One of the most beloved dishes in Chinese cuisine is BBQ pork, also known as char siu. This mouthwatering dish is a staple in Chinese restaurants and can now easily be made at home with this simple recipe. The combination of sweet and savory flavors, along with the tender and juicy texture of the pork, makes it a favorite among many. Whether you're a seasoned cook or just starting out in the kitchen, this Chinese BBQ pork recipe is sure to impress your taste buds and leave you craving for more.
If you're a fan of Asian cuisine and love experimenting in the kitchen, then you've probably heard of Chinese BBQ pork, also known as Char Siu. This deliciously sticky and sweet dish is a staple in Chinese restaurants and is a favorite among many. But did you know that you can easily make this mouthwatering dish at home? With just a few simple ingredients and some creativity, you can whip up some amazing Chinese BBQ pork recipes that will impress your family and friends. Here are our top 20 picks for the most delicious and unique Chinese BBQ pork recipes.
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Char Siu (Roasted Chinese BBQ Pork)
Main Ingredients: Pork Cubes, Coconut Oil, Honey, Gluten Free Hoisin
This classic Chinese BBQ pork recipe is a must-try for anyone who loves a good BBQ. The pork is marinated in a flavorful mixture of soy sauce, honey, hoisin sauce, and Chinese five-spice powder, giving it a deliciously sweet and savory taste. It's then roasted in the oven until it's slightly charred and caramelized, making it the perfect main dish for any occasion. Serve it with some steamed rice and vegetables for a complete meal that will leave your taste buds singing.
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Sticky Chinese BBQ Pork
Main Ingredients: Pork Medallions, Soy Sauce, Hoisin, Rice Vinegar
If you prefer your Chinese BBQ pork on the stickier side, then this recipe is for you. The pork is marinated in a mixture of soy sauce, honey, brown sugar, and Chinese five-spice powder, giving it a rich and sweet flavor. It's then coated in a sticky glaze made from the marinade and roasted in the oven until it's perfectly caramelized. The end result is a tender and juicy pork that's bursting with flavor. This dish is perfect for a family dinner or a game day snack.
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Sweet & Sticky Chinese BBQ Pork (Char Siu)
Main Ingredients: Molasses, Tofu, Hoisin Sauce, Garlic, Ginger, Chinese
This Chinese BBQ pork recipe takes the classic dish to a whole new level with the addition of a sweet and sticky glaze. The pork is marinated in a mixture of soy sauce, honey, oyster sauce, and Chinese five-spice powder, giving it a bold and complex flavor. It's then roasted in the oven until it's perfectly tender and glazed with the sticky sauce. Serve it with some rice and steamed vegetables for a complete meal that will have everyone coming back for seconds.
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Chinese BBQ Pork {Char Siu}
Main Ingredients: Pork Tenderloins, Soy Sauce, Honey, Ketchup, Brown
If you're looking for a quick and easy Chinese BBQ pork recipe, then this one's for you. The pork is marinated in a simple mixture of soy sauce, honey, and Chinese five-spice powder, making it the perfect blend of sweet and savory. It's then roasted in the oven until it's perfectly caramelized and juicy. This recipe is great for a weeknight dinner when you're short on time but still want something delicious and flavorful.
This classic Chinese BBQ pork recipe is a must-try for any BBQ lover. The pork is marinated in a simple mixture of soy sauce, hoisin sauce, and Chinese five-spice powder, giving it a deliciously sweet and savory taste. It's then grilled until it's slightly charred and caramelized, making it the perfect main dish for any occasion. Serve it with some rice and stir-fried vegetables for a complete meal that will impress your guests.
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Chinese BBQ Pork {Char Siu}
Main Ingredients: Pork Tenderloin, Teriyaki Sauce, Chicken Broth, Soy
If you're looking for a unique and flavorful Chinese BBQ pork recipe, then look no further. The pork is marinated in a mixture of soy sauce, honey, garlic, and Chinese five-spice powder, giving it a bold and complex flavor. It's then roasted in the oven until it's perfectly tender and glazed with the sweet and tangy marinade. This dish is perfect for a special occasion or a fancy dinner party.
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Chinese BBQ Pork {Char Siu}
Main Ingredients: Boneless Pork Shoulder, Sugar, Soy Sauce, Shaoxing Rice
If you're feeling adventurous and want to try making your own Chinese BBQ pork from scratch, then this recipe is for you. The pork is marinated in a mixture of soy sauce, honey, hoisin sauce, and Chinese five-spice powder, giving it a deliciously sweet and savory flavor. It's then slow-roasted until it's perfectly tender and caramelized. This dish is a bit more time-consuming, but the end result is well worth the effort.
Main Ingredients: Pork Belly, Hoisin Sauce, Oyster Sauce, Sweet Soy
This Chinese BBQ pork recipe is perfect for those who love a good balance of sweet and savory flavors. The pork is marinated in a mixture of soy sauce, honey, hoisin sauce, and Chinese five-spice powder, giving it a deliciously sweet and tangy taste. It's then roasted in the oven until it's perfectly tender and caramelized. Serve it with some rice and steamed vegetables for a complete and satisfying meal.
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Char Siu Pork-Chinese BBQ Pork
Main Ingredients: Pork Butt, Ginger, Garlic Cloves, Light Soy Sauce
This traditional Chinese BBQ pork recipe is a must-try for anyone who loves authentic Asian cuisine. The pork is marinated in a mixture of soy sauce, honey, oyster sauce, and Chinese five-spice powder, giving it a bold and complex flavor. It's then roasted until it's perfectly tender and glazed with the sweet and tangy marinade. This dish is perfect for a special occasion or a fancy dinner party.
