17 Chinese Black Bean Sauce Noodles Recipe You Must Try Them!
Published on: Mar 20, 2024
If you're a fan of Chinese cuisine, then you've probably heard of the popular dish, Chinese black bean sauce noodles. This savory and flavorful dish is a staple in many Chinese households and is loved by people all over the world. But did you know that you can easily recreate this delicious dish at home? In this article, we'll walk you through a step-by-step recipe for Chinese black bean sauce noodles that you can make in the comfort of your own kitchen.
Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt
If you love the bold flavors of Chinese cuisine, then this Chinese Black Bean Chili Sauce is a must-try for your next Beer Can Chicken recipe. Made with fermented black beans and a blend of spices, this sauce adds a delicious depth of flavor to any dish.
2of 20
How To Make Chinese Black Bean Sauce (aka Black Bean...
Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
Want to learn how to make your own Chinese Black Bean Sauce? Look no further! This easy recipe uses simple ingredients and can be customized to your taste preferences. Plus, making your own sauce means you can control the amount of sodium and sugar that goes into your dish.
3of 20
Black Bean Sauce
Main Ingredients: Black Beans, Low Sodium Soy Sauce, Gingerroot, Grated
Black bean sauce is a staple in Chinese cooking and can be used in a variety of dishes. It adds a rich, savory flavor and a dark color to your meals. Whether you're using it as a marinade or a dipping sauce, this Black Bean Sauce is sure to elevate your Beer Can Chicken game.
Looking for the BEST Chinese Black Bean Sauce recipe? Look no further! This recipe has been tried and tested and has received rave reviews from Chinese food lovers. It's easy to make and uses authentic ingredients for an authentic taste.
5of 20
Make Your Own Delicious Chinese Black Bean Sauce!
Main Ingredients: Vegetable Oil, Fermented Black Beans, Light Soy Sauce
Ready to impress your friends and family with your cooking skills? Making your own Chinese Black Bean Sauce is the perfect way to do just that. With just a few simple ingredients, you can create a flavorful sauce that will take your Beer Can Chicken to the next level.
If you're a fan of Chinese takeout, you've probably had Chinese Brown Sauce before. This versatile sauce is used in many Chinese dishes, including stir-fries and noodle dishes. With a balance of sweet and savory flavors, it's sure to be a hit in your Beer Can Chicken recipe.
Sweet and sticky, Chinese Honey Chicken Sauce is a popular choice for many Chinese chicken dishes. Made with honey, soy sauce, and spices, this sauce adds a delicious glaze to your Beer Can Chicken, making it perfect for grilling.
8of 20
Mango Black Bean Salsa
Main Ingredients: Mangoes, Black Beans, Lime Juice, Jalapeno, Red Bell
Want to add a fruity twist to your Beer Can Chicken? Try this Mango Black Bean Salsa! The combination of sweet mangoes and savory black beans creates a delicious and refreshing topping for your chicken. Plus, it's packed with vitamins and antioxidants for a healthy addition to your meal.
Garlic lovers, this one's for you! Chinese Garlic Sauce is a staple in many Chinese dishes and adds a powerful punch of flavor. Made with garlic, ginger, and chili peppers, this sauce is perfect for adding a spicy kick to your Beer Can Chicken.
10of 20
Black Bean Mole Sauce
Main Ingredients: Black Beans, Tomato Paste, White Vinegar, Honey, Sugar
Add a Mexican twist to your Beer Can Chicken with this Black Bean Mole Sauce. Made with black beans, chocolate, and a blend of spices, this sauce adds a unique and flavorful touch to your chicken. It's perfect for those who love a rich and complex sauce.
11of 20
Fresh Corn and Black Bean Salsa
Main Ingredients: Corn, Medium Onion, Red Pepper, Pepper, Tomato, Fresh
For a simple and refreshing topping for your Beer Can Chicken, try this Fresh Corn and Black Bean Salsa. Made with fresh corn, black beans, and a tangy dressing, this salsa adds a burst of color and flavor to your dish.
Main Ingredients: Noodles, Butter, Flour, Salt, Pepper, Milk, Grated
If you're looking for a lighter option for your Beer Can Chicken, this Easy Homemade Fettuccine Alfredo Sauce is the perfect choice. Made with low-fat ingredients, this sauce still packs a creamy and flavorful punch. It's also a great option for those who are lactose intolerant.
