15 Chinese Black Pepper Steak Recipe Taste The Magic Today!
Published on: Mar 20, 2024
One of the most popular dishes in Chinese cuisine is black pepper steak. This delicious and savory dish combines tender strips of beef with a rich and flavorful black pepper sauce. While it may seem like a complicated dish to make, this Chinese black pepper steak recipe is surprisingly easy and can be recreated in your own kitchen. With the right ingredients and techniques, you can impress your family and friends with this traditional Chinese dish.
Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
This Chinese Broccoli Beef Noodle Stir Fry is a delicious and easy meal that combines the flavors of tender beef, crisp broccoli, and chewy noodles. The savory sauce adds the perfect touch of umami to this dish, making it a crowd-pleaser for any occasion. Serve it for a weeknight dinner or impress your guests at a dinner party.
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Chinese Black Pepper Beef
Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
For a bold and flavorful meal, try this Chinese Black Pepper Beef. The combination of tender beef, spicy black pepper, and umami-rich sauces creates a delicious stir-fry that will satisfy your taste buds. This dish is perfect for a quick and easy dinner that still packs a punch of flavor.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
This Perfect Chinese Fried Rice is a staple in Chinese cuisine and for good reason. The combination of fluffy rice, tender meat, and crisp vegetables creates a satisfying and flavorful dish. This recipe also includes a helpful video to guide you through the steps for creating the perfect fried rice.
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Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
This Chinese Beef Broccoli is a classic dish that never gets old. The tender beef and crisp broccoli are coated in a savory sauce that brings all the flavors together. This dish is perfect for a weeknight dinner or for a special occasion.
For a quick and easy meal that doesn't skimp on flavor, try this Chinese Beef and Broccoli recipe. The tender beef and crisp broccoli are coated in a savory sauce that is sure to please your taste buds. This dish is perfect for a busy weeknight or for a last-minute dinner party.
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Instant Pot Chinese Barbecue Beef
Main Ingredients: Rice Vinegar, Hoisin Sauce, Garlic Cloves, Soy Sauce
If you're looking for a flavorful and tender beef dish, look no further than this Instant Pot Chinese Barbecue Beef. The pressure cooker helps to infuse the beef with all the delicious flavors of the barbecue sauce, making it a perfect weeknight meal. Serve it over rice or noodles for a complete and satisfying meal.
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Super Saucy Chinese Beef
Main Ingredients: Oil, Beef, Garlic, Ginger, Onion, Chinese 5 Spice
This Super Saucy Chinese Beef recipe is a must-try for any beef lover. The tender beef is coated in a rich and flavorful sauce that will have you licking your plate clean. This dish is perfect for a dinner party or a cozy night in.
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Oyster Beef with Chinese Broccoli
Main Ingredients: Beef, Chinese Broccoli, Sesame Oil, Cooking Oil, Oyster
If you're a fan of seafood, you'll love this Oyster Beef with Chinese Broccoli recipe. The tender beef is paired with the unique and savory flavors of oyster sauce, creating a delicious and satisfying dish. Serve it over rice for a complete meal.
This Chinese Beef Fried Rice is a flavorful and satisfying dish that is perfect for using up leftover rice and meat. The combination of fluffy rice, tender beef, and crisp vegetables creates a delicious and well-balanced meal. Plus, it's ready in just 20 minutes!
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Beef with Chinese Broccoli
Main Ingredients: Sirloin Steak, Chinese Broccoli, Garlic, Ginger, Oil
This Beef with Chinese Broccoli recipe is a simple and delicious meal that is perfect for busy weeknights. The tender beef and crisp broccoli are coated in a savory sauce that brings all the flavors together. Serve it with rice or noodles for a complete and satisfying meal.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This Chinese Broccoli Beef recipe is a classic stir-fry that is full of flavor and texture. The tender beef and crisp broccoli are coated in a savory sauce that is sure to please your taste buds. This dish is perfect for a quick and easy dinner that doesn't skimp on flavor.
For a quick and easy meal that doesn't compromise on taste, try this Chinese Beef With Broccoli Stir Fry. The tender beef and crisp broccoli are coated in a savory sauce that brings all the flavors together. This dish is perfect for a busy weeknight or a last-minute dinner party.
This Chinese Pepper Steak is a flavorful and satisfying dish that is perfect for any beef lover. The tender steak is coated in a peppery sauce that adds just the right amount of heat. Serve it over rice for a complete and delicious meal.
