15 Chinese Bok Choy Recipe Garlic And Oyster Sauce Delight In These Amazing Recipes!

Published on: Mar 20, 2024

Bok choy, also known as Chinese cabbage, is a popular leafy green vegetable that is widely used in Asian cuisine. This versatile vegetable can be cooked in a variety of ways, but one of the most delicious and simple preparations is with garlic and oyster sauce. In this article, we will share a mouth-watering Chinese bok choy recipe that is sure to become a staple in your kitchen. With just a few ingredients, you can create a flavorful and nutritious dish that will impress your family and friends.

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1 of 20

Pop's Asian-American Grilling Sauce

Main Ingredients: Ketchup, Chopped Cilantro, Honey, Sake, Soy Sauce
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Pop's Asian-American Grilling Sauce is a delicious and versatile sauce that adds a unique flavor to your beer can chicken. Made with a blend of soy sauce, brown sugar, and spices, this sauce is perfect for marinating your chicken for a few hours before grilling. The result is a succulent and flavorful chicken that will have your taste buds dancing with joy.
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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
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For those who prefer a vegetarian option, try using Chinese Vegetarian Brown Sauce for your beer can chicken. This sauce is made with a variety of vegetables, including mushrooms, carrots, and onions, and is seasoned with soy sauce, garlic, and ginger. The end result is a delicious and hearty sauce that will add depth and flavor to your chicken.
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Real Chinese All Purpose Stir Fry Sauce

Main Ingredients: Light Soy Sauce, Soy Sauce, Oyster Sauce, Wine
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If you're a fan of stir-fry dishes, then you'll love using Real Chinese All Purpose Stir Fry Sauce for your beer can chicken. This sauce is made with a combination of soy sauce, oyster sauce, and hoisin sauce, giving it a rich and savory flavor. Simply brush the sauce over your chicken before grilling for a tasty and easy meal.
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Szechuan Red Chili Oil Wonton Sauce

Main Ingredients: Szechwan Peppercorns, Chili Oil, Soy Sauce, Oyster
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For a spicy kick to your beer can chicken, try using Szechuan Red Chili Oil Wonton Sauce. Made with a blend of red chili oil, soy sauce, and sesame oil, this sauce adds a fiery flavor to your chicken. Brush it on during grilling or use it as a dipping sauce for a delicious and spicy meal.
Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar
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For those who have a sweet tooth, Chinese Honey Chicken Sauce is the perfect option for your beer can chicken. This sauce is made with honey, soy sauce, and garlic, giving it a perfect balance of sweetness and tanginess. Brush it over your chicken for a sticky and delicious glaze that will have everyone asking for the recipe.
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Another great option for a vegetarian beer can chicken is Chinese Brown Sauce. This sauce is made with a blend of vegetables, soy sauce, and spices, giving it a rich and savory flavor. Simply marinate your chicken in the sauce before grilling for a delicious and healthy meal.
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Garlic lovers will rejoice over Chinese Garlic Sauce for their beer can chicken. This sauce is made with a generous amount of garlic, combined with soy sauce, brown sugar, and spices. The result is a bold and flavorful sauce that will give your chicken a delicious garlic kick.
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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
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If you're looking for a sauce with a bit of a kick, try using Chinese Fried Red Chili Sauce for your beer can chicken. Made with red chili peppers, soy sauce, and garlic, this sauce adds a spicy and tangy flavor to your chicken. Use it as a marinade or brush it on during grilling for a deliciously hot meal.
9 of 20

Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
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For those who love stir-fry dishes, Chinese Garlic Sauce for Stir-Fries is a great option for your beer can chicken. This sauce is made with a blend of garlic, soy sauce, and spices, giving it a bold and savory flavor. Simply brush it over your chicken before grilling for a delicious and easy meal.
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Sarawak Black Pepper Sauce

Main Ingredients: Black Peppercorns, Red Onion, Garlic, Fresh Ginger, Red
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Sarawak Black Pepper Sauce is a delicious and unique option for your beer can chicken. This sauce is made with a blend of black pepper, soy sauce, and spices, giving it a bold and peppery flavor. Brush it on during grilling for a flavorful and aromatic chicken that will impress your taste buds.
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Yakisoba Sauce

Main Ingredients: Sake, Mirin, Soy Sauce, Tonkatsu Sauce, Worcestershire
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For a taste of Japan, try using Yakisoba Sauce for your beer can chicken. This sauce is traditionally used in Japanese stir-fry dishes and is made with a blend of soy sauce, Worcestershire sauce, and spices. Brush it over your chicken for a delicious and flavorful meal with an Asian twist.
Priya's Versatile Recipes: Chinese Sweet and Sour Sauce
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Satisfy your cravings for sweet and sour flavors with Chinese Sweet and Sour Sauce for your beer can chicken. Made with a combination of pineapple juice, soy sauce, and vinegar, this sauce is the perfect balance of tangy and sweet. Use it as a marinade or brush it on during grilling for a deliciously flavorful chicken.
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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
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For a nutty and flavorful option, try using Chinese Style Sesame Sauce for your beer can chicken. This sauce is made with sesame seeds, soy sauce, and spices, giving it a rich and nutty flavor. Simply brush it on during grilling for a deliciously aromatic chicken that will have your taste buds singing.
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For a lighter option, Chinese White Sauce is a great choice for your beer can chicken. Made with a blend of soy sauce, rice vinegar, and spices, this sauce has a delicate and savory flavor that won't overpower your chicken. Brush it on during grilling for a tasty and healthy meal.
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Thai Sweet Hot Garlic Sauce (Nahm Jeem Gratien)

