19 Chinese Black Bean Spare Ribs Recipe Slow Cooker Prepare To Be Amazed!
Published on: Mar 22, 2024
Slow cooker meals are a great option for busy weeknights, and this Chinese black bean spare ribs recipe is no exception. The rich flavors of black bean sauce and tender spare ribs make for a delicious and effortless meal. With just a few simple ingredients and a slow cooker, you can enjoy this classic Chinese dish in the comfort of your own home. So, get your slow cooker ready and let's dive into this mouth-watering recipe!
Main Ingredients: Spare Ribs, Beef Broth, Tomato Paste, Diced Green
If you're in the mood for a delicious and easy meal, look no further than these crockpot beef spare ribs. These tender and flavorful ribs are perfect for a lazy weekend or a busy weeknight dinner. Just a few simple ingredients and your trusty crockpot are all you need to make these irresistible ribs.
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Slow Cooker Chinese Spare Ribs
Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
If you love the flavors of Chinese cuisine, you'll definitely want to try these slow cooker Chinese spare ribs. They're infused with all the classic flavors of Chinese cooking, from soy sauce and ginger to hoisin and five spice powder. And the best part? Your slow cooker does all the work while you relax and wait for dinner to be ready.
For a taste of traditional Chinese cooking, try these Chinese red-braised spare ribs. This cooking method involves braising the ribs in a flavorful sauce until they become tender and fall off the bone. The result is a rich and savory dish that will make your taste buds sing.
Simple, yet delicious, these Chinese spare ribs are a classic favorite. Marinated in a flavorful mixture of soy sauce, hoisin, and other spices, these ribs are then baked to perfection. They make a great appetizer or main dish, and are sure to be a hit at your next dinner party or potluck.
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Spare ribs Chinese style –
Main Ingredients: Spare Ribs, Garlic Cloves, Brown Sugar, Vinegar, Lemon
For a unique twist on traditional spare ribs, try this Chinese style recipe. The ribs are first marinated in a sweet and savory sauce, then slow cooked until they are fall-off-the-bone tender. This dish is great served over rice, or as a filling for sandwiches or wraps.
If you're a fan of sweet and sour flavors, you'll love these Chinese sweet and sour spare ribs. The tangy and sweet sauce is the perfect complement to the tender and juicy ribs. Serve with rice and vegetables for a complete and satisfying meal.
Five spice powder is a staple in Chinese cooking, and it adds a unique and delicious flavor to these spare ribs. The combination of spices, including cinnamon, cloves, and star anise, gives these ribs a warm and aromatic taste. Serve them with steamed vegetables for a healthy and flavorful meal.
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Slow Cooker Beef Spare Ribs
Main Ingredients: Kosher Salt, Black Pepper, Garlic Powder, Onion Powder
For a no-fuss meal that is sure to please, try these slow cooker beef spare ribs. Just toss all the ingredients in your slow cooker and let it do all the work. The result is juicy and flavorful ribs that are perfect for a lazy weekend or busy weeknight.
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Black Bean Spare Ribs Rice (Pressure Cooker or Rice...
Main Ingredients: Spare Ribs, Red Chili, Jasmine Rice, Water, Cooking
This dish combines the flavors of Chinese spare ribs with the convenience of a pressure cooker or rice cooker. The black bean sauce adds a rich and savory element to the tender ribs, and serving it over rice makes for a satisfying and filling meal.
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Slow Cooker/Instant Pot Chinese-Style Spare Ribs
Main Ingredients: St Louis Style Ribs, Garlic Powder, Ginger Powder
Another easy and delicious way to make Chinese-style spare ribs is in your slow cooker or instant pot. The ribs are marinated in a flavorful sauce, then slow cooked until they are fall-off-the-bone tender. This is a perfect dish for a busy day when you still want a homemade meal.
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Chinese Spareribs (with Black Bean Sauce)
Main Ingredients: Spareribs, Ground White Pepper, Shaoxing Wine, Sesame
This classic Chinese spare rib recipe is made with a delicious black bean sauce. The ribs are first marinated in a mixture of soy sauce, ginger, and other spices, then baked until they are tender and flavorful. Serve with rice and steamed vegetables for a complete and satisfying meal.
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Caramelized Pork Spare Ribs
Main Ingredients: Spare Ribs, Star Anise, Ginger, Scallions, Cooking Oil
For a sweet and sticky twist on spare ribs, try this caramelized pork version. The ribs are coated in a caramel sauce and then slow cooked until they are tender and delicious. This dish is great for a special occasion or when you want to impress your guests with a unique and tasty dish.
