16 Chinese Beef Gravy Recipe Deliciousness Awaits You!
Published on: Mar 20, 2024
Chinese cuisine is known for its bold and flavorful dishes, and one of the most beloved is beef gravy. This savory and rich sauce is a staple in many Chinese households and is often served with rice or noodles. The secret to a delicious beef gravy lies in the balance of ingredients and the cooking technique. In this article, we will share a traditional Chinese beef gravy recipe that is sure to impress your taste buds and bring the flavors of China to your home.
Main Ingredients: Eggs, Cooked Shrimp, Onion, Mushrooms, Bean Sprouts
Looking for a unique and flavorful way to cook your chicken? Try this homemade Egg Foo Young recipe! The combination of tender chicken and savory omelette is sure to be a hit with your family and friends. Plus, it's easy to make and requires minimal ingredients. Serve it alongside some rice and veggies for a complete meal.
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Crock Pot Beef, mushrooms and gravy
Main Ingredients: Sirloin Steak, Yellow Onion, Red Pepper, Shallots
Crock Pot recipes are an essential for busy weeknights, and this one is a must-try. This Beef, mushrooms and gravy dish is hearty, comforting and packed with flavor. The tender beef, earthy mushrooms and rich gravy all come together in the slow cooker for a no-fuss meal that everyone will love. Serve it over mashed potatoes or with a side of crusty bread for a truly satisfying dinner.
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Ground Beef Tater Tot Casserole
Main Ingredients: Olive Oil, Diced Onion, Garlic Cloves, Ground Beef
If you're looking for a crowd-pleasing meal that's easy to make, look no further than this Ground Beef Tater Tot Casserole. It's a comforting and delicious dish that combines ground beef, veggies, cheese and of course, tater tots. You can even customize it with your favorite seasonings and toppings for a personalized touch. This casserole is sure to be a hit with both kids and adults alike.
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Perfect BBQ Beef Gravy and Pot Roast
Main Ingredients: Vegetable Oil, Boneless Beef Bottom Round Roast, Beef
Nothing says comfort food like a delicious pot roast, and this Perfect BBQ Beef Gravy and Pot Roast recipe is no exception. The meat is slow-cooked to perfection and paired with a tangy BBQ gravy that will have your taste buds dancing. This dish is perfect for a cozy night in or for feeding a crowd. Serve it with some roasted veggies and mashed potatoes for a mouthwatering meal.
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Philly Cheesesteak Sliders
Main Ingredients: Slider Buns, Beef Steaks, Cheese, Olive Oil, Garlic
Get your game day or party spread to the next level with these mouthwatering Philly Cheesesteak Sliders. These mini sandwiches are loaded with tender beef, sautéed peppers and onions, and of course, plenty of melted cheese. They're easy to make and perfect for sharing. Serve them up with some chips and dip for a delicious and satisfying meal.
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Salisbury Steak
Main Ingredients: Lean Ground Beef, Italian Bread Crumbs, French Onion
Salisbury Steak is a classic comfort food dish that's been around for decades, and for good reason. It's a hearty and delicious meal that combines seasoned ground beef with a rich gravy and caramelized onions. This recipe is easy to make and perfect for a weeknight dinner or a special occasion. Serve it with some mashed potatoes and green beans for a complete and satisfying meal.
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Tuscany Pot Roast and Veggies
Main Ingredients: Chuck Roast, Carrots, Russet Potatoes, Beef Gravy
Take your pot roast game to the next level with this Tuscany Pot Roast and Veggies recipe. It's a twist on the classic dish with the addition of Italian flavors like garlic, rosemary, and balsamic vinegar. The result is a tender and flavorful roast that's perfect for a Sunday dinner or any special occasion. Serve it with some roasted veggies and a glass of red wine for a truly delicious meal.
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Easy Beef Pot Pie
Main Ingredients: Flour, Salt, Shortening, Water, Olive Oil, Small Onion
Pot Pie is a classic comfort food dish that's perfect for cooler weather. This Easy Beef Pot Pie recipe is a simple and delicious version that's perfect for a weeknight dinner. It combines tender beef, veggies, and a creamy sauce, all topped with a flaky pie crust. It's a great way to use up any leftover beef and can be easily customized with your favorite veggies.
