20 Chinese Bbq Spare Ribs Recipe Oven They're Simply Irresistible!
Published on: Mar 22, 2024
Chinese BBQ spare ribs are a popular dish that is often found in Chinese restaurants around the world. However, many people are intimidated by the idea of making them at home, thinking it requires a lot of specialized equipment and techniques. But fear not, with this easy oven recipe, you can recreate the same delicious Chinese BBQ spare ribs in the comfort of your own kitchen. Not only is it a healthier alternative to deep-fried ribs, but it also requires minimal ingredients and preparation time. So let's dive into the recipe and bring some Chinese flavors to your dinner table.
If you're a fan of Chinese cuisine, then you'll love this spin on beer can chicken. This recipe combines the succulent flavors of red-braised spare ribs with the tenderness of beer can chicken. The result? A mouthwatering dish that will have your taste buds dancing. Marinating the chicken in a sweet and savory sauce before cooking it on the grill ensures that every bite is packed with flavor.
For a more traditional Chinese-style beer can chicken, try this recipe that incorporates five spice powder and hoisin sauce for a bold and delicious flavor. The chicken is marinated in a mixture of soy sauce, rice wine, and ginger before being placed on the beer can and cooked on the grill. The result is a tender and juicy chicken with a flavorful crispy skin.
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Spare ribs Chinese style –
Main Ingredients: Spare Ribs, Garlic Cloves, Brown Sugar, Vinegar, Lemon
This recipe takes a different approach by cooking the chicken in the oven. The chicken is rubbed with a spice blend that includes Chinese five spice, garlic powder, and black pepper before being placed on the beer can and baked to perfection. The end result is a tender and flavorful chicken that is sure to be a hit at your next dinner party.
If you're a fan of sweet and sour dishes, then you'll love this recipe that combines the flavors of pineapple juice, honey, and soy sauce to create a delicious marinade for the chicken. The chicken is then cooked on the grill, resulting in a sticky and sweet glaze that will have you licking your fingers clean.
This recipe takes a healthier approach by using skinless chicken breasts instead of a whole chicken. The chicken is marinated in a mixture of five spice powder, soy sauce, and garlic before being placed on the beer can and cooked on the grill. The result is a tender and flavorful chicken that is perfect for a low-carb or paleo diet.
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Spare Ribs with Barbecue Sauce
Main Ingredients: Spare Ribs, Salt, Pepper, Tomato Puree, Brown Sugar
For a classic barbecue flavor, try this recipe that uses a homemade barbecue sauce to marinate the chicken. The chicken is then cooked on the grill, resulting in a smoky and tangy dish that is sure to be a crowd-pleaser. Serve with your favorite sides for the ultimate barbecue feast.
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Caramelized Pork Spare Ribs
Main Ingredients: Spare Ribs, Star Anise, Ginger, Scallions, Cooking Oil
This recipe combines the flavors of Asian-style barbecue with the tenderness of beer can chicken. The chicken is marinated in a honey and soy sauce mixture before being cooked on the grill. The result is a sticky and sweet glaze that will have you reaching for seconds.
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Korean Country Spare Ribs
Main Ingredients: Spare Ribs, Brown Sugar, Soy Sauce, Water, Mirin, Small
If you're a fan of Korean cuisine, then you'll love this recipe that combines the flavors of spicy and sweet for a delicious and unique twist on beer can chicken. The chicken is marinated in a mixture of Gochujang and honey before being cooked on the grill. Serve with kimchi and rice for a complete and satisfying meal.
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Slow Cooker Chinese Spare Ribs
Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
For an easy and hands-off approach to beer can chicken, try this recipe that utilizes a slow cooker. The chicken is marinated in a soy sauce and sesame oil mixture before being placed on the beer can and cooked in the slow cooker for several hours. The result is a tender and flavorful chicken that falls off the bone.
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CUMIN SPARE RIBS
Main Ingredients: Spare Ribs, Large Scallions, Ginger, Star Anise, Soy
If you're a fan of spicy dishes, then this recipe is for you. The chicken is marinated in a mixture of cumin, coriander, and chili powder before being cooked on the grill. The result is a bold and flavorful chicken that pairs perfectly with a side of rice or roasted vegetables.
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Kansas City Spare Ribs
Main Ingredients: Spare Ribs, Bbq Rub, Apple Juice, Crushed Tomatoes
This recipe takes inspiration from the barbecue capital of the world, Kansas City. The chicken is marinated in a homemade barbecue sauce before being cooked on the grill. The result is a smoky and tangy chicken that is perfect for any barbecue or cookout.
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Hoisin-Glazed Spare Ribs
Main Ingredients: Spare Ribs, Hoisin Sauce, Honey, Five Spice Powder, Soy
For a sweet and savory twist on beer can chicken, try this recipe that uses hoisin sauce to create a delicious glaze for the chicken. The chicken is marinated in a mixture of honey and soy sauce before being cooked on the grill. The result is a sticky and flavorful chicken that is sure to be a hit with your family and friends.
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Barbecue Smoked Beans with St. Louis Spare Ribs
Main Ingredients: Spare Ribs, Mustard Sauce, Habanero, Yellow Onion, Red
This recipe takes a different approach to beer can chicken by pairing it with a delicious side dish of barbecue smoked beans. The chicken is marinated in a homemade rub before being cooked on the grill. Serve with the smoky and flavorful beans for a complete and satisfying meal.
