20 Chinese Bbq Ribs Recipe Slow Cooker Dive Into Deliciousness!
Published on: Mar 22, 2024
Slow cooker ribs are a staple in many households, and for good reason. The tender, fall-off-the-bone meat that is infused with rich, smoky flavors is hard to resist. However, if you're looking to switch up your usual BBQ rib recipe, why not try a Chinese twist? In this article, we'll show you how to make delicious Chinese BBQ ribs in your slow cooker, perfect for a weeknight dinner or a weekend gathering with friends and family.
Main Ingredients: Ribs, Barbecue Sauce, Yellow Onion, Garlic, Green
If you're a fan of tender, juicy, fall-off-the-bone ribs, then this CrockPot Barbecue Beef Ribs recipe is for you. This recipe takes all the work out of making ribs and lets your slow cooker do all the heavy lifting. The result is perfectly cooked ribs with minimal effort. The secret to these delicious ribs is a homemade barbecue rub and a tangy barbecue sauce that will have your taste buds singing.
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Chinese Style Sticky BBQ Ribs
Main Ingredients: Ribs, Garlic, Ginger, Onion, Green Onion, Sake, Soy
If you're looking for a unique and flavorful twist on traditional barbecue ribs, then you have to try these Chinese Style Sticky BBQ Ribs. These ribs are marinated in a delicious blend of Chinese spices and sauces, giving them a sticky and sweet glaze that will have you licking your fingers clean. The best part? These ribs are cooked in the slow cooker, so you can set it and forget it while the flavors develop and the meat becomes incredibly tender.
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The Secret to Crockpot Ribs (Slow Cooker)
Main Ingredients: Ribs, Dry Rub, Barbecue Sauce
Who says you can't have delicious, fall-off-the-bone ribs without firing up the grill? This recipe for Crockpot Ribs is a game changer. The secret to these ribs is the slow cooker, which cooks the meat low and slow, resulting in the most tender and flavorful ribs you've ever had. And the best part? You can use your favorite barbecue sauce or make your own for a truly customizable dish.
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Fall Off The Bone BBQ Ribs
Main Ingredients: Ribs, Pineapple Juice, Brown Sugar, Bbq Sauce
When it comes to barbecue ribs, the ultimate goal is to have them fall off the bone. And with this recipe for Fall Off The Bone BBQ Ribs, that's exactly what you'll get. These ribs are rubbed with a flavorful blend of spices, then slow cooked until they are incredibly tender. And to ensure the ultimate fall-off-the-bone texture, they are finished off on the grill or under the broiler for a crispy and caramelized exterior.
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Chinese BBQ Boneless Ribs
Main Ingredients: Ribs, Sugar, Soy Sauce, Hoisin Sauce, Dry Sherry
If you're looking for a rib recipe that is a little less messy and easier to eat, then these Chinese BBQ Boneless Ribs are the perfect solution. These ribs are marinated in a flavorful Asian-inspired sauce, then slow cooked in the oven until they are tender and juicy. They are perfect for a weeknight meal or a party appetizer, and are sure to be a crowd-pleaser.
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Oven Baked BBQ Ribs
Main Ingredients: Ribs, Brown Sugar, Smoked Paprika, Cayenne Pepper
If you don't have a slow cooker but still want to achieve tender and flavorful ribs, then this Oven Baked BBQ Ribs recipe is for you. These ribs are coated in a homemade barbecue rub, then baked in the oven until they are fall-off-the-bone tender. And to ensure a delicious caramelized exterior, the ribs are finished off under the broiler. This recipe is perfect for those who want to enjoy delicious ribs without a lot of fuss.
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Smoky Country-Style BBQ Ribs in the Slow Cooker
Main Ingredients: Ribs, Yellow Onion, Brown Sugar, Chili Powder, Black
For a classic and comforting rib recipe, look no further than these Smoky Country-Style BBQ Ribs. These ribs are marinated in a smoky and spicy barbecue sauce, then slow cooked in the crockpot until they are melt-in-your-mouth tender. The result is a dish that is perfect for a backyard barbecue or a cozy night in.
