19 Chinese Beef Brisket Crock Pot Recipe Cook Up Something Special!
Published on: Mar 22, 2024
Crock pot cooking has become increasingly popular in recent years, providing busy individuals with a convenient and time-efficient way to prepare delicious meals. One dish that has gained a lot of attention in the crock pot community is Chinese beef brisket. This slow-cooked dish is packed with flavor and tender, melt-in-your-mouth meat. In this article, we will share a professional and well-organized introduction to a Chinese beef brisket crock pot recipe that is sure to become a household favorite.
Main Ingredients: Beef Brisket, Beef Stock, Dark Soy Sauce, Dry Sherry
If you're looking for a delicious and easy way to cook beef brisket, then this slow cooker Chinese pulled beef recipe is for you. The tender and flavorful meat is perfect for sandwiches, tacos, or served over rice. Plus, with the convenience of using a slow cooker, this recipe practically cooks itself while you go about your day.
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Slow Cooker Beef Brisket
Main Ingredients: Beef Brisket, Brown Sugar, Paprika, Onion Powder
This slow cooker beef brisket recipe is a classic and can be used for a variety of dishes. The meat is slowly cooked to perfection, resulting in a tender and juicy texture that pairs well with a variety of sides. Whether you're serving it for a family dinner or at a barbecue, this slow cooker beef brisket is sure to be a crowd-pleaser.
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Crock Pot Beef Brisket
Main Ingredients: Beef Brisket, Chili Powder, Paprika, Garlic Salt
Using a crock pot to cook this beef brisket allows for the flavors to develop slowly, resulting in a rich and delicious dish. The crock pot also makes it easy to cook the meat for an extended period of time without having to constantly monitor it. This recipe is perfect for a busy day when you want a hearty and satisfying meal without a lot of effort.
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Crock Pot Bbq Beef Brisket
Main Ingredients: Ketchup, Brown Sugar, Water, Finely Chopped Onion
This crock pot BBQ beef brisket recipe is a must-try for any BBQ lover. The combination of spices and BBQ sauce creates a flavorful and tender meat that falls apart with each bite. Plus, the slow cooking process allows the flavors to really infuse into the meat, making it a standout dish for any summer cookout.
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Melt In Your Mouth Slow Cooker Beef Brisket
Main Ingredients: Beef Brisket, Onion, Carrots, Mushrooms, Garlic, Beef
This melt in your mouth slow cooker beef brisket recipe lives up to its name. The slow cooking process results in a tender and juicy meat that practically melts in your mouth. The addition of garlic and herbs adds another layer of flavor to this already delicious dish.
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Braised Beef Brisket and Daikon (蘿蔔燉牛腩)
Main Ingredients: Beef Brisket, Vegetable Oil, Boiling Water, Ginger
If you're feeling adventurous, try this braised beef brisket and daikon recipe. This traditional Chinese dish combines tender beef brisket with daikon, a type of radish popular in Asian cuisine. The slow cooking process allows the daikon to absorb all the flavors of the dish, resulting in a truly mouth-watering meal.
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Slow Cooker Red Wine Beef Brisket
Main Ingredients: Beef Brisket, Olive Oil, Carrots, Red Onion, Salt
This slow cooker red wine beef brisket is a sophisticated twist on a classic dish. The addition of red wine adds a depth of flavor to the meat, making it perfect for a special occasion or a romantic dinner at home. This dish is sure to impress even the most discerning palates.
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Crock Pot Glazed Corned Beef Brisket
Main Ingredients: Beef Brisket, Water, Honey, Garlic Cloves, Onion, Black
Corned beef brisket is a staple dish for many families, and this crock pot glazed version takes it to the next level. The tangy and sweet glaze adds a new dimension of flavor to the classic dish, and the convenience of using a crock pot makes it easy to prepare. This recipe is perfect for a St. Patrick's Day feast or any time you're craving some delicious corned beef.
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Slow Cooker BBQ Beef Brisket
Main Ingredients: Beef Brisket, Dried Thyme Leaves, Paprika, Freshly
Another delicious BBQ beef brisket recipe, this slow cooker version is perfect for those days when you don't want to spend hours standing over a hot grill. The slow cooking process allows the meat to become tender and juicy, while the BBQ sauce adds a sweet and tangy flavor. This dish is great for a summer cookout or a cozy winter dinner.
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Crock Pot Corned Beef Brisket
Main Ingredients: Beef Brisket, Salt, Pepper, Olive Oil, Apple Cider
This crock pot corned beef brisket recipe is another twist on a classic dish. The slow cooking process allows the meat to become incredibly tender, and the addition of pickling spices adds a unique and delicious flavor. This dish is perfect for a hearty and satisfying meal any time of the year.
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Slow Cooker Bbq Beef Brisket
Main Ingredients: Ketchup, Dark Brown Sugar, Water, Yellow Onion, Cider
This slow cooker BBQ beef brisket recipe is a variation on the classic BBQ dish. The addition of chili powder and chipotle peppers gives the meat a spicy kick, while the slow cooking process ensures that it stays tender and juicy. Serve it up on a bun for a delicious BBQ sandwich, or enjoy it over rice for a hearty meal.
