17 Chinese Beef And Tomato Rice Recipe Prepare To Be Amazed!

Published on: Mar 22, 2024

Chinese beef and tomato rice is a classic dish that combines the flavors of tender beef, juicy tomatoes, and fragrant rice. This simple and delicious recipe is a staple in many Chinese households and is loved for its comforting and hearty taste. Whether you are craving a home-cooked meal or looking to impress your family and friends, this recipe is sure to be a hit. So, put on your apron and get ready to whip up a mouth-watering dish that will transport you to the streets of China.

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1 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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What better way to start off this list than with a classic Chinese dish – fried rice. This recipe combines the smokiness of the grill with the savory flavors of fried rice. It's a simple yet delicious way to enjoy a Chinese-inspired beer can chicken.
2 of 20

Easy Chinese Beef And Rice

Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
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For those who love a good beef and rice dish, this recipe is for you. It's a hearty and satisfying meal that combines tender beer can chicken with flavorful Chinese-style beef. It's perfect for a weeknight dinner or a weekend barbecue with friends and family.
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This Chinese pepper steak recipe takes the classic steak dish to a whole new level. The addition of beer can chicken adds a unique flavor and tenderness to the dish. It's a must-try for any steak lover.
Main Ingredients: Beef Sirloin, Soy Sauce, Rice Wine, Marinade
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Tomatoes are a staple ingredient in Chinese cuisine, and this recipe perfectly showcases their sweet and tangy flavor. The combination of juicy tomatoes and tender beer can chicken makes for a mouth-watering meal that's sure to impress.
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If you're a fan of fried rice but want to try something different, this recipe is just for you. The addition of beer can chicken adds a smoky and savory flavor to the dish, making it a crowd-pleaser at any gathering.
6 of 20

A Rock Springs Dish With Chinese and Mexican Roots

Main Ingredients: Ground Beef, Garlic Powder, Onion Powder, Tomatoes
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This unique recipe combines Chinese and Mexican flavors in one delicious dish. The beer can chicken is marinated in a tasty blend of Chinese and Mexican spices, resulting in a flavorful and juicy chicken that's perfect for any occasion.
7 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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Who doesn't love a good Chinese takeout? This recipe brings the flavors of your favorite takeout dish to your backyard. The combination of beef, rice, and beer can chicken creates a satisfying and delicious meal that's sure to please.
8 of 20

Easy Beef and Broccoli

Main Ingredients: Beef, Soy Sauce, Oil, Fresh Ginger, Garlic, Water
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This recipe is a quick and easy way to enjoy a Chinese-inspired beer can chicken. The addition of broccoli adds a healthy and nutritious touch to the dish, making it a great option for a weeknight dinner.
9 of 20

Chinese Cold Noodles

Main Ingredients: Noodles, Beef, Egg, Tomatoes, Cucumber, Ice Cubes
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This recipe is a refreshing and tasty way to enjoy beer can chicken. The cold noodles are tossed in a flavorful dressing and served with tender and juicy chicken. It's a perfect dish for a hot summer day.
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This recipe is a classic Chinese dish with a twist. The beer can chicken adds a unique flavor and tenderness to the dish, making it a must-try for any fried rice lover.
11 of 20

Chinese New Year Skillet

Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
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This dish is perfect for celebrating Chinese New Year or any other special occasion. The combination of beer can chicken, vegetables, and Chinese spices creates a festive and flavorful meal that's sure to impress.
12 of 20

Chinese Beef and Peppers

Main Ingredients: Flank Steak, Soy Sauce, Rice Wine, Sugar, Vegetable
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This recipe is a delicious and easy way to enjoy a Chinese-inspired beer can chicken. The combination of tender chicken, peppers, and Chinese spices makes for a flavorful and colorful dish that's perfect for any occasion.
13 of 20

Home Made Chilli Con Carne

Main Ingredients: Peanut Oil, Brown Onion, Garlic Cloves, Ground Cumin
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If you're a fan of spicy food, this recipe is for you. The addition of beer can chicken adds a unique twist to this classic Mexican dish. It's a hearty and flavorful meal that's perfect for a cold winter night.
14 of 20

Chinese Style Curry with Juicy Meatballs

Main Ingredients: Minced Beef, Soy Sauce, Black Pepper, Ginger, Garlic
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This recipe is a unique and flavorful way to enjoy beer can chicken. The chicken is turned into juicy meatballs and cooked in a rich and flavorful Chinese-style curry sauce. It's a must-try for any curry lover.
15 of 20

Hand Pulled Noodles with Beef | Chinese Fried Lamian...

