20 Chinese Beef With Pea Pods Recipe They're Simply Irresistible!
Published on: Mar 22, 2024
Chinese beef with pea pods is a classic stir-fry dish that is both delicious and nutritious. This easy-to-follow recipe combines tender strips of beef, crisp pea pods, and a flavorful sauce, making it the perfect option for a quick and satisfying meal. Whether you are a seasoned home cook or a beginner in the kitchen, this recipe is sure to impress your family and friends with its bold flavors and vibrant colors.
Main Ingredients: Ground Black Pepper, Oyster Sauce, Beef Steak, Shaoxing
If you're looking for a quick and flavorful meal, this beef with snow pea stir fry is a must-try. Tender strips of beef are cooked with bright green snow peas and tossed in a savory sauce that will leave your taste buds singing. This delicious stir fry is perfect for a busy weeknight dinner or a weekend lunch with friends and family.
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25-Minute Beef and Snow Pea Stir Fry
Main Ingredients: Low Sodium Soy Sauce, Water, Chinese Cooking Wine, Dark
Short on time but still want a delicious and nutritious meal? Look no further than this 25-minute beef and snow pea stir fry. By using thinly sliced beef and cooking it over high heat, this stir fry comes together in no time. The addition of snow peas adds a crisp and refreshing element to the dish. Serve it over rice or noodles for a complete meal.
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Beef, Mushroom and Snow Pea Stir Fry
Main Ingredients: Vegetable Oil, Fresh Ginger, Medium Garlic Cloves, Red
Take your stir fry game to the next level with this beef, mushroom, and snow pea stir fry. The combination of tender beef, earthy mushrooms, and crunchy snow peas creates a satisfying and well-rounded dish. Top it off with a sprinkle of sesame seeds for extra flavor and texture.
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Beef Stir Fry
Main Ingredients: Beef, Kosher Salt, Black Pepper, Cornstarch, Rice Wine
For a classic and simple beef stir fry, look no further than this recipe. Thinly sliced beef is marinated in a flavorful sauce and then quickly cooked with vegetables of your choice. Serve it over rice for a satisfying and filling meal that will please everyone at the dinner table.
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Hoisin Pork & Snow Pea Stir Fry
Main Ingredients: Rice Noodles, Low Sodium Soy Sauce, Pork Tenderloin
If you're in the mood for something a little different, try this hoisin pork and snow pea stir fry. The combination of sweet and savory flavors from the hoisin sauce pairs perfectly with the tender pork and crisp snow peas. Serve it over rice or noodles for a delicious and easy meal.
For a quick and easy stir fry, this simple chicken and snow pea recipe is a winner. Tender chicken is cooked with snow peas and a flavorful sauce that comes together in minutes. This dish is perfect for a busy weeknight dinner or a last-minute lunch option.
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Easy Chicken Snow Pea Stir Fry
Main Ingredients: Dark Soy Sauce, Chili Paste, Water, Cornstarch, Sesame
Looking for a stir fry that is both easy and delicious? This chicken snow pea stir fry is the answer. The combination of juicy chicken, crisp snow peas, and a flavorful sauce makes for a satisfying and well-balanced meal. Serve it over rice for a complete dinner.
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Garlic Butter Steak Stir Fry
Main Ingredients: Flat Iron Steak, Salt, Black Pepper, Soy Sauce
For a rich and indulgent stir fry, try this garlic butter steak recipe. Thinly sliced steak is cooked in a buttery garlic sauce and served with snow peas and other vegetables of your choice. This dish is perfect for a special occasion or when you're craving something a little more decadent.
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Baby Corn And Snow Pea Stir-fry
Main Ingredients: Spring Onions, Baby Corn, Garlic, Ginger, Peanut Oil
For a unique and flavorful stir fry, give this baby corn and snow pea recipe a try. The combination of crunchy baby corn and tender snow peas creates a satisfying texture, while the addition of a savory sauce ties everything together. Serve it over rice or noodles for a delicious and easy meal.
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Pork, Pineapple, and Snow Pea Stir Fry
Main Ingredients: Canola Oil, Pork Tenderloin, Salt, Black Pepper, Soy
For a tropical twist on a stir fry, try this pork, pineapple, and snow pea recipe. The sweetness of the pineapple pairs perfectly with the savory pork and crunchy snow peas. This dish is a delicious and creative way to switch up your usual stir fry routine.
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10-Minute Ginger Shrimp Snow Pea Stir Fry
Main Ingredients: Ponzu, Low Sodium Chicken Broth, Sugar, Garlic Powder
Short on time but still want a flavorful and nutritious meal? This 10-minute ginger shrimp snow pea stir fry is the answer. The combination of juicy shrimp, crisp snow peas, and a zesty ginger sauce comes together in minutes for a delicious and satisfying meal. Serve it over rice or noodles for a complete dinner.
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Cashew, Tofu, Carrots, and Snow Pea Stir-Fry
Main Ingredients: Garlic, Onions, Carrots, Snow Peas, Tofu, Corn Starch
For a vegetarian option, try this cashew, tofu, carrots, and snow pea stir fry. The combination of crunchy vegetables and protein-packed tofu creates a well-rounded and satisfying dish. Top it off with a sprinkle of cashews for added crunch and flavor.
