17 Chinese Beef Tomato Soup Recipe They're Simply Irresistible!
Published on: Mar 22, 2024
Beef tomato soup is a popular dish in Chinese cuisine, known for its rich and savory flavors. This delicious soup is a perfect balance of tender beef, tangy tomatoes, and fragrant spices. Not only is it hearty and comforting, but it is also easy to make at home with this Chinese beef tomato soup recipe.
Hong Shao Niu Rou Mian (Taiwanese Beef Noodle Soup)
Main Ingredients: Bone, Beef Shanks, Chinese Rice Wine, Whole Black
Hong Shao Niu Rou Mian, or Taiwanese Beef Noodle Soup, is a popular dish in Taiwan that is loved for its rich and flavorful broth and tender beef. The key to making this dish is to braise the beef for hours until it is fall-apart tender, and then adding in fragrant spices and aromatics to create a delicious and satisfying soup. It is the perfect comfort food for a cold day and is sure to warm you up from the inside out.
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Sun Dried Tomato Soup
Main Ingredients: Beefsteak Tomatoes, Large Garlic Cloves, Avocado Oil
Sun-dried tomatoes add a beautiful depth of flavor to this soup, making it the perfect dish for tomato lovers. The tomatoes are first rehydrated in hot water, then blended with vegetable stock, garlic, and herbs to create a creamy and satisfying soup. Serve it with a side of crusty bread for a complete meal that will leave you feeling satisfied and content.
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Mesa Grill’s Fresh Tomato Soup
Main Ingredients: Olive Oil, Red Onion, Garlic, Dry White Wine, Beef
This fresh tomato soup is a delicious and healthy option that is perfect for a light lunch or dinner. The tomatoes are roasted with garlic, onion, and jalapeno for a burst of flavor, and then blended with vegetable broth, cilantro, and lime juice for a zesty and refreshing twist. This soup is also vegan and gluten-free, making it a great option for those with dietary restrictions.
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Fresh Tomato Soup with Skillet Corn and Feta
Main Ingredients: Beefsteak Tomatoes, Olive Oil, Onion, Garlic, Chicken
This soup is a great way to use up fresh summer produce, and it is bursting with flavor. The tomatoes are roasted with garlic and onion, then blended with corn, vegetable broth, and feta cheese for a creamy and delicious soup. The addition of the corn adds a nice crunch and sweetness to balance out the tanginess of the feta cheese.
This Chinese beef noodle soup is a hearty and comforting dish that is perfect for a cold day. The broth is made with beef bones, ginger, and spices, and then simmered for hours to create a rich and flavorful base. The noodles are cooked separately and added to the broth along with tender beef slices, bok choy, and other vegetables for a complete and satisfying meal.
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Spicy Chinese Beef Noodle Soup
Main Ingredients: Beef Shank, Fresh Ginger, Wine, Oil, Garlic, Onion
For those who like a little heat in their soup, this spicy Chinese beef noodle soup is the perfect option. The broth is made with beef bones, star anise, and Sichuan peppercorns for a numbing and spicy base. The noodles are cooked separately and then added to the broth along with tender beef slices, bok choy, and other vegetables for a comforting and flavorful bowl of soup.
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Cook's Illustrated Gazpacho
Main Ingredients: Beefsteak Tomatoes, Red Bell Peppers, Cucumbers, Sweet
This gazpacho recipe from Cook's Illustrated is a delicious and refreshing summer soup that is perfect for a hot day. The tomatoes, cucumber, and bell pepper are blended with olive oil, vinegar, and spices to create a vibrant and flavorful gazpacho. Serve it chilled with a side of crusty bread for a light and satisfying meal.
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Slow Cooker Italian Vegetable Stock
Main Ingredients: Onion, Leek, Carrots, Celery Ribs, Turnips, Beef Steak
This homemade vegetable stock is easy to make and adds a delicious and rich flavor to any soup or dish. The vegetables are first roasted in the oven to bring out their natural sweetness, then added to a slow cooker and simmered for hours with herbs and spices. The end result is a flavorful and versatile stock that can be used in a variety of dishes.
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Roasted Tomato, Spinach and Chick Pea Soup
Main Ingredients: Beefsteak Tomato, Extra Virgin Olive Oil, Red Onion
This soup is packed with nutritious ingredients and is a great way to get your daily dose of vegetables. The tomatoes, spinach, and chickpeas are roasted with garlic and onion, then blended with vegetable broth and herbs for a hearty and flavorful soup. Serve it with a sprinkle of Parmesan cheese for added richness and flavor.
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Oh-So-Simple Tomato Bread Soup
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Beefsteak Tomatoes
This tomato bread soup is a classic Italian dish that is simple yet satisfying. The bread is fried until crispy, then added to a tomato and vegetable broth along with herbs and spices. The end result is a thick and hearty soup that is perfect for a cold day or when you're in need of some comfort food.
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Spicy Clam and Pork Stew
Main Ingredients: Pork, Clams, Oil, White Wine, Garlic, Salt, Freshly
For seafood lovers, this spicy clam and pork stew is a must-try. The clams are cooked in a spicy tomato and vegetable broth, then served over a bed of tender pork and vegetables for a hearty and flavorful dish. The addition of pork adds a nice depth of flavor and makes this stew a complete and filling meal.