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Chinese BBQ Ribs with Hoisin Sauce
Main Ingredients: Ribs, Black Pepper, White Sesame Seeds, Garlic, Cumin
For a unique and flavorful spin on traditional barbecue ribs, try these Chinese BBQ Ribs with Hoisin Sauce. These ribs are marinated in a delicious blend of Chinese spices and sauces, including hoisin sauce, which gives them a sweet and tangy glaze. And with the option to cook them in the oven or on the grill, these ribs are perfect for any occasion.
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Smoked BBQ Ribs
Main Ingredients: Ribs, Brown Sugar, Smoked Paprika, Chili Powder, Garlic
For those who love the smoky flavor of traditional barbecue ribs, this recipe for Smoked BBQ Ribs is a must-try. These ribs are coated in a homemade rub, then slow smoked until they are fall-off-the-bone tender. The result is a dish that is full of flavor and perfect for a summer cookout or any time of year.
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Slow Cooker BBQ Ribs
Main Ingredients: Ribs, Brown Sugar, Cayenne Pepper, Salt, Minced Garlic
If you're short on time but still want to enjoy delicious ribs, then this recipe for Slow Cooker BBQ Ribs is the perfect solution. These ribs are coated in a homemade rub and cooked in the slow cooker until they are tender and flavorful. And with the option to finish them off on the grill or under the broiler, you can still achieve that crispy and caramelized exterior that makes ribs so irresistible.
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Crock-Pot Peach Barbecue Ribs
Main Ingredients: Peaches, Ketchup, Light Brown Sugar, Worcestershire
If you're a fan of sweet and savory flavor combinations, then you have to try these Crock-Pot Peach Barbecue Ribs. These ribs are slow cooked in a tangy and sweet peach barbecue sauce that will have your taste buds dancing. The result is tender and juicy ribs with a unique flavor twist that is sure to impress.
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Slow Cooker Spare Ribs
Main Ingredients: Ribs, Brown Sugar, Salt, Pepper, Onion Powder, Italian
For a classic and no-fuss rib recipe, try these Slow Cooker Spare Ribs. These ribs are coated in a homemade rub and slow cooked until they are fall-off-the-bone tender. And with the option to use your favorite barbecue sauce or make your own, you can customize this dish to your liking.
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Low Carb Crock Pot BBQ Cola Ribs
Main Ingredients: Butter, Finely Chopped Onion, Minced Garlic, Coke Zero
For those following a low carb diet, these Low Carb Crock Pot BBQ Cola Ribs will be your new go-to recipe. These ribs are coated in a homemade rub and slow cooked in a tangy and sweet barbecue cola sauce. The result is tender and flavorful ribs that are low in carbs and high in flavor.
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Crock Pot Hawaiian BBQ Ribs
Main Ingredients: Pork Ribs, Bbq Sauce, Pineapple, Pork Rub, Ribs, Brown
If you're in the mood for a tropical twist on traditional barbecue ribs, then these Crock Pot Hawaiian BBQ Ribs are the perfect choice. These ribs are marinated in a delicious blend of Hawaiian-inspired flavors, including pineapple and soy sauce, then slow cooked until they are tender and juicy. Serve with rice and your favorite tropical drink for a complete Hawaiian-inspired meal.
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Jim’s Country Style BBQ Ribs
Main Ingredients: Ribs, Garlic Salt, Montreal Steak Seasoning, Mae Ploy
For a classic and no-fail rib recipe, look no further than Jim's Country Style BBQ Ribs. These ribs are coated in a homemade rub and slow cooked until they are fall-off-the-bone tender. They are perfect for a summer cookout or a cozy night in, and are sure to become a family favorite.