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Blueberry Spare Ribs
Main Ingredients: Spare Ribs, Brown Sugar, Curry, Ground Coriander, Salt
This unique recipe combines the flavors of blueberry and honey to create a delicious glaze for the chicken. The chicken is marinated in a mixture of blueberry jam and soy sauce before being cooked on the grill. The result is a sweet and tangy chicken that is sure to be a hit with your taste buds.
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Sticky Spare Ribs
Main Ingredients: Spare Ribs, Marinade, Seasoning, Rub, Sauce, Wildflower
For a sticky and sweet beer can chicken, try this recipe that uses a homemade glaze made with honey, brown sugar, and soy sauce. The chicken is marinated in the glaze before being cooked on the grill, resulting in a sticky and flavorful dish that is perfect for any occasion.
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Black Bean Spare Ribs Rice (Pressure Cooker or Rice...
Main Ingredients: Spare Ribs, Red Chili, Jasmine Rice, Water, Cooking
If you're looking for a one-pot meal, then this recipe is for you. The chicken is cooked with black beans, rice, and spices in a pressure cooker or rice cooker, resulting in a flavorful and hearty dish that is perfect for a busy weeknight.
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Smoked Spare Ribs
Main Ingredients: Apple Cider, Minced Garlic, Table Salt, Paprika, Kosher
This recipe takes a different approach by cooking the chicken on a smoker. The chicken is rubbed with a spice blend and smoked for several hours, resulting in a tender and flavorful chicken with a smoky and delicious flavor. Serve with your favorite barbecue sauce for the ultimate barbecue experience.
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Slow Cooker/Instant Pot Chinese-Style Spare Ribs
Main Ingredients: St Louis Style Ribs, Garlic Powder, Ginger Powder
For a quick and easy beer can chicken recipe, try this one that utilizes a slow cooker or Instant Pot. The chicken is marinated in a Chinese-style sauce before being cooked to perfection in the slow cooker or Instant Pot. The result is a tender and flavorful chicken that is perfect for a busy weeknight.
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Spicy Grilled Boneless Pork Spare Ribs
Main Ingredients: Spareribs, Onion, Ginger, Garlic Cloves, Asian Pear
If you prefer boneless chicken, then this recipe is for you. The chicken is marinated in a spicy sauce before being grilled to perfection. Serve with your favorite spicy side dishes for a complete and satisfying meal.
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Slow Cooker BBQ Spare Ribs
Main Ingredients: Spare Ribs, Brown Sugar, Salt, Chili Powder, Garlic
For a fall-off-the-bone tender beer can chicken, try this recipe that utilizes a slow cooker. The chicken is marinated in a homemade barbecue sauce before being cooked on low in the slow cooker for several hours. The result is a tender and flavorful chicken that is perfect for any occasion.
Preparing the Marinade
Key Ingredients
To make the perfect Chinese BBQ spare ribs, you need to start with a flavorful marinade. The key ingredients for the marinade are hoisin sauce, soy sauce, Chinese cooking wine, honey, and five-spice powder. These ingredients can be easily found in most grocery stores and are the main components for creating that classic Chinese BBQ flavor.
Mixing the Marinade
To prepare the marinade, simply mix all the ingredients in a bowl until well combined. You can adjust the amount of each ingredient to your liking, whether you prefer a sweeter or more savory marinade. For an extra kick of flavor, you can also add in some freshly minced garlic and ginger.
Marinating the Ribs
Choosing the Ribs
When it comes to Chinese BBQ spare ribs, you have two options: baby back ribs or St. Louis-style ribs. Baby back ribs tend to be leaner and more tender, while St. Louis-style ribs have more fat and are meatier. Whichever you choose, make sure to ask your butcher to cut the ribs into individual pieces to make marinating and cooking easier.
Marinating Time
Once you have your ribs, place them in a large Ziploc bag and pour the marinade over them. Make sure the ribs are evenly coated with the marinade and then seal the bag. Let the ribs marinate in the fridge for at least 2 hours, or overnight for maximum flavor.
Cooking the Ribs
Preheating the Oven
Preheat your oven to 375°F (190°C). While the oven is heating up, line a baking sheet with foil and place a wire rack on top. This will help the ribs cook evenly and prevent them from sticking to the pan.
Baking the Ribs
Place the marinated ribs on the wire rack and bake them for 30 minutes. After 30 minutes, baste the ribs with the leftover marinade and continue baking for another 20 minutes. This will give the ribs a nice glaze and help them achieve a beautiful caramelized color.
Serving Suggestions
Once the ribs are done, let them rest for a few minutes before serving. You can serve them as is, or for an extra touch of authenticity, sprinkle some sesame seeds and chopped green onions on top. These Chinese BBQ spare ribs pair well with steamed rice and a side of stir-fried vegetables.
Now that you have mastered this Chinese BBQ spare ribs recipe, you can impress your family and friends with a delicious and authentic Chinese dish. Enjoy the sweet and savory flavors of these tender and juicy ribs, all made in the convenience of your own oven. So why wait? Give this recipe a try and elevate your next dinner with some mouth-watering Chinese BBQ spare ribs.
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