18 Chinese Bok Choy Recipe Deliciousness Awaits You!

Published on: Mar 19, 2024

Chinese bok choy is a popular vegetable in Chinese cuisine that is loved for its slightly sweet and crunchy stems and tender leaves. This versatile vegetable is a staple in many Chinese dishes and is also a great addition to any healthy diet. If you're looking for a delicious and easy way to incorporate bok choy into your meals, look no further! In this article, we will share a simple yet delicious Chinese bok choy recipe that you can easily make at home.

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1 of 20

Beef & Bok Choy Stir Fry

Main Ingredients: Flank Steak, Cornstarch, Low Sodium Soy Sauce
Beef stir-fry with bok choy and snow peas | Johanny's Kitchen
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Beef Stir Fry with Leeks, Broccoli, & Bok Choy
Asian Beef Stir Fry with Bok Choy - The Migoni Kitchen
Are you looking for a delicious and easy weeknight dinner? Then you have to try this Beef & Bok Choy Stir Fry recipe! Tender slices of beef are stir-fried with fresh bok choy and a flavorful sauce, creating a dish that is both satisfying and healthy. Plus, it only takes 30 minutes to make!
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Chicken and Bok Choy Stir Fry

Main Ingredients: Boneless Skinless Chicken Thighs, Arrowroot, Bok Choy
Pin on Dinner
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This Chicken and Bok Choy Stir Fry is a perfect dish for those who love Asian-inspired flavors. The chicken is marinated in a tasty sauce, then stir-fried with bok choy and other vegetables. The result is a dish that is bursting with flavor and packed with nutrients. You can serve it over rice or noodles for a complete meal.
3 of 20

Bok Choy Stir Fry

Main Ingredients: Bok Choy, Pork Belly, Salt, Garlic Cloves, Vegetable Oil
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If you're looking for a simple yet delicious way to enjoy bok choy, this Bok Choy Stir Fry recipe is a must-try. The bok choy is stir-fried with garlic and soy sauce, creating a dish that is both flavorful and nutritious. It's a great side dish for any Asian-inspired meal, or you can add some protein and make it a complete meal.
4 of 20

Shrimp Bok Choy Stir Fry

Main Ingredients: Shrimp, Cornstarch, Rice Cooking Wine, Salt, Cooking
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This Shrimp Bok Choy Stir Fry is a great way to enjoy seafood and vegetables in one dish. The shrimp is cooked with garlic, ginger, and bok choy, then finished with a tasty sauce. It's a light and healthy meal that is perfect for a quick lunch or dinner.
5 of 20

Spicy Sesame Eggplant And Bok Choy Stir Fry

Main Ingredients: Ginger, Eggplant, Bok Choy, Scallions, Tamari, Sesame
If you love a little heat in your food, then you have to try this Spicy Sesame Eggplant and Bok Choy Stir Fry. The eggplant and bok choy are stir-fried with a spicy sauce made with chili paste and sesame oil, creating a dish that is both flavorful and satisfying. You can serve it over rice or noodles for a complete meal.
6 of 20

Garlic Bok Choy Stir-Fry

Main Ingredients: Organic Coconut Oil, Onion, Garlic Cloves, Ginger
10 Minute Garlic Bok Choy Stir Fry – Foodie
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Stir-Fry Bok Choy with Red Pepper and Broccoli - A Family Feast®
This Garlic Bok Choy Stir-Fry is a simple yet delicious way to enjoy this nutritious vegetable. The bok choy is stir-fried with garlic and a touch of soy sauce, creating a dish that is packed with flavor. It's a great side dish for any Asian-inspired meal, or you can add some protein and make it a complete meal.
7 of 20

Spicy Ginger Chicken and Bok Choy Stir Fry

Main Ingredients: Coconut Oil, Chicken Breasts, Garlic, Fresh Ginger, Low
Spicy Ginger Chicken and Bok Choy Stir Fry | Bok choy chicken, Recipes ...
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This Spicy Ginger Chicken and Bok Choy Stir Fry is a perfect dish for those who love bold flavors. The chicken is marinated in a spicy ginger sauce, then stir-fried with bok choy and other vegetables. The result is a dish that is bursting with flavor and packed with nutrients. Serve it over rice for a complete meal.
8 of 20

