
14 of 20

Egg Foo Yung Sauce

Main Ingredients: Low Sodium Chicken Stock, Soy Sauce, 5 Spice Powder
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This Chinese-inspired sauce is perfect for serving with your beer can chicken. Made with a combination of soy sauce, chicken broth, and oyster sauce, this sauce adds a delicious and unique flavor to your meal. Simply pour it over your chicken and enjoy a tasty and easy dish that is perfect for a weeknight dinner.
15 of 20

Grilled Boneless Rib Steak

Main Ingredients: Rib Steaks, Coarse Salt, Pepper
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If you're looking for a quick and easy beer can chicken recipe, try this grilled boneless rib steak. The steak is marinated in a flavorful sauce made with soy sauce, brown sugar, and garlic before being grilled to perfection. Serve with some steamed vegetables and rice for a complete and delicious meal.
16 of 20

Peppery Boneless Rib Roast

Main Ingredients: Ribeye Roast, Chopped Garlic, Ground Pepper, Fresh
This boneless rib roast is perfect for those who love a little bit of spice in their meals. The roast is marinated in a mixture of soy sauce, honey, and black pepper before being roasted in the oven. The result is a tender and flavorful roast that is perfect for a special occasion or holiday dinner. Serve with your favorite sides and enjoy a delicious and impressive meal.
17 of 20

Thai Ribs

Main Ingredients: Ribs, Water, Cilantro Stems, Garlic, Oyster Sauce
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If you love the flavors of Thai cuisine, then you have to try this beer can chicken recipe. The ribs are marinated in a mixture of soy sauce, lime juice, and Thai red curry paste before being cooked on the grill. The result is tender and flavorful ribs that are perfect for a summer barbecue. Serve with some steamed rice and vegetables to complete the meal.
18 of 20

Boneless Country Style Pork Ribs

Main Ingredients: Country Style Pork Ribs, Salt, Apple Cider Vinegar, Bbq
This recipe is perfect for those who prefer boneless ribs over traditional ribs. The ribs are marinated in a flavorful sauce made with soy sauce, honey, and garlic before being grilled to perfection. Serve with your favorite sides and enjoy a delicious and easy meal that is perfect for any day of the week.
19 of 20

Steamed Ribs With Fermented Black Beans (豉汁排骨)

Main Ingredients: Ribs, Ginger, Thai Pepper, Coriander, White Pepper
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This Chinese-style steamed rib recipe is full of flavor and perfect for a healthy meal. The ribs are marinated in a mixture of soy sauce, rice wine, and fermented black beans before being steamed until tender. The result is a delicious and nutritious dish that is perfect for any day of the week. Serve with some steamed vegetables and rice for a complete meal.
20 of 20

Instant Pot Boneless Pork Ribs

Main Ingredients: Ribs, Brown Sugar, Kosher Salt, Black Pepper, Garlic
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If you love using your Instant Pot, then this boneless pork rib recipe is a must-try. The ribs are cooked in a sweet and tangy sauce made with soy sauce, honey, and ketchup, giving them a delicious flavor. The Instant Pot makes the ribs tender and juicy in no time, making it a perfect weeknight dinner option. Serve with some steamed vegetables and rice for a complete and tasty meal.

If you're a fan of Chinese cuisine, then you've probably heard of the famous boneless ribs dish. These succulent and flavorful ribs are a staple in Chinese restaurants and can be found on menus all over the world. But what if we told you that you could make this dish at home? That's right, with this Chinese boneless rib recipe, you can recreate this delicious and mouthwatering dish in the comfort of your own kitchen. So, put away your takeout menu and get ready to impress your family and friends with your cooking skills.

The Secret to Perfect Chinese Boneless Ribs

When it comes to Chinese cooking, the key to achieving the perfect flavor is all in the marinade. This Chinese boneless rib recipe calls for a combination of hoisin sauce, soy sauce, honey, and Chinese five-spice powder. These ingredients are essential in creating the authentic and rich flavor that is synonymous with Chinese cuisine. To make the marinade, simply mix these ingredients together in a bowl and then coat the ribs evenly. Let them marinate for at least 2 hours, or preferably overnight, to allow the flavors to fully develop.

Choose the Right Cut of Meat

Another important factor in creating the perfect Chinese boneless ribs is using the right cut of meat. While traditional recipes call for pork spare ribs, you can also use beef short ribs for a delicious twist on this dish. The key is to choose a cut of meat that is tender and has a good amount of fat, as this will ensure that the ribs are juicy and flavorful after cooking.

The Cooking Method Matters

To get that characteristic sticky and caramelized exterior on the ribs, it's important to use the right cooking method. While you can certainly bake or grill the ribs, the best way to achieve that signature Chinese flavor is by using a slow cooker. This method allows the ribs to cook low and slow, resulting in a tender and juicy texture. Plus, the slow cooking process allows the marinade to penetrate the meat fully, giving you that burst of flavor in every bite.

Don't Forget the Glaze

No Chinese boneless rib recipe would be complete without a delicious glaze to finish off the dish. The glaze is what gives the ribs that glossy and mouthwatering appearance. To make the glaze, simply combine hoisin sauce, honey, and a touch of rice vinegar in a small saucepan and heat until it thickens. Brush the glaze onto the ribs during the last 10-15 minutes of cooking to achieve that perfect caramelized finish.

Now that you know the secrets to making the perfect Chinese boneless ribs, it's time to put them into practice. Impress your friends and family with this mouthwatering dish that is sure to become a new favorite in your household. So, next time you're craving Chinese takeout, skip the phone call and head to the kitchen instead. Trust us, these homemade ribs will not disappoint.
20 chinese boneless rib recipe Prepare to be amazed!

Chinese BBQ Boneless Ribs

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 pounds ribs “western, ”, or a boneless pork butt roast cut lengthwise into 2″ strips
  • 1/2 cup sugar
  • 1/2 cup soy sauce
  • 1/4 cup hoisin sauce
  • 1/4 cup dry sherry
  • 1 tablespoon toasted sesame oil
  • 1 teaspoon Chinese five spice powder
  • 1 ginger ″ piece of, grated
  • 3 garlic cloves minced
  • 1/4 cup marinade reserved
  • 1/4 cup hoisin sauce
  • 1/2 cup ketchup

Nutrition

  • Calories : 1230 calories
  • Carbohydrate : 56 grams
  • Cholesterol : 275 milligrams
  • Fat : 68 grams
  • Fiber : 2 grams
  • Protein : 95 grams
  • SaturatedFat : 23 grams
  • Sodium : 2930 milligrams
  • Sugar : 42 grams
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