17 Chinese Beef Chili Recipe By Chef Zakir Experience Culinary Bliss Now!

Published on: Mar 22, 2024

If you're looking for a hearty and flavorful dish to warm you up on a cold night, look no further than this Chinese Beef Chili recipe by renowned chef, Zakir. This dish is the perfect combination of spicy and savory, with tender chunks of beef and a rich blend of Chinese spices. Whether you're a fan of traditional chili or looking to try something new, this recipe is sure to impress your taste buds and leave you wanting more.

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1 of 20

Beef Chili Dry, Chinese Hot and Spicy Beef

Main Ingredients: Beef, Tenderloin, Flank Steak, Flour, Pepper, Salt, Soy
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If you love spicy food, then this Beef Chili Dry recipe is for you. Marinated beef chunks are cooked on a beer can, creating a flavorful and tender dish. The addition of chili peppers adds a nice kick of heat to this dish. Serve with some steamed rice for a complete meal.
2 of 20

Chicken Chunks by Chef Zakir Qureshi

Main Ingredients: Chicken Breast, Salt, Black Pepper, Garlic Paste, Eggs
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This Chinese Hot and Spicy Beef recipe is perfect for those who love a little heat in their food. The marinated beef is cooked on a beer can, infusing it with the flavors of the spices and chili peppers. The result is a tender and spicy dish that will leave your taste buds tingling.
3 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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This recipe by Chef Zakir Qureshi is a must-try for all chicken lovers. The chicken chunks are marinated in a flavorful mixture of spices and yogurt, and then cooked on a beer can. The smoky flavor from the beer adds a unique touch to this dish.
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What's a meal without some delicious fried rice on the side? This Perfect Chinese Fried Rice recipe is easy to make and pairs perfectly with any Beer Can Chicken dish. The addition of soy sauce and sesame oil gives this dish an authentic Chinese flavor.
5 of 20

Chinese Beef Broccoli

Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
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This Chinese Pepper Steak recipe is a classic dish that is perfect for any occasion. The tender beef is marinated in a mixture of soy sauce and cornstarch, and then cooked on a beer can to lock in the flavors. Serve with some steamed vegetables for a complete meal.
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If you're looking for a healthier option, then this Chinese Beef Broccoli recipe is for you. The lean beef is marinated in a mixture of soy sauce and spices, and then cooked on a beer can. The addition of broccoli adds some crunch and nutrients to this dish.
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This Chinese Fried Rice recipe is perfect for those busy weeknights when you want a quick and easy meal. Simply toss some cooked rice with vegetables and eggs, and cook it on a beer can. The result is a tasty and satisfying dish that the whole family will love.
8 of 20

Easy Chinese Beef And Rice

Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
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If you're short on time but still want a delicious meal, then this Easy Chinese Beef and Rice recipe is the way to go. The marinated beef is cooked on a beer can, and then mixed with rice and vegetables. This one-pot meal is perfect for those busy weeknights.
9 of 20

Chinese Crispy Shredded Chilli Beef

Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
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Love crispy and spicy food? Then this Chinese Crispy Shredded Chilli Beef recipe is a must-try. The marinated beef is cooked on a beer can, resulting in a tender and flavorful dish. The addition of crispy noodles and chili peppers adds some texture and heat to this dish.
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If you're looking for a fun and interactive meal, then this Chinese Hot Pot recipe is perfect for you. Simply cook some sliced beef on a beer can, and then serve it with a variety of vegetables and broth for everyone to cook their own food in. It's a great way to bond with friends and family over a delicious meal.
11 of 20

Chinese Chow Fun Noodles With Beef

Main Ingredients: Beef, Beef Sirloin, Potato Starch, White Sugar, Kosher
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This Chinese Chow Fun Noodles With Beef recipe is a tasty and comforting dish that's perfect for those cold nights. The marinated beef is cooked on a beer can and then mixed with wide rice noodles and vegetables. The addition of a thick and savory sauce ties everything together and makes this dish a crowd-pleaser.
12 of 20

Chinese Black Pepper Beef

Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
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This Chinese Black Pepper Beef recipe is a quick and easy dish that is packed with flavor. The marinated beef is cooked on a beer can, and then stir-fried with black pepper and bell peppers. The result is a delicious and spicy dish that goes perfectly with some steamed rice.
13 of 20

Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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Looking for a healthier alternative to your favorite takeout dish? Then this Chinese Broccoli Beef recipe is for you. The lean beef is cooked on a beer can and then stir-fried with broccoli and garlic. The addition of oyster sauce gives this dish a savory and umami flavor.
14 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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This Classic Beef Fried Rice recipe is a staple in Chinese takeout restaurants, and now you can make it at home. The marinated beef is cooked on a beer can, and then mixed with rice and vegetables. The addition of hoisin sauce gives this dish an authentic and sweet flavor.
15 of 20

Pan Fried Chinese Dumplings

Main Ingredients: Ground Beef 85 Lean, Scallions, Fresh Ginger, Sesame
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Dumplings are a popular dish in Chinese cuisine, and this Pan Fried Chinese Dumplings recipe is no exception. The marinated beef is cooked on a beer can, and then stuffed into wonton wrappers and pan-fried until crispy. Serve with some dipping sauce for a tasty and satisfying meal.
16 of 20

Chinese Beef with Mushroom

Main Ingredients: Beef, Cooking Oil, Mushrooms, Garlic, Soy Sauce, Sesame
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This Chinese Beef with Mushroom recipe is a delicious and hearty dish that is perfect for any occasion. The marinated beef is cooked on a beer can, and then stir-fried with mushrooms and onions. The result is a flavorful and filling dish that goes perfectly with some steamed rice.
17 of 20