No Chinese takeout is complete without some Duck Sauce on the side. This Chinese Restaurant-Style Duck Sauce is easy to make and has a sweet and tangy flavor that pairs perfectly with Beer Can Chicken. It's also great for dipping egg rolls or wontons.
14of 20
Biang Biang Noodles (Chinese Hot Sauce Noodles)
Main Ingredients: Soy Sauce, Garlic, Peanut Oil, Chili Powder, White
If you're feeling adventurous, try adding some Biang Biang Noodles to your Beer Can Chicken recipe. These thick, hand-pulled noodles are coated in a spicy and savory hot sauce that will take your dish to the next level. Plus, making your own noodles is a fun and satisfying experience.
Sweet and tangy, Chinese Sweet and Sour Sauce is a classic addition to any Chinese dish. Made with pineapple juice and vinegar, this sauce adds a bright and refreshing flavor to your Beer Can Chicken. It's also great for dipping fried foods.
16of 20
Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
If you love spicy food, then you have to try this Chinese Fried Red Chili Sauce. Made with dried red chilies and Sichuan peppercorns, this sauce adds a numbing and fiery kick to your dish. It's perfect for those who can handle the heat.
17of 20
Chinese Garlic Sauce for Stir-Fries
Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
For a quick and easy stir-fry sauce, try this Chinese Garlic Sauce. Made with garlic, soy sauce, and sesame oil, this sauce adds a rich and umami flavor to your stir-fried vegetables and Beer Can Chicken. It's a great option for a busy weeknight meal.
18of 20
The Best Ever Simple Sweet and Sour Sauce
Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
Looking for a simple and delicious sauce for your Beer Can Chicken? Look no further than this Best Ever Simple Sweet and Sour Sauce. Made with just a few ingredients, it's quick and easy to make and adds a sweet and tangy flavor to your dish.
19of 20
Homemade Black Bean Sauce
Main Ingredients: Fermented Black Beans, Vegetable Oil, White Onion
For a homemade version of the classic Chinese Black Bean Sauce, try this recipe. Made with fermented black beans and a blend of spices, this sauce adds a bold and savory flavor to your Beer Can Chicken. Plus, it's free of any preservatives or additives.
20of 20
Chinese Vegetarian Brown Sauce
Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
Vegetarians, rejoice! This Chinese Vegetarian Brown Sauce is the perfect addition to your Beer Can Chicken recipe. Made with vegetable broth and soy sauce, this sauce adds a rich and savory flavor to your dish without any meat or animal products.
Preparing the Ingredients
Before we dive into the recipe, let's first go over the ingredients you'll need. You will need Chinese black bean sauce, which is also known as douchi in Chinese, as the star ingredient for this dish. This fermented black bean paste is made from soybeans and has a salty and slightly sweet flavor. You can find it in most Asian grocery stores or online. Other essential ingredients include noodles, garlic, ginger, green onions, and vegetables of your choice such as carrots, bell peppers, and bok choy.
Choosing the Right Noodles
The type of noodles used in this dish is crucial in achieving the authentic taste of Chinese black bean sauce noodles. Egg noodles are the most commonly used, but you can also use ramen noodles or udon noodles. Whichever type of noodle you use, make sure to cook them al dente so they don't become too soft and mushy when mixed with the sauce.
Customizing the Dish
One of the great things about this recipe is that you can customize it to your liking. Apart from adding your choice of vegetables, you can also add protein such as chicken, beef, or tofu. You can also adjust the spiciness level by adding chili oil or red pepper flakes to the sauce. Get creative and make this dish your own!
Creating the Sauce
To make the sauce, start by heating a wok or large pan over medium-high heat. Add vegetable oil and heat for a few seconds before adding minced garlic and ginger. Stir-fry for a minute until fragrant, then add the black bean sauce and cook for another minute. Next, add your choice of vegetables and cook until they are slightly tender. Finally, add in the cooked noodles and toss everything together until well coated with the sauce.
Serving Suggestions
Chinese black bean sauce noodles can be served as a main dish or as a side dish to accompany other Chinese dishes. You can also top it with sliced green onions and toasted sesame seeds for some extra flavor and texture. This dish is best served hot and fresh, so it's best to cook it just before serving.
Now that you know how to make Chinese black bean sauce noodles, it's time to put on your apron and give this recipe a try. Impress your family and friends with this delicious and authentic Chinese dish that is sure to become a favorite in your household. Enjoy!
