Chinese BBQ marinade is a delicious and flavorful addition to any meat dish. The combination of sweet, savory, and tangy flavors creates a mouth-watering experience that will leave your taste buds wanting more. Plus, it's surprisingly easy to make at home with just a few simple ingredients. In this article, we'll share with you our favorite Chinese BBQ marinade recipe that is sure to elevate your dishes to the next level. So, get ready to impress your friends and family with your newfound marinade-making skills!
No list of Chinese BBQ pork recipes would be complete without the classic dish itself. This succulent pork is marinated in a flavorful blend of hoisin sauce, soy sauce, honey, and Chinese five-spice, then grilled to perfection. Serve it with steamed rice and veggies for a complete meal.
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Char Siu (Roasted Chinese BBQ Pork)
Main Ingredients: Pork Cubes, Coconut Oil, Honey, Gluten Free Hoisin
This recipe for char siu brings the flavors of Chinatown right into your backyard. The pork is marinated in a blend of soy sauce, honey, hoisin sauce, and Chinese five-spice, then roasted until tender and caramelized. Serve it with steamed buns for a delicious twist on a classic Chinese dish.
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Restaurant Style Chinese BBQ Ribs
Main Ingredients: Baby Back Ribs, Water, Soy Sauce, Large Garlic Cloves
These Chinese BBQ ribs are a restaurant-style favorite that you can easily make at home. The ribs are coated in a sweet and tangy sauce made with hoisin sauce, honey, soy sauce, and Chinese five-spice, then slow-cooked until they are fall-off-the-bone tender. Serve them with rice and veggies for a complete meal.
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Chinese Steamed Buns with BBQ Pork Filling
Main Ingredients: Boneless Pork Loin Roast, Barbecue Sauce, Shallots
Steamed buns, also known as baozi, are a staple in Chinese cuisine. This recipe takes them to the next level by filling them with tender and flavorful BBQ pork. The buns are made with a combination of flour, yeast, and sugar, and then steamed until fluffy and perfect for filling. Serve them as a tasty appetizer or side dish.
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Sweet & Sticky Chinese BBQ Pork (Char Siu)
Main Ingredients: Molasses, Tofu, Hoisin Sauce, Garlic, Ginger, Chinese
This recipe for char siu is a little different from the others on this list. It uses a combination of honey, brown sugar, and maltose to create a sweet and sticky glaze that coats the pork and caramelizes on the grill. The result is a tender and flavorful dish that is sure to be a hit.
Main Ingredients: Pork Belly, Hoisin Sauce, Oyster Sauce, Sweet Soy
If you're feeling adventurous, try making your own char siu with pork belly. This recipe uses a blend of hoisin sauce, honey, soy sauce, and Chinese five-spice to marinate the pork belly, which is then slow-roasted in the oven. The result is a melt-in-your-mouth dish that is sure to impress.
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Cha Siu Kebab 叉烧肉 (Chinese BBQ)
Main Ingredients: Hoisin Sauce, Oyster Sauce, Shaoxing Wine, Honey, Light
Put a fun twist on traditional char siu by making it into kebabs. This recipe uses the same marinade as classic char siu, but instead of roasting the pork, it is grilled on skewers along with vegetables for a colorful and flavorful dish. Serve it with rice for a complete meal.
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Sticky Chinese BBQ Pork
Main Ingredients: Pork Medallions, Soy Sauce, Hoisin, Rice Vinegar
If you love sticky and sweet ribs, this recipe is for you. The ribs are coated in a flavorful marinade made with hoisin sauce, honey, soy sauce, and Chinese five-spice, then slow-cooked until they are fall-off-the-bone tender. The result is a sticky and finger-licking good dish that is perfect for any barbecue.
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Chinese BBQ Pork {Char Siu}
Main Ingredients: Pork Tenderloins, Soy Sauce, Honey, Ketchup, Brown
This recipe for char siu is simple but oh-so-delicious. The pork is marinated in a blend of hoisin sauce, honey, soy sauce, and Chinese five-spice, then grilled until tender and caramelized. Serve it as a main dish or slice it up and use it as a filling for steamed buns.
This classic char siu recipe is a must-try for any barbecue lover. The pork is marinated in a blend of hoisin sauce, honey, soy sauce, and Chinese five-spice, then slow-roasted until it is tender and caramelized. Serve it with rice and veggies for a complete and satisfying meal.
No BBQ is complete without a delicious sauce to drizzle over your meats. This Chinese-style barbecue sauce is the perfect accompaniment to any pork dish. It is made with a blend of hoisin sauce, honey, soy sauce, and Chinese five-spice, and can also be used as a marinade for your meats.
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Char Sui Pork, Chinese Barbecue Pork
Main Ingredients: Pork Fillet, Honey, Sauce, Brown Sugar, Five Spice
This recipe for char siu pork is a little different from the others on this list. It uses a combination of honey, soy sauce, and Chinese five-spice to create a simple yet flavorful marinade for the pork. The result is a tender and juicy dish that is perfect for any barbecue.
