20 Chinese Beef Patty Recipe Ignite Your Passion For Cooking!
Published on: Mar 22, 2024
If you're a fan of juicy and flavorful beef patties, then you're in for a treat with this authentic Chinese beef patty recipe. Made with fresh ingredients and packed with bold flavors, these patties are perfect for any occasion. Whether you're enjoying them as a snack or as part of a meal, you'll be impressed by how easy and delicious they are to make. So, let's dive into the recipe and discover the secret to making the perfect Chinese beef patties.
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
If you're looking for a flavorful and easy Chinese dish to make, look no further than Chinese Beef Broccoli. This delicious stir-fry is a classic in Chinese cuisine and is loved by many for its tender beef, crisp broccoli, and savory sauce. With just a few simple ingredients and some basic cooking techniques, you can recreate this popular dish in your own kitchen. So, grab your wok and get ready to whip up some delicious Chinese Beef Broccoli!
For a twist on the classic Chinese Beef Broccoli dish, try making Chinese Beef and Broccoli. This version adds a touch of sweetness with the addition of oyster sauce and a kick of heat with some red pepper flakes. The result is a well-balanced and flavorful dish that will have your taste buds dancing. Serve it over a bed of rice for a complete and satisfying meal.
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Chinese Crispy Shredded Chilli Beef
Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
If you're in the mood for some crispy, spicy, and delicious Chinese food, then Chinese Crispy Shredded Chilli Beef is the perfect dish for you. This popular takeout dish consists of thinly sliced beef, coated in a crispy batter, and tossed in a sweet and spicy sauce. It's a must-try for any Chinese food lover and can be easily recreated at home with a few simple ingredients.
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Easy Chinese Beef And Rice
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
Looking for a quick and easy Chinese-inspired dinner? Give this Easy Chinese Beef and Rice recipe a try. It's a one-pan meal that is packed with flavor and can be on the table in under 30 minutes. With tender strips of beef, crisp vegetables, and a savory sauce, this dish is sure to be a hit with the whole family. Plus, it's a great way to use up any leftover rice you may have in the fridge.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
One of the most popular Chinese dishes around the world is fried rice. It's a versatile dish that can be made with a variety of ingredients, including beef. This Perfect Chinese Fried Rice recipe is a must-try for any Chinese food lover. It's a simple and flavorful dish that is perfect for a quick weeknight dinner or as a side dish to your favorite Chinese entrees. Plus, the recipe includes a helpful video tutorial to guide you through the cooking process.
Another classic Chinese dish that is loved by many is Chinese Pepper Steak. This flavorful stir-fry features tender strips of beef, colorful bell peppers, and a savory sauce. It's a quick and easy dish to make and can be served over a bed of rice or noodles for a complete and satisfying meal. Give this recipe a try and add it to your regular rotation of Chinese dishes.
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Chinese Black Pepper Beef
Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
If you're a fan of black pepper, then you'll love this Chinese Black Pepper Beef recipe. This dish is bursting with bold and spicy flavors and is perfect for those who enjoy a little heat in their meals. The thinly sliced beef is coated in a black pepper sauce and stir-fried with a variety of vegetables for a well-balanced and flavorful dish. Serve it over rice for a complete and satisfying meal.
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Chinese Chow Fun Noodles With Beef
Main Ingredients: Beef, Beef Sirloin, Potato Starch, White Sugar, Kosher
If you're in the mood for some noodles, give this Chinese Chow Fun Noodles with Beef recipe a try. This dish features wide rice noodles, tender strips of beef, and a variety of vegetables, all stir-fried together in a flavorful sauce. It's a delicious and satisfying meal that is perfect for any day of the week. Plus, it's a great way to introduce your family to a new type of noodle dish.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
For a healthier twist on the classic Chinese Beef Broccoli dish, try making Chinese Broccoli Beef. This version uses leaner cuts of beef and swaps out traditional broccoli for the more nutrient-dense Chinese broccoli. The result is a dish that is just as delicious but with a healthier twist. Serve it over rice or noodles for a complete and satisfying meal.
No Chinese food feast is complete without a side of Chinese Fried Rice. This simple and flavorful dish is a staple in Chinese cuisine and is loved by many for its versatility and delicious taste. It's a great way to use up any leftover rice and can be customized with your favorite proteins and vegetables. This recipe is a must-try for any Chinese food lover.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
If you're craving that classic Chinese takeout flavor, then this Classic Beef Fried Rice recipe is the perfect dish for you. It's a simple and delicious dish that features tender strips of beef, scrambled eggs, and a variety of vegetables, all stir-fried together with rice and a savory sauce. Skip the takeout and make this dish at home for a healthier and more budget-friendly option.
If you're looking for a unique and flavorful dish to add to your Chinese food repertoire, give this Jamaican Beef Patty recipe a try. This dish features a flaky and buttery pastry filled with a savory beef filling that is packed with Jamaican-inspired flavors. It's a great dish to make for a special occasion or when you're in the mood for something a little different.
For a fun and interactive Chinese dining experience, try making Chinese Hot Pot. This traditional dish involves cooking a variety of meats, vegetables, and noodles in a flavorful broth right at the table. It's a great way to bring family and friends together for a delicious and memorable meal. Plus, everyone can customize their own hot pot with their favorite ingredients.
