16 Chinese Beef And Spinach Recipe Ignite Your Passion For Cooking!
Published on: Mar 22, 2024
In addition to its delicious flavors, this Chinese beef and spinach recipe is also packed with nutritional benefits. Spinach, a leafy green vegetable, is a great source of vitamins and minerals, including vitamins A, C, and K, as well as iron and calcium. Meanwhile, beef provides protein, iron, zinc, and B vitamins. By combining these two ingredients in one dish, you can create a wholesome and balanced meal that is sure to please your taste buds and nourish your body. Let's dive into the recipe and discover how to make this tasty and nutritious dish.
Main Ingredients: All Purpose Flour, Water, Salt, Spinach
If you're a fan of Chinese cuisine, then you know that dumplings are a staple dish. But why buy pre-made dumpling wrappers when you can easily make your own at home? All you need is flour, salt, water, and a little bit of patience. Once you master this skill, you'll be able to whip up delicious dumplings whenever you want!
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Fried rice is a classic Chinese dish that is loved by many. And now, you can make it at home with this easy and delicious recipe. The key to perfect fried rice is using day-old rice and adding in your favorite vegetables and protein. Trust us, once you try this recipe, you'll never order takeout again.
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Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
Beef and broccoli is a popular Chinese dish that is full of flavor and nutrients. This recipe combines tender strips of beef with fresh broccoli and a savory sauce. Serve it over a bed of rice for a complete meal that will satisfy your hunger and your taste buds.
If you're a fan of spicy food, then you'll love this Chinese Pepper Steak recipe. Tender strips of beef are coated in a flavorful sauce and combined with bell peppers and onions. This dish is perfect for those who like a little kick in their meals.
This classic Chinese dish is a staple in many households. It's simple, delicious, and can be customized to your liking. Add in your favorite vegetables and protein for a complete and satisfying meal that can be made in under 30 minutes.
For those who love a little crunch in their meals, this Chinese Crispy Shredded Chilli Beef recipe is a must-try. Thinly sliced beef is coated in a crispy batter and fried until golden brown. Toss it in a spicy chili sauce and serve it with rice for a delicious and satisfying meal.
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Chinese Crispy Shredded Chilli Beef
Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
Warm up on a cold day with this flavorful and spicy Chinese noodle soup. This dish combines a variety of seafood, noodles, and vegetables in a rich and spicy broth. It's perfect for those who love a little heat in their meals.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
If you're short on time but still want a delicious and satisfying meal, then this recipe is for you. This Easy Chinese Beef and Rice dish is made with simple ingredients and can be ready in under 20 minutes. It's perfect for those busy weeknights when you still want a homemade meal.
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Easy Chinese Beef And Rice
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
Gather your family and friends for a fun and interactive meal with this Chinese Hot Pot recipe. This dish consists of a variety of meats, vegetables, and noodles cooked in a flavorful broth. Everyone can choose their own ingredients and cook them in the hot pot at the table. It's a unique and delicious dining experience.
For a delicious and hearty meal, try this Chinese Chow Fun Noodles with Beef recipe. Flat rice noodles are stir-fried with tender strips of beef and a variety of vegetables in a savory sauce. It's a delicious and filling meal that will satisfy your cravings.
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Chinese Chow Fun Noodles With Beef
Main Ingredients: Beef, Beef Sirloin, Potato Starch, White Sugar, Kosher
For a twist on the classic Chinese dish, try this Chinese Black Pepper Beef recipe. Thinly sliced beef is cooked with a flavorful black pepper sauce and served over a bed of rice. This dish is sure to be a hit with family and friends.
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Chinese Black Pepper Beef
Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
Looking for a healthier option? Try this Chinese Broccoli Beef recipe. Tender strips of beef are paired with nutritious broccoli in a savory sauce. It's a delicious and guilt-free meal that is perfect for those trying to eat healthier.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
If you're craving Chinese takeout, why not make it at home with this Classic Beef Fried Rice recipe? This dish is packed with flavor and can be customized to your liking. It's an easy and delicious way to satisfy your takeout cravings.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
For a healthy and flavorful twist on Chinese cuisine, try this Mediterranean Power Bowl recipe. This dish combines a variety of vegetables, grains, and proteins in a delicious and nutritious bowl. It's perfect for those following a Whole30 or looking for a lighter option.
