15 Chinese Beef And Beans Recipe Get Cooking And Enjoy!

Published on: Mar 20, 2024

Chinese cuisine is known for its bold flavors and unique combinations of ingredients. One classic dish that perfectly showcases these qualities is the Chinese beef and beans recipe. This delicious and nutritious dish is packed with protein, vegetables, and aromatic spices, making it a popular choice for family meals or special occasions. In this article, we will delve deeper into the history and preparation of this traditional Chinese dish.

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1 of 19

Chinese Chitterlings Hot Pot Base

Main Ingredients: Chitterlings, Scallions, Ginger, Vegetable Oil, Beef
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Looking for a new and exciting way to cook your chicken? Why not try a Chinese-inspired beer can chicken recipe? This Chinese Chitterlings Hot Pot Base is sure to impress your taste buds with its savory and spicy flavors. The combination of beer, chitterlings, and Chinese spices creates a unique and delicious base for your beer can chicken. Impress your friends and family with this mouth-watering recipe!
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Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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No Chinese meal is complete without a side of fried rice. This Perfect Chinese Fried Rice recipe will elevate your beer can chicken to a whole new level. The key to perfect fried rice is using day-old rice and high heat to achieve that signature smoky flavor. With the addition of a few Chinese spices and soy sauce, this fried rice will be a standout accompaniment to your beer can chicken.
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If you're looking for a hearty and satisfying meal, look no further than this Chinese Pepper Steak recipe. Tender strips of beef are cooked with bell peppers and onions in a savory sauce, creating a flavor explosion in every bite. This dish pairs perfectly with a cold beer and a juicy beer can chicken fresh off the grill.
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Chinese Beef Broccoli

Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
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Broccoli lovers, this one's for you. This Chinese Beef Broccoli recipe is a delicious and healthy option to pair with your beer can chicken. Tender beef and crisp broccoli are stir-fried in a garlic and ginger sauce for a burst of flavor in every bite. Serve it over rice for a complete meal.
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Can't get enough fried rice? This Chinese Fried Rice recipe is a must-try. It's packed with scallions, carrots, and eggs, and seasoned with soy sauce and sesame oil for a classic Chinese flavor. Pair it with your beer can chicken for a tasty and satisfying meal.
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If you love a little heat in your food, this Chinese Crispy Shredded Chilli Beef recipe is perfect for you. Thin strips of beef are coated in a crispy batter and stir-fried with chili peppers for a spicy and crunchy dish. Serve it as a side dish to your beer can chicken for a delicious contrast of flavors.
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Chinese Crispy Shredded Chilli Beef

Main Ingredients: Beef, Eggs, Salt, Cornflour, Runny Honey, White Rice
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Short on time but still want a delicious meal? This Easy Chinese Beef and Rice recipe is the answer. Using ground beef instead of steak makes this dish quick and easy to prepare, while still packing a punch of Chinese flavors. Serve it with steamed rice and your beer can chicken for a complete and satisfying meal.
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Easy Chinese Beef And Rice

Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
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If you're feeling adventurous, try making this Chinese Hot Pot recipe as a side dish for your beer can chicken. It's a traditional Chinese dish where a variety of meats, vegetables, and spices are cooked in a simmering pot of broth. The result is a flavorful and comforting dish that pairs perfectly with your juicy beer can chicken.
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Add some spice to your beer can chicken with this Chinese Fried Red Chili Sauce recipe. This sauce is made with red chili peppers, garlic, and ginger, creating a fiery and flavorful addition to your meal. Simply brush it on your chicken before grilling for an extra kick of flavor.
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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
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If you're looking to switch up your usual side dishes, try this Chinese Chow Fun Noodles with Beef recipe. Thick rice noodles are stir-fried with beef and vegetables, creating a flavorful and filling dish. Serve it alongside your beer can chicken for a complete and delicious meal.
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Chinese Chow Fun Noodles With Beef

Main Ingredients: Beef, Beef Sirloin, Potato Starch, White Sugar, Kosher
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This Chinese Black Pepper Beef recipe is a delicious and easy option to pair with your beer can chicken. Slices of beef are marinated in a black pepper sauce and stir-fried with bell peppers and onions. The result is a savory and flavorful dish that will impress your taste buds.
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Chinese Black Pepper Beef

Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
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Another delicious and healthy option to pair with your beer can chicken is this Chinese Broccoli Beef recipe. Tender strips of beef are stir-fried with broccoli and garlic in a flavorful sauce. Serve it over rice for a complete and satisfying meal.
13 of 19

Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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If you're short on time but still want a flavorful and tender beef dish, try this Instant Pot Braised Beef recipe. Using an Instant Pot cuts down on cooking time, but still results in a juicy and flavorful beef that pairs perfectly with your beer can chicken.
14 of 19

Instant Pot Braised Beef (Chinese-Style)

Main Ingredients: Brisket, Ginger, Cinnamon Stick, Star Anise Pods
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For a unique and delicious side dish, try this Beef with Bitter Melon recipe. Bitter melon, a popular ingredient in Chinese cuisine, is stir-fried with beef and garlic for a flavorful and healthy dish. Serve it alongside your beer can chicken for a well-rounded meal.
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Beef with Bitter Melon

