15 Chinese Beef Brown Sauce Recipe Unlock Flavor Sensations!

Published on: Mar 22, 2024

Chinese beef brown sauce is a popular and flavorful dish that is enjoyed by many. The combination of tender beef and rich, savory sauce creates a mouthwatering experience that is hard to resist. If you are a fan of Chinese cuisine or simply love trying out new recipes, then this is a must-try dish for you. In this article, we will share a delicious and authentic Chinese beef brown sauce recipe that will impress your taste buds and leave you wanting more.

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Ingredients

For the Beef:

1 pound beef tenderloin, thinly sliced
2 tablespoons soy sauce
1 tablespoon Shaoxing wine (or dry sherry)
1 tablespoon cornstarch
1 teaspoon sugar
1 teaspoon sesame oil
1 tablespoon vegetable oil

For the Sauce:

2 tablespoons oyster sauce
2 tablespoons hoisin sauce
1 tablespoon soy sauce
1 teaspoon sugar
1 teaspoon sesame oil
1/2 cup beef broth

Instructions

1. Marinate the Beef

In a bowl, mix together the soy sauce, Shaoxing wine, cornstarch, sugar, and sesame oil. Add the thinly sliced beef and toss to coat evenly. Let it marinate for at least 20 minutes.

2. Prepare the Sauce

In a separate bowl, mix together the oyster sauce, hoisin sauce, soy sauce, sugar, sesame oil, and beef broth. Set aside.

3. Stir-fry the Beef

Heat a tablespoon of vegetable oil in a wok or large skillet over high heat. Add the marinated beef and stir-fry for 2-3 minutes until the beef is cooked and slightly browned. Remove the beef from the pan and set aside.

4. Make the Brown Sauce

In the same pan, add the prepared sauce and bring it to a boil. Let it cook for 2-3 minutes until the sauce thickens.

5. Combine the Beef and Sauce

Add the cooked beef back into the pan with the sauce and stir to combine. Let it cook for an additional 2 minutes until the beef is well coated with the sauce.

6. Serve and Enjoy

Transfer the Chinese beef brown sauce to a serving dish and garnish with some sesame seeds or green onions. Serve hot with steamed rice or your favorite side dish. Related Keywords: Chinese beef brown sauce, authentic Chinese cuisine, mouthwatering experience, delicious recipe, beef tenderloin, soy sauce, Shaoxing wine, cornstarch, oyster sauce, hoisin sauce, beef broth.

Now that you have the secret to a perfect Chinese beef brown sauce, it's time to impress your family and friends with this flavorful dish. Don't be afraid to experiment and add your own twist to the recipe. Serve it as a main dish or as a side dish to your favorite Chinese meal, either way, it will surely be a hit. Give this recipe a try and indulge in the rich and savory flavors of Chinese cuisine.