17 Chinese Beef Chow Mein Recipe Experience Culinary Bliss Now!

Published on: Mar 20, 2024

Chinese beef chow mein is a popular dish that has its roots in Cantonese cuisine. This delicious stir-fried noodle dish is made with tender beef, fresh vegetables, and chewy noodles, all tossed in a savory sauce that is bursting with flavor. It is a staple dish in Chinese restaurants and is loved by people all over the world. In this article, we will share a professional and well-organized introduction to this mouth-watering recipe, so you can make it at home and impress your family and friends.

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Beef Chow Mein

Main Ingredients: Chinese Egg Noodles, Flank Steak, Sugar, Sesame Oil
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Let's start with the classic Beer Can Chicken recipe that everyone knows and loves. The chicken is rubbed with a flavorful blend of spices and then slow-roasted on the grill over a can of beer. The result is a tender and juicy bird with a crispy skin that's perfect for any occasion.
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If you're a fan of sweet and savory flavors, this Beer Can Chicken recipe is for you. The chicken is marinated in a delicious blend of honey, soy sauce, and garlic before being cooked over a can of beer. The end result is a sticky, finger-licking good chicken that will have your guests coming back for seconds.
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Easy Beef Chow Mein

Main Ingredients: Sliced Steak, Chinese Egg Noodles, Vegetable Oil
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For those who like a little heat in their meals, this Beer Can Chicken recipe is sure to please. The chicken is rubbed with a spicy blend of chili powder, paprika, and cayenne pepper before being cooked over a can of beer. The result is a flavorful and tender chicken with a kick of heat.
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Black Bean Beef Chow Mein

Main Ingredients: Steak, Soy Sauce, Sake, Cornstarch, Sesame Oil, White
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This Beer Can Chicken recipe is perfect for those who enjoy bright and fresh flavors. The chicken is rubbed with a zesty blend of lemon, garlic, and herbs before being cooked over a can of beer. The end result is a flavorful and moist chicken with a hint of citrus.
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Soy Sauce Chow Mein with Beef

Main Ingredients: Beef, Light Soy Sauce, Cornstarch, Shaoxing Wine
Soy Sauce Chow Mein. The most basic chow mein but packed with lots of ...
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For a classic BBQ flavor, try out this Beer Can Chicken recipe. The chicken is rubbed with a sweet and smoky blend of BBQ sauce and spices before being cooked over a can of beer. The result is a fall-off-the-bone tender chicken with a sticky and delicious glaze.
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Chow Mein (Chinese Noodles)

Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
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If you're a fan of herb-infused dishes, this Beer Can Chicken recipe is a must-try. The chicken is rubbed with a fragrant blend of rosemary, garlic, and olive oil before being cooked over a can of beer. The result is a flavorful and moist chicken with a hint of earthiness.
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Cantonese-Style Vegetable Chow Mein

Main Ingredients: Mushrooms, Garlic Cloves, Fresh Ginger, Water
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This Beer Can Chicken recipe is perfect for those who enjoy a little sweetness in their meals. The chicken is rubbed with a sweet and tangy blend of maple syrup, mustard, and spices before being cooked over a can of beer. The result is a flavorful and moist chicken with a delicious glaze that will have your taste buds dancing.
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Chow Mein

Main Ingredients: Tamari Sauce, Shaoxing Wine, Cornstarch, Granulated
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For a spicy and flavorful twist on Beer Can Chicken, try out this Cajun-inspired recipe. The chicken is rubbed with a fiery blend of cajun seasoning and spices before being cooked over a can of beer. The result is a tender and flavorful chicken with a kick of heat.
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Chicken Chow Mein

Main Ingredients: Chicken Breast Boneless, Oil, Chow Mein Noodles
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For a rich and buttery twist on Beer Can Chicken, try out this recipe. The chicken is rubbed with a garlicky blend of butter, herbs, and spices before being cooked over a can of beer. The result is a juicy and flavorful chicken with a melt-in-your-mouth texture.
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Crispy Chow Mein Noodles

Main Ingredients: Chow Mein Noodles, Flavored Oil, Salt, Rib Eye Steak
This Beer Can Chicken recipe is perfect for those who enjoy Asian-inspired flavors. The chicken is marinated in a sweet and tangy blend of teriyaki sauce, soy sauce, and ginger before being cooked over a can of beer. The result is a tender and flavorful chicken with a sticky and delicious glaze.
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If you're a fan of creamy and herbaceous flavors, this Beer Can Chicken recipe is for you. The chicken is rubbed with a zesty blend of ranch seasoning and spices before being cooked over a can of beer. The result is a tender and flavorful chicken with a delicious ranch flavor.
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Panda Express Chow Mein

Main Ingredients: Soy Sauce, Sugar, Cooking Wine, Oyster Sauce, Hoisin
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For a spicy and flavorful twist on Beer Can Chicken, try out this Jamaican-inspired recipe. The chicken is rubbed with a fiery blend of jerk seasoning and spices before being cooked over a can of beer. The result is a tender and flavorful chicken with a kick of heat.
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Beef and Broccoli Chow Mein

