16 Chinese Beef Brisket Recipe Slow Cooker They're Simply Irresistible!
Published on: Mar 20, 2024
Slow cookers are a game-changer in the kitchen, making it easier than ever to create delicious and comforting meals without having to spend hours in front of the stove. One dish that is perfect for the slow cooker is Chinese beef brisket, a hearty and flavorful meal that is sure to become a family favorite. This recipe is not only easy to make, but it also produces tender and flavorful meat that falls apart with each bite. Whether you are new to slow cooking or a seasoned pro, this Chinese beef brisket recipe is a must-try.
Main Ingredients: Beef Brisket, Beef Stock, Dark Soy Sauce, Dry Sherry
If you're looking for a delicious and easy dinner recipe, look no further than these 20 top Beer Can Chicken recipes. But why limit yourself to just chicken? Expand your slow cooker repertoire with these mouth-watering beef brisket dishes. First up, we have a slow cooker Chinese pulled beef that will have your taste buds dancing.
This recipe uses a variety of spices and sauces to create a flavorful and tender beef that is perfect for sandwiches or over rice. The best part? It only takes a few minutes to throw together in the slow cooker, leaving you with plenty of time to relax while dinner cooks itself.
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Slow Cooker Beef Brisket
Main Ingredients: Beef Brisket, Brown Sugar, Paprika, Onion Powder
For a classic and hearty meal, try this slow cooker beef brisket recipe. The beef is cooked low and slow with a flavorful combination of herbs and spices, resulting in a melt-in-your-mouth texture. Serve with your favorite side dishes for a filling and satisfying dinner.
Tip: For an extra burst of flavor, try marinating the beef overnight in a mixture of red wine, balsamic vinegar, and Worcestershire sauce before cooking in the slow cooker.
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Crock Pot Beef Brisket
Main Ingredients: Beef Brisket, Chili Powder, Paprika, Garlic Salt
This crock pot beef brisket recipe is a crowd-pleaser for any occasion. The beef is slow-cooked with a tangy and savory BBQ sauce, resulting in a tender and flavorful dish that everyone will love. Serve with your favorite sides and enjoy the delicious aroma filling your home as it cooks.
Pro tip: For a smokier flavor, add a few drops of liquid smoke to the BBQ sauce before pouring it over the beef in the slow cooker.
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Crock Pot Bbq Beef Brisket
Main Ingredients: Ketchup, Brown Sugar, Water, Finely Chopped Onion
For a twist on traditional BBQ, try this crock pot BBQ beef brisket recipe. The beef is slow-cooked with a homemade BBQ sauce that is sweet, tangy, and a little bit spicy. The result is a tender and flavorful beef that is perfect for sandwiches, tacos, or just on its own.
Tip: For a thicker sauce, add a cornstarch slurry (cornstarch mixed with water) to the BBQ sauce before pouring it over the beef in the slow cooker.
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Melt In Your Mouth Slow Cooker Beef Brisket
Main Ingredients: Beef Brisket, Onion, Carrots, Mushrooms, Garlic, Beef
As the name suggests, this melt-in-your-mouth slow cooker beef brisket recipe will leave you wanting more. The beef is slow-cooked with a flavorful mixture of herbs and spices, resulting in a tender and juicy dish that is perfect for any occasion. Serve with mashed potatoes and your favorite veggies for a complete meal.
Pro tip: For an extra kick, add a few dashes of hot sauce to the herb and spice mixture before coating the beef.
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Braised Beef Brisket and Daikon (蘿蔔燉牛腩)
Main Ingredients: Beef Brisket, Vegetable Oil, Boiling Water, Ginger
This recipe takes inspiration from traditional Chinese cuisine, resulting in a delicious and flavorful braised beef brisket and daikon dish. The beef is slow-cooked in a savory and slightly sweet sauce, making it tender and full of flavor. Serve over rice for a complete meal.
Tip: For a thicker sauce, add a cornstarch slurry (cornstarch mixed with water) to the braising liquid before cooking the beef in the slow cooker.
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Slow Cooker Red Wine Beef Brisket
Main Ingredients: Beef Brisket, Olive Oil, Carrots, Red Onion, Salt
For a dish that is sure to impress, try this slow cooker red wine beef brisket recipe. The beef is slow-cooked in a flavorful red wine sauce, resulting in a tender and decadent dish that is perfect for a special occasion. Serve with roasted vegetables and a glass of red wine to complete the meal.
Pro tip: Use a full-bodied and bold red wine, such as Cabernet Sauvignon or Merlot, for maximum flavor in the sauce.
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Crock Pot Glazed Corned Beef Brisket
Main Ingredients: Beef Brisket, Water, Honey, Garlic Cloves, Onion, Black
Corned beef isn't just for St. Patrick's Day anymore! This crock pot glazed corned beef brisket recipe is a delicious and easy way to enjoy this classic dish any time of the year. The beef is slow-cooked with a sweet and tangy glaze, resulting in a tender and flavorful meal that is perfect for sandwiches or served with roasted vegetables.
