16 Chinese Boiled Peanuts Recipe Dive Into Deliciousness!

Published on: Mar 19, 2024

Boiled peanuts are a popular snack in China, known for their unique texture and delicious flavor. These tasty treats are easy to make at home and can be enjoyed as a snack, appetizer, or added to various dishes for an extra crunch. In this article, we will share a traditional Chinese boiled peanuts recipe that you can easily recreate in your own kitchen. So put on your apron and get ready to indulge in these irresistible boiled peanuts!

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Spiced Boiled Peanuts

Main Ingredients: Peanuts, Kosher Salt, Sugar, Coriander Seeds, Fennel

The Perfect Holiday Snack: Spiced Peanuts

Get your snack on with these Spiced Boiled Peanuts. Perfectly cooked peanuts with a kick of spice, these are the perfect appetizer to enjoy while watching the game. Simply boil peanuts in a mixture of Chinese five-spice powder, cayenne pepper, and salt until they are soft and flavorful. Serve hot and watch them disappear!

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Chinese Boiled Peanuts

Main Ingredients: Peanuts, Garlic, Star Anise, Cinnamon Sticks, Sea Salt

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For a more traditional Chinese take on boiled peanuts, try this recipe. Soak raw peanuts in water overnight, then boil them in a mixture of soy sauce, star anise, ginger, and sugar. The result is a rich and savory snack that is perfect for any gathering.

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Boiled Peanuts

Main Ingredients: Peanuts, Kosher Salt, Water, Old Bay Seasoning

Southern Slow Cooked Hot Boiled Peanuts - For the Love of Food

Keep it simple with this classic Boiled Peanuts recipe. Boil raw peanuts in salted water until they are soft and delicious. Serve them as a snack or add them to your favorite dishes for an extra boost of flavor.

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Chinese Chicken Tacos

Main Ingredients: Egg Roll Wrappers, Oil, Chicken Breasts, Soy Vay R

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Put a Chinese twist on a Mexican favorite with these Chinese Chicken Tacos. Marinate chicken in a mixture of soy sauce, hoisin sauce, ginger, and garlic, then grill until cooked through. Serve in warm tortillas with your favorite toppings for a fusion dish that will have everyone asking for the recipe.

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Cajun Boiled Peanuts

Main Ingredients: Peanuts, Kosher Salt, Cajun Seasoning, Crushed Red

Cajun Boiled Peanuts Recipe - Laugh With Us Blog

Spice up your boiled peanuts with this Cajun-inspired recipe. Boil raw peanuts in a mixture of Creole seasoning, hot sauce, and garlic powder until they are soft and flavorful. The result is a delicious and addictive snack that is perfect for any occasion.

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Congee (chinese Rice Porridge)

Main Ingredients: Rice, Fresh Ginger, Garlic, Water, Dried Shiitake

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Warm up on a cold day with this comforting Congee (Chinese Rice Porridge) recipe. Simply simmer rice in chicken broth until it is soft and creamy. Serve with chicken, green onions, and sesame oil for a delicious and nourishing meal.

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Dan Dan Noodles |

Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper

Dan Dan Noodles | Easy Delicious Recipes

Dan Dan Noodles - A Spicy Sichuan Noodle Dish - The Woks of Life

This classic Chinese dish is a must-try for any noodle lover. Tossed in a spicy sauce made with sichuan peppercorns, chili oil, and sesame paste, these noodles are packed with flavor. Top with ground pork and green onions for a satisfying and delicious meal.

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Homemade Cajun Boiled Peanuts

Main Ingredients: Peanuts, Kosher Salt, Pickled Jalapenos, Cajun

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The Chubby Vegetarian: Cajun Boiled Peanuts in the Slow Cooker

Make your own Cajun boiled peanuts at home with this simple recipe. Soak raw peanuts in water overnight, then boil them in a mixture of Cajun seasoning, hot sauce, and garlic powder. The result is a flavorful and addictive snack that will be a hit at any party.

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Pressure Cooker Chinese-Style Beef

Main Ingredients: Stewing Beef, Onion, Garlic, Peanut Oil, Peanut, Tomato

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Get dinner on the table in a flash with this Pressure Cooker Chinese-Style Beef recipe. Tender beef is cooked in a mixture of soy sauce, hoisin sauce, rice vinegar, and ginger in a pressure cooker for a quick and easy meal. Serve over rice for a delicious and satisfying dinner.

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Chinese Peanut Sesame Noodles

Main Ingredients: Noodles, Sesame Oil, Soy Sauce, Rice Vinegar, Chinese

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These Chinese Peanut Sesame Noodles are a crowd-pleasing dish that is perfect for any occasion. Tossed in a flavorful sauce made with peanut butter, soy sauce, sesame oil, and rice vinegar, these noodles are a delicious and satisfying meal.

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Chinese Spinach and Peanut Salad

Main Ingredients: Spinach, Peanuts, Peanut Oil, Chinese Black Vinegar

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This Chinese Spinach and Peanut Salad is a light and refreshing side dish that is perfect for any meal. Toss spinach with peanuts, sesame oil, and rice vinegar for a flavorful and healthy salad that is sure to impress.

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Chinese Celery and Peanut Salad

Main Ingredients: Peanuts, Green Onions, Ginger, Garlic, Sichuan

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Put a twist on a classic salad with this Chinese Celery and Peanut Salad recipe. Thinly sliced celery is tossed with peanuts, sesame oil, and rice vinegar for a crunchy and flavorful dish. Serve as a side or add protein for a satisfying main course.