Main Ingredients: Beef, Tomato, Onion, Greens, Soy Sauce, Oyster Sauce
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This recipe is a fun and interactive way to enjoy beer can chicken. The chicken is used to make a flavorful broth, and the noodles are hand pulled and cooked in it. It's a unique and delicious way to enjoy a Chinese-inspired meal.
16 of 20

Pressure Cooker Chinese Pepper Steak

Main Ingredients: Peanut Oil, Garlic, Fresh Ginger, Green Onions, Flat
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If you're short on time but still want to enjoy a Chinese-inspired beer can chicken, this recipe is for you. The pressure cooker makes the chicken tender and juicy, and the addition of Chinese spices takes it to the next level.
17 of 20

Slow Cooker Chinese Pot Roast

Main Ingredients: Hoisin Sauce, Honey, Water, Ketchup, Soy Sauce, Asian
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This recipe is perfect for those who love a good pot roast. The addition of beer can chicken adds a unique twist to this classic dish, making it even more flavorful and tender. Plus, the slow cooker makes it easy to prepare and cook.
18 of 20

Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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This recipe is a family favorite that has been passed down through generations. The beer can chicken is cooked in a flavorful marinade and served with a delicious homemade dipping sauce. It's a perfect dish for a family dinner or a special occasion.
19 of 20

Beef & Broccoli {Crockpot}

Main Ingredients: Boneless Beef Chuck Roast, Beef, Low Sodium Soy Sauce
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This recipe is a healthier and easier way to enjoy a Chinese-inspired beef and broccoli dish. The addition of beer can chicken adds a unique and delicious twist to this classic combination. Plus, the crockpot makes it a breeze to prepare and cook.
20 of 20

Steamed Beef and Buttercup Squash

Main Ingredients: Buttercup Squash, Beef, Rice, Sichuan Peppercorns
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This recipe is a unique and healthy way to enjoy beer can chicken. The chicken is steamed with buttercup squash, which adds a sweet and creamy touch to the dish. It's a perfect option for those looking for a lighter meal.

The Perfect Combination of Flavors

The Key Ingredient: Beef

One of the main ingredients in this recipe is beef, which is known for its rich and savory taste. When making this dish, it is important to use a tender cut of beef, such as ribeye or sirloin, to ensure that the meat is soft and juicy. To enhance the flavor of the beef, marinate it in a mixture of soy sauce, sesame oil, and garlic for at least 30 minutes before cooking. This will infuse the meat with a delicious umami flavor that will make every bite irresistible.

The Star Ingredient: Tomatoes

Another essential ingredient in this dish is tomatoes, which add a tangy and slightly sweet taste to the dish. It is important to use ripe and juicy tomatoes to ensure that the sauce is flavorful and has a vibrant color. To enhance the tomato flavor, tomato paste can also be added to the dish. This will give the sauce a thicker consistency and a more intense tomato taste.

The Perfect Side: Rice

No Chinese dish is complete without rice, and this recipe is no exception. The rice in this dish is cooked with fragrant ginger and green onions, which infuse it with a subtle and delicious aroma. To give the rice an extra kick of flavor, chicken broth can also be used instead of water. This will add a savory taste to the rice and make it even more delicious.

A Simple and Flavorful Cooking Method

To make this Chinese beef and tomato rice, start by marinating the beef and preparing the rice. Then, in a large wok or skillet, heat vegetable oil over high heat. Once the oil is hot, add the marinated beef and stir-fry for 2-3 minutes until it is browned. Next, add in the chopped tomatoes and continue to stir-fry for another 2-3 minutes until they are slightly softened. Then, add in the tomato paste and oyster sauce and cook for an additional 2-3 minutes until the sauce thickens. Finally, add in the cooked rice and stir-fry everything together for a few minutes until the flavors are well combined. Serve hot and garnish with chopped cilantro and sesame seeds, if desired. The result will be a delicious and comforting dish that will satisfy your cravings and impress your taste buds. In conclusion, Chinese beef and tomato rice is a simple yet flavorful dish that combines tender beef, juicy tomatoes, and fragrant rice. By following this recipe, you can easily recreate the authentic flavors of Chinese cuisine in the comfort of your own home. So, why not give this recipe a try and add a touch of Chinese flair to your next meal?
17 chinese beef and tomato rice recipe Prepare to be amazed!

Perfect Chinese Fried Rice + Video

yield: 2 total time: 15 minutes
4.8 Stars (9 reviews)
View Recipe

Ingredients

  • 3 garlic cloves finely minced
  • 1 cup mixed vegetables fresh or frozen, thawed first
  • 2 large eggs lightly beaten
  • 3 1/2 cups rice cooked, day-old, chilled and clumps separated
  • 3 tablespoons low sodium soy sauce
  • 2 teaspoons fish sauce or vegan fysh sauce
  • 1 teaspoon mirin Shaoxing wine or dry sherry can also be used in a pinch
  • 1/2 teaspoon sesame oil
  • black pepper
  • salt
  • cooked chicken
  • beef
  • 1/4 teaspoon ginger freshly grated
  • 1/4 cup diced onions finely
  • sriracha or crushed red pepper flakes
  • 1 green onion thinly sliced
  • roasted cashews
  • sesame seeds for garnish, optional

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 96 grams
  • Cholesterol : 210 milligrams
  • Fat : 15 grams
  • Fiber : 5 grams
  • Protein : 28 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 1560 milligrams
  • Sugar : 4 grams
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