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Slow Cooker Beef Tips
Main Ingredients: Beef, All Purpose Flour, Salt, Garlic, Black Pepper
For a no-fuss meal that's packed with flavor, try this Slow Cooker Beef Tips recipe. The beef is slow-cooked to perfection with a savory sauce and served over rice or noodles for a hearty and satisfying meal. You can even add in some veggies like carrots or mushrooms for an extra boost of nutrition. This dish is perfect for busy weeknights or when you don't feel like spending a lot of time in the kitchen.
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Crockpot Roast Beef
Main Ingredients: Beef Roast, Beef Gravy, Italian Dressing, Ranch
Another delicious and easy way to make roast beef is in the crockpot. This Crockpot Roast Beef recipe is perfect for those busy days when you want to come home to a ready-made meal. The beef is slow-cooked with veggies and seasonings for a tender and flavorful dish. Serve it with some roasted potatoes and carrots for a complete and satisfying meal.
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Instant Pot Beef Tips and Gravy
Main Ingredients: Beef Stew Meat, Diced Onion, Garlic, Canned Tomatoes
If you're a fan of using your Instant Pot, then this Beef Tips and Gravy recipe is a must-try. The beef is cooked until tender and served in a rich and flavorful gravy that's perfect for drizzling over mashed potatoes or rice. This dish is quick and easy to make, making it a great option for busy weeknights. Plus, the leftovers are just as delicious the next day!
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Roast Beef with Mushroom Gravy
Main Ingredients: Beef Roast, Salt, Pepper, Butter, Beef Gravy, Onion
This Roast Beef with Mushroom Gravy recipe is a classic dish that never gets old. The beef is cooked to perfection and topped with a rich and flavorful mushroom gravy that will have you going back for seconds. It's perfect for a special occasion or when you want to impress your dinner guests. Serve it with some roasted veggies and mashed potatoes for a delicious and satisfying meal.
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Crockpot Beef and Gnocchi Stew
Main Ingredients: Beef, Olive Oil, Celery, Fire Roasted Diced Tomatoes
For a hearty and comforting meal that's easy to make, try this Crockpot Beef and Gnocchi Stew. The beef is slow-cooked with veggies and gnocchi for a delicious and filling meal. It's perfect for those chilly nights when you want something warm and comforting. Serve it with some crusty bread for dipping and you've got the ultimate comfort food meal.
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Slow Cooker Hot Roast Beef Sandwich
Main Ingredients: Beef, Beef Gravy, Beef Stock, Shallots, Garlic Cloves
If you're a fan of hot sandwiches, you've got to try this Slow Cooker Hot Roast Beef Sandwich recipe. The beef is slow-cooked until tender and then piled high on a toasted bun with your favorite toppings. It's easy to make and perfect for a quick lunch or dinner. You can even make a big batch and freeze the leftovers for an even easier meal later on.
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Homemade Beef Barley Soup
Main Ingredients: Beef, Olive Oil, Onion, Carrots, Celery, Beef Broth
Soup is a great way to warm up on a cold day, and this Homemade Beef Barley Soup is no exception. It's a hearty and flavorful soup that combines beef, veggies, and barley for a nutritious and satisfying meal. You can make it on the stovetop or in the slow cooker for an easy and delicious dinner. Serve it with some crusty bread for dipping and you've got a meal that will warm your soul.
For a delicious and easy meal, try this recipe for the Best Slow Cooker Beef Tips. The beef is slow-cooked until tender and served in a rich and flavorful sauce that's perfect for spooning over mashed potatoes or rice. It's easy to make and can be customized with your favorite seasonings and veggies. Plus, it's a great way to use up any leftover beef you may have.
