20 Chinese Beef Green Chili Recipe Unleash Your Inner Chef!
Published on: Mar 22, 2024
If you are a fan of spicy and flavorful dishes, then this Chinese beef green chili recipe is a must-try! Originating from the Szechuan province in China, this dish is a perfect blend of tender beef and aromatic green chilies. It is a popular dish in Chinese restaurants and is loved by many for its bold and intense flavors. In this article, we will provide you with a step-by-step guide on how to make this mouthwatering dish at home. Get ready to tantalize your taste buds with this delicious and authentic Chinese beef green chili recipe.
Main Ingredients: Beef, Tenderloin, Flank Steak, Flour, Pepper, Salt, Soy
For those who love a spicy kick, this Beef Chili Dry Beer Can Chicken recipe is a must-try. The combination of chili, garlic, and ginger gives the chicken an explosion of flavor that will leave you wanting more. It's the perfect dish for a hot summer day when paired with a cold beer.
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Chinese Rice with Capsicum/Pepper Steak
Main Ingredients: Steak, Peppers, Onions, Spring Onions, Ginger, Tomato
If you're a fan of Chinese food, then you'll love this Chinese Hot and Spicy Beef Beer Can Chicken recipe. The marinade is made with soy sauce, garlic, and red chili flakes, giving the chicken a savory and spicy flavor. Serve it with some steamed rice and vegetables for a complete meal.
For a twist on traditional Beer Can Chicken, try this Chinese Rice with Capsicum/Pepper Steak recipe. The chicken is marinated in a spicy pepper steak sauce, giving it a unique and delicious taste. The addition of peppers and onions to the rice makes it a complete and satisfying meal.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
If you're a fan of beef, then you'll love this Chinese Pepper Steak Beer Can Chicken recipe. The marinade is made with soy sauce, oyster sauce, and black pepper, giving the chicken a bold and savory flavor. Serve it with some steamed vegetables for a balanced meal.
For a healthier twist on traditional Beer Can Chicken, try this Chinese Beef Broccoli recipe. The marinade is made with soy sauce, garlic, and ginger, giving the chicken a flavorful and savory taste. The addition of broccoli makes it a well-rounded and nutritious meal.
For a heartier Beer Can Chicken recipe, try this Chinese Beef and Broccoli recipe. The chicken is marinated in a savory soy sauce mixture and served with tender broccoli and steamed rice. It's a delicious and satisfying meal that the whole family will enjoy.
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Chinese Crispy Shredded Chilli Beef
Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
If you're looking for a classic Chinese Fried Rice recipe to pair with your Beer Can Chicken, look no further. This recipe is easy to make and packed with flavor. You can customize it by adding your choice of protein, vegetables, or even pineapple for a sweet and savory twist.
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Vegetarian Chinese Samosa
Main Ingredients: Whole Wheat Flour, Salt, Ghee, Noodles, Medium Carrots
If you're a fan of crispy and spicy dishes, then you'll love this Chinese Crispy Shredded Chilli Beef Beer Can Chicken recipe. The chicken is marinated in a spicy chili sauce and served with tender shredded beef. It's a unique and delicious twist on traditional Beer Can Chicken.
For a vegetarian option, try this Chinese Samosa Beer Can Chicken recipe. The chicken is marinated in a mix of Chinese spices and served with a flavorful filling of potatoes and vegetables. It's a delicious and satisfying meal that will please both vegetarians and meat-lovers alike.
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Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
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Main Ingredients: Fish Fillet, Ginger Garlic Paste, Pepper, Chili Powder
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For a unique twist on traditional Beer Can Chicken, try this Chinese Chilli Fish recipe. The chicken is marinated in a spicy chili sauce and served with tender fish. It's a delicious and unexpected combination that will impress your taste buds.
If you're a fan of fried rice, then you'll love this Chinese Fried Rice Beer Can Chicken recipe. It's a classic dish that is easy to make and pairs perfectly with any Beer Can Chicken recipe. You can customize it with your choice of protein, vegetables, or even pineapple for a sweet and savory twist.
For a fun and interactive meal, try this Chinese Hot Pot Beer Can Chicken recipe. The chicken is cooked in a flavorful broth and served with an array of vegetables and meats for dipping. It's a delicious and unique way to enjoy Beer Can Chicken.
If you're a fan of egg rolls, then you'll love this Chinese Egg Rolls Beer Can Chicken recipe. The chicken is marinated in a savory soy sauce mixture and served with crispy and flavorful egg rolls. It's a delicious and satisfying meal that is perfect for any occasion.
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Chinese Egg Wraps
Main Ingredients: Chicken, Carrots, Cabbage, Capsicum, Soy Sauce, Chili
This Chinese Egg Fried Rice Beer Can Chicken recipe is a must-try for egg lovers. The chicken is marinated in a flavorful soy sauce mixture and served with a side of delicious egg fried rice. It's a simple yet satisfying meal that will please the whole family.
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Chinese Spicy Crayfish
Main Ingredients: Crayfish, Green Onions, Ginger, Red Peppers, Cooking
If you're looking for a unique and tasty way to enjoy Beer Can Chicken, try this Chinese Egg Wraps recipe. The chicken is marinated in a flavorful mixture and served with a delicious filling of eggs, vegetables, and your choice of protein. It's a fun and delicious twist on traditional Beer Can Chicken.
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Indo Chinese Fried Rice
Main Ingredients: Basmati Brown Rice, Water, Avocado Oil, Ginger, Garlic
If you're a fan of seafood, then you'll love this Chinese Spicy Crayfish Beer Can Chicken recipe. The chicken is marinated in a spicy chili sauce and served with tender and flavorful crayfish. It's a unique and delicious dish that is sure to impress your taste buds.
- 4 green chilies, sliced
- 2 garlic cloves, minced
- 1 inch ginger, minced
- 2 tbsp soy sauce
- 1 tbsp rice vinegar
- 1 tsp sugar
- 1 tsp sesame oil
- ½ cup beef broth
Marinating the Beef
To start off, we need to marinate the beef. This step is crucial as it helps to infuse the meat with flavors and makes it tender. In a bowl, mix together soy sauce, rice wine, cornstarch, sesame oil, sugar, and egg white. Add the thinly sliced beef to the marinade and mix well. Let it marinate for at least 30 minutes in the fridge.
Preparing the Sauce
While the beef is marinating, we can start preparing the sauce. In a separate bowl, mix together soy sauce, rice vinegar, sugar, and sesame oil. Set this sauce aside for later.
Cooking the Dish
Once the beef is marinated, we can start cooking our Chinese beef green chili. Heat a wok or a large pan over high heat. Add a tablespoon of oil and wait for it to heat up. Add the marinated beef and stir fry for 3-4 minutes until it turns golden brown. Remove the beef from the pan and set it aside.
In the same pan, add a little more oil if needed and add the minced garlic and ginger. Stir fry for a minute until fragrant. Then add the sliced green chilies and stir fry for another minute. Add the beef back into the pan and pour the prepared sauce over it. Stir fry for 1-2 minutes until the beef is fully coated in the sauce and the chilies are cooked.
Serving Suggestions
Your Chinese beef green chili is now ready to be served! This dish pairs perfectly with steamed white rice. You can also add in some vegetables like broccoli or bell peppers for added texture and nutrition. Garnish with some freshly chopped green onions for a pop of color and added flavor.
In conclusion, this Chinese beef green chili recipe is a perfect combination of tender beef and spicy green chilies. With just a few simple ingredients and easy steps, you can recreate this popular Chinese dish in the comfort of your own home. So, next time you're craving something spicy and delicious, give this recipe a try and impress your family and friends with your culinary skills.
