19 Chinese Beef Slow Cooker Recipe Get Cooking And Enjoy!

Published on: Mar 19, 2024

Chinese beef slow cooker recipe is a popular dish that is not only delicious but also easy to prepare. Slow cooking allows for the flavors to develop and the meat to become tender, making it a perfect meal for busy weeknights or lazy weekends. In this article, we will share with you a professional and well-organized introduction to this mouth-watering dish, complete with all the necessary steps and ingredients.

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1 of 20

Beef & Broccoli {Crockpot}

Main Ingredients: Boneless Beef Chuck Roast, Beef, Low Sodium Soy Sauce
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When it comes to easy and delicious meals, it's hard to beat a slow cooker recipe. And when it comes to classic Chinese dishes, beef and broccoli is a top favorite. So why not combine the two and create a mouthwatering crockpot version of this beloved dish? With tender beef and crisp broccoli in a flavorful sauce, this recipe will become a go-to for busy weeknights or lazy weekends. Plus, the slow cooker does all the work, leaving you with more time to relax or tackle other tasks.
2 of 20

Slow cooker Chinese Pulled Beef

Main Ingredients: Beef Brisket, Beef Stock, Dark Soy Sauce, Dry Sherry
If you're tired of the same old pulled pork or chicken, it's time to try something new. This slow cooker Chinese pulled beef is a unique and delicious twist on the classic pulled meat dish. The beef is cooked low and slow in a flavorful sauce, resulting in tender and juicy meat that practically falls apart. Serve it on buns for a tasty sandwich, or pair it with rice and veggies for a complete meal. However you choose to enjoy it, this dish is sure to become a family favorite.
3 of 20

Slow Cooker Chinese Pot Roast

Main Ingredients: Hoisin Sauce, Honey, Water, Ketchup, Soy Sauce, Asian
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Pot roast is a classic comfort food that is loved by many. And with this slow cooker Chinese pot roast recipe, you can take this traditional dish to a whole new level. The beef is cooked to perfection in a flavorful sauce that features Asian ingredients like soy sauce, ginger, and sesame oil. The result is a tender and tasty pot roast that will have your whole family asking for seconds. And since it's made in the slow cooker, it's easy to prepare and perfect for busy days.
4 of 20

Chinese Beef Short Ribs- Instant Pot or Crock Pot...

Main Ingredients: Beef Short Ribs, Bone Broth, Coconut Amino, Soy Sauce
Chinese Beef Short Ribs (Instant Pot, Crock Pot, 10 minute prep, Paleo ...
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Short ribs are a popular cut of meat that is known for being rich and flavorful. And with this Chinese beef short ribs recipe, you can elevate this already delicious dish to a whole new level. The ribs are cooked in an Instant Pot or slow cooker with a flavorful sauce that features Chinese spices and ingredients. The result is fall-off-the-bone tender ribs that are bursting with flavor. Serve them over rice or with your favorite vegetable side dish for a satisfying and impressive meal.
5 of 20

Slow Cooker Black Bean Chilli Beef

Main Ingredients: Salt And Ground Black Pepper, Beef, Fresh Ginger
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Chili is a hearty and comforting dish that is perfect for cool nights or lazy weekends. And with this slow cooker black bean chili beef recipe, you can add a Chinese twist to this classic dish. The beef is cooked low and slow in a flavorful sauce that features Chinese spices and black beans for added texture and flavor. Serve it with your favorite toppings like shredded cheese, sour cream, and green onions for a meal that is sure to please.
6 of 20

Slow Cooker Korean Spicy Beef | Culture & Cuisine

Main Ingredients: Beef Broth, Soy Sauce, Brown Sugar, Garlic, Sesame Oil
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Korean cuisine is known for its bold and spicy flavors, and this slow cooker Korean spicy beef is no exception. The beef is cooked to perfection in a flavorful sauce that features Korean chili paste, soy sauce, and sesame oil. The result is a tender and spicy dish that is perfect for those who love a little heat in their food. Serve it over rice or with your favorite vegetable side dish for a complete meal that will transport your taste buds to Korea.
7 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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Perfect Fried Rice + The absolute BEST + Authentic RECIPE + VIDEO
When it comes to Chinese takeout, fried rice is a staple side dish. But did you know that you can easily make it at home? This perfect Chinese fried rice recipe is not only easy to prepare, but it's also customizable to your liking. Use your favorite protein, veggies, and seasonings to create a dish that is packed with flavor and texture. And with the help of a video tutorial, you'll have this dish mastered in no time.
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Pepper steak is a classic Chinese dish that features tender beef and bell peppers in a flavorful sauce. And with this Chinese pepper steak recipe, you can easily recreate this restaurant favorite at home. The beef is cooked to perfection in a flavorful sauce that features soy sauce, ginger, and garlic. Serve it over rice or with your favorite vegetable side dish for a complete and satisfying meal that will have you coming back for more.
9 of 20