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Easy and Delicious Smithfield BBQ Ribs
Main Ingredients: Seasoned Salt, Cola, Ribs, Bbq Sauce
For a quick and easy rib recipe that doesn't sacrifice flavor, try these Easy and Delicious Smithfield BBQ Ribs. These ribs are coated in a simple and delicious barbecue sauce, then slow cooked until they are tender and juicy. The result is a dish that is perfect for a weeknight meal or a weekend gathering.
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Slow Cooker Ribs
Main Ingredients: Ribs, Apple Cider Vinegar, Water, Bbq Sauce
If you're short on time but still want to enjoy delicious ribs, then this Slow Cooker Ribs recipe is the perfect solution. These ribs are coated in a homemade rub and slow cooked until they are fall-off-the-bone tender. And with the option to finish them off on the grill or under the broiler, you can still achieve that crispy and caramelized exterior that makes ribs so irresistible.
If you're a fan of using unexpected ingredients in your cooking, then you have to try these Coca Cola Slow Cooker BBQ Ribs. These ribs are coated in a homemade rub and slow cooked in a tangy and sweet Coca Cola barbecue sauce. The result is tender and flavorful ribs that are sure to be a hit with your family and friends.
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Slow Cooker Coca-Cola BBQ Ribs
Main Ingredients: Dry Rub, Coca Cola, Ribs, Onion, Garlic, Brown Sugar
For a twist on traditional barbecue ribs, try these Slow Cooker Coca-Cola BBQ Ribs. These ribs are marinated in a tangy and sweet Coca Cola barbecue sauce, then slow cooked until they are fall-off-the-bone tender. The result is a dish that is full of flavor and perfect for any occasion.
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Slow Cooker Barbecue Ribs
Main Ingredients: Ribs, Cajun Seasoning, Barbecue Sauce
For a classic and no-fuss rib recipe, try these Slow Cooker Barbecue Ribs. These ribs are coated in a homemade rub and slow cooked until they are tender and flavorful. And with the option to finish them off on the grill or under the broiler, you can still achieve that crispy and caramelized exterior that makes ribs so irresistible.
Preparing the Ribs
Cutting and Marinating
To start, you'll need to prepare the ribs for cooking. Cut pork ribs into individual pieces, making sure to remove any excess fat. Then, marinate the ribs in a mixture of soy sauce, hoisin sauce, rice vinegar, honey, and Chinese five-spice powder. This will infuse the meat with traditional Chinese flavors and help tenderize it.
Browning the Ribs
For an extra layer of flavor, it's important to brown the ribs before placing them in the slow cooker. This will add a nice caramelized crust and enhance the overall taste of the ribs. You can do this by quickly searing the ribs in a hot pan or placing them under the broiler for a few minutes.
Cooking in the Slow Cooker
Layering Ingredients
Once the ribs are browned, it's time to transfer them to the slow cooker. Layer the ribs in the bottom of the pot and pour the remaining marinade over them. Add fresh ginger and garlic to the pot for an extra kick of flavor.
Cooking Time and Temperature
Set your slow cooker to low heat and let the ribs cook for 6-8 hours. This slow cooking process will allow the meat to become incredibly tender and juicy, while also allowing the flavors to fully develop. You can also cook the ribs on high heat for 3-4 hours if you're short on time.
Garnishing and Serving
Once the ribs are fully cooked, remove them from the slow cooker and let them rest for a few minutes. This will allow the juices to redistribute and ensure the meat stays moist. Before serving, sprinkle some sesame seeds and green onions on top for a pop of color and crunch.
Final Thoughts
These Chinese BBQ ribs are a delicious and unique twist on traditional BBQ ribs. The slow cooker method makes them incredibly easy to prepare, and the end result is a mouthwatering dish that will impress your taste buds. Serve them with steamed rice and stir-fried vegetables for a complete Chinese-inspired meal. Give this recipe a try and enjoy a taste of China in the comfort of your own home.
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