20 Chinese Beef Cilantro Recipe Deliciousness Awaits You!
Published on: Mar 22, 2024
Chinese beef cilantro recipe is a delicious and flavorful dish that combines the bold flavors of Chinese cuisine with the fresh and zesty taste of cilantro. This dish is not only easy to make, but it is also highly versatile, making it a favorite among many home cooks. With the perfect balance of savory and herbal flavors, this recipe will surely be a hit at your next dinner party or family meal. So let's dive in and learn how to make this mouthwatering Chinese beef cilantro dish.
Take your beer can chicken to the next level with this delicious Chinese dumpling recipe. The chicken is marinated in a flavorful mixture of soy sauce, hoisin sauce, and Chinese five spice before being roasted to perfection on a beer can. Serve with a side of steamed dumplings for a complete meal that will impress your family and friends.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're a fan of Chinese takeout, you'll love this homemade version of the classic fried rice. This recipe is quick and easy, making it perfect for a weeknight dinner. Simply add your favorite vegetables, protein, and soy sauce to a pan with the fried rice and you'll have a flavorful and filling meal in no time.
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Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
This stir-fry dish is a staple in many Chinese restaurants, but you can easily make it at home with this recipe. Tender slices of beef are cooked with garlic, ginger, and broccoli in a flavorful sauce made with oyster sauce and soy sauce. Serve over steamed rice for a delicious and satisfying meal.
If you love a little heat in your meals, this Chinese pepper steak is the perfect recipe for you. Tender strips of beef are cooked with bell peppers, onions, and black pepper for a flavorful and spicy dish. Serve over rice noodles for a complete and satisfying meal.
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Spicy Chinese Beef Noodle Soup
Main Ingredients: Beef Shank, Fresh Ginger, Wine, Oil, Garlic, Onion
Warm up on a cold night with a bowl of this spicy Chinese beef noodle soup. The broth is made with beef broth, ginger, star anise, and chili flakes, giving it a rich and spicy flavor. Add in beef slices, vegetables, and egg noodles for a hearty and comforting meal.
This traditional Chinese dish is made with tender slices of beef, fresh broccoli, and a flavorful sauce made with oyster sauce and soy sauce. The key to making this dish truly authentic is to velvet the beef, a process of marinating and cooking the beef to ensure it stays tender and juicy. Serve over rice for a delicious and satisfying meal.
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Easy Taiwanese Braised Beef
Main Ingredients: Sirloin Tip Steak, Ginger, Shallot, Light Soy Sauce
This Taiwanese braised beef is a slow-cooked dish that is full of flavor and perfect for a cozy night in. The beef is marinated in a mixture of soy sauce, rice wine, and five-spice powder before being braised with star anise, cinnamon, and ginger. Serve over noodles for a hearty and delicious meal.
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Northern Chinese Beef Dumplings
Main Ingredients: Gyoza Wrappers, Chilli Oil, Soy Sauce, Coriander
These Northern Chinese beef dumplings are a delicious and handmade version of the classic potsticker. The filling is made with ground beef, garlic, ginger, and green onions for a flavorful bite. Serve with a dipping sauce made with soy sauce and rice vinegar for a delicious appetizer or main course.
This classic Chinese dish is a staple in many households, and for good reason. It's quick, easy, and can be customized with your favorite ingredients. This recipe uses white rice, eggs, carrots, and green onions, but feel free to add in your own protein and vegetables for a personalized dish.
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Chinese Crispy Shredded Chilli Beef
Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
If you're a fan of spicy food, you'll love this Chinese crispy shredded chilli beef. Tender slices of beef are coated in a crispy batter and then tossed in a sweet and spicy sauce made with chili flakes and hoisin sauce. Serve over noodles or rice for a delicious and satisfying meal.
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Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
This Chinese beef and rice is a one-pan meal that is perfect for a busy weeknight. The beef is cooked with garlic, ginger, and broccoli in a soy sauce-based sauce and then served over rice. It's a quick and easy meal that is packed with flavor and perfect for the whole family.
Gather your family and friends for a fun and interactive meal with this Chinese hot pot recipe. A variety of meats, vegetables, and noodles are cooked in a flavorful broth right at the table. Everyone can choose their own ingredients and cook them to their liking, making it a fun and delicious meal for all.
