19 Chinese Bbq Turkey Recipe Dive Into Deliciousness!
Published on: Mar 22, 2024
If you're looking to add a twist to your traditional Thanksgiving dinner, why not try incorporating some Chinese flavors into your turkey? This Chinese BBQ turkey recipe is a unique and delicious way to add some international flair to your holiday meal. With a combination of sweet and savory flavors, this dish is sure to be a crowd-pleaser. Plus, it's easy to prepare and can be made in advance, leaving you more time to spend with your loved ones on Thanksgiving Day. So let's dive in and learn how to make this mouthwatering Chinese BBQ turkey.
Main Ingredients: Butter, Turkey, Chicken Soup Base, Sweet Onions
Ready to switch up your usual barbecue game? Look no further than these delicious BBQ turkey recipes! Whether you're grilling, smoking, or roasting, these recipes will give you the perfect tender and flavorful turkey every time. So get ready to impress your family and friends with these top 20 BBQ turkey recipes.
For a unique twist on traditional BBQ, try making Chinese BBQ pork. The combination of tangy and sweet flavors will have your taste buds dancing. This dish is perfect for a summer barbecue or a cozy winter dinner. So grab your apron and get ready to create a mouth-watering Chinese BBQ pork dish.
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Char Siu (Roasted Chinese BBQ Pork)
Main Ingredients: Pork Cubes, Coconut Oil, Honey, Gluten Free Hoisin
This classic Chinese BBQ pork recipe is a must-try for any BBQ lover. The pork is marinated in a delicious blend of hoisin sauce, honey, and Chinese five spice before being roasted to perfection. The result is tender, juicy, and flavorful meat that will have you coming back for seconds.
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Restaurant Style Chinese BBQ Ribs
Main Ingredients: Baby Back Ribs, Water, Soy Sauce, Large Garlic Cloves
If you're a fan of ribs, then you have to try this restaurant-style Chinese BBQ ribs recipe. The secret to the perfect ribs? A flavorful marinade made with hoisin sauce, soy sauce, and a touch of honey. These ribs will be the star of your next BBQ party.
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Chinese Steamed Buns with BBQ Pork Filling
Main Ingredients: Boneless Pork Loin Roast, Barbecue Sauce, Shallots
These Chinese steamed buns are filled with succulent BBQ pork and are a popular street food in China. Making these buns at home may seem intimidating, but with this easy recipe, you'll be a pro in no time. The combination of soft steamed buns and savory BBQ pork is simply irresistible.
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Sweet & Sticky Chinese BBQ Pork (Char Siu)
Main Ingredients: Molasses, Tofu, Hoisin Sauce, Garlic, Ginger, Chinese
This sweet and sticky Chinese BBQ pork recipe will have you licking your fingers clean. The pork is marinated in a flavorful sauce and then roasted to perfection. The result is tender, juicy, and packed with flavor. Serve over rice or noodles for a complete meal.
Main Ingredients: Pork Belly, Hoisin Sauce, Oyster Sauce, Sweet Soy
If you're a fan of pork belly, then you have to try this homemade char siu recipe. The pork belly is marinated in a flavorful blend of sauces and spices before being roasted to perfection. The end result is crispy on the outside, tender on the inside, and bursting with flavor.
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Cha Siu Kebab 叉烧肉 (Chinese BBQ)
Main Ingredients: Hoisin Sauce, Oyster Sauce, Shaoxing Wine, Honey, Light
Take your BBQ game to the next level with these delicious cha siu kebabs. The pork is marinated in a flavorful blend of spices and then grilled on skewers. The result is juicy, flavorful, and perfect for a summer barbecue with friends and family.
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Sticky Chinese BBQ Pork
Main Ingredients: Pork Medallions, Soy Sauce, Hoisin, Rice Vinegar
This sticky Chinese BBQ pork recipe is a must-try for any BBQ lover. The pork is marinated in a delicious blend of hoisin sauce, honey, and spices before being roasted to perfection. The result is tender, juicy, and packed with flavor. Serve over rice or noodles for a complete meal.
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Chinese Green Beans with Ground Turkey
Main Ingredients: Medium Grain Rice, Sesame Oil, Green Onions, Garlic
Looking for a healthier alternative to traditional BBQ dishes? Try these Chinese green beans with ground turkey. This dish is packed with flavor and is a great way to sneak in some veggies. Plus, the ground turkey makes it a lighter option without sacrificing taste.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
These brothy Chinese noodles are perfect for a quick and easy weeknight meal. The combination of noodles, broth, and ground turkey make for a comforting and flavorful dish. Customize the spice level to your liking and enjoy a delicious and satisfying meal in no time.