Beef and Bok Choy Stir-fry

Main Ingredients: Beef, Bok Choy, Mushroom, Green Onion, Spices, Soy
Ground Beef and Bok Choy Stir Fry w/ Cauliflower Rice – Quarter Soul ...
Spicy Coconut Beef & Bok Choy Stir Fry | Recipe | Bok choy stir fry ...
Beef Stir Fry with Leeks, Broccoli, & Bok Choy
Beef stir-fry with bok choy and snow peas | Johanny's Kitchen
This Beef and Bok Choy Stir-fry recipe is a delicious and easy way to enjoy this nutritious vegetable. The beef is stir-fried with bok choy and other vegetables, then finished with a flavorful sauce. It's a great dish for a quick weeknight dinner, and you can customize it with your favorite vegetables.
9 of 20

Broccoli and Bok Choy Stir-Fry

Main Ingredients: Seasoned Rice Wine Vinegar, Less Sodium Soy Sauce
Looking for a simple yet delicious way to enjoy bok choy? This Broccoli and Bok Choy Stir-Fry is a perfect option. The bok choy is stir-fried with broccoli and a tasty sauce, creating a dish that is both flavorful and nutritious. It's a great side dish for any Asian-inspired meal, or you can add some protein and make it a complete meal.
10 of 20

Lentil and Bok Choy Stir Fry

Main Ingredients: Green Lentil, Bok Choy, Green Onions, Garlic, Coconut
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Bok Choy Stir Fry - China Sichuan Food
This Lentil and Bok Choy Stir Fry is a great way to enjoy plant-based protein and vegetables in one dish. The lentils are cooked with bok choy and other vegetables, then finished with a flavorful sauce. It's a light and healthy meal that is perfect for a quick lunch or dinner.
11 of 20

Pork and Bok Choy Stir-Fry

Main Ingredients: Soy Sauce, Sugar, Balsamic Vinegar, Scallion, Garlic
Pork and Bok Choy Stir Fry Recipe — The Mom 100
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This Pork and Bok Choy Stir-Fry is a delicious and easy way to enjoy this nutritious vegetable. The pork is stir-fried with bok choy and other vegetables, then finished with a flavorful sauce. It's a great dish for a quick weeknight dinner, and you can customize it with your favorite vegetables.
12 of 20

Bok Choy stir-fry with Crispy Tofu

Main Ingredients: Bok Choy, Deep Fried Tofu, Scallion, Peanut Oil, Sugar
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If you're looking for a vegetarian option for your stir fry, this Bok Choy Stir-fry with Crispy Tofu is a must-try. The tofu is cooked with bok choy and other vegetables, then finished with a flavorful sauce. It's a light and healthy meal that is perfect for a quick lunch or dinner.
13 of 20

Bok Choy Stir Fry - total time 30 minutes

Main Ingredients: Bok Choy, Rice, Cashews, Garlic Cloves, Green Onion
This Bok Choy Stir Fry is a perfect weeknight meal that can be made in just 30 minutes. The bok choy is stir-fried with other vegetables and a flavorful sauce, creating a dish that is both satisfying and healthy. You can add your choice of protein and serve it over rice or noodles for a complete meal.
14 of 20

Sriracha Ground Pork and Bok Choy Stir Fry

Main Ingredients: Bok Choy, Ground Pork, Cooking Oil, Yellow Onion
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Pork and Thai Basil Stir-Fry with Bok Choy, Basmati Rice, and Sriracha ...
This Sriracha Ground Pork and Bok Choy Stir Fry is a great option for those who love a little heat in their food. The pork is cooked with bok choy and other vegetables, then finished with a spicy sriracha sauce. It's a flavorful and satisfying dish that is perfect for a quick lunch or dinner.
15 of 20

Bok Choy Stir-fry With Ginger And Garlic

Main Ingredients: Baby Bok Choy, Sesame Oil, Ginger Root, Garlic Cloves
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This Bok Choy Stir-fry with Ginger and Garlic is a simple yet delicious way to enjoy this nutritious vegetable. The bok choy is stir-fried with ginger, garlic, and a touch of soy sauce, creating a dish that is packed with flavor. Serve it as a side dish or add your choice of protein for a complete meal.
16 of 20

Bok Choy Stir-Fry

Main Ingredients: Baby Bok Choy, Garlic Clove, Avocado Oil, Coarse Sea
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This Bok Choy Stir-Fry is a classic dish that is always a crowd-pleaser. The bok choy is stir-fried with other vegetables and a flavorful sauce, creating a dish that is both healthy and delicious. You can add your choice of protein and serve it over rice or noodles for a complete meal.
17 of 20