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Low Carb Roasted Tomato Basil Soup
Main Ingredients: Beefsteak Tomatoes, Garlic Cloves, Purple Onion, Thyme
This low carb roasted tomato basil soup is a great option for those watching their carbohydrate intake. The tomatoes, garlic, and onion are roasted until caramelized, then blended with vegetable broth and fresh basil for a creamy and flavorful soup. Serve it with a sprinkle of Parmesan cheese for added richness and flavor.
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Creamy Pumpkin Fiesta Chicken Soup
Main Ingredients: Extra Virgin Olive Oil, Onion, Green Bell Pepper
This creamy pumpkin fiesta chicken soup is a unique twist on traditional pumpkin soup. The pumpkin is simmered with chicken broth, cumin, and chili powder for a spicy and flavorful base. The addition of chicken and black beans adds protein and makes this soup a complete and satisfying meal.
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Mexican Tomato Gumbo
Main Ingredients: White Onions, Garlic Cloves, Beef Steak Tomatoes
This Mexican tomato gumbo is a fusion of Mexican and Cajun flavors, making it a flavorful and unique soup. The tomatoes are cooked with chicken broth, okra, and a variety of spices for a thick and hearty gumbo. Serve it with a side of cornbread for a complete and satisfying meal.
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Pepper Stew with Chicken and Spinach
Main Ingredients: Canola Oil, Chicken Legs, Kosher Salt, Red Bell Pepper
This pepper stew with chicken and spinach is a great option for a quick and healthy meal. The peppers and onions are sautéed with garlic and chicken, then simmered with chicken broth and spices for a flavorful and nutritious stew. Serve it over a bed of spinach for added greens and nutrients.
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Taco Chicken Soup Party
Main Ingredients: Oil, Chicken Breast, Medium Salsa, Frozen Corn, Taco
This taco chicken soup is perfect for a party or gathering, as it can easily be made in a large batch and served with various toppings for guests to customize their own bowls. The chicken is cooked with taco seasoning and then added to a tomato and vegetable broth for a flavorful and satisfying soup. Serve it with toppings such as shredded cheese, avocado, and tortilla strips for a fun and delicious meal.
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Chilled Vegetable Bisque
Main Ingredients: Beefsteak Tomatoes, Garlic, Chili Flakes, Tomato Paste
This chilled vegetable bisque is a great option for a refreshing and light summer meal. The vegetables are roasted with garlic and onion, then blended with vegetable broth and herbs for a cool and creamy soup. Serve it with a side of crusty bread for a simple and satisfying meal.
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Creamy Corn Soup
Main Ingredients: Cornmeal, Water, Salt, Butter, Parmesan Cheese, Oil
This creamy corn soup is a delicious and comforting dish that is perfect for a chilly day. The corn is blended with vegetable broth, herbs, and cream for a rich and creamy soup that is sure to warm you up. Serve it with a sprinkle of bacon bits for added flavor and crunch.
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Cheat's Lentil Soup
Main Ingredients: Bacon, Onion, Garlic Clove, Baby Fennel, Carrots
This cheat's lentil soup is a quick and easy option for a nutritious and flavorful meal. The lentils are cooked with vegetable broth, tomatoes, and spices for a hearty and filling soup. The addition of canned beans and vegetables makes this soup a time-saving and delicious option for a busy day.
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Stone Fruit Gazpacho with Sea Scallop Salad
Main Ingredients: Beefsteak Tomatoes, Peach, Cherries, Cucumber, Red
This stone fruit gazpacho with sea scallop salad is a unique and elegant dish that is perfect for a special occasion. The gazpacho is made with a combination of stone fruits such as peaches, plums, and apricots, then served with a salad of sea scallops and herbs for a refreshing and delicious meal. Serve it as a starter or a light main course for a fancy and impressive dish.
Ingredients
1. Beef
The key ingredient in this soup is, of course, beef. It is important to use a good quality cut of beef, such as chuck or sirloin, for maximum flavor and tenderness. Cut the beef into small bite-sized pieces to make it easier to eat.
2. Tomatoes
The other star of this dish is tomatoes. It is best to use ripe, juicy tomatoes for the soup as they will add a natural sweetness to the broth. You can use either fresh or canned tomatoes, depending on your preference and availability.
3. Spices
To give the soup its distinctive Chinese flavor, we will be using a combination of spices. These include ginger, garlic, star anise, cinnamon, and chili flakes. These spices add depth and complexity to the soup, making it a truly delicious dish.
Instructions
1. Marinate the Beef
To ensure that the beef is tender and flavorful, we will marinate it first. In a bowl, mix together soy sauce, sesame oil, and cornstarch. Add the beef to the marinade and let it sit for at least 30 minutes.
2. Prepare the Soup Base
In a pot, heat some oil and add in the ginger and garlic. Once fragrant, add in the tomatoes and cook until they start to break down. Then, add in the star anise, cinnamon, and chili flakes and cook for another minute.
3. Add the Beef
Once the soup base is well combined, add the marinated beef and stir until it is cooked through. This should take about 5-7 minutes.
4. Simmer and Serve
Finally, add in some beef broth and bring the soup to a simmer. Let it cook for another 10 minutes to allow the flavors to come together. Serve the soup hot with some green onions and cilantro on top.
With this Chinese beef tomato soup recipe, you can now enjoy a bowl of delicious and authentic Chinese soup in the comfort of your own home. It is a perfect meal for a cold winter day or anytime you crave a warm and comforting dish. Give it a try and impress your family and friends with your cooking skills!
Hong Shao Niu Rou Mian (Taiwanese Beef Noodle Soup)
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