16 Chinese Beef Lo Mein Noodles Gravy Recipe They're Simply Irresistible!
Published on: Mar 22, 2024
The Chinese beef lo mein noodles gravy recipe is a delicious and savory dish that is loved by many. This popular Chinese takeout dish is surprisingly easy to make at home, with the right ingredients and methods. In this article, we will guide you through the process of creating the perfect lo mein noodles with a rich and flavorful gravy that will have your taste buds dancing.
Main Ingredients: Flank Steak, Lo Mein Noodles, Shaoxing Wine, Dark Soy
Beef lo mein is a classic Chinese dish that is loved by many. It's a flavorful combination of tender beef, stir-fried noodles, and crisp vegetables, all tossed in a savory sauce. The dish is easy to make, making it perfect for weeknight dinners or meal prep. Here are 19 delicious beef lo mein recipes to satisfy your craving for this tasty dish.
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Beef Stir Fry with Noodles
Main Ingredients: Sauce, Soy Sauce, Rice Wine Vinegar, Toasted Sesame
This beef stir fry with noodles is a quick and easy way to enjoy a delicious meal. Tender strips of beef are stir-fried with vegetables and noodles, then tossed in a flavorful sauce. This dish is versatile, as you can use any vegetables you have on hand. It's a perfect way to use up leftover veggies and create a tasty and filling meal.
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Easy Beef Lo Mein Meal Prep
Main Ingredients: Lo Mein Noodles, Flank Steak, Soy Sauce, Cornstarch
Meal prep is a lifesaver for busy individuals who still want to eat healthy and delicious meals. This easy beef lo mein meal prep recipe allows you to have a tasty lunch or dinner ready in no time. Simply cook the beef and vegetables, then toss them with noodles and sauce. Divide the dish into meal prep containers and you have a week's worth of meals ready to go.
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Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
For those who prefer a vegetarian option, this vegetable lo mein is the perfect recipe. It's packed with a colorful array of vegetables and tofu, making it a healthy and satisfying meal. The combination of noodles and veggies create a flavorful dish that is sure to please your taste buds.
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Ming Tsai’s Chinese beef and noodles
Main Ingredients: Canola Oil, Thai Chiles, Fresh Ginger, Small Onion
Celebrity chef Ming Tsai's Chinese beef and noodles recipe is a must-try for any food lover. This dish is a fusion of Chinese and American flavors, with tender beef, vegetables, and noodles tossed in a rich hoisin sauce. The addition of crunchy peanuts adds a delightful texture to the dish.
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Garlic Beef Lo Mein
Main Ingredients: Lo Mein Noodles, Vegetable Oil, Flank Steak, Garlic
Garlic lovers, this one's for you. This garlic beef lo mein is packed with bold flavor and savory goodness. The combination of stir-fried beef, noodles, and garlic creates a mouthwatering dish that is sure to become a family favorite. This recipe is easy to make and can be customized with your favorite veggies.
If you're looking for a classic and authentic Chinese lo mein recipe, this one is for you. This dish is made with traditional Chinese ingredients like oyster sauce, soy sauce, and sesame oil. The result is a flavorful and satisfying dish that tastes just like the one you'd get at a Chinese restaurant.
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Shrimp Lo Mein
Main Ingredients: Lo Mein Noodles, Light Soy Sauce, Dark Soy Sauce
If you're a fan of seafood, this shrimp lo mein is a must-try. This dish features tender shrimp, stir-fried vegetables, and noodles, all tossed in a savory sauce. The shrimp adds a delicious flavor to the dish and makes it a protein-packed meal. It's also a great way to switch things up if you're tired of beef or chicken lo mein.
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Panda Express Chow Mein
Main Ingredients: Soy Sauce, Sugar, Cooking Wine, Oyster Sauce, Hoisin
If you're a fan of Panda Express, you'll love this copycat recipe for their famous chow mein. This dish features thin egg noodles, stir-fried vegetables, and a savory sauce that closely mimics the one from the popular fast-food chain. It's a great way to enjoy your favorite takeout dish at home.
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Chicken Lo Mein
Main Ingredients: Lo Mein Noodles, Oyster Sauce, Low Sodium Soy Sauce
This chicken lo mein is a delicious and easy way to enjoy a classic Chinese dish. Tender chicken is stir-fried with noodles and vegetables, then tossed in a flavorful sauce. The dish is versatile, as you can use any veggies you have on hand. It's also a great way to use up leftover chicken.
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Broccoli Beef Lo Mein
Main Ingredients: Lo Mein Noodles, Beef Sirloin, Broccoli, Carrot, Green
If you're a fan of the classic broccoli beef dish, you'll love this broccoli beef lo mein. This recipe combines the flavors of beef and broccoli with the addition of noodles, creating a satisfying and delicious meal. The dish is quick and easy to make, making it perfect for busy weeknights.