Chinese Beef Broccoli

Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
Easy 10 minute Chinese Beef and Broccoli Stir Fry Recipe
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Beef and broccoli is a classic Chinese dish that is loved by many. And with this Chinese beef broccoli recipe, you can easily make it at home in your slow cooker. The beef is cooked low and slow in a flavorful sauce that features soy sauce, brown sugar, and garlic. Add in some crisp broccoli florets towards the end of cooking for a complete and delicious meal that is perfect for busy weeknights.
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If you're a fan of beef and broccoli, you'll love this Chinese beef and broccoli recipe. With tender beef, crisp broccoli, and a flavorful sauce, this dish is sure to become a family favorite. And the best part? It's made in the slow cooker, so you can set it and forget it until it's time to eat. Serve it over rice for a complete and satisfying meal that will have everyone asking for seconds.
11 of 20

3 Ingredient Slow Cooker Beef Teriyaki with Pineapple

Main Ingredients: Stew Beef, Teriyaki Sauce, Pineapple
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When it comes to quick and easy meals, it doesn't get much simpler than this 3 ingredient slow cooker beef teriyaki with pineapple. With just beef, teriyaki sauce, and pineapple, you can create a flavorful and satisfying dish that is perfect for busy days. The slow cooker does all the work, leaving you with tender and juicy beef in a tasty sauce. Serve it over rice or with your favorite vegetable side dish for a complete meal.
12 of 20

Big Batch Chinese Beef

Main Ingredients: Vegetable Oil, Braising Beef, All Purpose Flour, Salt
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If you're feeding a crowd or just want to have leftovers for the week, this big batch Chinese beef recipe is perfect. The beef is cooked low and slow in a flavorful sauce that features soy sauce, hoisin sauce, and Chinese five-spice powder. The result is tender and delicious beef that is perfect for serving over rice, in wraps, or on its own. And with this recipe, you'll have plenty to go around.
13 of 20

Crockpot Chinese Beef and Broccoli

Main Ingredients: Round Steak, Soy Sauce, Brown Sugar, Minced Garlic
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If you love the convenience of slow cooker meals and the flavors of Chinese food, this crockpot Chinese beef and broccoli recipe is a must-try. The beef is cooked low and slow in a flavorful sauce that features soy sauce, brown sugar, and garlic. Add in some crisp broccoli towards the end of cooking for a complete and delicious meal that is sure to impress. And the best part? It's easy to prepare and perfect for busy days.
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Fried rice is a staple side dish in Chinese cuisine, and it's easy to see why. With just a few simple ingredients, you can create a flavorful and satisfying dish that pairs well with any main course. This Chinese fried rice recipe features eggs, peas, carrots, and green onions for added texture and flavor. Serve it alongside your favorite Chinese dishes for a complete and tasty meal.
15 of 20

Recipe for Slow Cooker (Crock Pot) Beef Burgundy

Main Ingredients: Olive Oil, Chuck Roast, Bacon, Beef, Onion, Carrots
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Beef Burgundy, also known as beef bourguignon, is a classic French dish that features tender beef cooked in a rich and flavorful red wine sauce. And with this recipe for slow cooker beef Burgundy, you can easily recreate this beloved dish at home. The slow cooker does all the work, leaving you with tender and flavorful beef that pairs perfectly with mashed potatoes or rice. Serve it at your next dinner party or for a special occasion.
16 of 20

Chinese Crispy Shredded Chilli Beef

Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
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If you're a fan of crispy and spicy dishes, this Chinese crispy shredded chili beef recipe is a must-try. The beef is coated in a flavorful batter and fried until crispy. Then it's tossed in a spicy sauce that features chili flakes, soy sauce, and ginger. Serve it with rice and your favorite vegetable side dish for a complete and delicious meal that will have your taste buds dancing.
17 of 20

