19 Chinese Black Pepper Gravy Recipe Unlock Flavor Sensations!
Published on: Mar 22, 2024
Chinese black pepper gravy is a flavorful and versatile sauce that adds a burst of flavor to any dish. With its rich and aromatic taste, this gravy is a staple in Chinese cuisine and is often used as a dipping sauce or poured over stir-fries and noodles. If you're looking to elevate your cooking game and impress your taste buds, then this Chinese black pepper gravy recipe is a must-try. Made with simple ingredients and easy to prepare, this gravy is sure to become a go-to recipe in your kitchen.
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a classic Chinese dish that has become a staple in many households. It is a simple and flavorful dish that can be made with just a few ingredients. The key to making perfect egg fried rice is using day-old rice, as it will be less moist and more firm, making it easier to fry.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Nothing beats a plate of crispy, flavorful chicken wings, especially when they are made with a Chinese twist. These fried chicken wings are coated in a savory marinade and then deep-fried until golden brown. They are perfect for game day, parties, or just as a tasty snack.
Beef and broccoli is a classic Chinese dish that is loved by many. Tender strips of beef and bright green broccoli are cooked in a savory sauce and served over a bed of steamed rice. This dish is quick and easy to make, making it perfect for weeknight dinners.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Forget takeout, you can make your own Chinese fried noodles at home with just a few simple ingredients. These crispy noodles are tossed in a flavorful sauce and loaded with your favorite vegetables and protein. It’s a delicious and customizable dish that the whole family will love.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
This Chinese crispy chicken is a delicious and healthier alternative to your typical takeout. The chicken is coated in a crispy batter and then tossed in a sweet and sticky honey garlic sauce. Serve it over rice and vegetables for a complete and satisfying meal.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Learn how to make the perfect Chinese fried rice with this easy and delicious recipe. It’s all about the technique when it comes to making the perfect fried rice, and this recipe will guide you through each step. Customize it with your favorite meats and vegetables for a tasty and filling meal.
This Chinese orange chicken is a crowd-pleasing dish that is packed with flavor. Tender pieces of chicken are coated in a tangy orange sauce and served over rice. It’s a delicious and easy dish that will satisfy your craving for Chinese takeout.
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Spicy Chinese Cashew Chicken
Main Ingredients: Chicken Breast Tenders, Cornstarch, Salt, Black Pepper
If you love a little heat in your Chinese dishes, then you have to try this spicy cashew chicken. Tender pieces of chicken are stir-fried with vegetables and cashews in a spicy garlic sauce. Serve it over rice for a complete meal that will leave your taste buds tingling.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Bright green broccoli and tender beef come together in this flavorful Chinese dish. The beef is marinated in a savory sauce and then quickly stir-fried with the broccoli to create a delicious and healthy meal. It’s perfect for those busy weeknights when you want something quick and nutritious.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
If you’re looking for a healthier version of your favorite Chinese takeout dish, then this chicken egg fried rice is the way to go. Made with brown rice and loaded with protein and vegetables, this dish is a nutritious and delicious alternative. Plus, it’s quick and easy to make, so you can enjoy it any night of the week.
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Mixed Vegetables in Hot Garlic Sauce (Indo Chinese...
Main Ingredients: Mixed Vegetables, Garlic, Ginger, Spring Onions, Green
This Indo Chinese dish is a flavorful and spicy mix of vegetables in a hot garlic sauce. It’s the perfect way to add some variety and nutrition to your weeknight meals. Serve it over rice or noodles for a tasty and filling meal.
Also known as xiao long bao, these Chinese soup dumplings are a must-try for any dumpling lover. These delicate dumplings are filled with a flavorful broth and meat filling and steamed to perfection. They may take a little more time and effort to make, but the end result is worth it.
This Chinese lemon chicken is a refreshing and flavorful dish that is perfect for any time of year. Tender chicken is coated in a tangy lemon sauce and served over rice. It’s a great way to add some variety to your weeknight meals.
