20 Chinese Beet Recipe Get Ready To Indulge!

Published on: Mar 22, 2024

Chinese cuisine is known for its rich flavors and unique ingredients, and one dish that stands out is the Chinese beet recipe. This recipe combines the sweetness of beets with the savory flavors of Chinese spices, creating a mouthwatering dish that is both nutritious and delicious. Whether you're a fan of Chinese cuisine or looking to try something new, this recipe is sure to impress. So let's dive into the world of Chinese beet recipe and learn how to make this flavorful dish.

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1 of 20

Chinatown-Inspired Pork Ribs with Scallion Rice

Main Ingredients: Pork Spareribs, Sesame Oil, Kosher Salt, Soy Sauce
Chinatown Fried Rice 🥢 One mouthful.... and boomz |Tony Johor Kaki ...
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Looking for a new twist on traditional Chinese dishes? Look no further than these Chinatown-inspired pork ribs with scallion rice. The combination of tender, flavorful ribs and fragrant scallion rice is sure to be a hit with your family and friends.
2 of 20

Beet Puffs (甜菜絲餅)

Main Ingredients: Lard, Flour, Salt, Water, Beets, Lean Ground Pork
Family FECS: Beetroot/Rødbeder/甜菜根[tián cài gēn]
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Incorporating beets into your cooking is a great way to add color and nutrients to your meals. These beet puffs, also known as 甜菜絲餅, are a delicious and unique appetizer that will impress your guests.
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Orange chicken is a classic Chinese dish that has become a staple in American Chinese cuisine. This recipe puts a homemade spin on the popular takeout dish, using fresh ingredients and bold flavors.
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If you're looking for a quick and easy stir-fry recipe, this Chinese beef and broccoli dish is perfect. Tender strips of beef and crisp broccoli are cooked in a savory sauce, making for a flavorful and satisfying meal.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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A staple in Chinese restaurants, fried rice is a popular side dish or main course. This recipe allows you to customize the ingredients to your liking, making it a versatile and delicious addition to any meal.
6 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Chicken thighs are a flavorful and budget-friendly cut of meat that works well in many Chinese dishes. This recipe uses a combination of soy sauce, honey, and spices to create a delicious glaze for the chicken.
7 of 20

Scrumptious Roasted Vegetables

Main Ingredients: Eggplant, Large Carrot, Red Onions, Red Bell Pepper
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Roasted vegetables are a healthy and delicious side dish that pairs well with many Chinese entrees. This recipe uses a variety of colorful vegetables and a simple seasoning blend to create a flavorful and nutritious dish.
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This Chinese chicken and broccoli recipe is a healthier alternative to the popular takeout dish. The chicken is marinated in a flavorful sauce and combined with crisp broccoli for a satisfying and nutritious meal.
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This Chinese egg drop soup is a comforting and nourishing dish that can be enjoyed as a starter or main course. The combination of beaten eggs, chicken broth, and green onions creates a silky and flavorful soup that is perfect for a cold day.
10 of 20

Borscht

Main Ingredients: Olive Oil, Beef Shank, Onion, Beef Broth, Beets
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Borscht is a hearty and flavorful Russian-style beet soup that is perfect for the colder months. This recipe uses a combination of beets, cabbage, and other vegetables to create a nutritious and comforting dish.
11 of 20

Pickled Beets

Main Ingredients: Beets, Cider Vinegar, Sugar, Olive Oil, Dry Mustard
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Pickled beets are a tangy and flavorful side dish or topping that can add a pop of color and flavor to any meal. This recipe is easy to make and can be stored in the fridge for up to two weeks.
12 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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If you're a fan of traditional Chinese takeout, you'll love this classic pork fried rice recipe. It includes all the essential ingredients, including pork, eggs, and vegetables, to create a flavorful and satisfying dish.
13 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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This egg fried rice is a simple and delicious Chinese dish that can be made in under 20 minutes. It's a great option for a quick weeknight meal or as a side dish to accompany your favorite Chinese entrees.
14 of 20

Blood Orange, Beet & Hazelnut Winter Salad

Main Ingredients: Salad Greens, Blood Orange, Beets, Hazelnuts, Goat
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This blood orange, beet, and hazelnut winter salad is a refreshing and colorful option for the colder months. The combination of sweet and tangy flavors, along with crunchy hazelnuts, makes for a delicious and nutrient-packed dish.
15 of 20

Harvest Buddha Bowl with Lemon Tahini Dressing

Main Ingredients: Sweet Potato, Beet, Granny Smith Apple, Extra Virgin
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This harvest Buddha bowl is a filling and nutritious meal that incorporates Chinese flavors and ingredients. The combination of roasted vegetables, quinoa, and a tangy lemon tahini dressing makes for a satisfying and healthy dish.
16 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Spicy Fried Chicken Wings - Chinese Takeout Style - The Woks of Life
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These fried chicken wings are a mouthwatering and crowd-pleasing option for any gathering. The crispy wings are coated in a flavorful Chinese-inspired sauce, making them a delicious and addictive appetizer.
17 of 20

Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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This Chinese broccoli beef recipe is a healthier take on the popular takeout dish. It uses lean beef and fresh broccoli, along with a flavorful sauce, to create a satisfying and nutritious meal.
18 of 20

Borscht (Russian-Style Beet Soup)

Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
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This borscht recipe is a classic Russian-style soup that is perfect for warming up on a chilly day. It's packed with vegetables, including beets, potatoes, and cabbage, and is served with a dollop of sour cream for added richness.
Main Ingredients: Red Cabbage, Beet, Lemon, Kombu, Seaweed, Ume Vinegar
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This cabbage salad is a refreshing and healthy option for a Chinese-inspired side dish. It uses a variety of crunchy vegetables, including cabbage, carrots, and bell peppers, along with a tangy dressing.
20 of 20

Simple Roasted Beets

Main Ingredients: Beets, Extra Virgin Olive Oil, Salt, Black Pepper
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These simple roasted beets are one of our favorite side dishes. They ...
Roasted beets are a simple and delicious way to enjoy this nutritious root vegetable. The beets are roasted until tender and then tossed in a simple seasoning blend for a flavorful and easy side dish.

The Power of Beets in Chinese Cuisine

When it comes to Chinese cuisine, beets are not a commonly used ingredient. However, the health benefits of beets make them a perfect addition to any dish. Beets are packed with essential vitamins and minerals, including folate, potassium, and vitamin C. They are also a great source of fiber and have been linked to numerous health benefits, such as improving heart health and lowering blood pressure. With their natural sweetness and vibrant color, beets add a unique touch to any dish, making them a valuable ingredient in Chinese cuisine.

A Fusion of Flavors

The Chinese beet recipe is a perfect example of how Chinese cuisine incorporates a fusion of flavors. The dish uses traditional Chinese spices such as ginger, soy sauce, and rice vinegar, combined with the sweetness of beets. This creates a balance of flavors, with the beets bringing a natural sweetness to the dish while the spices add depth and complexity. The result is a dish that is both sweet and savory, satisfying all taste buds.

A Nutritious and Delicious Dish

Not only is the Chinese beet recipe bursting with flavor, but it is also a nutritious dish. Beets are low in calories and high in essential nutrients, making them a great addition to any meal. The dish also uses other healthy ingredients such as garlic, which has antibacterial and anti-inflammatory properties, and ginger, which has been known for its anti-nausea and anti-inflammatory properties. With all these nutritious ingredients combined, the Chinese beet recipe is a wholesome and delicious meal option.

Incorporating Chinese Beet Recipe Into Your Diet

With its numerous health benefits and unique flavors, the Chinese beet recipe is a dish that you'll want to incorporate into your diet. It is a versatile dish that can be served as a side dish or can be enjoyed as a main course with the addition of protein such as tofu or chicken. Plus, with the recipe being easy to make and using simple ingredients, it is a great option for a quick and healthy weeknight meal.

In Conclusion

Incorporating beets into Chinese cuisine may seem like an unconventional choice, but the Chinese beet recipe proves that it is a winning combination. With its fusion of flavors, nutritious ingredients, and versatility, this dish is a must-try for anyone looking to expand their culinary horizons. So why not give this recipe a try and experience the deliciousness of Chinese beet recipe for yourself?
20 chinese beet recipe Get ready to indulge!

Chinatown-Inspired Pork Ribs with Scallion Rice

yield: 6 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 pounds pork spareribs cut into individual ribs
  • 2 tablespoons sesame oil
  • 1 teaspoon kosher salt
  • 1/2 cup soy sauce
  • 1/2 cup water
  • 1/2 cup hoisin sauce
  • 3 tablespoons honey
  • 1 teaspoon onion powder toasted
  • 1 teaspoon garlic powder roasted
  • 1/2 teaspoon five spice Chinese
  • 2 teaspoons ginger powder
  • 1 tablespoon cider vinegar
  • 1 teaspoon red food coloring optional
  • 1 tablespoon beet optional
  • 1/2 cup sliced green onions thinly, white and light green portions
  • 2 teaspoons vegetable oil
  • 1 cup long grain rice
  • 2 cups water
  • 1 teaspoon kosher salt
  • green onions Green portion of, thinly sliced on the bias, for garnish, optional

Nutrition

  • Calories : 890 calories
  • Carbohydrate : 46 grams
  • Cholesterol : 180 milligrams
  • Fat : 59 grams
  • Fiber : 2 grams
  • Protein : 38 grams
  • SaturatedFat : 19 grams
  • Sodium : 2530 milligrams
  • Sugar : 15 grams
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