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Chinese BBQ Pork {Char Siu}
Main Ingredients: Pork Tenderloins, Soy Sauce, Honey, Ketchup, Brown
If you love Chinese BBQ pork, then you have to try this classic char siu recipe. The pork is marinated in a flavorful blend of sauces and spices before being roasted to perfection. The result is tender, juicy, and packed with flavor. Serve over rice or noodles for a complete meal.
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5 Ingredient Cranberry BBQ Turkey
Main Ingredients: Turkey Cutlets, Salt, Pepper, Cranberry Sauce, Bbq
This 5 ingredient cranberry BBQ turkey recipe is perfect for a quick and easy dinner. The combination of tangy cranberry sauce and savory BBQ flavors make for a delicious and unique dish. Serve with your favorite sides for a complete meal that will have everyone asking for seconds.
This classic char siu recipe is a must-try for any BBQ lover. The pork is marinated in a flavorful blend of sauces and spices before being roasted to perfection. The result is tender, juicy, and packed with flavor. Serve over rice or noodles for a complete meal.
Impress your friends and family with these homemade Chinese potstickers. Filled with a savory ground turkey mixture, these dumplings are sure to be a hit at any gathering. Serve with a side of soy sauce for dipping and enjoy a delicious and unique appetizer.
Take your BBQ game to the next level with this Chinese style barbecue sauce. The combination of hoisin sauce, soy sauce, and honey make for a tangy and flavorful sauce that goes well with any type of meat. Brush it on during grilling or use it as a marinade for a unique twist on traditional BBQ.
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Char Sui Pork, Chinese Barbecue Pork
Main Ingredients: Pork Fillet, Honey, Sauce, Brown Sugar, Five Spice
This char siu pork recipe is a must-try for any BBQ lover. The pork is marinated in a flavorful blend of sauces and spices before being roasted to perfection. The result is tender, juicy, and packed with flavor. Serve over rice or noodles for a complete meal.
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Chinese Chicken Skewers
Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
These Chinese chicken skewers are a delicious and unique twist on traditional BBQ. The chicken is marinated in a flavorful blend of spices and sauces before being grilled to perfection. Serve with a side of rice and veggies for a complete and satisfying meal.
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Chinese BBQ Pork {Char Siu}
Main Ingredients: Pork Tenderloin, Teriyaki Sauce, Chicken Broth, Soy
If you can't get enough of Chinese BBQ pork, then you have to try this char siu recipe. The pork is marinated in a flavorful blend of sauces and spices before being roasted to perfection. The result is tender, juicy, and packed with flavor. Serve over rice or noodles for a complete meal.
Main Ingredients: Turkey, Onion, Celery, Salt, Pepper, Ketchup, Molasses
Upgrade your usual pulled pork sandwich with this delicious pulled turkey sandwich recipe. The homemade BBQ sauce takes it to the next level with its tangy and sweet flavors. Serve on a bun with coleslaw for a tasty and filling meal.
Ingredients
For the turkey:
1 whole turkey (12-14 pounds)
1 cup soy sauce
1 cup hoisin sauce
1/2 cup honey
1/4 cup rice vinegar
2 cloves garlic, minced
1 tablespoon grated ginger
1 teaspoon Chinese five-spice powder
1/2 teaspoon red pepper flakes
Salt and pepper, to taste
For the glaze:
1/4 cup honey
2 tablespoons soy sauce
2 tablespoons hoisin sauce
1 tablespoon rice vinegar
1 teaspoon grated ginger
Instructions
Preheat your oven to 350 degrees F.
In a small bowl, mix together soy sauce, hoisin sauce, honey, rice vinegar, garlic, ginger, five-spice powder, red pepper flakes, salt, and pepper.
Remove the giblets from the turkey and pat it dry with paper towels.
Place the turkey on a rack in a roasting pan and brush the marinade all over the turkey, making sure to get it in between the skin and the meat.
Cover the turkey with foil and let it marinate in the refrigerator for at least 2 hours, or overnight.
After marinating, remove the foil and roast the turkey in the oven for 3-4 hours, basting with the marinade every hour.
In the meantime, make the glaze by mixing together honey, soy sauce, hoisin sauce, rice vinegar, and ginger in a small saucepan. Cook over medium heat until the glaze thickens.
During the last hour of roasting, brush the turkey with the glaze every 15 minutes. This will give the turkey a beautiful, sticky glaze.
When the internal temperature of the turkey reaches 165 degrees F, remove it from the oven and let it rest for 20 minutes before carving.
Serve your Chinese BBQ turkey with your favorite Thanksgiving sides and enjoy!
This Chinese BBQ turkey recipe is a true fusion of flavors, combining traditional Thanksgiving ingredients with classic Chinese sauces and spices. The result is a tender and juicy turkey with a hint of sweetness and a kick of spice. This dish is perfect for those looking to add something special to their holiday meal or for those who simply love experimenting with different flavors. Give it a try and wow your family and friends this Thanksgiving with this unique and delicious Chinese BBQ turkey!
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