19 Chinese Black Bean Pastry Recipe Dive Into Deliciousness!
Published on: Mar 22, 2024
Traditionally known as "Hei Dou Shaobing," Chinese black bean pastries are a popular savory snack that originated in the southern regions of China. These tasty pastries are made with a flaky pastry dough and filled with a savory black bean paste, giving them a unique and rich flavor. This recipe has been passed down for generations and is a staple in many Chinese households. In this article, we will guide you through the steps of making your own Chinese black bean pastries at home.
Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt
If you're a fan of spicy and flavorful sauces, then this Chinese Black Bean Chili Sauce is a must-try for your Beer Can Chicken recipe. Made with fermented black beans, garlic, and chili peppers, this sauce adds a punch of heat and umami to your chicken. Simply marinate the chicken in the sauce before grilling for a delicious and unique twist on the classic Beer Can Chicken.
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Chicken Fried Rice Noodles with Black Bean Sauce (Chow...
Main Ingredients: Noodles, Chicken, Shanghai Bok Choy, Dried Shitake
Take your Beer Can Chicken to the next level with this Chicken Fried Rice Noodles with Black Bean Sauce recipe. The combination of tender chicken, chewy rice noodles, and savory black bean sauce creates a mouth-watering dish that will have your taste buds dancing. And the best part? It's easy to make and perfect for a quick weeknight meal.
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Beef in Black Bean Sauce
Main Ingredients: Rump Steak, Cooking Oil, Onion, Garlic, Fresh Ginger
This Beef in Black Bean Sauce recipe is a classic Chinese dish that pairs perfectly with Beer Can Chicken. The tender beef is marinated in a rich black bean sauce and stir-fried with vegetables for a flavorful and satisfying meal. Serve it alongside your Beer Can Chicken for a complete and delicious meal.
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Shrimp in Black Bean Sauce
Main Ingredients: Shrimps, Cornstarch, Water, Chili Garlic Sauce, Soy
If you're a seafood lover, then you'll love this Shrimp in Black Bean Sauce recipe. The succulent shrimp is cooked in a savory black bean sauce and served with vegetables for a healthy and delicious dish. It's a great alternative to chicken for those who prefer seafood, and it pairs perfectly with a cold beer and a grilled Beer Can Chicken.
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Spicy Black Bean Twice Cooked Potatoes
Main Ingredients: Yukon Gold Potatoes, Salt, White Pepper, Five Spice
For a unique and flavorful side dish to accompany your Beer Can Chicken, try this Spicy Black Bean Twice Cooked Potatoes recipe. The potatoes are first boiled and then pan-fried in a spicy black bean sauce for a crispy and delicious side dish that will add some heat to your meal. It's a great way to use up leftover potatoes and adds a new twist to your traditional Beer Can Chicken dinner.
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Chinese Green Beans in Garlic Sauce
Main Ingredients: Lee Kum Kee Black Bean Garlic Sauce, Honey, Water
Add some greens to your Beer Can Chicken meal with this Chinese Green Beans in Garlic Sauce recipe. The green beans are cooked in a savory garlic sauce and topped with crispy fried garlic for a flavorful and healthy side dish. It's a great way to balance out the rich and juicy Beer Can Chicken and add some extra veggies to your meal.
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Szechuan Style Orange Ginger Chicken over Black Bean...
Main Ingredients: Skinless Chicken Breasts, Quinoa, Black Beans, Red Bell
This Szechuan Style Orange Ginger Chicken over Black Bean Sauce recipe combines the bold flavors of Szechuan cuisine with the tangy sweetness of orange and ginger. The chicken is marinated in a spicy black bean sauce and then glazed with a delicious orange and ginger glaze for a mouth-watering and flavorful dish. Serve it alongside your Beer Can Chicken for a meal that will impress any guest.
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Wok-Seared Asparagus with Chili, Garlic, Black bean...
Main Ingredients: Asparagus, Peanut Oil, Garlic, Ginger, Chili Paste, Red
For a unique and tasty side dish, try this Wok-Seared Asparagus with Chili, Garlic, Black bean & Miso recipe. The asparagus is stir-fried with a flavorful combination of chili, garlic, black beans, and miso for a dish that is both healthy and bursting with flavor. It's the perfect accompaniment to a juicy Beer Can Chicken and will add some variety to your meal.
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Saturday Night Beef, Black Bean and Broccoli Stir Fry
Main Ingredients: Sirloin, Broccoli, Nut Oil, Spring Onions, Black Beans
This Saturday Night Beef, Black Bean, and Broccoli Stir Fry recipe is a quick and easy way to get a delicious and healthy meal on the table. The tender beef is stir-fried with black beans, broccoli, and a flavorful combination of sauces for a dish that is both satisfying and full of flavor. Serve it alongside your Beer Can Chicken for a complete and satisfying meal.
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Deep-fried Silken Tofu With Black Bean, Chilli And...
Main Ingredients: Silken Tofu, Vegetable Oil, Plain Flour, Black Bean
If you're looking for a vegetarian option to pair with your Beer Can Chicken, then this Deep-fried Silken Tofu With Black Bean, Chilli And Garlic Sauce recipe is a great choice. The tofu is deep-fried and then coated in a spicy black bean, chili, and garlic sauce for a dish that is both crispy and bursting with flavor. It's a great way to add some variety to your meal and cater to any vegetarian guests.
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Chinese Black Bean Soup
Main Ingredients: Pork Ribs, Dried Cuttlefish, Water, Black Beans, Dates
This Chinese Black Bean Soup recipe is a hearty and comforting dish that is perfect for a cold day. Made with black beans, vegetables, and spices, this soup is both nutritious and delicious. Serve it alongside your Beer Can Chicken for a complete and satisfying meal that will warm you up from the inside out.
