18 Chinese Blackened Chicken Recipe Experience Flavor Like Never Before!
Published on: Mar 20, 2024
Chinese blackened chicken is a delicious and flavorful dish that is sure to impress your family and friends. This recipe combines traditional Chinese flavors with a unique cooking technique to create a dish that is both succulent and savory. The key to achieving the perfect blackened chicken lies in the combination of the marinade and the cooking method. With just a few simple steps, you can create a dish that will have everyone asking for seconds.
Main Ingredients: Paprika, Black Pepper, Dried Oregano, Sugar, Kosher
This blackened chicken pasta is a delicious and easy weeknight meal that will satisfy your cravings for both pasta and chicken. The blackened chicken adds a smoky and spicy flavor to the dish, while the pasta provides a hearty and filling base. With just a few simple ingredients, you can whip up this flavorful dish in no time.
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Blackened Chicken Alfredo
Main Ingredients: Smoked Paprika, Garlic Powder, Onion Powder, Salt
If you love the classic Italian dish of fettuccine alfredo, then you have to try this blackened chicken alfredo recipe. The blackened chicken adds a unique twist to this creamy and indulgent pasta dish. Serve it with a side of garlic bread for the ultimate comfort meal.
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Blackened Chicken
Main Ingredients: Skinless Boneless Chicken Breasts, Paprika, Sea Salt
Looking for a simple and flavorful way to cook chicken? Try blackening it! This cooking technique involves seasoning the chicken with a blend of spices and then cooking it in a hot skillet until it is blackened on the outside and tender on the inside. Serve it with your favorite side dishes for a delicious and easy meal.
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Cajun Blackened Chicken
Main Ingredients: Paprika, Salt, Cayenne Pepper, Dried Thyme, Dried
Inspired by the flavors of New Orleans, this cajun blackened chicken is a must-try for any spice lover. The chicken is coated in a blend of cajun spices, including paprika, garlic powder, and cayenne pepper, and then cooked to perfection. Serve it over a bed of rice for a complete and satisfying meal.
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Easy Blackened Chicken
Main Ingredients: Skinless Boneless Chicken Breast Halves, Olive Oil
If you're short on time but still want a flavorful meal, then this easy blackened chicken recipe is for you. With just three ingredients, you can have tender and juicy chicken that is packed with flavor. Serve it as a main dish or use it as a topping for salads and sandwiches.
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Blackened Chicken Avocado Power Bowls
Main Ingredients: Mccormick Chili Powder, Mccormick Paprika, Mccormick
For a healthy and satisfying meal, try these blackened chicken avocado power bowls. They are loaded with nutritious ingredients like quinoa, black beans, and avocado, and topped with tender and flavorful blackened chicken. It's a complete meal in one bowl!
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Blackened Chicken Bites
Main Ingredients: All Purpose Flour, Paprika, Garlic Powder, Chili
These blackened chicken bites make a great appetizer or party snack. The chicken is coated in a blend of spices and then baked until crispy on the outside and juicy on the inside. Serve them with a dipping sauce of your choice for a delicious and crowd-pleasing dish.
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The Best Blackened Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Blackening
Looking for the ultimate blackened chicken recipe? Look no further! This recipe is the best of the best, with a perfect blend of spices and cooking techniques that result in tender and flavorful chicken every time. Serve it as a main dish or use it in other recipes for a burst of Cajun flavor.
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Blackened Chicken Thighs with Garlic Butter Sauce
Main Ingredients: Butter, Skinless Chicken Thighs, Garlic, Blackening
For a decadent and indulgent meal, try these blackened chicken thighs with garlic butter sauce. The chicken is coated in a flavorful spice blend and then cooked to perfection. The garlic butter sauce adds a rich and creamy finish to the dish. Serve it over pasta or rice for a complete and delicious meal.
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Blackened Chicken Rice Pilaf
Main Ingredients: Yellow Onion, Garlic Clove, Carrots, Olive Oil, Frozen
This blackened chicken rice pilaf is a one-pot wonder that is perfect for busy weeknights. The chicken is cooked in a skillet with rice, vegetables, and a blend of spices, resulting in a flavorful and filling dish. It's a complete meal that the whole family will love.
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Blackened Chicken Mac and Cheese
Main Ingredients: Bacon, Butter, Blackening Seasoning, Chicken, Pasta
Elevate your mac and cheese game with this blackened chicken mac and cheese recipe. The blackened chicken adds a smoky and spicy kick to the creamy and cheesy pasta dish. It's comfort food at its finest, and it's sure to become a family favorite.
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Loaded Blackened Chicken
Main Ingredients: Boneless Chicken Breasts, Blackening Seasoning, Onion
This loaded blackened chicken is a meal in itself. The chicken is coated in a blend of spices and then topped with your favorite toppings, such as avocado, salsa, and cheese. It's a delicious and customizable dish that is perfect for a quick and easy dinner.