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Kung Pao Beef
Main Ingredients: Beef, Peanuts, Green Onions, Red Pepper Flakes, Chinese
This Kung Pao Beef recipe is a spicy and flavorful dish that is sure to satisfy your cravings. The tender beef is coated in a spicy sauce, along with crunchy peanuts and vegetables, creating a well-balanced and delicious meal. Serve it over rice for a complete and satisfying dinner.
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Chinese Sizzling Beef
Main Ingredients: Flank Steak, Soy Sauce, Baking Soda, Cornstarch, Oyster
This Chinese Sizzling Beef is a showstopper dish that is perfect for impressing your dinner guests. The tender beef is coated in a flavorful sauce and served alongside sizzling vegetables, creating a delicious and visually appealing meal. Serve it with rice or noodles for a complete and satisfying dinner.
This Black Pepper Steak recipe is a simple and flavorful dish that is perfect for any beef lover. The tender steak is coated in a peppery sauce that adds just the right amount of heat. Serve it over rice for a complete and satisfying meal.
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One-Pot Chinese Beef and Broccoli
Main Ingredients: Beef, Broccoli Florets, Sesame Oil, Sweet Onion
This One-Pot Chinese Beef and Broccoli recipe is a convenient and delicious option for busy weeknights. The tender beef and crisp broccoli are cooked in one pot, making clean-up a breeze. Plus, the savory sauce brings all the flavors together for a satisfying and well-balanced meal.
This Chinese Fried Rice is a classic dish that is full of flavor and texture. The fluffy rice is paired with tender meat and crisp vegetables, creating a well-balanced and satisfying meal. Plus, it's ready in just 15 minutes, making it perfect for a quick and easy dinner.
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Chinese Crispy Shredded Chilli Beef
Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
This Chinese Crispy Shredded Chilli Beef recipe is a delicious and spicy option for any beef lover. The tender beef is coated in a crispy batter and tossed in a flavorful chili sauce, creating a dish that is sure to please your taste buds. Serve it over rice or noodles for a complete and satisfying meal.
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Easy Chinese Beef And Rice
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
If you're looking for a simple and flavorful meal, try this Easy Chinese Beef And Rice recipe. The tender beef is paired with fluffy rice and crisp vegetables, creating a well-balanced and satisfying dish. Plus, it's ready in just 30 minutes, making it perfect for a busy weeknight.
Preparing the Ingredients
Beef:
To make the perfect Chinese black pepper steak, it is important to start with the right cut of beef. The ideal cut for this dish is a tender and marbled beef such as ribeye or sirloin. Make sure to thinly slice the beef against the grain to ensure tender and juicy pieces in the final dish.
Marinade:
A key component in this recipe is the marinade, which helps to infuse the beef with flavor and tenderize it. The marinade consists of soy sauce, garlic, ginger, and cornstarch, giving the dish an authentic Chinese taste. It is important to let the beef marinate for at least 30 minutes to allow the flavors to fully develop.
Cooking the Dish
Stir-frying:
Stir-frying is a traditional Chinese cooking technique that results in tender and flavorful dishes. To start, heat oil in a wok or large pan over high heat. Once hot, add the marinated beef and cook until browned. Remove the beef from the pan and set aside.
Sauce:
The key to a successful black pepper steak dish is a rich and flavorful sauce. To create the sauce, combine oyster sauce, soy sauce, and black pepper in the same pan used to cook the beef. Allow the sauce to simmer and thicken before adding the beef back in. This will ensure that the beef is coated in the delicious sauce.
Serving the Dish
Garnish:
To add some extra flavor and texture to the dish, top it off with some sliced green onions and sesame seeds. Not only will this make the dish look more visually appealing, but it will also add a nice crunch and freshness to each bite.
Serving Suggestions:
Chinese black pepper steak is traditionally served over a bed of steamed white rice. However, you can also serve it with noodles or vegetables for a healthier option. This dish pairs well with a side of stir-fried vegetables or a spicy Szechuan-style eggplant dish for a complete and satisfying meal.
In Conclusion
With this easy and delicious Chinese black pepper steak recipe, you can bring the flavors of traditional Chinese cuisine to your own kitchen. Impress your family and friends with this professional and well-organized dish that is sure to become a family favorite. So why wait? Put on your apron and get ready to stir-fry your way to a delicious and authentic Chinese meal.
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