18 Chinese Black Noodles Recipe Dive Into Deliciousness!
Published on: Mar 20, 2024
When it comes to Chinese cuisine, there are endless dishes that are worth trying. One of the most popular and flavorful dishes is Chinese black noodles. This dish is a staple in many Chinese households and is enjoyed by people all around the world. With its rich flavors and unique ingredients, Chinese black noodles are a must-try for anyone looking to expand their culinary horizons. In this article, we will explore the history of this dish, its main ingredients, and a step-by-step recipe to create your own delicious Chinese black noodles at home.
Main Ingredients: Black, Bacon, Cherry Tomatoes, Baked Beans, Whole Wheat
If you're looking to kickstart your day with a hearty and satisfying meal, look no further than a full English breakfast. This traditional British breakfast is a delicious combination of eggs, bacon, sausage, beans, tomatoes, mushrooms, and toast. It's the perfect way to fuel up for a busy day ahead.
2of 20
Black Eyed Peas with Ham Hock
Main Ingredients: Vegetable Oil, Onion, Celery Stalks, Garlic Cloves
Black eyed peas with ham hock is a classic Southern dish that is full of flavor and comfort. The ham hock adds a smoky and savory element to the dish, while the black eyed peas provide a delicious and protein-packed base. This dish is perfect for a cozy night in or as a side dish for a barbecue.
3of 20
Oeufs Cocotte aux Girolles (Coddled Eggs with...
Main Ingredients: Garlic, Unsalted Butter, Spinach, Kosher Salt, Black
Oeufs Cocotte aux Girolles, or coddled eggs with girolle mushrooms, is a decadent and elegant dish that is perfect for a brunch or special occasion. The creamy and rich eggs are paired with earthy and flavorful girolle mushrooms for a match made in heaven. Don't forget to serve with a crusty baguette for dipping.
4of 20
Chinese Broccoli Beef Noodle Stir Fry
Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
A Chinese broccoli beef noodle stir fry is a quick and easy dish that is packed with flavor. The tender beef and crisp broccoli are stir-fried with noodles and a savory sauce for a delicious and satisfying meal. This dish is perfect for a busy weeknight dinner or as a meal prep option for the week.
5of 20
Black Pearl Hot 'n Spicy Chocolate Tea
Main Ingredients: Milk, Water, Black, Sugar, Ground Cinnamon, Ground
Indulge in a unique and spicy beverage with a black pearl hot 'n spicy chocolate tea. This drink combines the richness of hot chocolate with the heat of chili peppers for a delicious and warming treat. Top it off with some boba pearls for an extra burst of flavor and texture.
6of 20
Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Why order takeout when you can make your own delicious Chinese fried noodles at home? This recipe is easy to follow and allows you to control the ingredients for a healthier and more customizable dish. Plus, the homemade version is always more satisfying and delicious.
7of 20
Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
Dan Dan noodles are a popular Szechuan dish that is full of bold and spicy flavors. The combination of ground pork, Szechuan peppercorns, and chili oil creates a delicious and addictive sauce that pairs perfectly with the noodles. This dish is a must-try for any fan of Chinese cuisine.
8of 20
Stir Fried Chinese Noodles with Shrimp
Main Ingredients: Vegetable Oil, White Mushrooms, Bean Sprouts, Sliced
Seafood lovers will enjoy this stir-fried Chinese noodles dish with shrimp. The tender and juicy shrimp are paired with flavorful vegetables and noodles for a well-rounded and satisfying meal. Customize the veggies to your liking and add a touch of spice for an extra kick.
9of 20
Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Celebrate Chinese New Year with a dish of longevity noodles. These long and uncut noodles symbolize long life and are often served during the holiday. Tossed in a savory sauce and topped with your choice of protein, these noodles are a delicious and meaningful way to ring in the new year.
10of 20
Chinese Noodles | Vegetable Noodles | Easy Noodles |...
Main Ingredients: Noodles, Onion, Carrot, Capsicum, Spring Onions
Chinese noodles are a versatile and delicious option for any meal. Whether you prefer vegetable noodles, easy noodles, or a combination of both, there are endless possibilities for creating a flavorful and satisfying dish. Don't be afraid to get creative with your noodle creations and add your own personal touch.
11of 20
Chicken Fried Rice Noodles with Black Bean Sauce (Chow...
Main Ingredients: Noodles, Chicken, Shanghai Bok Choy, Dried Shitake
If you love the flavors of fried rice, you'll love this chicken fried rice noodles dish with black bean sauce. The combination of tender chicken, savory black bean sauce, and flavorful noodles creates a dish that is sure to be a new favorite. Don't forget to add some green onions and pan-fried tofu for an extra burst of flavor and texture.
Looking for the perfect Chinese noodles recipe? Look no further! This recipe is tried and true, resulting in a perfectly cooked and flavorful dish every time. Feel free to add your own twist with spices or additional veggies for a dish that is truly your own.
13of 20
Pan-Roasted Chicken with Madeira Sauce
Main Ingredients: Light Brown Sugar, Kosher Salt, White Wine Vinegar
For a more elevated and gourmet dish, try pan-roasted chicken with Madeira sauce. The rich and flavorful sauce is made with Madeira wine and pairs perfectly with the tender and juicy chicken. Serve with your favorite Chinese noodles for a fusion twist on a classic dish.