Main Ingredients: Chow Mein Noodles, Steak, Soy Sauce, Cornstarch
This Beer Can Chicken recipe is perfect for those who enjoy citrusy and spicy flavors. The chicken is rubbed with a sweet and tangy blend of orange juice, ginger, and spices before being cooked over a can of beer. The result is a flavorful and moist chicken with a hint of zing.
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For a fresh and herby twist on Beer Can Chicken, try out this recipe. The chicken is rubbed with a fragrant blend of herbs, garlic, and olive oil before being cooked over a can of beer. The result is a flavorful and moist chicken with a hint of earthiness.
Main Ingredients: Canola Oil, Cabbage, Garlic, Sweet Soy Sauce, Soy
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If you're a fan of spicy and creamy flavors, this Beer Can Chicken recipe is for you. The chicken is rubbed with a fiery blend of buffalo sauce and spices before being cooked over a can of beer. The result is a tender and flavorful chicken with a delicious buffalo flavor.
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This Beer Can Chicken recipe is perfect for those who enjoy sweet and savory flavors. The chicken is rubbed with a sweet and smoky blend of maple syrup, bacon, and spices before being cooked over a can of beer. The result is a flavorful and moist chicken with a delicious bacon flavor.
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Vegetable Chow Mein

Main Ingredients: Vegetable Oil, Nappa Cabbage, Carrots, Green Onions
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For a fresh and zesty twist on Beer Can Chicken, try out this recipe. The chicken is rubbed with a zesty blend of lemon pepper seasoning and spices before being cooked over a can of beer. The result is a flavorful and moist chicken with a bright and citrusy flavor. With these top 17 Beer Can Chicken recipes, you'll never run out of delicious ways to prepare this classic BBQ dish. Whether you're looking for a traditional recipe or a unique twist, these recipes are sure to impress your taste buds and your guests. So fire up the grill and get ready to enjoy some mouth-watering Beer Can Chicken.

The Perfect Balance of Flavors

One of the things that make Chinese beef chow mein stand out is the perfect balance of flavors. The dish combines umami, sweet, salty, and spicy notes, creating a unique taste that is hard to resist. The tender beef adds a rich and meaty flavor, while the fresh vegetables bring a burst of freshness, and the chewy noodles add a satisfying texture. All of these ingredients are coated in a savory sauce that ties everything together and elevates the dish to a whole new level. It's no wonder that this dish is a favorite among Chinese food lovers.

Key Ingredients for the Perfect Chinese Beef Chow Mein

To make the perfect Chinese beef chow mein, you will need a few key ingredients that are essential for its unique flavor. The first and most important ingredient is, of course, beef. It is recommended to use cuts of beef that are tender and easy to slice, such as sirloin or flank steak. The second key ingredient is noodles, which are traditionally made from wheat flour and egg. You can find these noodles in most grocery stores, or you can use rice noodles if you prefer a gluten-free option. The next essential ingredient is vegetables. You can use a variety of vegetables, but the most common ones used in Chinese beef chow mein are bok choy, carrots, bell peppers, and onions. These vegetables add color, texture, and nutrients to the dish. Lastly, you will need some sauce to bring all the flavors together. The sauce is made from a combination of soy sauce, oyster sauce, sesame oil, and Chinese cooking wine. If you can't find Chinese cooking wine, you can substitute it with sherry.

Making Chinese Beef Chow Mein at Home

Now that you have all the ingredients, it's time to make the dish at home. The first step is to cook the noodles according to the package instructions and set them aside. Next, marinate the beef with a combination of soy sauce, cornstarch, and oil. Then, stir-fry the beef in a hot wok until it is cooked through and set it aside. In the same wok, stir-fry the vegetables until they are tender. Finally, add the noodles and beef back to the wok, pour in the sauce, and toss everything together until well combined. Serve hot and enjoy the delicious flavors of homemade Chinese beef chow mein. In conclusion, Chinese beef chow mein is a must-try dish for anyone who loves Chinese cuisine. Its perfect balance of flavors, tender beef, fresh vegetables, and chewy noodles make it a crowd-pleaser. By following our professional and well-organized introduction to this recipe, you can easily make it at home and impress your loved ones. So, gather your ingredients, put on your apron, and get ready to create a mouth-watering dish that will transport you to the streets of China with every bite.
17 chinese beef chow mein recipe Experience culinary bliss now!

Beef Chow Mein

yield: 4 total time: 45 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 8 ounces Chinese egg noodles fresh thin, *, also called Hong Kong noodles; not wonton noodles
  • 1/2 pound flank steak
  • 1/4 teaspoon sugar
  • 1/4 teaspoon sesame oil Asian
  • 2 tablespoons soy sauce
  • 2 tablespoons chinese rice wine preferably Shaoxing or medium-dry Sherry
  • 2 tablespoons oyster sauce
  • 2 teaspoons cornstarch
  • 1/4 teaspoon white pepper
  • 1/2 cup reduced sodium chicken broth
  • 1/2 cup peanut oil
  • 1 teaspoon peeled fresh ginger finely chopped
  • 1 teaspoon chopped garlic finely
  • 3 scallions cut into 2 1/2-inch pieces, 1 cup
  • 5 ounces shiitake mushrooms fresh, stems discarded and caps quartered, 2 1/2 cups
  • 6 ounces choy sum cut into 2 1/2-inch pieces, 2 1/2 cups or 1-inch-wide broccoli florets

Nutrition

  • Calories : 630 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 20 milligrams
  • Fat : 40 grams
  • Fiber : 4 grams
  • Protein : 21 grams
  • SaturatedFat : 11 grams
  • Sodium : 1970 milligrams
  • Sugar : 2 grams
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