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Easy Beef Lo Mein
Main Ingredients: Flank Steak, Oyster Sauce, Cornstarch, Lo Mein Noodles
This easy beef lo mein recipe is perfect for those who are short on time but still want a tasty and satisfying meal. With just a few ingredients and simple steps, you can have a delicious dish on the table in no time. The addition of beef makes it a protein-packed meal that will keep you full and satisfied.
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Healthier Beef Lo Mein
Main Ingredients: Lo Mein Noodles, Low Sodium Beef Broth, Sake, Low
If you're trying to eat healthier but still want to enjoy your favorite dishes, this healthier beef lo mein recipe is a great option. It's made with whole wheat noodles and lean beef, making it a healthier alternative to traditional lo mein. The dish still has all the flavors and textures you love, but with a healthier twist.
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Shrimp Lo Mein Just Like Chinese Takeout
Main Ingredients: Shrimp, Lo Mein Noodles, Sugar, Light Soy Sauce, Dark
Many of us crave Chinese takeout once in a while, but it's not always the healthiest option. This shrimp lo mein recipe gives you the same flavors and textures as your favorite takeout dish, but with a healthier twist. This dish is quick and easy to make, making it a great alternative to ordering in.
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Chinese Noodle Vegetable Soup
Main Ingredients: Sesame Oil, Ground Turkey, Garlic, Fresh Ginger
This Chinese noodle vegetable soup is a warm and comforting meal that is perfect for colder days. It's packed with veggies and noodles, making it a hearty and healthy meal. The addition of ginger and garlic adds a delightful flavor to the dish.
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Takeout-Style Beef Lo Mein
Main Ingredients: Chicken Broth, Oyster Sauce, Soy Sauce, Freshly Minced
If you love the flavors of takeout beef lo mein, you'll love this takeout-style recipe. It's made with classic Chinese ingredients like hoisin sauce and sesame oil, giving you all the flavors you love in one delicious dish. The addition of beef and vegetables makes it a complete and satisfying meal.
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Chicken Teriyaki Noodle Bowls
Main Ingredients: Cooking Oil Spray, Cornstarch, Cold Water
These chicken teriyaki noodle bowls are a fun and delicious way to enjoy a classic Chinese dish. Tender chicken is cooked in a flavorful teriyaki sauce and then served over noodles and vegetables. This dish is a great option for meal prep and is perfect for a quick and easy lunch or dinner.
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P.F. Chang's China Bistro Beef Lo Mein
Main Ingredients: Flank Steak, Soy Sauce, Marinade, Cornstarch, Oyster
If you're a fan of P.F. Chang's China Bistro, you'll love this copycat recipe for their famous beef lo mein. This dish features tender beef, noodles, and vegetables, all tossed in a savory sauce. It's a great way to enjoy your favorite restaurant dish at home.
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Szechuan Beef with Szechuan Noodles
Main Ingredients: Filet Mignon Steak, Peanut Sauce, Ginger, Garlic
Szechuan beef is a popular Chinese dish known for its spicy and bold flavors. This recipe combines the flavorful beef with Szechuan noodles, creating a delicious and satisfying meal. The dish is easy to make and can be customized with your favorite veggies.
Preparing the Beef and Noodles
Choosing the Right Beef
To make the perfect beef lo mein, you need to start with the right cut of meat. Beef tenderloin or flank steak are the best options as they are tender and cook quickly. Slice the beef into thin strips against the grain for maximum tenderness. If you prefer a vegetarian option, you can substitute the beef with tofu or tempeh for a protein-packed meal.
Boiling the Noodles
For this recipe, you can use Chinese egg noodles or spaghetti as a substitute. Boil the noodles according to package instructions and make sure to rinse them with cold water after boiling to prevent them from sticking together.
Making the Gravy
Sautéing the Vegetables
The vegetables in this dish add both flavor and texture. Carrots, bell peppers, and onions are commonly used in beef lo mein, but you can also add other vegetables like mushrooms, broccoli, or bok choy. Sauté the vegetables in a wok or large pan over high heat until they are slightly softened.
Making the Gravy
The key to a delicious gravy lies in the sauce. In a bowl, mix together soy sauce, oyster sauce, sesame oil, and cornstarch until well combined. This will create a thick and flavorful sauce that will coat the noodles and beef perfectly.
Bringing It All Together
Stir-frying the Noodles and Beef
Now it's time to bring all the elements together. In the same wok or pan used for the vegetables, stir-fry the beef strips until they are browned and almost cooked through. Add the noodles and the sauce mixture to the wok and toss everything together until the noodles are coated in the thick gravy.
Finishing Touches
To add some extra flavor, you can sprinkle some sesame seeds and green onions on top before serving. You can also add some chili flakes or garlic powder for a little kick. Serve hot and enjoy your homemade Chinese beef lo mein noodles with gravy.
In conclusion, this Chinese beef lo mein noodles gravy recipe is a must-try for anyone who loves Chinese takeout. With a few simple ingredients and easy cooking methods, you can create a delicious and satisfying meal in the comfort of your own home. So next time you're craving some lo mein, skip the takeout and give this recipe a try. Your taste buds will thank you.