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Chinese Beef with Mushroom
Main Ingredients: Beef, Cooking Oil, Mushrooms, Garlic, Soy Sauce, Sesame
If you're a fan of mushrooms, then this Chinese Beef with Mushroom dish is a must-try. This simple and flavorful dish features tender strips of beef and a variety of mushrooms, all stir-fried together in a savory sauce. It's a great way to add some extra veggies to your meal and can be served over rice or noodles for a complete and satisfying meal.
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Chinese Beef Meat Pie
Main Ingredients: All Purpose Flour, Water, Beef, Egg, Onion, Carrot
For a unique and delicious Chinese-inspired dish, try making Chinese Beef Meat Pie. This dish features a flaky and buttery pastry filled with a flavorful beef filling that is packed with Chinese spices and seasonings. It's a great dish to make for a special occasion or when you're in the mood for something a little different. Serve it with a side of rice or vegetables for a complete meal.
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Super Saucy Chinese Beef
Main Ingredients: Oil, Beef, Garlic, Ginger, Onion, Chinese 5 Spice
If you're a fan of saucy and flavorful dishes, then this Super Saucy Chinese Beef recipe is a must-try. The beef is cooked in a delicious and rich sauce made with soy sauce, hoisin sauce, and other flavor-packed ingredients. Serve it over rice for a complete and satisfying meal that will have you reaching for seconds.
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Big Batch Chinese Beef
Main Ingredients: Vegetable Oil, Braising Beef, All Purpose Flour, Salt
If you're looking for a dish that can feed a crowd, look no further than Big Batch Chinese Beef. This recipe makes a large batch of flavorful and tender beef that can be used in a variety of Chinese dishes. It's perfect for meal prep or for hosting a dinner party. Serve it with a side of rice or noodles for a complete and satisfying meal.
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Instant Pot Chinese Barbecue Beef
Main Ingredients: Rice Vinegar, Hoisin Sauce, Garlic Cloves, Soy Sauce
If you have an Instant Pot, you have to try making this Chinese Barbecue Beef dish. This recipe uses the Instant Pot to quickly and easily cook the beef to tender perfection. The result is a flavorful and saucy dish that is perfect for serving over rice or noodles. Plus, using the Instant Pot cuts down on cooking time, making this dish perfect for busy weeknights.
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Beef Chili Dry, Chinese Hot and Spicy Beef
Main Ingredients: Beef, Tenderloin, Flank Steak, Flour, Pepper, Salt, Soy
If you're a fan of spicy food, then you have to try this Beef Chili Dry, Chinese Hot and Spicy Beef recipe. This dish features tender strips of beef coated in a spicy and flavorful sauce made with chili paste, soy sauce, and other ingredients. Serve it over rice or noodles for a spicy and satisfying meal that will have you coming back for more.
For a twist on the classic fried rice, try making Chinese Beef Fried Rice. This dish features tender strips of beef, scrambled eggs, and a variety of vegetables, all stir-fried together with rice and a savory sauce. It's a great way to use up leftover rice and can be customized with your favorite ingredients. Serve it as a side dish or add some extra protein to make it a complete meal.
Ingredients:
For the patties:
1 pound ground beef
1 tablespoon soy sauce
1 teaspoon sesame oil
1 tablespoon rice wine
2 cloves garlic, minced
1 tablespoon grated ginger
1/4 cup chopped green onions
1/4 cup chopped cilantro
1/2 teaspoon black pepper
1 egg, beaten
1/2 cup bread crumbs
For the dipping sauce:
1/4 cup soy sauce
1 tablespoon rice vinegar
1 teaspoon honey
1 teaspoon sesame oil
1 clove garlic, minced
1 teaspoon grated ginger
1/4 teaspoon red pepper flakes
Instructions:
Step 1: Prepare the patties
1. In a large mixing bowl, combine the ground beef, soy sauce, sesame oil, rice wine, minced garlic, grated ginger, chopped green onions and cilantro, black pepper, beaten egg, and bread crumbs.
2. Use your hands to mix all the ingredients together until well combined.
3. Divide the mixture into equal portions and form them into patties.
4. Place the patties on a plate and cover them with plastic wrap. Refrigerate for at least 30 minutes to allow the flavors to meld together.
Step 2: Make the dipping sauce
1. In a small bowl, mix together the soy sauce, rice vinegar, honey, sesame oil, minced garlic, grated ginger, and red pepper flakes.
2. Set aside for later use.
Step 3: Cook the patties
1. Heat a non-stick pan over medium-high heat.
2. Once hot, place the patties in the pan and cook for 3-4 minutes on each side or until they are browned and cooked through.
3. Serve the hot patties with the dipping sauce on the side.
Conclusion:
With this Chinese beef patty recipe, you can enjoy the delicious flavors of Chinese cuisine right in your own home. The combination of soy sauce, sesame oil, and spices gives these patties a unique and irresistible taste. Serve them as an appetizer, or add them to a rice bowl for a complete meal. No matter how you enjoy them, these Chinese beef patties are sure to become a new favorite in your household. So, give this recipe a try and impress your family and friends with your newfound Chinese cooking skills!