Tip: For an even more flavorful glaze, add a tablespoon of Dijon mustard to the mixture before pouring it over the beef in the slow cooker.
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Slow Cooker BBQ Beef Brisket
Main Ingredients: Beef Brisket, Dried Thyme Leaves, Paprika, Freshly
For another take on BBQ beef brisket, try this slow cooker BBQ beef brisket recipe. The beef is slow-cooked with a homemade BBQ sauce that is sweet, tangy, and a little bit spicy. The result is a tender and flavorful beef that is perfect for sandwiches, tacos, or just on its own.
Pro tip: For a thicker sauce, add a cornstarch slurry (cornstarch mixed with water) to the BBQ sauce before pouring it over the beef in the slow cooker.
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Crock Pot Corned Beef Brisket
Main Ingredients: Beef Brisket, Salt, Pepper, Olive Oil, Apple Cider
This crock pot corned beef brisket recipe is a delicious and easy way to enjoy this classic dish. The beef is slow-cooked with a flavorful mixture of herbs and spices, resulting in a tender and flavorful meal that is perfect for sandwiches or served with roasted vegetables.
Tip: For an extra burst of flavor, add a splash of apple cider vinegar to the slow cooker before cooking the beef.
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Slow Cooker Bbq Beef Brisket
Main Ingredients: Ketchup, Dark Brown Sugar, Water, Yellow Onion, Cider
If you love the combination of sweet and spicy, then this slow cooker BBQ beef brisket recipe is for you. The beef is slow-cooked with a homemade BBQ sauce that is both tangy and a bit spicy, resulting in a tender and flavorful dish that is perfect for sandwiches, tacos, or served over rice.
Pro tip: For a thicker sauce, add a cornstarch slurry (cornstarch mixed with water) to the BBQ sauce before pouring it over the beef in the slow cooker.
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Crock Pot Kahlua Beef Brisket
Main Ingredients: Beef Brisket, Extra Virgin Olive Oil, Kahlua, Low
For a unique and flavorful twist on beef brisket, try this crock pot Kahlua beef brisket recipe. The beef is slow-cooked in a sweet and savory Kahlua sauce, resulting in a tender and delicious dish that is perfect for any occasion. Serve with mashed potatoes and your favorite vegetables for a complete meal.
Tip: For a thicker sauce, add a cornstarch slurry (cornstarch mixed with water) to the Kahlua sauce before pouring it over the beef in the slow cooker.
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Slow Cooker Corned Beef and Cabbage
Main Ingredients: Beef Brisket, Green Cabbage, Red Potatoes, Carrots
This slow cooker corned beef and cabbage recipe is a classic and delicious meal that is perfect for St. Patrick's Day or any day of the year. The beef is slow-cooked with a flavorful mixture of spices and served with tender cabbage, carrots, and potatoes. Serve with a side of Irish soda bread for a complete meal.
Pro tip: Use a Guinness beer in the cooking liquid for an extra burst of Irish flavor.
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Slow Cooker Barbacoa Beef
Main Ingredients: Beef Brisket, Vegetable Oil, Chipotle, Beef Broth
This slow cooker barbacoa beef recipe is a versatile and flavorful dish that is perfect for tacos, salads, or served over rice. The beef is slow-cooked with a combination of spices and a touch of tangy lime juice, resulting in a tender and delicious meal that the whole family will love.
Tip: For a smoky and spicy kick, add a chipotle pepper in adobo sauce to the slow cooker before cooking the beef.
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Easy Slow Cooker Barbecue Beef Brisket
Main Ingredients: Ketchup, Dark Brown Sugar, Water, Yellow Onion
For a fuss-free and delicious meal, try this easy slow cooker barbecue beef brisket recipe. The beef is slow-cooked with a simple and flavorful BBQ sauce, resulting in a tender and flavorful dish that is perfect for sandwiches, tacos, or served over rice. Plus, it only takes a few minutes to prepare before letting the slow cooker do all the work.
Pro tip: For a thicker sauce, add a cornstarch slurry (cornstarch mixed with water) to the BBQ sauce before pouring it over the beef in the slow cooker.
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Cantonese Braised Beef Brisket
Main Ingredients: Beef Brisket, Daikon Radish, Large Carrot, Old Ginger
This Cantonese braised beef brisket recipe is a flavorful and comforting dish that is perfect for a cold winter day. The beef is slow-cooked with a variety of spices and sauces, resulting in a tender and flavorful dish that is perfect served over rice or with your favorite vegetables.
Tip: For an extra punch of flavor, add a splash of Shaoxing wine to the braising liquid before cooking the beef in the slow cooker.