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Easy Sesame Chicken and Snow Pea Stir Fry
Main Ingredients: Avocado Oil, White Onion, Garlic, Snow Peas, Salt
If you're a fan of sesame chicken, you'll love this easy sesame chicken and snow pea stir fry. Tender pieces of chicken are coated in a sweet and savory sesame sauce and tossed with crisp snow peas. Serve it over rice or noodles for a delicious and satisfying meal that will please the whole family.
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Orange Beef Stir-Fry
Main Ingredients: Orange Juice, Cornstarch, Rice Vinegar, Beef, Salt
For a citrusy twist on a classic stir fry, try this orange beef recipe. Tender slices of beef are cooked with a zesty orange sauce and served with snow peas and other vegetables of your choice. This dish is a flavorful and creative way to switch up your usual stir fry routine.
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Happy Family Stir-Fry
Main Ingredients: Boneless, Skinless Chicken Breast, Beef, Prawns
If you're looking for a stir fry that will please the whole family, this happy family recipe is the way to go. Tender pieces of beef, chicken, and shrimp are cooked with a variety of vegetables, including snow peas, for a well-rounded and satisfying dish. Serve it over rice or noodles for a complete meal.
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Thai Beef Stir Fry
Main Ingredients: Avocado Oil, Thai Chili, Garlic, Yellow Onion, Snow
For a spicy and flavorful stir fry, give this Thai beef recipe a try. Thinly sliced beef is cooked with a variety of vegetables, including snow peas, and tossed in a zesty and aromatic sauce. This dish is perfect for those who enjoy a little kick in their meals.
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CANTONESE BEEF & VEGETABLE STIR-FRY
Main Ingredients: Vegetable Oil, Onion, Beef, Carrot, Snow Peas, Red
For a Cantonese-style stir fry, try this beef and vegetable recipe. Thinly sliced beef is cooked with a variety of vegetables, including snow peas, and tossed in a flavorful sauce that is both sweet and savory. Serve it over rice or noodles for a delicious and satisfying meal.
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Shrimp and Snow Pea Stir Fry with Savory Sweet Sauce
Main Ingredients: Raw Shrimp, Snow Peas, Oyster, Sweet Soy Sauce, Rice
If you're a fan of seafood, this shrimp and snow pea stir fry with savory sweet sauce is a must-try. The combination of juicy shrimp, crisp snow peas, and a flavorful sauce creates a well-rounded and satisfying dish. Serve it over rice or noodles for a complete meal.
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Best Stir-Fry Sauce EVER™
Main Ingredients: Coconut Aminos, Fresh Orange Juice, Chinese Five Spice
Looking for the perfect stir fry sauce? Look no further than this recipe for the best stir-fry sauce ever. This versatile sauce can be used with any protein and vegetable combination, including snow peas, for a flavorful and delicious meal every time.
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Beef Stir-fry with Pineapples and Snow Peas
Main Ingredients: Canela, Granulated Garlic, Celery Salt, Ground Black
For a sweet and savory stir fry, try this beef stir-fry with pineapples and snow peas. The combination of tender beef, juicy pineapple, and crisp snow peas creates a well-balanced and satisfying dish. Serve it over rice for a complete meal that will have your taste buds dancing.
- 2 tablespoons vegetable oil
- 1 onion, sliced
- 2 bell peppers, sliced
- 2 cups pea pods
- Salt and pepper to taste
- Sesame seeds for garnish (optional)
Instructions:
1. In a large bowl, mix together the ingredients for the marinade. Add the thinly sliced beef and let it marinate for at least 30 minutes.
2. In a separate bowl, whisk together the ingredients for the sauce and set aside.
3. Heat a wok or large skillet over high heat. Add 1 tablespoon of vegetable oil and swirl to coat the pan.
4. Add the marinated beef to the pan and stir-fry until it is cooked through, about 3-4 minutes. Remove the beef from the pan and set aside.
5. In the same pan, add another tablespoon of vegetable oil and swirl to coat. Add the sliced onion and bell peppers and stir-fry for 2-3 minutes.
6. Add the pea pods to the pan and stir-fry for an additional 2 minutes.
7. Return the beef to the pan and pour the sauce over the beef and vegetables. Stir-fry for another minute until the sauce thickens and coats everything evenly.
8. Season with salt and pepper to taste.
9. Serve hot over steamed rice and garnish with sesame seeds, if desired.
This Chinese beef with pea pods recipe is a perfect balance of flavors and textures. The tender beef is marinated in a combination of soy sauce, rice vinegar, and sesame oil, giving it a rich and savory taste. The crisp pea pods and colorful bell peppers add a refreshing crunch to the dish, while the sweet and tangy sauce ties everything together. Plus, the addition of ginger and garlic in the marinade adds a subtle kick of flavor that elevates the dish even more. This recipe is not only delicious, but it is also a great way to sneak in some vegetables into your diet. So next time you are craving Chinese takeout, try making this homemade version instead. Your taste buds and body will thank you.
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