Beef and Bok Choy Stir Fry

Main Ingredients: Flank Steak, Salt, Pepper, Olive Oil, Peanut Oil
Ground Beef and Bok Choy Stir Fry w/ Cauliflower Rice – Quarter Soul ...
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This Beef and Bok Choy Stir Fry is a delicious and easy way to enjoy this nutritious vegetable. The beef is stir-fried with bok choy and other vegetables, then finished with a flavorful sauce. It's a great dish for a quick weeknight dinner, and you can customize it with your favorite vegetables.
18 of 20

Baby Bok Choy Stir Fry

Main Ingredients: Baby Bok Choy, Garlic, Vegetable Oil, Water, Salt
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This Baby Bok Choy Stir Fry is a simple and flavorful way to enjoy this nutritious vegetable. The baby bok choy is stir-fried with garlic and a touch of soy sauce, creating a dish that is packed with flavor. It's a great side dish for any Asian-inspired meal, or you can add some protein and make it a complete meal.
19 of 20

Chicken Bok Choy Stir Fry

Main Ingredients: Skinless Chicken Breasts, Egg Yolks, Coconut Flour, Soy
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This Chicken Bok Choy Stir Fry is a delicious and easy meal that is perfect for busy weeknights. The chicken is stir-fried with bok choy and other vegetables, then finished with a flavorful sauce. Serve it over rice or noodles for a complete and satisfying meal.
20 of 20

Garlic Baby Bok Choy Stir Fry

Main Ingredients: Baby Bok Choy, Oil, Minced Garlic, Salt, White Pepper
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This Garlic Baby Bok Choy Stir Fry is a simple yet delicious way to enjoy this nutritious vegetable. The baby bok choy is stir-fried with garlic and a touch of soy sauce, creating a dish that is packed with flavor. It's a great side dish for any Asian-inspired meal, or you can add some protein and make it a complete meal.

Ingredients:

• 1 pound of bok choy

• 2 tablespoons of vegetable oil

• 3 cloves of garlic, minced

• 1 tablespoon of soy sauce

• 1 teaspoon of sesame oil

• 1 teaspoon of sugar

• 1/4 cup of chicken or vegetable broth

• Salt and pepper to taste

Instructions:

1. Rinse the bok choy thoroughly and pat dry with a paper towel.

2. Cut off the bottom end of the bok choy and separate the stems from the leaves.

3. Heat the vegetable oil in a large pan or wok over medium-high heat.

4. Add the garlic and sauté for 1-2 minutes until fragrant.

5. Add the bok choy stems and stir-fry for 2-3 minutes until slightly softened.

6. Add the bok choy leaves and continue to stir-fry for another 2-3 minutes.

7. In a small bowl, mix together the soy sauce, sesame oil, sugar, and chicken or vegetable broth.

8. Pour the sauce over the bok choy and stir-fry for an additional 1-2 minutes.

9. Season with salt and pepper to taste.

10. Serve hot as a side dish or add protein of your choice for a complete meal.

This simple Chinese bok choy recipe is a delicious and healthy way to enjoy this popular vegetable. The combination of garlic, soy sauce, and sesame oil adds a delicious savory flavor to the bok choy, while the sugar adds a touch of sweetness. The chicken or vegetable broth helps to tenderize the bok choy and create a delicious sauce that coats the vegetable perfectly. Not only is this dish flavorful, but it is also packed with essential nutrients, making it a great addition to any meal. So next time you're looking for a quick and easy vegetable side dish, give this Chinese bok choy recipe a try. Your taste buds and body will thank you!
18 chinese bok choy recipe Deliciousness awaits you!

Beef & Bok Choy Stir Fry

yield: 4 total time: 60 minutes
4.8 Stars (5 reviews)
View Recipe

Ingredients

  • 1 pound flank steak or your favorite cut of beef, thinly sliced
  • 1/3 cup cornstarch
  • 2 tablespoons low sodium soy sauce
  • 3 tablespoons vegetable oil divided
  • 1 teaspoon ginger minced
  • 2 cloves garlic finely minced
  • 4 green onions sliced, whites & greens separated
  • 4 cups bok choy whites & greens separated
  • 1/2 cup low sodium beef broth or water
  • 1/4 cup hoisin sauce
  • 2 tablespoons low sodium soy sauce
  • 2 teaspoons cornstarch
  • 1 teaspoon Sriracha or to taste
  • 1 teaspoon sesame oil

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 23 grams
  • Cholesterol : 40 milligrams
  • Fat : 20 grams
  • Fiber : 2 grams
  • Protein : 27 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 1000 milligrams
  • Sugar : 6 grams
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