If you're looking for a simple and delicious Chinese BBQ pork recipe, then this one's for you. The pork is marinated in a mixture of soy sauce, hoisin sauce, and Chinese five-spice powder, giving it a classic and irresistible flavor. It's then grilled until it's slightly charred and caramelized, making it the perfect main dish for any BBQ or family dinner. Serve it with some rice and steamed vegetables for a complete and satisfying meal.
This Chinese BBQ pork recipe is perfect for those who love a good balance of sweet and savory flavors. The pork is marinated in a mixture of soy sauce, honey, brown sugar, and Chinese five-spice powder, giving it a rich and addictive taste. It's then coated in a sticky glaze made from the marinade and roasted in the oven until it's perfectly caramelized. This dish is sure to become a family favorite.
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Sweet and Sticky Chinese BBQ Pork (aka Char Siu)
Main Ingredients: Molasses, Tofu, Hoisin Sauce, Garlic, Ginger, Chinese
This unique Chinese BBQ pork recipe takes the classic dish and turns it into a delicious noodle dish. The pork is marinated in a mixture of soy sauce, honey, hoisin sauce, and Chinese five-spice powder, giving it a sweet and savory flavor. It's then stir-fried with noodles and vegetables, creating a complete and satisfying meal that's perfect for a quick and easy weeknight dinner.
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Chinese BBQ Pork ‘Char Siew’ Noodles
Main Ingredients: Egg Noodles, Choy Sum, Pork, Sambal Oelek, Spring
If you love dumplings and Chinese BBQ pork, then this recipe is a match made in heaven. The pork is marinated in a mixture of soy sauce, honey, hoisin sauce, and Chinese five-spice powder, giving it a bold and complex flavor. It's then wrapped in dumpling wrappers and steamed until it's perfectly tender and juicy. Serve it with some dipping sauce for a delicious appetizer or main dish.
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Chinese BBQ Pork (Char Siu) Dumplings
Main Ingredients: Dumpling Wrappers, Pork, Oyster Sauce, Hoisin Sauce
If you're a fan of crispy pork belly, then you'll love this Chinese BBQ pork recipe. The pork is marinated in a mixture of soy sauce, honey, and Chinese five-spice powder, giving it a deliciously sweet and savory taste. It's then roasted in the oven until it's crispy and caramelized, making it the perfect bite-sized appetizer or snack. Serve it with some dipping sauce for a party favorite.
If you've ever been to a dim sum restaurant, then you've probably tried Chinese BBQ pork steamed buns. These soft and fluffy buns are filled with juicy and flavorful pork that's been marinated in a mixture of soy sauce, honey, and Chinese five-spice powder. They're steamed until they're perfectly cooked and served hot, making them a delicious and satisfying meal for any time of day.
If you're in need of a quick and easy Chinese BBQ pork recipe, then this one's for you. The pork is marinated in a simple mixture of soy sauce, honey, and Chinese five-spice powder, giving it a classic and irresistible flavor. It's then grilled until it's slightly charred and juicy, making it the perfect main dish for any BBQ or family dinner. Serve it with some rice and vegetables for a complete and satisfying meal.
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Easy Chinese BBQ Pork Tenderloin
Main Ingredients: Sweet Chili Sauce, Ketchup, Soy Sauce, Ginger, Garlic
If you love sticky and tender pork ribs, then this Chinese BBQ pork recipe is a must-try. The pork ribs are marinated in a mixture of soy sauce, honey, brown sugar, and Chinese five-spice powder, giving them a rich and sweet flavor. They're then roasted in the oven until they're perfectly tender and glazed with the sticky marinade. Serve them with some rice and steamed vegetables for a complete and satisfying meal.
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Sticky Chinese BBQ Pork Belly Ribs (Char Siu)
Main Ingredients: Hoisin Sauce, Soy Sauce, Shaoxing Wine, Honey, Brown
This unique Chinese BBQ pork recipe is perfect for those who love a bit of heat in their food. The pork is marinated in a mixture of soy sauce, honey, and Chinese five-spice powder, but with the addition of hot chili paste for a spicy kick. It's then roasted until it's perfectly tender and caramelized, making it the perfect main dish for any BBQ or family dinner. Serve it with some rice and steamed vegetables for a complete and satisfying meal.
The Perfect Cut of Pork
When it comes to making Chinese BBQ pork, the cut of meat you use is crucial. The traditional cut for this dish is pork shoulder or Boston butt. This cut of meat has the perfect balance of lean meat and fat, making it ideal for roasting. It is also important to note that the meat should have a good amount of marbling, as this will add flavor and moisture to the final dish.
Marinating the Pork
The key to achieving the authentic flavor of Chinese BBQ pork lies in the marinade. The marinade not only adds flavor but also helps to tenderize the meat. The main ingredients of the marinade include hoisin sauce, garlic, honey, soy sauce, and Chinese five-spice powder. These ingredients are essential in giving the pork its signature sweet and savory taste. It is important to let the pork marinate for at least 2 hours, but for best results, overnight marination is recommended.
Basting the Pork
During the roasting process, it is important to baste the pork with the marinade every 15 minutes. This will help to seal in the flavors and create a beautiful glaze on the outside of the pork. You can also add a pinch of red food coloring to the marinade for a more vibrant and authentic look to the final dish.
Serving Suggestions
Once the pork is done roasting, let it rest for a few minutes before slicing it. You can serve the Chinese BBQ pork as a main dish with rice and vegetables, or slice it thinly and use it in stir-fries, fried rice, or noodle dishes. Leftovers can also be used in sandwiches or wraps for a delicious lunch option.
In conclusion, this Chinese BBQ pork recipe is a must-try for any fan of Chinese cuisine. With the perfect cut of pork, a flavorful marinade, and proper basting, you can easily recreate this restaurant favorite at home. So why wait? Gather your ingredients and get ready to indulge in this delectable dish.