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Melt In Your Mouth Crock Pot Round Steak
Main Ingredients: Round Steak, Beef Gravy, Water, Garlic Powder, Salt
Round steak is an affordable and flavorful cut of meat, and this Melt In Your Mouth Crock Pot Round Steak recipe is a great way to enjoy it. The steak is slow-cooked until tender and served with a delicious and tangy sauce that's perfect for drizzling over rice or noodles. It's a great option for a weeknight dinner or when you want to impress your guests with minimal effort.
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Salisbury Steak with Mushroom Gravy
Main Ingredients: Ground Beef, Large Onion, Celery, Bread Crumbs, Extra
For a classic and delicious meal, try this Salisbury Steak with Mushroom Gravy recipe. The seasoned beef patties are smothered in a rich and flavorful mushroom gravy for a truly satisfying dish. You can even add in some onions and garlic for an extra boost of flavor. Serve it with some mashed potatoes and green beans for a meal that will have everyone coming back for seconds.
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Mushrooms and Onions with that?
Main Ingredients: Beef, Beef Gravy, Onion Soup Mix, Salt, Pepper
This dish may have a funny name, but it's seriously delicious. Mushrooms and Onions with that? is a simple and flavorful way to prepare beef. The tender beef is cooked with onions and mushrooms in a savory sauce for a tasty and satisfying meal. Serve it over rice or with some crusty bread for a complete and delicious dinner.
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Crockpot Flat Iron Steak and Mushroom Gravy
Main Ingredients: Flat Iron Steak, Beef Gravy, Mushrooms, Salt, Pepper
For a delicious and easy meal, try this Crockpot Flat Iron Steak and Mushroom Gravy recipe. The steak is slow-cooked until tender and served with a rich and flavorful mushroom gravy. It's a great option for a busy weeknight or when you want to impress your dinner guests with minimal effort. Serve it with some roasted veggies and you've got a complete and satisfying meal.
The Importance of Choosing the Right Cut of Beef
When it comes to making a delicious beef gravy, the type of beef you use is crucial. Beef chuck or flank steak are the preferred cuts for Chinese beef gravy as they have the perfect balance of fat and tenderness. These cuts are also budget-friendly and readily available at most grocery stores. Be sure to cut the beef into thin, bite-sized strips to ensure they cook evenly and absorb the flavors of the gravy.
Marinating the Beef for Maximum Flavor
To infuse the beef with even more flavor, it is important to marinate it before cooking. The marinade is made up of soy sauce, rice wine, and cornstarch. The soy sauce adds a deep umami flavor while the rice wine helps to tenderize the meat. The cornstarch acts as a thickening agent for the gravy. For best results, let the beef marinate for at least 30 minutes, but overnight is ideal for maximum flavor.
The Key Ingredients for a Delicious Beef Gravy
Apart from the marinated beef, the other key ingredients for Chinese beef gravy are onions, garlic, and ginger. These aromatics add depth and complexity to the dish. Shiitake mushrooms, oyster sauce, and dark soy sauce also play a crucial role in giving the gravy its signature umami flavor. The dark soy sauce adds a rich, dark color to the gravy, while the oyster sauce brings a hint of sweetness. Green onions and sesame oil are added at the end of cooking to add freshness and depth of flavor.
The Technique: Stir-Frying and Simmering
To achieve the perfect texture and consistency for Chinese beef gravy, the cooking method is crucial. The beef is first stir-fried in hot oil until lightly browned. This seals in the juices and adds a delicious caramelization to the meat. The onions, garlic, and ginger are then added and stir-fried until fragrant. Next, the mushrooms and sauces are added and the mixture is simmered until the sauce thickens. At this point, the green onions and sesame oil are added for a burst of freshness and flavor. The beef gravy is then ready to be served over rice or noodles.
In Conclusion
With the right ingredients and cooking technique, you can easily recreate the flavors of a traditional Chinese beef gravy in your own kitchen. Remember to use the right cut of beef, marinate it for maximum flavor, and add the key ingredients in the correct order. With this authentic Chinese beef gravy recipe, you can impress your family and friends with a delicious and satisfying meal. Try it out today and taste the bold and flavorful flavors of China!
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