14of 20
INDO CHINESE VEGETABLE NOODLES
Main Ingredients: Noodles, Mixed Vegetables, Minced Ginger, Minced
Indo Chinese vegetable noodles are a delicious fusion dish that combines the flavors of Indian and Chinese cuisine. The noodles are stir-fried with a variety of vegetables and spices for a dish that is bursting with flavor. Feel free to add your own favorite veggies and protein for a fully customizable meal.
15of 20
Gluten-Free Spicy Chinese Noodles
Main Ingredients: Noodles, Toasted Sesame Oil, Fresh Garlic, Fresh
If you follow a gluten-free diet, you don't have to miss out on delicious Chinese noodles. This recipe uses gluten-free noodles and a spicy sauce to create a dish that is safe for those with gluten sensitivities. Top with your choice of protein for a well-rounded and satisfying meal.
Chinese fried noodles are a classic and well-loved dish that is always a crowd-pleaser. This recipe uses a combination of soy sauce, sesame oil, and other seasonings to create a flavorful and savory dish. Throw in your favorite veggies and protein for a well-rounded and satisfying meal.
17of 20
Chile Spiced Chinese Noodles
Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
Add a little heat to your Chinese noodles with this chile spiced recipe. The combination of red chili paste, soy sauce, and other seasonings creates a bold and flavorful sauce that pairs perfectly with the noodles. Don't forget to top with some crushed peanuts for a crunchy and delicious garnish.
18of 20
Chinese Pork Mince Noodles
Main Ingredients: Noodles, Sauce, Pork Mince, Soy Sauce, Dark Soy Sauce
For a unique and flavorful twist on traditional Chinese noodles, try this Chinese pork mince noodles recipe. The ground pork adds a rich and savory element to the dish, while the noodles and veggies provide a well-rounded and satisfying meal. Serve hot and garnish with some green onions for a pop of color.
This Chinese fried noodles recipe is a simple and delicious option for any meal. The combination of soy sauce, oyster sauce, and other seasonings creates a savory and flavorful sauce that pairs perfectly with the noodles. Don't be afraid to add your own twist with additional veggies or protein.
20of 20
Indo Chinese Chilli Garlic Noodles
Main Ingredients: Mein, Soy Sauce, Sesame Oil, Oil, Garlic, Red Chillies
Indo Chinese chilli garlic noodles are a bold and flavorful dish that is sure to satisfy your cravings for Chinese food. The combination of spicy chili, garlic, and other seasonings creates a sauce that is packed with flavor. Top with crispy tofu or shrimp for a protein-packed meal.
The History of Chinese Black Noodles
Chinese black noodles, also known as Zha Jiang Mian, have a long history dating back to the Qing Dynasty in China. It originated in the city of Beijing and was a popular dish among the working class due to its affordability and simplicity. The name Zha Jiang Mian translates to "fried sauce noodles" in English, referring to the signature black bean sauce used in the dish. Over the years, the recipe has evolved and become a favorite in many Chinese restaurants worldwide.
Main Ingredients
The key component of Chinese black noodles is the black bean sauce, made from fermented black beans. These beans give the dish its distinct dark color and savory flavor. Other essential ingredients include minced pork, garlic, ginger, and vegetables such as cucumbers, bean sprouts, and carrots. The noodles used for this dish are typically wheat-based, but you can use any type of noodles you prefer.
Step-by-Step Recipe
To make Chinese black noodles, you will need the following ingredients:
- 8 ounces of noodles
- 1/4 cup of fermented black beans
- 1/2 pound of minced pork
- 3 cloves of garlic, minced
- 1 tablespoon of minced ginger
- 1/4 cup of soy sauce
- 1 tablespoon of sugar
- 1 cup of water
- 1 cucumber, julienned
- 1 cup of bean sprouts
- 1 carrot, shredded
- 2 tablespoons of vegetable oil
- Chopped scallions for garnish
1. Cook the noodles according to the package instructions and set aside.
2. In a separate pan, heat the vegetable oil over medium-high heat.
3. Add the minced pork, garlic, and ginger, and cook until the pork is browned.
4. Add the fermented black beans and stir for a minute.
5. Pour in the soy sauce, sugar, and water, and bring it to a boil.
6. Reduce the heat and let it simmer for 5 minutes.
7. Add the julienned cucumbers, bean sprouts, and shredded carrots to the pan and cook for another 2 minutes.
8. Add the cooked noodles to the pan and toss everything together.
9. Serve the Chinese black noodles hot, garnished with chopped scallions.
In conclusion, Chinese black noodles are a delicious and easy-to-make dish that is packed with flavor. With its unique history and simple ingredients, it's a dish that has stood the test of time and is loved by many. So why not give this recipe a try and add a taste of China to your next meal? Happy cooking!
![A Proper English Breakfast [4032x3024] : r/FoodPorn](https://preview.redd.it/jrfkle1get1z.jpg?auto=webp&s=a19a674c0f8b4a242415bd33c2f742aabb1f2e73)
:max_bytes(150000):strip_icc()/top-sirloin-cap-or-picanha-p2-4119892-hero-02-51725281a07f41aaaea89ad1b2b8e23a.JPG)