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Instant Pot Chinese Spareribs with Black Bean Sauce
Main Ingredients: Sparerib, Potato Starch, Sea Salt, Ground White Pepper
Take your spare ribs to the next level with this instant pot recipe. The black bean sauce adds a rich and savory element to the tender ribs, and the instant pot makes the cooking process quick and easy. Serve with rice and vegetables for a complete and satisfying meal.
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Chinese Steamed Spareribs with Black Bean Sauce
Main Ingredients: Sparerib, Black Bean Sauce, Chinese Rice Wine
If you're looking for a healthier option, try steaming your spare ribs Chinese style. The black bean sauce adds a delicious flavor to the ribs, and steaming them keeps them tender and juicy without the added fat from frying. Serve with rice and vegetables for a complete and nutritious meal.
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Slow Cooker BBQ Spare Ribs
Main Ingredients: Spare Ribs, Brown Sugar, Salt, Chili Powder, Garlic
Not all spare ribs are Chinese-style, and these slow cooker BBQ spare ribs are proof of that. The sweet and tangy BBQ sauce adds a delicious flavor to the tender ribs, and the slow cooker makes it easy to achieve perfectly cooked ribs every time. Serve with your favorite BBQ sides for a classic and satisfying meal.
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Paleo Chinese Chicken Sparerib Soup
Main Ingredients: Chicken, Spareribs, Carrots, Celery, Fresh Shiitake
If you're following a paleo diet, you can still enjoy the flavors of Chinese spare ribs with this chicken sparerib soup recipe. The ribs are cooked in a flavorful broth with vegetables and spices, making for a nourishing and comforting meal. Plus, it's easy to customize with your favorite paleo-friendly ingredients.
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CUMIN SPARE RIBS
Main Ingredients: Spare Ribs, Large Scallions, Ginger, Star Anise, Soy
For a unique and flavorful spin on spare ribs, try this cumin-spiced version. The combination of cumin, garlic, and other spices gives these ribs a delicious and aromatic taste. Serve with rice and vegetables for a satisfying and flavorful meal.
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Hoisin-Glazed Spare Ribs
Main Ingredients: Spare Ribs, Hoisin Sauce, Honey, Five Spice Powder, Soy
Hoisin sauce is a versatile and flavorful ingredient in Chinese cooking, and it adds a delicious twist to these spare ribs. The ribs are coated in a hoisin glaze and then slow cooked until they are tender and flavorful. Serve with rice and vegetables for a delicious and easy meal.
Family recipes are always the best, and these sticky honey spare ribs are no exception. The ribs are marinated in a honey and soy sauce mixture, then slow cooked until they are tender and sticky. This dish is sure to become a family favorite and is perfect for sharing with loved ones.
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Chinese Style Sweet & Sour Spareribs
Main Ingredients: Spareribs, Soy Sauce, Flour, Garlic, Ginger, Cider
Another classic Chinese dish, these sweet and sour spare ribs are a perfect blend of tangy and sweet flavors. The ribs are marinated in a flavorful sauce and then baked until they are tender and juicy. Serve with rice and vegetables for a complete and satisfying meal.
The Perfect Sauce
When it comes to Chinese spare ribs, the sauce is what makes or breaks the dish. In this recipe, we use black bean sauce as the base for our marinade. Black bean sauce is a staple in Chinese cooking and adds a savory, umami flavor to any dish. The combination of black bean sauce, soy sauce, and honey creates the perfect balance of salty and sweet, making these spare ribs irresistible to the taste buds.
Slow Cooker Magic
Using a slow cooker for this recipe allows the spare ribs to cook low and slow, resulting in tender, fall-off-the-bone meat. The slow cooker also allows the flavors to develop and meld together, giving the spare ribs a depth of flavor that you won't get from other cooking methods. Plus, using a slow cooker means you can set it and forget it, making this recipe perfect for busy days.
The Perfect Pairing
These Chinese black bean spare ribs are delicious on their own, but they also pair well with a variety of side dishes. Steamed white rice is a classic option, as it soaks up all of the delicious sauce. For a healthier option, try serving the spare ribs with steamed vegetables such as broccoli, carrots, and bok choy. The possibilities are endless, making this recipe versatile and perfect for any occasion.
Impress Your Guests
Whether you're hosting a dinner party or just looking for a flavorful weeknight meal, these Chinese black bean spare ribs are sure to impress. The aroma of the spare ribs cooking in the slow cooker will have your guests' mouths watering, and the taste will not disappoint. Plus, with minimal prep and cleanup, you can spend more time enjoying the company of your guests.
Try It Today!
Now that you have the inside scoop on this delicious Chinese black bean spare ribs recipe, it's time to give it a try! The combination of savory black bean sauce and tender spare ribs makes for a winning dish that the whole family will love. So, dust off your slow cooker and get ready to wow your taste buds with this flavorful and easy meal.
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