20 Chinese Beef And Green Peppers Recipe Ignite Your Passion For Cooking!
Published on: Mar 20, 2024
Beef and green peppers is a classic Chinese dish that is both flavorful and easy to make. The combination of tender beef and crisp peppers creates a perfect balance of textures and tastes. This recipe is a staple in Chinese cuisine and can be found in many restaurants and homes. In this article, we will dive into the history of this dish and provide a step-by-step guide on how to make it at home. So, put on your apron and get ready to impress your family and friends with this delicious Chinese beef and green peppers recipe.
Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
If you're looking for a delicious and easy Chinese-inspired dish, then look no further than this Chinese Broccoli Beef Noodle Stir Fry. This recipe combines the rich flavors of tender beef, fresh Chinese broccoli, and chewy noodles, all stir-fried together in a savory sauce. It's a perfect meal for busy weeknights or lazy weekends, and it's sure to become a family favorite.
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Black Pepper Beef Stir Fry (黑椒牛柳)
Main Ingredients: White Pepper, Light Soy Sauce, Dark Soy Sauce, Oyster
This Black Pepper Beef Stir Fry is a classic Chinese dish that is quick and easy to make at home. Tender strips of beef are stir-fried with garlic, onions, and bell peppers, and then tossed in a flavorful black pepper sauce. The result is a deliciously savory and slightly spicy dish that pairs perfectly with a bowl of steamed rice.
No Chinese-inspired meal is complete without a side of fried rice. This Chinese Fried Rice recipe is simple and versatile, making it the perfect accompaniment to any stir fry or main dish. It's made with fluffy white rice, scrambled eggs, and a variety of vegetables and proteins, all tossed together in a delicious blend of soy sauce and sesame oil.
For those who prefer a heartier meal, this Black Pepper Steak recipe is sure to satisfy. Tender strips of steak are marinated in a savory black pepper sauce and stir-fried with onions and bell peppers, creating a flavorful and filling dish that's perfect for any occasion.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
This Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry is a light and refreshing dish that's perfect for the warmer months. The crisp sugar snap peas and plump shrimp are stir-fried with a flavorful blend of sesame oil, soy sauce, and ginger, creating a deliciously healthy and satisfying meal.
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Black Pepper Beef Stir-fry (黑椒牛柳)
Main Ingredients: Skirt Steak, Onion, Red Bell Pepper, Cooking Oil
This Black Pepper Beef Stir-fry is a tasty and easy-to-make dish that's perfect for busy weeknights. Tender strips of beef are stir-fried with a variety of vegetables and tossed in a rich and savory black pepper sauce. Serve it over a bed of rice for a complete meal that's sure to please.
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Beef And Broccoli Stir-fry
Main Ingredients: Beef, Light Soy Sauce, Cooking Oil, Cornstarch, Oyster
Beef and broccoli is a classic Chinese combination, and this Beef and Broccoli Stir-fry recipe is a simple and delicious way to enjoy it at home. Tender strips of beef are stir-fried with broccoli and tossed in a savory sauce, creating a filling and flavorful dish that's perfect for any day of the week.
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Vegetable Stir Fry
Main Ingredients: Olive Oil, Extra Firm Tofu, Mushrooms, Medium Zucchini
This Vegetable Stir Fry is a great way to get your daily dose of veggies in a delicious and satisfying way. A variety of colorful vegetables are stir-fried together in a flavorful sauce, creating a tasty and healthy dish that's perfect for vegetarians or anyone looking to add more veggies to their diet.
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Chinese Style Cabbage Stir Fry
Main Ingredients: Cabbage, Garlic Cloves, Root Ginger, Chili Pepper
This Chinese Style Cabbage Stir Fry is a quick and easy side dish that's bursting with flavor. Tender cabbage is stir-fried with garlic, ginger, and a variety of seasonings, creating a simple yet delicious addition to any meal.
This Chinese Beef With Broccoli Stir Fry is a flavorful and nutritious dish that's perfect for any night of the week. Tender strips of beef are stir-fried with broccoli and tossed in a savory sauce, creating a delicious and satisfying meal that's sure to please.
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Spiralized Sesame Carrot Tofu Stir Fry
Main Ingredients: Extra Firm Tofu, Large Carrots, Grapeseed Oil, Broccoli
If you're looking for a vegetarian and gluten-free option, then this Spiralized Sesame Carrot Tofu Stir Fry is the perfect dish for you. It's made with spiralized carrots, tofu, and a variety of vegetables, all stir-fried together in a flavorful sesame sauce. It's a healthy and delicious meal that's perfect for anyone with dietary restrictions.
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Chinese Water Spinach Stir Fry
Main Ingredients: Water Spinach, Garlic Cloves, Chili Peppers, Cooking Oil
This Chinese Water Spinach Stir Fry is a simple and tasty dish that's perfect for anyone looking to add more greens to their diet. Water spinach, also known as ong choy, is stir-fried with garlic and a variety of seasonings, creating a flavorful and nutritious side dish.