Main Ingredients: Beef, Melons, Salt, Baking Soda, Oil, Garlic, Black
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If you're craving Chinese takeout but want to make it at home, try this Classic Beef Fried Rice recipe. It has all the classic flavors of a Chinese takeout dish, but with the added bonus of being able to pair it with your beer can chicken. It's a win-win situation!
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Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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If you're looking for a unique and tasty appetizer to pair with your beer can chicken, try these Pan Fried Chinese Dumplings. They're filled with a pork and vegetable mixture and pan-fried to perfection. Serve them with a dipping sauce for a flavorful and satisfying snack.
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Pan Fried Chinese Dumplings

Main Ingredients: Ground Beef 85 Lean, Scallions, Fresh Ginger, Sesame
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If you're looking for a lighter option to pair with your beer can chicken, try this Chinese Noodle Soup with Vegetables recipe. It's packed with veggies and noodles in a flavorful broth, making it a delicious and healthy side dish.
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Chinese Noodle Soup with Vegetables

Main Ingredients: Vegetable, Carrot, Beans, Garlic, Ginger, Red Chillies
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Mushroom lovers, this one's for you. This Chinese Beef with Mushroom recipe is a delicious and savory option to pair with your beer can chicken. Tender slices of beef are stir-fried with mushrooms and green onions in a flavorful sauce. Serve it over rice for a complete and satisfying meal.
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Chinese Beef with Mushroom

Main Ingredients: Beef, Cooking Oil, Mushrooms, Garlic, Soy Sauce, Sesame
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If you're looking for a unique and tasty side dish to pair with your beer can chicken, try this Chinese Beef Meat Pie recipe. Ground beef is mixed with Chinese spices and encased in a flaky pastry, creating a delicious and satisfying dish. Serve it with your beer can chicken for a complete and hearty meal.

The Origin of Chinese Beef and Beans Recipe

The Chinese beef and beans recipe has a long history that can be traced back to the Tang Dynasty (618-907 AD). During this time, beef was considered a luxurious and rare ingredient, reserved for special occasions. However, as the popularity of beef grew, so did the demand for new and innovative ways to prepare it. This led to the creation of the Chinese beef and beans recipe, which combined the rich and hearty flavor of beef with the nutritious and versatile green beans.

The Ingredients

To create the perfect Chinese beef and beans dish, you will need the following ingredients:
  • Beef: The star of this dish, beef is used as the main protein source. For best results, choose a tender cut such as flank steak, sirloin, or ribeye.
  • Green beans: Also known as string beans, these crunchy and flavorful vegetables add a burst of freshness to the dish.
  • Garlic: A staple in Chinese cuisine, garlic adds a pungent and aromatic flavor to the dish.
  • Ginger: Another common ingredient in Chinese cooking, ginger adds a subtle spiciness and depth of flavor to the dish.
  • Soy sauce: This salty and savory condiment is used to marinate the beef and also adds a rich umami flavor to the dish.
  • Sesame oil: A small amount of sesame oil is used to add a nutty and slightly sweet flavor to the dish.
  • Spices: The Chinese beef and beans recipe typically calls for a combination of white pepper, red pepper flakes, and five-spice powder to add a hint of heat and complexity to the dish.

The Preparation Process

To create the perfect Chinese beef and beans dish, follow these simple steps:
  1. Start by marinating the beef in a mixture of soy sauce, sesame oil, and spices for at least 30 minutes.
  2. Heat a wok or large skillet over high heat and add oil.
  3. Stir-fry the garlic and ginger until fragrant, then add the marinated beef and cook until browned.
  4. Add the green beans and continue to stir-fry until they are tender yet still crispy.
  5. Adjust the seasoning according to your taste and serve hot with steamed rice.

Health Benefits

Not only is the Chinese beef and beans recipe delicious, but it is also packed with nutrients. The lean beef provides a good source of protein, while the green beans are rich in fiber, vitamins, and minerals. The use of garlic and ginger also adds anti-inflammatory and immune-boosting properties to the dish. In conclusion, the Chinese beef and beans recipe is a classic and flavorful dish that has stood the test of time. Its combination of tender beef, crunchy green beans, and aromatic spices makes it a must-try for any food lover. So why not give this traditional Chinese recipe a try and impress your family and friends with your culinary skills?
15 chinese beef and beans recipe Get cooking and enjoy!

Perfect Chinese Fried Rice + Video

yield: 2 total time: 15 minutes
4.8 Stars (9 reviews)
View Recipe

Ingredients

  • 3 garlic cloves finely minced
  • 1 cup mixed vegetables fresh or frozen, thawed first
  • 2 large eggs lightly beaten
  • 3 1/2 cups rice cooked, day-old, chilled and clumps separated
  • 3 tablespoons low sodium soy sauce
  • 2 teaspoons fish sauce or vegan fysh sauce
  • 1 teaspoon mirin Shaoxing wine or dry sherry can also be used in a pinch
  • 1/2 teaspoon sesame oil
  • black pepper
  • salt
  • cooked chicken
  • beef
  • 1/4 teaspoon ginger freshly grated
  • 1/4 cup diced onions finely
  • sriracha or crushed red pepper flakes
  • 1 green onion thinly sliced
  • roasted cashews
  • sesame seeds for garnish, optional

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 96 grams
  • Cholesterol : 210 milligrams
  • Fat : 15 grams
  • Fiber : 5 grams
  • Protein : 28 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 1560 milligrams
  • Sugar : 4 grams
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