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Black Bean Burger
Main Ingredients: Chia Seeds, Water, Green Bell Pepper, Red Onion
For a tasty and meat-free alternative to your classic Beer Can Chicken, try this Black Bean Burger recipe. Made with black beans, breadcrumbs, and spices, these burgers are both flavorful and easy to make. Serve them alongside your Beer Can Chicken for a delicious and satisfying meal that will please vegetarians and meat-eaters alike.
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Easiest Black Bean Burgers
Main Ingredients: Walnuts, Old Fashioned Oats, Garlic, Fresh Ginger
If you're short on time but still want to enjoy a tasty and healthy meal, then these Easiest Black Bean Burgers are the perfect choice. Made with only four ingredients, these burgers are quick, easy, and full of flavor. Serve them alongside your Beer Can Chicken for a complete and satisfying meal.
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Black Bean Soup
Main Ingredients: Black Beans, Vegetable Broth, Onion, Garlic, Pepper
This Black Bean Soup recipe is another great option for a hearty and comforting side dish to pair with your Beer Can Chicken. The soup is made with black beans, vegetables, and spices for a dish that is both nutritious and delicious. It's the perfect way to warm up on a cold day and adds some variety to your meal.
For a flavorful and unique twist on your classic Beer Can Chicken, try this Chinese Orange Chicken recipe. The tender chicken is coated in a tangy and sweet orange sauce and served with vegetables for a complete and satisfying meal. It's a great way to mix up your usual Beer Can Chicken recipe and add some new flavors to your dinner table.
This Chinese Beef and Broccoli recipe is a classic dish that pairs perfectly with Beer Can Chicken. Made with tender beef, broccoli, and a savory sauce, this stir-fry is both delicious and easy to make. Serve it alongside your Beer Can Chicken for a complete and satisfying meal that will satisfy your cravings for Chinese takeout.
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Crispy Black Bean Tacos
Main Ingredients: Black Beans, Cumin, Chili Powder, Salt, Corn Tortillas
For a tasty and unique twist on your Beer Can Chicken meal, try these Crispy Black Bean Tacos. Made with a combination of black beans, spices, and crunchy taco shells, these tacos are both flavorful and easy to make. Serve them alongside your Beer Can Chicken for a fun and delicious meal that will please everyone at the table.
This Chinese Fried Rice recipe is a quick and easy side dish that pairs perfectly with Beer Can Chicken. Made with rice, vegetables, and a flavorful combination of sauces, this dish is both tasty and satisfying. It's a great way to add some variety to your meal and use up any leftover rice you may have.
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Hearty Black Bean Quesadillas
Main Ingredients: Black Beans, Frozen Corn Kernels, Red Onion, Garlic
For a hearty and satisfying side dish to pair with your Beer Can Chicken, try these Hearty Black Bean Quesadillas. Made with a combination of black beans, cheese, and vegetables, these quesadillas are both nutritious and delicious. Serve them alongside your Beer Can Chicken for a complete and satisfying meal that will please even the pickiest eaters.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're a fan of dark meat, then these Chinese Chicken Thighs are a perfect choice to pair with your Beer Can Chicken. The tender and juicy chicken thighs are coated in a flavorful sauce and served with vegetables for a complete and satisfying meal. It's a great way to mix up your usual Beer Can Chicken recipe and add some variety to your dinner table.
The Ingredients You Will Need
For the Pastry Dough:
To make the flaky pastry dough, you will need all-purpose flour, salt, sugar, oil, and water. These are commonly used ingredients in Chinese pastry making and can easily be found in your local grocery store.
For the Black Bean Filling:
The main ingredient for the filling is, of course, black beans. These can be found in most Asian markets or online. You will also need oil, garlic, soy sauce, and sesame oil for added flavor. You can also add other ingredients such as ground pork or vegetables to the filling for a more substantial and well-rounded pastry.
The Process of Making Chinese Black Bean Pastries
Step 1: Making the Pastry Dough
To make the pastry dough, mix together the flour, salt, and sugar in a large mixing bowl. Slowly add the oil and water while continuously stirring until a dough forms. Knead the dough on a floured surface until it becomes smooth and elastic. Cover with a damp cloth and let it rest for 30 minutes.
Step 2: Preparing the Black Bean Filling
While the dough is resting, you can start making the black bean filling. Heat oil in a pan and sauté the garlic until fragrant. Add the black beans and stir-fry for a few minutes. Then, add soy sauce and sesame oil and continue to cook until the beans are soft. If you are adding ground pork or vegetables, cook them separately and mix them in with the black beans.
Step 3: Assembling the Pastries
Divide the rested dough into small equal-sized balls. Roll out each ball into a thin circle and add a spoonful of the black bean filling in the center. Fold the dough over the filling and pinch the edges to seal. Repeat with the remaining dough and filling.
Step 4: Baking the Pastries
Preheat your oven to 375°F (190°C) and place the pastries on a baking sheet lined with parchment paper. Brush the pastries with a beaten egg for a shiny and golden crust. Bake for 20-25 minutes or until the pastries are golden brown and flaky.
Enjoy Your Delicious Chinese Black Bean Pastries!
Once the pastries are done, let them cool for a few minutes before serving. These pastries can be enjoyed as a snack or served as an appetizer at a Chinese-themed dinner party. They are best served warm and can be stored in an airtight container for up to a week. We hope you enjoy this traditional Chinese recipe and impress your friends and family with your homemade black bean pastries!
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