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Mediterranean Power Bowl (Whole30)
Main Ingredients: Spinach, Buffalo, Cauliflower, Cucumber Salad, Beef
Dumplings are a staple in Chinese cuisine and this Pan Fried Chinese Dumplings recipe is a must-try. Thin wrappers are filled with a flavorful mixture of meat and vegetables and pan-fried until crispy. Serve them with a dipping sauce for a delicious and satisfying meal.
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Pan Fried Chinese Dumplings
Main Ingredients: Ground Beef 85 Lean, Scallions, Fresh Ginger, Sesame
Warm up on a cold winter day with this comforting Chinese Winter Soup recipe. This dish combines a variety of vegetables and meats in a flavorful broth. It's the perfect meal to make when you're feeling under the weather.
For a lighter option, try this Chinese Chicken and Walnut Salad recipe. Tender chicken, crunchy walnuts, and fresh vegetables are tossed in a flavorful dressing. It's a delicious and nutritious meal that is perfect for lunch or a light dinner.
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Chinese Chicken & Walnut Salad
Main Ingredients: Corn Oil, Hoisin Sauce, Soy Sauce, Red Wine Vinegar
If you're looking for a unique and flavorful salad, try this Chinese Spinach and Peanut Salad recipe. Fresh spinach is combined with crunchy peanuts and a tangy dressing for a delicious and nutritious dish. Serve it as a side or add your favorite protein for a complete meal.
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Chinese Spinach and Peanut Salad
Main Ingredients: Spinach, Peanuts, Peanut Oil, Chinese Black Vinegar
This Chinese Beef Meat Pie recipe is a delicious and unique way to enjoy beef. Tender beef is wrapped in a flaky pastry and baked until golden brown. Serve it as an appetizer or a main dish for a tasty and satisfying meal.
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Chinese Beef Meat Pie
Main Ingredients: All Purpose Flour, Water, Beef, Egg, Onion, Carrot
If you love Chinese BBQ pork buns, then you have to try making them at home with this recipe. Soft and fluffy buns are filled with a savory and sweet BBQ pork filling. They make a great snack or appetizer for any occasion.
Ingredients:
For the marinade:
1 pound beef, thinly sliced
2 tablespoons soy sauce
1 tablespoon rice wine or dry sherry
1 teaspoon cornstarch
1 teaspoon sesame oil
For the rest of the dish:
1 tablespoon vegetable oil
3 cloves garlic, minced
1 teaspoon grated ginger
1 pound fresh spinach, washed and trimmed
1 tablespoon oyster sauce
Salt and pepper to taste
Instructions:
To begin, start by marinating the beef. In a bowl, mix together soy sauce, rice wine or dry sherry, cornstarch, and sesame oil. Add the thinly sliced beef and let it marinate for about 20-30 minutes.
While the beef is marinating, heat a wok or large skillet over high heat. Add the vegetable oil and swirl to coat the pan. Add the garlic and ginger and stir-fry for about 30 seconds until fragrant. Then, add the marinated beef and stir-fry for about 2-3 minutes until it is no longer pink.
Next, add the fresh spinach to the wok or skillet and stir-fry for another 2-3 minutes until it starts to wilt. Add the oyster sauce and continue to stir-fry until the spinach is completely wilted and coated in the sauce.
Season with salt and pepper to taste. Transfer the beef and spinach to a serving dish and enjoy with steamed rice or noodles.
This Chinese beef and spinach recipe is not only delicious but also nutritious. The combination of protein-packed beef and vitamin-rich spinach makes it a well-balanced meal option for any day of the week. Give this recipe a try and impress your friends and family with your Chinese cooking skills.