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Chinese Chicken Skewers
Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
If you're looking for a lighter option, try these Chinese chicken skewers. The chicken is marinated in a blend of hoisin sauce, honey, soy sauce, and Chinese five-spice, then grilled on skewers with vegetables for a tasty and colorful dish. Serve it with rice for a complete meal.
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Chinese BBQ Pork (Char Siu)
Main Ingredients: Pork Tenderloin, Teriyaki Sauce, Chicken Broth, Soy
Another classic char siu recipe, this dish is sure to be a hit at any barbecue. The pork is marinated in a flavorful blend of hoisin sauce, honey, soy sauce, and Chinese five-spice, then grilled until tender and caramelized. Serve it as a main dish or use it as a filling for steamed buns.
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Char Siu Pork-Chinese BBQ Pork
Main Ingredients: Pork Butt, Ginger, Garlic Cloves, Light Soy Sauce
This recipe for char siu pork is perfect for those who love a little heat in their dishes. It uses a combination of hoisin sauce, honey, soy sauce, and Chinese chili paste to create a spicy and flavorful marinade for the pork. Serve it with rice and veggies for a complete and satisfying meal.
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Chinese BBQ Boneless Ribs
Main Ingredients: Ribs, Sugar, Soy Sauce, Hoisin Sauce, Dry Sherry
If you're a fan of boneless ribs, this recipe is for you. The ribs are marinated in a blend of hoisin sauce, honey, soy sauce, and Chinese five-spice, then slow-cooked until they are tender and juicy. Serve them with rice and veggies for a complete and satisfying meal.
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Chinese BBQ Pork - Char Siu
Main Ingredients: Boneless Pork Shoulder, Sugar, Soy Sauce, Shaoxing Rice
This recipe for char siu is a little different from the others on this list. It uses a combination of hoisin sauce, honey, soy sauce, and Chinese black bean sauce to create a flavorful and slightly spicy marinade for the pork. Serve it with steamed buns for a delicious twist on a classic Chinese dish.
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Chinese Style Sticky BBQ Ribs
Main Ingredients: Ribs, Garlic, Ginger, Onion, Green Onion, Sake, Soy
If you love sticky and sweet ribs, you have to try this recipe. The ribs are coated in a flavorful marinade made with hoisin sauce, honey, soy sauce, and Chinese five-spice, then slow-cooked until they are fall-off-the-bone tender. The result is a finger-licking good dish that is perfect for any barbecue.
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BBQ Pork
Main Ingredients: Pork Tenderloins, Hoisin Sauce, Soy Sauce, Dry Sherry
Sometimes, simple is best. This recipe for BBQ pork uses a basic marinade made with hoisin sauce, honey, soy sauce, and Chinese five-spice, but the result is anything but basic. The pork is tender, flavorful, and perfect for any barbecue.
This traditional char siu recipe is a must-try for any barbecue lover. The pork is marinated in a flavorful blend of hoisin sauce, honey, soy sauce, and Chinese five-spice, then grilled until tender and caramelized. Serve it with rice and veggies for a complete and satisfying meal.
What Makes Chinese BBQ Marinade So Special?
Chinese BBQ marinade, also known as char siu sauce, is a staple in Chinese cuisine. It is a thick and sticky sauce that is used to marinate meats, such as pork, chicken, and beef, before grilling or roasting. The secret to its exceptional flavor lies in its combination of sweet and savory ingredients. The sweetness comes from honey, brown sugar, or hoisin sauce, while the savory flavors are derived from soy sauce, oyster sauce, and Chinese five-spice powder. These ingredients work together to create a perfect balance of flavors that complement each other and enhance the taste of the meat.
Health Benefits of Chinese BBQ Marinade
Aside from its mouth-watering taste, Chinese BBQ marinade also has some health benefits. The use of ginger, garlic, and green onions in the marinade adds a boost of antioxidants and anti-inflammatory properties. These ingredients are known to have immune-boosting and anti-cancer properties. Additionally, the use of honey or hoisin sauce as a sweetener provides a healthier alternative to traditional sugar, making this marinade suitable for those watching their sugar intake.
Making Your Own Chinese BBQ Marinade
Now that you know what makes Chinese BBQ marinade so special, it's time to learn how to make it at home. The recipe is simple and requires only a few ingredients that are readily available in most grocery stores. You can adjust the quantities of the ingredients to suit your taste preferences and make it as mild or spicy as you like. Once you've made your marinade, simply coat your meat of choice with it and let it marinate for at least 2 hours or overnight for maximum flavor.
In Conclusion
In summary, Chinese BBQ marinade is a delicious and versatile sauce that can elevate any meat dish. Its unique blend of sweet and savory flavors, along with its health benefits, make it a must-try for any home cook. So next time you're planning a BBQ or looking for a new marinade to try, give this Chinese BBQ marinade recipe a go. Your taste buds will thank you!