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Blackened Chicken with Creole Butter
Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Light
This blackened chicken with creole butter is a restaurant-worthy dish that you can make at home. The chicken is coated in a flavorful blend of spices and then topped with a rich and creamy creole butter. Serve it over rice or with your favorite side dishes for a complete and satisfying meal.
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Easy 3 Ingredient Blackened Chicken
Main Ingredients: Chicken Breast, Butter, Poultry, Seasoning
Yes, you read that right – this blackened chicken recipe only requires three ingredients! It's a simple and easy way to add some flavor to your chicken dishes. The only ingredients you need are chicken, a blend of spices, and a little bit of oil. It doesn't get much easier than that!
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Blackened Chicken Fiesta Salad
Main Ingredients: Garlic, Fresh Lime Juice, Olive, Cumin, Crushed Red
For a healthy and colorful meal, try this blackened chicken fiesta salad. It's loaded with fresh vegetables, black beans, and corn, and topped with tender and flavorful blackened chicken. The combination of flavors and textures makes this salad a winner.
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Creamy Blackened Chicken Pasta
Main Ingredients: Yellow Onion, Olive Oil, Boneless Skinless Chicken
This creamy blackened chicken pasta is a comfort food lover's dream. The blackened chicken adds a spicy and smoky flavor to the creamy pasta dish, making it a delicious and indulgent meal. Serve it with a side of garlic bread for the ultimate comfort meal.
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Blackened Chicken Tacos with Mango Habanero Salsa
Main Ingredients: Chicken, Flour Tortillas, Shredded Cheese, Salsa, Sour
Take your taco game to the next level with these blackened chicken tacos with mango habanero salsa. The blackened chicken adds a burst of flavor to the tacos, while the sweet and spicy salsa balances out the heat. It's a fusion of flavors that you won't be able to resist.
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Easy and Fabulous Blackened Chicken Breasts
Main Ingredients: Smoked Paprika, Onion Powder, Garlic Powder, Salt
Looking for a quick and easy way to cook chicken breasts? Try this fabulous blackened chicken breast recipe. The chicken is coated in a blend of spices and then cooked in a skillet until it's tender and juicy. Serve it with your favorite side dishes for a delicious and easy meal.
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Blackened Chicken Po’ Boy
Main Ingredients: Chicken Breast, French Rolls, Cajun Seasoning, Butter
This blackened chicken po' boy is a sandwich lover's dream. The blackened chicken is served on a crusty baguette and topped with lettuce, tomato, and a creamy remoulade sauce. It's a Louisiana-inspired sandwich that is sure to satisfy your cravings.
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Blackened Chicken and Quinoa Salad
Main Ingredients: Boneless Skinless Chicken Thighs, Olive Oil, Paprika
For a healthy and filling meal, try this blackened chicken and quinoa salad. The quinoa provides a nutritious and satisfying base for the tender and flavorful blackened chicken. Top it off with your favorite salad greens and vegetables for a complete and delicious meal.
The Marinade
To achieve the rich and bold flavors of Chinese blackened chicken, it is important to marinate the chicken before cooking. The marinade is made up of a combination of soy sauce, black bean sauce, and Chinese five-spice powder. The soy sauce adds a saltiness to the dish, while the black bean sauce brings a depth of flavor with its fermented beans. The Chinese five-spice powder is a blend of five different spices, including cinnamon, cloves, fennel, star anise, and Szechuan peppercorns, which adds a unique and complex flavor profile to the dish.
Marinating the Chicken
To marinate the chicken, start with skinless, boneless chicken breast and cut it into thin strips. In a bowl, mix together the soy sauce, black bean sauce, and Chinese five-spice powder. Add the chicken strips to the marinade and let it sit for at least 30 minutes, or up to 2 hours in the refrigerator. This allows the flavors to penetrate the chicken, resulting in a more flavorful dish.
The Cooking Method
The secret to achieving the blackened exterior of the chicken is a technique called dry frying. This cooking method involves cooking the chicken in a hot pan without any added oil or liquid. The high heat causes the marinade to caramelize and create a blackened crust on the chicken, while keeping the inside tender and juicy.
Dry Frying the Chicken
To dry fry the chicken, heat a non-stick pan over high heat. Once the pan is hot, add the marinated chicken strips in a single layer. Do not overcrowd the pan, as this will prevent the chicken from achieving the desired blackened crust. Let the chicken cook for 2-3 minutes on each side, until it is golden brown and blackened on the outside.
Serving and Enjoying
Chinese blackened chicken can be served as a main dish with steamed rice and vegetables, or sliced and added to a salad. The bold and savory flavors of this dish make it a crowd-pleaser, and it is perfect for any occasion. Impress your loved ones with this unique and delicious Chinese blackened chicken recipe.
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