Chinese Beef Meat Pie

Main Ingredients: All Purpose Flour, Water, Beef, Egg, Onion, Carrot
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This Chinese Beef Meat Pie recipe is a unique and delicious way to enjoy Beer Can Chicken. The marinated beef is cooked on a beer can and then stuffed into flaky pastry and baked to perfection. It's a great dish to serve at parties or potlucks.
18 of 20

Super Saucy Chinese Beef

Main Ingredients: Oil, Beef, Garlic, Ginger, Onion, Chinese 5 Spice
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This Super Saucy Chinese Beef recipe is perfect for those who love a lot of sauce in their dishes. The marinated beef is cooked on a beer can, and then simmered in a thick and flavorful sauce. Serve with some rice or noodles for a delicious and satisfying meal.
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Big Batch Chinese Beef

Main Ingredients: Vegetable Oil, Braising Beef, All Purpose Flour, Salt
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This Big Batch Chinese Beef recipe is perfect for meal prep or feeding a large group of people. The marinated beef is cooked on a beer can, and then mixed with vegetables and noodles to create a filling and delicious dish. It's also a great way to use up any leftover Beer Can Chicken.
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Instant Pot Chinese Barbecue Beef

Main Ingredients: Rice Vinegar, Hoisin Sauce, Garlic Cloves, Soy Sauce
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If you have an Instant Pot, then you have to try this Chinese Barbecue Beef recipe. The marinated beef is cooked on a beer can and then shredded and mixed with a homemade barbecue sauce. Serve on some buns for a tasty and mess-free meal.

The Secret Ingredient: Five Spice Powder

Five Spice Powder is a key component in this Chinese Beef Chili recipe, giving it a unique and authentic flavor. Made from a blend of cinnamon, cloves, fennel, star anise, and Szechuan peppercorns, this spice adds a warm and aromatic depth to the dish. It's also known for its health benefits, as it contains anti-inflammatory and antioxidant properties.

Preparing the Beef

To ensure tender and flavorful beef, chef Zakir recommends using beef chuck for this recipe. Cut the beef into bite-sized cubes and marinate it in a mixture of soy sauce, ginger, and garlic for at least 30 minutes before cooking. This will infuse the beef with even more flavor and help to tenderize it.

The Perfect Blend of Spices

In addition to Five Spice Powder, this Chinese Beef Chili also calls for a variety of other spices such as chili powder, cumin, and paprika. These spices add a depth of flavor and just the right amount of heat to the dish. They also provide numerous health benefits, including boosting metabolism and aiding in digestion.

Finishing Touches

To round out the flavors of this dish, chef Zakir includes tomatoes, onions, and bell peppers. These ingredients add a touch of sweetness and freshness to balance out the spices. For an extra kick, feel free to add some red chili flakes to your liking.

Serving Suggestions

This Chinese Beef Chili is best served over a bed of white rice and topped with a sprinkle of chopped green onions. You can also add a dollop of sour cream for a creamy and cooling element. This dish is perfect for a cozy night in or for impressing guests at your next dinner party.

In Conclusion

Chef Zakir's Chinese Beef Chili is a must-try for anyone looking for a new and delicious take on traditional chili. With its unique blend of Chinese spices and tender chunks of beef, this dish is sure to become a favorite in your household. So why not give it a try and experience the flavors of China in the comfort of your own home?

17 chinese beef chili recipe by chef zakir Experience culinary bliss now!

Beef Chili Dry, Chinese Hot and Spicy Beef

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 500 grams beef
  • tenderloin
  • flank steak
  • 3 tablespoons flour 3 tablespoon flour
  • 1 teaspoon pepper ½ teaspoon pepper
  • 1 teaspoon salt ½ teaspoon salt
  • 1 tablespoon soy sauce 1 tablespoon soy sauce
  • 1 tablespoon oil to fryFew tablespoons of oil, to fry
  • 2 tablespoons sesame oil or any neutral oil2 tablespoon sesame oil, or any neutral oil
  • 1 minced garlic ½ tablespoon, 1½ tablespoon minced garlic
  • 1 tablespoon minced ginger 1 tablespoon minced ginger
  • 2 tablespoons garlic sauce
  • 2 tablespoons garlic sauce
  • 1 tablespoon sweet chilli sauce
  • chicken unchecked½, cube or bullion, see notes.½ chicken cube or bullion, see notes.
  • 2 tablespoons soy sauce 2 tablespoon soy sauce
  • 2 tablespoons brown sugar
  • 2 tablespoons brown sugar
  • 1 tablespoon regular sugar
  • 1 tablespoon vinegar 1 tablespoon vinegar
  • 1 tablespoon chilli flakes use less or skip as per heat preference½ tablespoon red chilli flakes, use less or skip as per heat prefere…
  • 1 sliced onion ¼ cup thickly, about 1 large onion1¼ cup thickly sliced onion, about 1 large onion
  • 1 cup capsicum thickly sliced, 1 cup thickly sliced capsicum
  • 6 green chillies deseeded, julienned, skip to reduce spice4-6 green chillies, deseeded, julienned, skip to reduce spice
  • 1 tablespoon cornflour mixed in ¼ cup water1 tablespoon cornflour, mixed in ¼ cup water
  • 1 cup green onions sliced to garnish¼ cup green onions, sliced to garnish, optional

Nutrition

  • Calories : 970 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 340 milligrams
  • Fat : 43 grams
  • Fiber : 4 grams
  • Protein : 110 grams
  • SaturatedFat : 13 grams
  • Sodium : 1720 milligrams
  • Sugar : 17 grams
  • TransFat : 1.5 grams
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