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Slow-Cooker Beef Brisket With Bourbon BBQ Sauce...
Main Ingredients: Bourbon, Beef Brisket, Onion, Salt, Pepper, Granulated
This slow-cooker beef brisket with bourbon BBQ sauce recipe is a show-stopper for any occasion. The beef is slow-cooked with a delicious and boozy BBQ sauce, resulting in a tender and flavorful dish that is perfect for entertaining or just a special dinner at home. Serve with your favorite sides and enjoy the rich and complex flavors of this dish.
Pro tip: Use a high-quality bourbon for maximum flavor in the BBQ sauce.
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Best Slow Cooker Barbecue Beef Brisket
Main Ingredients: Beef Brisket, Dried Thyme, Paprika, Salt, Pepper, Onion
For a delicious and fool-proof BBQ beef brisket recipe, try this slow cooker barbecue beef brisket. The beef is slow-cooked with a homemade BBQ sauce that is sweet, tangy, and a little bit spicy, resulting in a tender and flavorful dish that is sure to become a family favorite.
Tip: For a thicker sauce, add a cornstarch slurry (cornstarch mixed with water) to the BBQ sauce before pouring it over the beef in the slow cooker.
This Chinese beef brisket recipe is a delicious and flavorful dish that is perfect for a weeknight dinner. The beef is slow-cooked with a variety of spices and sauces, resulting in a tender and delicious meal that is perfect served over rice or with your favorite vegetables.
Pro tip: For a spicier kick, add a few dashes of chili oil to the slow cooker before cooking the beef.
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Slow Cooker Beef Brisket French Dip Sandwiches...
Main Ingredients: Olive Oil, Beef Brisket, Sea Salt, Black Pepper, Yellow
For a hearty and satisfying meal, try these slow cooker beef brisket French dip sandwiches. The beef is slow-cooked with a flavorful combination of herbs and spices, resulting in a tender and delicious filling for these classic sandwiches. Serve with a side of au jus for dipping and enjoy the delicious flavors in every bite.
Tip: For an extra burst of flavor, top the sandwiches with sautéed onions and mushrooms before serving.
Why Use a Slow Cooker for Chinese Beef Brisket?
Convenience and Flavor
Using a slow cooker for Chinese beef brisket has many benefits. First and foremost, it is incredibly convenient. You can simply throw all the ingredients into the slow cooker in the morning and come back to a delicious meal in the evening. This is especially helpful for busy individuals or families who want a hot and hearty meal without spending a lot of time in the kitchen.
Furthermore, slow cooking allows the flavors to fully develop and meld together, resulting in a rich and flavorful dish. The low and slow cooking method also ensures that the beef brisket becomes incredibly tender, making it a melt-in-your-mouth experience.
Healthier Option
Using a slow cooker for Chinese beef brisket is also a healthier option compared to other cooking methods such as frying or grilling. The slow cooking process allows the fat to melt away from the beef, making it a leaner option. Plus, with the addition of vegetables and herbs, this dish is packed with nutrients and vitamins.
How to Make Chinese Beef Brisket in a Slow Cooker
Ingredients:
2 pounds beef brisket, cut into cubes
1 tablespoon vegetable oil
1 onion, diced
3 cloves garlic, minced
1 inch ginger, grated
1/4 cup soy sauce
1/4 cup oyster sauce
1/4 cup brown sugar
1/4 cup rice vinegar
1/4 cup water
1 teaspoon Chinese five-spice powder
1 teaspoon red chili flakes (optional)
1 cup beef broth
2 tablespoons cornstarch
2 tablespoons water
Green onions, sliced (for garnish)
Instructions:
In a skillet, heat the vegetable oil over medium-high heat. Add the beef brisket cubes and cook until browned on all sides. Transfer to the slow cooker.
In the same skillet, add the onion, garlic, and ginger. Cook until softened, then add to the slow cooker.
In a small bowl, mix together the soy sauce, oyster sauce, brown sugar, rice vinegar, water, Chinese five-spice powder, and red chili flakes (if using). Pour this mixture over the beef and vegetables in the slow cooker.
Add the beef broth to the slow cooker and give everything a good stir.
Cover and cook on low for 6-8 hours or on high for 3-4 hours.
Once done, mix together the cornstarch and water in a small bowl. Pour this mixture into the slow cooker and stir to thicken the sauce.
Serve the Chinese beef brisket over rice and garnish with sliced green onions.
Not only is this Chinese beef brisket recipe delicious and easy to make, but it also allows for customization. You can add your own twist by using different vegetables or spices, making it a versatile dish for any occasion.
In conclusion, using a slow cooker for Chinese beef brisket is a convenient and healthy option that results in a flavorful and tender meal. Give this recipe a try and enjoy a taste of Chinese cuisine in the comfort of your own home.