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Fried Chinese Birthday Noodles (Tsa Misua)

Main Ingredients: Noodles, Vegetable Oil, Chopped Garlic, Yellow Onion

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Celebrate your next birthday with this delicious Fried Chinese Birthday Noodles (Tsa Misua) dish. Thin noodles are fried with garlic, soy sauce, and green onions for a flavorful and satisfying meal. Top with your favorite protein for an extra kick.

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Chinese Rice Porridge (Sampan Congee)

Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp

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This Chinese Rice Porridge (Sampan Congee) is a classic comfort food in Chinese cuisine. Rice is cooked in chicken broth until it is soft and creamy, then topped with your choice of toppings such as green onions, ginger, and soy sauce. Perfect for a cold day or when you're feeling under the weather.

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Dan Dan Mian

Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce

Dan Dan Noodles (担担面) - Omnivore's Cookbook

Dan Dan Mian (Noodles in Spicy Chinese Peanut Pork Sauce) on Closet Cooking

Made the Dan Dan Mian from recent Cook’s. Something pretty easy but ...

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Satisfy your noodle cravings with this Dan Dan Mian recipe. These noodles are tossed in a spicy sauce made with sichuan peppercorns, chili oil, and sesame paste, then topped with ground pork and green onions. A delicious and flavorful dish that is sure to become a family favorite.

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Cold Sesame Noodles, An Old Chinese favorite

Main Ingredients: Noodles, Scallion, Shredded Carrots, Cucumber, Bean

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Delicious, Easy-to-Make Recipes Everyone Will Love - Cooking Classy

Cold Sesame Noodles are a classic Chinese dish that is perfect for a hot summer day. These noodles are tossed in a sauce made with peanut butter, soy sauce, and sesame oil for a creamy and flavorful dish. Serve chilled for a refreshing and satisfying meal.

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Dan Dan Sliders or Chinese Sloppy Joe

Main Ingredients: Biscuits, Ground Pork, Ginger, Chicken Stock, Chili

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Put a twist on a classic American dish with these Dan Dan Sliders or Chinese Sloppy Joe recipe. Ground pork is cooked in a spicy sauce made with sichuan peppercorns, chili oil, and sesame paste, then served on slider buns for a unique and delicious meal.

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Easy Chinese Chicken Salad

Main Ingredients: Boneless, Skinless Chicken Breast, Salt, Dark Sesame

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This Easy Chinese Chicken Salad is a quick and delicious meal that is perfect for a busy weeknight. Cooked chicken is tossed with peanuts, sesame oil, and rice vinegar for a flavorful and satisfying dish. Serve with your favorite greens and toppings for a complete meal.

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Vegetarian Pad See Ew with Tofu and Chinese Eggplant

Main Ingredients: Rice Stick Noodles, Vegetable Oil, Garlic Cloves, Firm

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For a vegetarian twist on a classic Thai dish, try this Vegetarian Pad See Ew with Tofu and Chinese Eggplant recipe. Tofu and eggplant are stir-fried with soy sauce, oyster sauce, and rice noodles for a flavorful and satisfying dish that is sure to become a family favorite.

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Kung Pao Pastrami (A Mission Chinese)

Main Ingredients: Vegetable Oil, Russet Potato, Deli Pastrami, Celery

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This Kung Pao Pastrami (A Mission Chinese) recipe is a fusion dish that combines Chinese and Jewish flavors. Pastrami is stir-fried with peanuts, chili peppers, and soy sauce for a unique and delicious meal. Serve over rice for a satisfying and flavorful dish.

Ingredients:

1. Raw peanuts

Peanuts are the star of this recipe, so it's essential to use fresh and high-quality raw peanuts. You can find them in most grocery stores or Asian markets.

2. Salt

Salt is the key seasoning in this recipe, so make sure to use a good quality salt that will enhance the flavor of the boiled peanuts.

3. Water

Water is used to boil the peanuts, so make sure to use filtered water for the best results.

4. Optional seasonings

While traditional Chinese boiled peanuts only require salt, you can also experiment with other seasonings such as Sichuan peppercorns, star anise, or chili flakes for added flavor.

Instructions:

1. Rinse the peanuts

Start by rinsing the raw peanuts under cold water to remove any dirt or debris.

2. Soak the peanuts

Place the peanuts in a large bowl and cover them with water. Let them soak for at least 8 hours or overnight. This step will help soften the peanuts and reduce the cooking time.

3. Boil the peanuts

In a large pot, add the soaked peanuts and enough water to cover them. Bring the water to a boil, then reduce the heat to medium-low and let the peanuts simmer for about 2 hours.

4. Add seasonings

After 2 hours, add salt to the pot and stir to combine. If you're using any other optional seasonings, add them now.

5. Continue cooking

Let the peanuts cook for an additional 1-2 hours, or until they reach the desired texture. Some prefer their boiled peanuts to be soft and tender, while others like them to have a bit of crunch.

6. Serve and enjoy

Once the peanuts are cooked to your liking, turn off the heat and let them cool down before serving. Enjoy these delicious Chinese boiled peanuts as a snack or add them to your favorite dishes for a unique twist. With this simple and easy-to-follow recipe, you can recreate the traditional Chinese boiled peanuts at home. So next time you're craving a tasty and healthy snack, give this recipe a try and impress your friends and family with your cooking skills.