18 Chinese Boneless Honey Spare Ribs Recipe You Won't Believe The Taste!
Published on: Mar 23, 2024
If you're a fan of Chinese cuisine, then you have probably tried the mouth-watering dish of boneless honey spare ribs. This delectable dish is a staple in many Chinese restaurants and is loved by people all around the world. The tender and juicy pork, coated in a deliciously sweet and sticky honey glaze, is a perfect balance of flavors and textures. In this article, we will share with you a professional and well-organized introduction to making your own Chinese boneless honey spare ribs at home.
Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
This slow cooker Chinese spare ribs recipe is incredibly easy to make and full of flavor. The ribs are cooked low and slow in a savory sauce made with soy sauce, hoisin sauce, and Chinese five spice. The result is tender and juicy ribs that fall off the bone.
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Hoisin-Glazed Spare Ribs
Main Ingredients: Spare Ribs, Hoisin Sauce, Honey, Five Spice Powder, Soy
These hoisin-glazed spare ribs are a delicious twist on traditional Chinese spare ribs. The ribs are coated in a sweet and tangy hoisin glaze and then baked to perfection. They are perfect for a party or a casual weeknight dinner.
Red-braised spare ribs are a classic Chinese dish that is perfect for a special occasion. The ribs are marinated in a flavorful sauce made with soy sauce, Shaoxing wine, and aromatic spices. They are then braised until they are fall-off-the-bone tender.
These Chinese spare ribs are a simple and delicious way to enjoy this classic dish. The ribs are marinated in a combination of soy sauce, hoisin sauce, and honey, giving them a sweet and savory flavor. They are then broiled to perfection for a crispy exterior and tender interior.
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Spare ribs Chinese style –
Main Ingredients: Spare Ribs, Garlic Cloves, Brown Sugar, Vinegar, Lemon
This spare ribs Chinese style recipe is a tried-and-true favorite. The ribs are marinated in a flavorful sauce made with soy sauce, hoisin sauce, and Chinese five spice. They are then baked until they are tender and juicy. Serve with rice and steamed vegetables for a complete meal.
Sweet and sour spare ribs are a popular dish in Chinese cuisine. The ribs are marinated in a tangy and sweet sauce made with ketchup, vinegar, and brown sugar. They are then baked until they are sticky and tender. This dish is perfect for a party, potluck, or weeknight dinner.
This Chinese five spice spare ribs recipe is a must-try for any fan of this flavorful spice blend. The ribs are marinated in a mixture of soy sauce, Chinese five spice, and honey, giving them a sweet and spicy flavor. They are then grilled to perfection for a delicious and juicy meal.
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Slow Cooker/Instant Pot Chinese-Style Spare Ribs
Main Ingredients: St Louis Style Ribs, Garlic Powder, Ginger Powder
For an easy and delicious meal, try these slow cooker/Instant Pot Chinese-style spare ribs. The ribs are cooked low and slow in a tasty sauce made with soy sauce, hoisin sauce, and Chinese five spice. The result is tender and juicy ribs that are perfect for any occasion.
This recipe for my dad's Chinese sticky honey spareribs is a family favorite. The ribs are marinated in a sweet and sticky sauce made with honey, soy sauce, and brown sugar. They are then broiled to perfection for a crispy exterior and tender interior.
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Instant Pot Better-Than-Takeout Chinese BBQ Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
These Instant Pot better-than-takeout Chinese BBQ spareribs are a delicious and easy way to enjoy this classic dish. The ribs are cooked in a savory sauce made with hoisin sauce, soy sauce, and Chinese five spice. They are then broiled for a crispy and flavorful finish.
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Oven Tender Spare Ribs
Main Ingredients: Spare Ribs, Brown Sugar, Fajita Seasoning, Hungarian
For a tender and juicy meal, try these oven tender spare ribs. The ribs are marinated in a flavorful sauce made with soy sauce, hoisin sauce, and honey. They are then baked until they are falling off the bone. Serve with your favorite side dishes for a complete meal.
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Instant Pot Chinese Barbecue Spareribs
Main Ingredients: Spareribs, Granulated Garlic, Sugar, Sea Salt, Chinese
If you love Chinese barbecue, then you'll love these Instant Pot Chinese barbecue spareribs. The ribs are cooked in a tasty sauce made with hoisin sauce, soy sauce, and Chinese five spice. They are then broiled to perfection for a delicious and flavorful meal.