This Chinese Five Spice Beef Stir-Fry is a unique and flavorful dish that's sure to impress. Tender strips of beef are stir-fried with a blend of Chinese five spice and a variety of vegetables, creating a bold and delicious meal that's perfect for any occasion.
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Beef Stir Fry with Noodles
Main Ingredients: Sauce, Soy Sauce, Rice Wine Vinegar, Toasted Sesame
This Beef Stir Fry with Noodles is a hearty and satisfying dish that's perfect for any day of the week. Tender strips of beef are stir-fried with a variety of vegetables and tossed with chewy noodles and a savory sauce, creating a delicious and filling meal that's sure to please.
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Beef Broccoli Stir Fry
Main Ingredients: Beef, Soda, Cornstarch, Soy Sauce, Oyster Sauce, Oil
This Beef Broccoli Stir Fry is a classic Chinese dish that never fails to satisfy. Tender strips of beef are stir-fried with broccoli and tossed in a flavorful sauce, creating a simple yet delicious meal that's perfect for any night of the week.
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Chinese Beef & Broccoli Stir-Fry {Skinnytaste Giveaway}
Main Ingredients: Cornstarch, Reduced Sodium Soy Sauce, Rice Wine, Sesame
This Chinese Beef & Broccoli Stir-Fry is a healthy and flavorful version of the classic dish. Tender strips of beef are stir-fried with broccoli and tossed in a light and savory sauce, creating a delicious and nutritious meal that's perfect for anyone looking to watch their calorie intake.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
This Perfect Chinese Fried Rice is a staple in Chinese cuisine and is a must-have at any Chinese-inspired meal. It's made with fluffy white rice, scrambled eggs, and a variety of vegetables and proteins, all stir-fried together in a delicious blend of soy sauce and sesame oil. Plus, we've included a video tutorial to make the process even easier!
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Beef and Broccoli Stir Fry
Main Ingredients: Flank Steak, Broccoli Florets, Cooking Wine, Light Soy
Beef and broccoli is a classic combination in Chinese cuisine, and this Beef and Broccoli Stir Fry is a simple and delicious way to enjoy it at home. Tender strips of beef are stir-fried with broccoli and tossed in a savory sauce, creating a flavorful and filling meal that's sure to please.
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Beef & Chinese broccoli stir-fry (芥蓝牛肉)
Main Ingredients: Oyster Sauce, Dark Soy Sauce, Sesame Oil, Cornstarch
This Beef & Chinese broccoli stir-fry, also known as gai lan, is a flavorful and nutritious dish that's perfect for any night of the week. Tender strips of beef are stir-fried with gai lan and tossed in a savory sauce, creating a delicious and satisfying meal that's sure to become a family favorite.
Chinese Hot Pot is a fun and interactive way to enjoy a meal with family and friends. A variety of fresh ingredients, such as thinly sliced meats, vegetables, and noodles, are cooked in a simmering broth at the table, creating a delicious and communal dining experience. Add your favorite dipping sauces for a customizable and flavorful meal.
The History of Chinese Beef and Green Peppers Recipe
The origins of Chinese beef and green peppers recipe can be traced back to the Sichuan province in China. Sichuan cuisine is known for its bold flavors and use of spices, and this dish is no exception. The combination of beef and green peppers was popularized during the Qing Dynasty and has since become a staple in Chinese cooking.
The Ingredients
The key to making this dish is using fresh and high-quality ingredients. Beef is the star of this recipe, so it's important to choose a tender and flavorful cut. Sirloin, flank, or ribeye are all great options. For the green peppers, bell peppers are the most commonly used, but you can also use jalapenos for a spicier kick. Other ingredients include garlic, ginger, soy sauce, and oyster sauce, which add depth and umami to the dish.
The Cooking Process
To start, heat a wok or large pan over high heat. Add oil and wait for it to get hot. Then, add the garlic and ginger and stir-fry for a minute until fragrant. Next, add the beef and cook until it is browned on all sides. Remove the beef from the pan and set it aside.
In the same pan, add the green peppers and stir-fry for a few minutes until they start to soften. Then, add the beef back into the pan and mix everything together. Finally, add a mixture of soy sauce and oyster sauce to the pan and stir until the beef and peppers are coated in the sauce.
Serving and Enjoying
Chinese beef and green peppers is typically served over a bed of steamed rice, making it a complete and satisfying meal. You can also add some chili sauce or chili oil for an extra kick. This dish is not only delicious but also nutritious. It is packed with protein and vitamins from the beef and peppers, making it a great option for a balanced meal.
In Conclusion
Chinese beef and green peppers recipe is a timeless dish that has stood the test of time. Its bold flavors and simple cooking process make it a favorite among many. With this article, you now have a better understanding of the history behind this dish and how to make it at home. So, gather your ingredients and give this recipe a try. Your taste buds will thank you.
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