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Crock Pot Kahlua Beef Brisket
Main Ingredients: Beef Brisket, Extra Virgin Olive Oil, Kahlua, Low
For a unique and delicious twist on beef brisket, try this crock pot Kahlua beef brisket recipe. The sweet and smoky flavors of Kahlua add a delicious depth to the dish, making it perfect for a special occasion or a dinner party. This recipe is sure to impress your guests and leave them wanting more.
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Slow Cooker Corned Beef and Cabbage
Main Ingredients: Beef Brisket, Green Cabbage, Red Potatoes, Carrots
Another twist on a classic corned beef dish, this slow cooker corned beef and cabbage recipe is perfect for a busy day. Simply throw all the ingredients into your slow cooker and let it do the work for you. The result is a tender and flavorful meal that is sure to please the whole family.
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Slow Cooker Barbacoa Beef
Main Ingredients: Beef Brisket, Vegetable Oil, Chipotle, Beef Broth
This slow cooker barbacoa beef recipe is inspired by the flavors of Mexican cuisine. The spices and adobo sauce give the meat a delicious kick, while the slow cooking process ensures that it stays tender and juicy. Serve it up in tacos or over rice for a delicious and satisfying meal.
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Easy Slow Cooker Barbecue Beef Brisket
Main Ingredients: Ketchup, Dark Brown Sugar, Water, Yellow Onion
This easy slow cooker barbecue beef brisket recipe is perfect for those days when you want a delicious and hassle-free meal. The combination of honey and mustard gives the meat a sweet and tangy flavor, while the slow cooking process ensures a tender and juicy texture. This dish is great for a weeknight dinner or a weekend BBQ.
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Cantonese Braised Beef Brisket
Main Ingredients: Beef Brisket, Daikon Radish, Large Carrot, Old Ginger
This Cantonese braised beef brisket recipe is another popular Chinese dish that is perfect for a hearty and comforting meal. The soy sauce and star anise give the meat a rich and savory flavor, while the slow cooking process makes it incredibly tender. Serve it over rice for a delicious and satisfying meal.
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Slow-Cooker Beef Brisket With Bourbon BBQ Sauce...
Main Ingredients: Bourbon, Beef Brisket, Onion, Salt, Pepper, Granulated
If you're a fan of bourbon, then you have to try this slow-cooker beef brisket with bourbon BBQ sauce recipe. The combination of bourbon and BBQ sauce creates a sweet and smoky flavor that pairs perfectly with the tender and juicy meat. This dish is sure to be a hit at any BBQ or dinner party.
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Best Slow Cooker Barbecue Beef Brisket
Main Ingredients: Beef Brisket, Dried Thyme, Paprika, Salt, Pepper, Onion
This is arguably the best slow cooker barbecue beef brisket recipe out there. The meat is cooked to perfection and falls apart with each bite, while the BBQ sauce adds a delicious tangy flavor. This dish is perfect for a summer cookout or a cozy winter meal.
This Chinese beef brisket recipe is a staple in many Chinese households. The combination of soy sauce and five-spice powder gives the meat a unique and delicious flavor, and the slow cooking process ensures that it stays tender and juicy. Serve it over rice or with noodles for a satisfying and flavorful meal.
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Slow Cooker Beef Brisket French Dip Sandwiches...
Main Ingredients: Olive Oil, Beef Brisket, Sea Salt, Black Pepper, Yellow
This slow cooker beef brisket French dip sandwich recipe is a great way to use leftover beef brisket. The meat is cooked to perfection with onions and garlic, and then piled onto a roll and topped with melted provolone cheese. Dip it in the delicious au jus sauce for a mouth-watering sandwich experience.
The Perfect Cut of Meat
When it comes to making Chinese beef brisket in a crock pot, choosing the right cut of meat is crucial. Beef brisket is a tough cut of meat that comes from the chest area of the cow, but when cooked low and slow in a crock pot, it becomes incredibly tender and flavorful. Look for a well-marbled piece of brisket with a layer of fat on top. This will add moisture and flavor to the dish as it cooks.
Preparing the Brisket
Before placing the brisket in the crock pot, it is important to properly prepare it. Begin by trimming off any excess fat, leaving a thin layer on top for flavor. Then, season the brisket generously with a mix of Chinese five-spice, garlic powder, and black pepper. You can also add in some soy sauce, honey, and rice vinegar for an extra depth of flavor.
The Slow Cooking Process
The key to a tender and flavorful Chinese beef brisket is the slow cooking process. Set your crock pot to low heat and let the brisket cook for 8-10 hours, or until it is easily shredded with a fork. This will allow the flavors to fully develop and the meat to become tender. You can also add in some vegetables, such as carrots, onions, and potatoes, in the last few hours of cooking for a complete meal.
Serving Suggestions
Once the Chinese beef brisket is fully cooked, it is ready to be served. Shred the meat with a fork and serve it over a bed of rice or noodles for a traditional Chinese dish. You can also use the meat in sandwiches, tacos, or even as a topping for salads. The possibilities are endless!
In conclusion, this Chinese beef brisket crock pot recipe is a must-try for anyone looking for a flavorful and easy meal. With the right cut of meat, proper seasoning, and a slow cooking process, you can enjoy a delicious and tender beef brisket that will impress your family and friends. Give it a try and taste the amazing flavors of this traditional Chinese dish.
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