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Chinese Black Pepper Chicken
Main Ingredients: Chicken Thighs, Bell Pepper, Celery, Spring Onions
If you love the bold and spicy flavors of black pepper, then this Chinese black pepper chicken is the dish for you. Tender pieces of chicken are stir-fried with vegetables and coated in a peppery sauce. Serve it over rice for a delicious and satisfying meal.
This Chinese pepper steak is a delicious and hearty dish that is perfect for a chilly night. Thinly sliced steak is stir-fried with vegetables and coated in a savory pepper sauce. Serve it over rice for a complete and comforting meal.
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Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
Dan dan noodles are a classic Chinese dish that is packed with flavor and spice. These noodles are topped with a flavorful ground pork sauce and served with a variety of toppings, like peanuts and green onions. It’s a delicious and easy dish that is sure to become a favorite.
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Mongolian Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Cornstarch, Garlic
This Mongolian chicken is a simple and tasty dish that is perfect for a quick and easy weeknight meal. Tender chicken is coated in a savory sauce and served with steamed rice. It’s a delicious and satisfying dish that is sure to be a hit with the whole family.
You can never go wrong with a classic Chinese fried rice dish. This recipe is simple and customizable, so you can use your favorite meats and vegetables to make it your own. It’s a great way to use up leftover rice and vegetables, making it a budget-friendly meal as well.
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Crispy Chinese Black Pepper Chicken Wings
Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
These crispy chicken wings are coated in a flavorful black pepper sauce that will have you reaching for more. They are perfect for parties, game day, or just as a tasty snack. Serve them with your favorite dipping sauce for a finger-licking good time.
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Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
This Chinese beef broccoli dish is a tasty and healthy meal that is perfect for a busy weeknight. Thinly sliced beef is stir-fried with broccoli and coated in a savory sauce. Serve it over rice for a complete and satisfying meal that will please both meat and vegetable lovers.
The Key Ingredients
Black Pepper
The star of this gravy recipe is, of course, black pepper. It's what gives the gravy its distinct flavor and adds a spicy kick to the dish. Black pepper is also known for its health benefits, including aiding digestion and boosting metabolism. Using freshly ground black pepper will make all the difference in the taste of your gravy.
Soy Sauce
Another essential ingredient in this Chinese black pepper gravy is soy sauce. It adds depth and umami to the gravy, making it more savory and flavorful. Soy sauce is also a staple in Chinese cooking and is a great source of protein, iron, and other nutrients.
Garlic and Ginger
The combination of garlic and ginger adds a delicious aroma and flavor to the gravy. These two ingredients are commonly used in Chinese cuisine and are known for their health benefits. Garlic is a natural antibiotic, while ginger is known for its anti-inflammatory properties.
The Cooking Process
Step 1: Prepare the Ingredients
Before you start cooking, make sure you have all the necessary ingredients ready. This includes black pepper, soy sauce, garlic, ginger, cornstarch, chicken broth, and vegetable oil. You can also add other ingredients such as diced onions, carrots, and mushrooms for extra flavor and texture.
Step 2: Heat the Oil
In a pan or wok, heat some vegetable oil over medium heat. Once hot, add the minced garlic and ginger and sauté for a minute until fragrant.
Step 3: Add the Black Pepper
Next, add a generous amount of freshly ground black pepper to the pan and stir for a few seconds. The intense aroma of the black pepper will start to fill your kitchen.
Step 4: Create the Sauce
In a separate bowl, mix cornstarch with chicken broth and soy sauce. This will create a thick and flavorful sauce. Slowly pour the mixture into the pan while continuously stirring.
Step 5: Simmer and Serve
Let the gravy simmer for a few minutes until it thickens. You can adjust the consistency by adding more cornstarch or chicken broth as needed. Once ready, remove from heat and serve hot over your favorite dish.
In conclusion, this Chinese black pepper gravy recipe is a must-try for anyone looking to add an explosion of flavor to their meals. With its simple ingredients and easy cooking process, you can enjoy this delicious gravy in no time. So why not give it a try and elevate your cooking game with this mouth-watering Chinese black pepper gravy.
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