Main Ingredients: Garlic, Pepper Flakes, White Vinegar, Water, Sugar
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For a unique and flavorful option, try using Thai Sweet Hot Garlic Sauce for your beer can chicken. This sauce is made with a blend of garlic, chili peppers, and palm sugar, giving it a spicy and sweet flavor. Brush it on during grilling or use it as a dipping sauce for a delicious and bold meal.
16 of 20

Cashew Chicken Sauce

Main Ingredients: Garlic, Sesame Oil, Oyster Sauce, Soy Sauce, Brown
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Cashew Chicken Sauce is a delicious and nutty option for your beer can chicken. Made with cashews, soy sauce, and spices, this sauce has a rich and creamy flavor that complements the chicken perfectly. Use it as a marinade or brush it on during grilling for a tasty and unique meal.
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Braised Mushroom Meat Sauce

Main Ingredients: Red Chilies, Dried Chilies, Dried Scallops, Garlic
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For a hearty and savory option, try using Braised Mushroom Meat Sauce for your beer can chicken. This sauce is made with a variety of mushrooms, soy sauce, and spices, giving it a rich and meaty flavor. Brush it on during grilling for a delicious and satisfying meal.
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Thai Dipping Sauce for Seafood

Main Ingredients: Fish Sauce, Stevia, Limes, Thai Peppers, Garlic
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For those who love seafood, Thai Dipping Sauce for Seafood is a great option for your beer can chicken. Made with a blend of garlic, chili peppers, and lime juice, this sauce has a tangy and spicy flavor that pairs well with seafood. Brush it on during grilling or use it as a dipping sauce for a delicious and unique meal.
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Thai Dipping Sauce

Main Ingredients: Lime Juice, Garlic, Hot Peppers, Corriander, Sugar
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For a simple and delicious option, try using Thai Dipping Sauce for your beer can chicken. Made with a blend of soy sauce, lime juice, and spices, this sauce has a tangy and refreshing flavor. Brush it on during grilling or use it as a dipping sauce for a tasty and easy meal.
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For a burst of citrusy and spicy flavor, try using Chinese Spicy Orange Sauce for your beer can chicken. Made with orange juice, soy sauce, and chili peppers, this sauce has a tangy and fiery taste that will elevate your chicken. Brush it on during grilling or use it as a dipping sauce for a delicious and unique meal.

The Health Benefits of Bok Choy

Bok choy is packed with essential vitamins and minerals such as:

  • Vitamin C - This antioxidant helps boost our immune system and promotes healthy skin.
  • Vitamin K - Important for blood clotting and bone health.
  • Folate - Essential for cell growth and development.
  • Potassium - Regulates blood pressure and supports nerve and muscle function.
  • Calcium - Essential for strong bones and teeth.

Aside from these nutrients, bok choy also contains phytonutrients such as sulforaphane and indole-3-carbinol, which have been linked to anti-cancer properties and may help reduce inflammation in the body.

Why Garlic and Oyster Sauce?

Garlic is a staple in many cuisines and is known for its pungent flavor and numerous health benefits. It contains a compound called allicin, which has been shown to have anti-inflammatory and anti-bacterial properties. It also adds a delicious depth of flavor to any dish.

Oyster sauce is a thick, savory sauce commonly used in Chinese cooking. It is made from oyster extract, soy sauce, and other seasonings, and adds a rich umami flavor to dishes. It is also a good source of iron, which is important for transporting oxygen in the body.

The Recipe

Ingredients:

  • 1 pound bok choy, washed and sliced into bite-size pieces
  • 3 cloves garlic, minced
  • 1 tablespoon vegetable oil
  • 2 tablespoons oyster sauce
  • 1/4 cup water
  • Salt and pepper to taste

Instructions:

  1. In a wok or large pan, heat the vegetable oil over medium-high heat.
  2. Add the minced garlic and stir-fry for 30 seconds until fragrant.
  3. Add the bok choy and stir-fry for 2-3 minutes until it starts to wilt.
  4. Add the oyster sauce and water, and continue to stir-fry for another 2-3 minutes until the bok choy is tender.
  5. Season with salt and pepper to taste.
  6. Transfer to a serving dish and enjoy your delicious and healthy Chinese bok choy with garlic and oyster sauce!

In Conclusion

This Chinese bok choy recipe with garlic and oyster sauce is a simple and flavorful way to enjoy this nutritious vegetable. With the added health benefits of garlic and oyster sauce, this dish is not only delicious but also good for you. Give it a try and impress your taste buds and your loved ones with this easy and tasty dish!

15 chinese bok choy recipe garlic and oyster sauce Delight in these amazing recipes!

Chinese Vegetarian Brown Sauce

yield: 1 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3/4 cup water
  • 1 vegan bouillon cubes Edward & Sons Not, Bouillion Cube, or 3/4 cup of your favorite beef flavored broth*
  • 1 tablespoon corn starch
  • 1 teaspoon oyster sauce mushroom flavored, found at Asian grocers or online
  • 1 teaspoon soy sauce
  • 1/2 teaspoon sugar

Nutrition

  • Calories : 45 calories
  • Carbohydrate : 10 grams
  • Sodium : 470 milligrams
  • Sugar : 2 grams
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