Easy Chinese Beef And Rice

Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
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When you're in need of a quick and easy meal, this easy Chinese beef and rice recipe has got you covered. With just a few simple ingredients, you can create a flavorful and satisfying dish that is perfect for busy weeknights. The beef is cooked in a tasty sauce that features soy sauce, hoisin sauce, and garlic, and served over rice for a complete and delicious meal.
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Hot pot is a popular Chinese cooking method that involves cooking various ingredients in a pot of simmering broth. And with this Chinese hot pot recipe, you can recreate this communal and flavorful dining experience at home. Choose your favorite meats, veggies, and noodles, and let everyone cook their own meal right at the dinner table. It's a fun and delicious way to enjoy Chinese cuisine with your family and friends.
19 of 20

Slow Cooker Chinese Spare Ribs

Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
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Spare ribs are a popular cut of meat that is perfect for slow cooking. And with this slow cooker Chinese spare ribs recipe, you can easily make them at home. The ribs are cooked low and slow in a flavorful sauce that features Chinese five-spice powder, soy sauce, and hoisin sauce. Serve them with rice and your favorite vegetable side dish for a complete and satisfying meal that will have everyone asking for seconds.
20 of 20

Slow Cooker Hoisin Chicken {Crockpot}

Main Ingredients: Soy Sauce, Hoisin Sauce, Chicken Broth, Honey, Minced
If you're a fan of sweet and savory flavors, this slow cooker hoisin chicken recipe is a must-try. The chicken is cooked low and slow in a flavorful sauce that features hoisin sauce, soy sauce, and honey. Serve it over rice or with your favorite vegetable side dish for a complete and delicious meal that is perfect for busy days. And with the help of a crockpot, it's easy to prepare and requires minimal effort.

Ingredients

Beef:

Choosing the right cut of beef is crucial for this recipe. We recommend using beef chuck or brisket, as they are tougher cuts of meat that are perfect for slow cooking. They will become tender and flavorful after hours of cooking.

Vegetables:

To add more depth to the dish, we will be using onions, carrots, and potatoes. These vegetables will not only provide flavor but also add a touch of color to the final dish.

Sauce:

The key to a delicious Chinese beef slow cooker recipe lies in the sauce. For this, we will need a combination of soy sauce, brown sugar, garlic, ginger, and beef broth. These ingredients will give the dish its signature savory and slightly sweet flavor.

Instructions

Step 1: Prepare the beef

Start by cutting the beef into cubes and seasoning it with salt and pepper. This will give the meat a nice crust and enhance its flavor.

Step 2: Sear the beef

In a pan, heat some oil over medium-high heat and sear the beef cubes until they are browned on all sides. This will help lock in the juices and add a depth of flavor to the dish.

Step 3: Prepare the vegetables

Peel and chop the onions, carrots, and potatoes into bite-size pieces.

Step 4: Combine all ingredients in the slow cooker

Place the seared beef, chopped vegetables, and sauce ingredients in the slow cooker. Mix everything together until the beef and vegetables are coated in the sauce.

Step 5: Slow cook

Set the slow cooker on low and let it cook for 7-8 hours, or on high for 3-4 hours. This will allow the beef to become tender and the flavors to develop.

Step 6: Serve and enjoy

Once the cooking time is up, serve the Chinese beef with rice or noodles and enjoy a delicious and hearty meal.

In conclusion

Chinese beef slow cooker recipe is a must-try for all beef lovers. With just a few simple ingredients and a slow cooker, you can have a flavorful and tender dish that will please your taste buds. Give this recipe a try and impress your family and friends with your cooking skills.
19 chinese beef slow cooker recipe Get cooking and enjoy!

Slow Cooker Chinese Pot Roast

yield: 8 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/4 cup hoisin sauce see note for homemade sauce recipe
  • 1/4 cup honey
  • 1/2 cup water
  • 3 tablespoons ketchup
  • 2 tablespoons soy sauce
  • 1 tablespoon Asian chili sauce
  • 3 pounds boneless chuck roast
  • 2 teaspoons Chinese five-spice powder
  • 4 carrots peeled and cut into 1/2 inch pieces
  • 1 turnip or parsnip peeled and cut into 1/2 inch pieces or potatoes cubed
  • rice
  • green onions
  • 3/4 cup bbq sauce thick
  • 3 tablespoons molasses
  • 1 tablespoon soy sauce
  • Chinese five-spice powder to taste

Nutrition

  • Calories : 560 calories
  • Carbohydrate : 36 grams
  • Cholesterol : 115 milligrams
  • Fat : 31 grams
  • Fiber : 3 grams
  • Protein : 34 grams
  • SaturatedFat : 12 grams
  • Sodium : 920 milligrams
  • Sugar : 25 grams
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