20 Chinese Bing Bread Recipe Taste The Magic Today!
Published on: Mar 20, 2024
If you are a fan of Chinese cuisine, then you have probably heard of the delicious and popular dish known as bing bread. This savory flatbread is a staple in Northern China and is often enjoyed as a breakfast food or as a snack. While there are many variations of this recipe, we have carefully curated a professional and well-organized guide to help you make the perfect Chinese bing bread at home. Follow these simple steps and impress your friends and family with your culinary skills.
Looking for a unique twist on traditional beer can chicken? Look no further than this Chinese Bing Bread recipe! The combination of tender, juicy chicken and crispy, flavorful bread is sure to be a hit with your family and friends. The perfect balance of sweet and savory, this dish will have your taste buds begging for more.
For a zesty and bold flavor, try this Chinese Orange Chicken recipe. The tangy orange glaze pairs perfectly with the succulent chicken, creating a mouth-watering dish that will have everyone coming back for seconds. Serve it up with some steamed rice and fresh vegetables for a complete and balanced meal.
This Chinese Beef and Broccoli recipe is a classic and beloved dish that is easy to make at home. The tender and flavorful beef pairs perfectly with the crisp and bright broccoli, creating a colorful and healthy meal that will satisfy anyone's cravings. Serve it up with some rice or noodles for a complete meal.
Put a twist on traditional fried rice with this Chinese Fried Rice recipe. The combination of savory flavors from the soy sauce and oyster sauce, along with the crispy texture from the rice, creates a dish that is sure to be a hit. Add in your favorite protein and vegetables for a complete and satisfying meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Looking for a new way to cook chicken thighs? Try this Chinese Chicken Thighs recipe for a flavorful and tender dish that is sure to impress. The combination of garlic, ginger, and soy sauce creates a delicious marinade that infuses the chicken with amazing flavors. Serve it up with some rice and steamed vegetables for a complete meal.
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Panfried Chinese Pork Pie (Xian Bing)
Main Ingredients: Dough, Savoy Cabbage Leaves, Minced Ginger, Green
For a unique and delicious appetizer or snack, try this Panfried Chinese Pork Pie (Xian Bing) recipe. The crispy and flaky dough pairs perfectly with the savory and juicy pork filling, creating a dish that will have your taste buds singing. Serve it up with some hot sauce for an extra kick of flavor.
This Chinese Chicken and Broccoli recipe is a healthier and more flavorful version of your favorite takeout dish. The tender chicken and crisp broccoli are coated in a delicious and light sauce, creating a dish that is sure to be a hit with the whole family. Serve it up with some rice for a complete meal.
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Chinese Meat Pie (Xian Bing)
Main Ingredients: Minced Beef, Scallion, Chinese Five Spice Powder, Salt
For a hearty and satisfying meal, try this Chinese Meat Pie (Xian Bing) recipe. The combination of savory meat and flaky pastry creates a dish that is perfect for a cozy night in. Serve it up with some hot sauce and a side of steamed vegetables for a complete and balanced meal.
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Chinese Scallion Pancakes /Cong You Bing with...
Main Ingredients: All Purpose Flour, Green Onion, Warm Water, Salt, Oil
For a unique and flavorful twist on traditional pancakes, try this Chinese Scallion Pancakes (Cong You Bing) recipe. The combination of savory scallions and crispy dough creates a dish that is perfect for any meal of the day. Serve it up with your favorite dipping sauce for an extra burst of flavor.
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Chinese Scallion Pancake (Cong You Bing)
Main Ingredients: All Purpose Flour, Salt, Water, Scallions, Oil
This Chinese Scallion Pancake (Cong You Bing) recipe is a staple in Chinese cuisine, and for good reason. The crispy and flaky dough is filled with fragrant scallions, creating a dish that is full of flavor and texture. Serve it up with some dipping sauce for a delicious appetizer or side dish.
For a comforting and nutritious soup, try this Chinese Egg Drop Soup recipe. The combination of rich chicken broth and beaten eggs creates a delicious and filling soup that is perfect for any occasion. Serve it up with some green onions and sliced mushrooms for added flavor and texture.
This Xian Bing | Chinese Stuffed Pancake – Vegetarian recipe is a delicious and vegetarian-friendly version of the classic Chinese stuffed pancake. The crispy and flaky dough is filled with a flavorful and nutritious vegetable filling, creating a dish that is sure to be loved by everyone, regardless of dietary restrictions.