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Chinese Chow Fun Noodles With Beef
Main Ingredients: Beef, Beef Sirloin, Potato Starch, White Sugar, Kosher
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Chinese Black Pepper Beef
Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
This Chinese black pepper beef is a spicy and flavorful dish that is perfect for a quick weeknight dinner. Thinly sliced beef is stir-fried with black pepper, onions, and bell peppers, and then tossed with a soy sauce-based sauce. Serve over rice for a satisfying and delicious meal.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This dish is a simple and healthy version of the classic Chinese beef and broccoli. Tender slices of beef are cooked with garlic, ginger, and broccoli, and then tossed in a hoisin sauce-based sauce. Serve over rice for a quick and easy meal that is packed with flavor and nutrients.
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Easy Classic Chinese Beef Stir Fry
Main Ingredients: Cornstarch, Water, Soy Sauce, Oyster Sauce, Chinese
This classic Chinese beef stir fry is a versatile and flavorful dish that can be customized with your favorite ingredients. This recipe uses sirloin steak, garlic, ginger, and vegetables in a soy sauce-based sauce. Serve over noodles or rice for a delicious and satisfying meal.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
This classic beef fried rice is a restaurant favorite that you can easily make at home. Tender slices of beef are cooked with garlic, ginger, and vegetables and then tossed with white rice in a soy sauce-based sauce. It's a satisfying and flavorful dish that will have you skipping the takeout line.
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Chinese Style Curry with Juicy Meatballs
Main Ingredients: Minced Beef, Soy Sauce, Black Pepper, Ginger, Garlic
This Chinese style curry is a creamy and flavorful dish that is perfect for a cozy night in. The meatballs are made with a mixture of ground beef, breadcrumbs, and spices, and then simmered in a coconut milk-based sauce with curry powder and ginger. Serve over rice for a delicious and comforting meal.
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Tomato Hot Pot with Beef
Main Ingredients: Mung Bean Vermicelli, Enoki Mushrooms, Medium Tomatoes
This tomato hot pot with beef is a hearty and flavorful dish that is perfect for a family-style meal. Thinly sliced beef is cooked with garlic, ginger, and tomatoes in a spicy and flavorful broth. Serve with a variety of vegetables and noodles for a complete and satisfying meal.
Ingredients:
1 pound of beef, thinly sliced
2 tablespoons soy sauce
1 tablespoon rice wine or sherry
1 tablespoon cornstarch
1 teaspoon sugar
1 teaspoon salt
1 tablespoon vegetable oil
2 cloves of garlic, minced
1 tablespoon ginger, minced
1 red bell pepper, cut into thin strips
1 green bell pepper, cut into thin strips
1 cup frozen corn
1 cup frozen peas
1 cup fresh cilantro, chopped
1 tablespoon sesame oil
Instructions:
In a small bowl, mix together the soy sauce, rice wine, cornstarch, sugar, and salt. Marinate the sliced beef in this mixture for at least 30 minutes.
In a large skillet, heat the vegetable oil over medium-high heat. Add the garlic and ginger, stirring until fragrant.
Add the marinated beef to the skillet and cook until browned and cooked through, about 5-7 minutes.
Next, add the bell peppers, corn, and peas to the skillet and stir-fry for an additional 2-3 minutes, or until the vegetables are tender.
Finally, add the chopped cilantro and sesame oil to the skillet, stirring until the cilantro is evenly distributed and wilted.
Serve the Chinese beef cilantro over rice or noodles and enjoy!
This Chinese beef cilantro dish is not only packed with flavor, but it is also filled with an abundance of nutrients. Cilantro is known for its detoxifying properties and is rich in antioxidants, while bell peppers provide a good source of vitamin C. With the addition of lean protein from the beef, this dish is a well-rounded and healthy meal option.
One of the best things about this recipe is its versatility. You can easily substitute the beef with chicken or tofu for a vegetarian option, or add in your favorite vegetables such as broccoli or carrots. You can also adjust the amount of cilantro to your liking, making it perfect for those who love or dislike this herb.
In conclusion, this Chinese beef cilantro recipe is a must-try for anyone looking to add some Asian-inspired flavors to their cooking. With its simple ingredients and easy instructions, this dish is perfect for weeknight dinners or special occasions. So why not give it a try and impress your family and friends with this delicious and healthy meal?