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Better-Than-Takeout Chinese BBQ Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
For a meal that is better than takeout, try these Chinese BBQ spareribs. The ribs are marinated in a sweet and tangy sauce made with hoisin sauce, soy sauce, and honey. They are then broiled until they are sticky and delicious. Serve with rice and vegetables for a complete meal.
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Caramelized Pork Spare Ribs
Main Ingredients: Spare Ribs, Star Anise, Ginger, Scallions, Cooking Oil
These caramelized pork spare ribs are a tasty and unique twist on traditional Chinese spare ribs. The ribs are marinated in a flavorful sauce made with brown sugar, soy sauce, and Chinese five spice. They are then grilled until they are caramelized and delicious.
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Pressure Cooker Chinese Ribs
Main Ingredients: Spareribs, Fine Sea Salt, Chinese Five Spice Powder
For a quick and easy meal, try these pressure cooker Chinese ribs. The ribs are cooked in a savory sauce made with hoisin sauce, soy sauce, and Chinese five spice. They are then broiled for a crispy and delicious finish. Serve with your favorite side dishes for a complete meal.
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CUMIN SPARE RIBS
Main Ingredients: Spare Ribs, Large Scallions, Ginger, Star Anise, Soy
These cumin spare ribs are a unique and flavorful twist on traditional Chinese spare ribs. The ribs are marinated in a mixture of cumin, soy sauce, and honey, giving them a delicious and savory flavor. They are then broiled for a crispy and tender finish.
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Oven Tender Spare Ribs with Minimal Ruckus
Main Ingredients: Spare Ribs, Brown Sugar, Fajita Seasoning, Hungarian
For a meal that requires minimal effort, try these oven tender spare ribs with minimal ruckus. The ribs are marinated in a tasty sauce made with soy sauce, hoisin sauce, and honey. They are then baked until they are tender and juicy. Serve with your favorite side dishes for a complete meal.
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Black Bean Spare Ribs Rice (Pressure Cooker or Rice...
Main Ingredients: Spare Ribs, Red Chili, Jasmine Rice, Water, Cooking
For a complete meal in one pot, try this black bean spare ribs rice recipe. The ribs are cooked in a flavorful sauce made with black bean sauce, soy sauce, and Chinese five spice. They are then served over rice for a delicious and satisfying meal.
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Blueberry Spare Ribs
Main Ingredients: Spare Ribs, Brown Sugar, Curry, Ground Coriander, Salt
For a unique and tasty twist on Chinese spare ribs, try these blueberry spare ribs. The ribs are marinated in a tangy and sweet blueberry sauce and then grilled to perfection. This dish is perfect for a summer barbecue or any occasion where you want a delicious and flavorful meal.
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Honey Pork Spare Ribs
Main Ingredients: Spare Rib, Carrot, Potato, Onion, Garlic, Salt, Chicken
These honey pork spare ribs are a delicious and easy way to enjoy this classic dish. The ribs are marinated in a sweet and tangy sauce made with honey, soy sauce, and Chinese five spice. They are then baked until they are falling off the bone. Serve with rice and vegetables for a complete meal.
Making the Perfect Marinade
To achieve the perfect balance of flavors in your boneless honey spare ribs, it is essential to start with a flavorful marinade. Garlic, ginger, and soy sauce are key ingredients that add depth and umami to the marinade. To enhance the sweetness of the dish, honey is added, along with rice vinegar for a tangy kick. Chinese five-spice powder is a must for that classic Chinese flavor, and hoisin sauce adds a rich and savory element to the marinade. For a spicy twist, you can also add some chili paste to the marinade. Let the pork marinate for at least 2 hours, or even overnight, to allow the flavors to develop and infuse into the meat.
The Secret to Tender and Juicy Ribs
The key to achieving tender and juicy boneless honey spare ribs lies in the cooking method. Slow cooking the ribs in the oven or a slow cooker will ensure that the meat becomes fork-tender and falls off the bone. Once the ribs are cooked, you can brush them with an extra layer of the marinade and broil them for a few minutes to give them a caramelized and crispy exterior.
Serving Suggestions
These delicious ribs can be enjoyed as an appetizer or as a main course. Serve them with steamed white rice and some steamed vegetables on the side for a complete and balanced meal. You can also add some sesame seeds and chopped green onions as a garnish for a pop of color and added flavor.
Now that you have learned the secrets to making the perfect Chinese boneless honey spare ribs, it's time to try it out for yourself. Impress your family and friends with this restaurant-worthy dish that you can easily make at home. Enjoy the delicious flavors and tender texture of these ribs and add them to your list of go-to Chinese recipes.
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