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Chinese Mooncake (Yue Bing)—Traditional Version
Main Ingredients: Plain Flour, Peanut Oil, Vegetable Oil, Flour, Golden
For a traditional and festive Chinese dessert, try this Chinese Mooncake (Yue Bing) recipe. These sweet and savory pastries are a staple in Chinese celebrations, and for good reason. The combination of lotus seed paste and flaky pastry creates a dish that is full of flavor and tradition.
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Shou Zhua Bing (Crispy Chinese Pancakes)
Main Ingredients: Oil, Scallions, Star Anise, Sichuan Peppercorns, All
This Shou Zhua Bing (Crispy Chinese Pancakes) recipe is a delicious and crispy take on traditional Chinese pancakes. The combination of savory meat and flaky dough creates a dish that is perfect for any meal of the day. Serve it up with some hot sauce for an extra burst of flavor.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
For a classic and beloved Chinese takeout dish, try this Classic Pork Fried Rice recipe. The combination of tender and savory pork, along with fresh vegetables and fluffy rice, creates a dish that is sure to be a hit. Serve it up with some chili sauce for an extra kick of flavor.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This Egg Fried Rice recipe is a simple and easy way to create a delicious Chinese dish at home. The combination of fluffy eggs and savory soy sauce creates a dish that is perfect for any meal of the day. Serve it up with some chopped green onions for added flavor and texture.
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Street-style Chinese Scallion Pancakes (Cong You Bing)
Main Ingredients: All Purpose Flour, Hot Water, Green Onion, Cooking Oil
For a flavorful and authentic Chinese street food experience, try this Street-style Chinese Scallion Pancakes (Cong You Bing) recipe. The crispy and flaky dough is filled with savory scallions, creating a dish that is perfect for on-the-go snacking. Serve it up with some dipping sauce for added flavor.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
For a classic and irresistible Chinese takeout dish, try this Fried Chicken Wings, Chinese Takeout Style recipe. The combination of crispy chicken and sweet and tangy sauce creates a dish that is perfect for any occasion, whether it's a party or a cozy night in. Serve it up with some sliced green onions for added flavor and color.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This Chinese Broccoli Beef recipe is a delicious and healthy take on the classic takeout dish. The tender and flavorful beef pairs perfectly with the crisp and bright broccoli, creating a dish that is full of flavor and nutrition. Serve it up with some rice for a complete and satisfying meal.
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Chinese Scallion Pancakes (Cong You Bing 葱油饼)
Main Ingredients: All Purpose Flour, Boiling Water, Cold Water, Sliced
For a simple and delicious Chinese dish, try this Chinese Scallion Pancakes (Cong You Bing 葱油饼) recipe. The crispy and flaky dough is filled with fragrant scallions, creating a dish that is full of flavor and texture. Serve it up with some dipping sauce for an extra burst of flavor.
Ingredients
To make this mouth-watering Chinese bing bread, you will need the following ingredients:
2 cups all-purpose flour
1/2 cup warm water
1/4 cup vegetable oil
1 tsp baking powder
1/2 tsp salt
1 tbsp sesame seeds
1 tbsp chopped green onions
Step-by-Step Instructions
In a large mixing bowl, combine the flour, baking powder, and salt.
Add in the warm water and mix until a dough forms.
Knead the dough on a floured surface for 5 minutes.
Brush the dough with vegetable oil and cover with a damp cloth. Let it rest for 30 minutes.
Divide the dough into 8 equal portions and roll out each portion into a thin circle.
Brush the circles with vegetable oil and sprinkle sesame seeds and green onions on top.
Roll up the circles into a long tube and then twist into a spiral shape.
Roll out the spiral-shaped dough into a thin circle again.
Heat a non-stick pan over medium heat and cook the bing bread for 3-4 minutes on each side, until golden brown and crispy.
Remove from heat and let it cool for a few minutes before serving.
Tips and Tricks
For a healthier option, you can use whole wheat flour instead of all-purpose flour.
Experiment with different toppings such as sesame seeds, chopped garlic, or shredded cheese.
Make sure to roll out the dough thinly to achieve a crispy texture.
Leftover bing bread can be stored in an airtight container for up to 2 days and reheated in a toaster oven for a quick snack.
Final Thoughts
Making your own Chinese bing bread at home may seem daunting at first, but with our easy-to-follow recipe, you'll be a pro in no time. Impress your taste buds with this delicious and versatile dish that can be enjoyed for breakfast, as a snack, or even as a side dish to your favorite Chinese meal. So why not give it a try and experience the flavors of China in the comfort of your own kitchen?
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