15 Chinese Bbq Chicken Skewers Recipe Dive Into Deliciousness!
Published on: Mar 22, 2024
Chinese BBQ chicken skewers are a delicious and popular dish that is perfect for any occasion. These skewers are packed with bold flavors and are a favorite among many Chinese food lovers. Whether you are hosting a barbecue or looking to add some variety to your dinner menu, this recipe is sure to impress your family and friends. In this article, we will take a closer look at this mouth-watering dish and provide you with a step-by-step guide on how to make the perfect Chinese BBQ chicken skewers. Get ready to tantalize your taste buds with this delectable recipe!
Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
If you're looking for a unique and flavorful way to cook chicken, then this Chinese chicken skewers recipe is perfect for you. These skewers are packed with bold Chinese flavors and are sure to be a hit at your next cookout or dinner party. The best part? They're incredibly easy to make, so you don't have to spend hours in the kitchen to enjoy a delicious meal.
This Chinese BBQ pork recipe is a must-try for any BBQ lover. The pork is marinated in a sweet and savory sauce, giving it a rich and delicious flavor. It's perfect for grilling or roasting and can be served as a main dish or used as a filling in sandwiches or wraps. Trust us, once you try this Chinese BBQ pork, you'll want to make it again and again.
3of 20
Honey Sesame Chicken Skewers
Main Ingredients: Chicken Thigh, Bamboo, Oil, White Sesame Seeds
These honey sesame chicken skewers are a crowd-pleasing appetizer that will have your guests begging for the recipe. The chicken is marinated in a sweet and tangy honey sesame sauce, then grilled to perfection. The result? Tender and juicy chicken with a crispy, caramelized exterior. These skewers are great for any occasion and are sure to be a hit with both kids and adults.
4of 20
Zero-Carb Chinese Five Spice Chicken
Main Ingredients: Chicken, Soy Sauce, Oil, Garlic Powder, Five Spice
If you're following a low-carb or keto diet, then this zero-carb Chinese five spice chicken recipe is a must-try. The chicken is coated in a flavorful blend of Chinese five spice, garlic, and ginger, then baked to perfection. This dish is not only delicious, but it's also incredibly easy to make. It's a great option for a quick and healthy weeknight dinner.
5of 20
Asian Chicken and Mushroom Skewers with Hoisin Glaze
Main Ingredients: Soy Sauce, Garlic, Fresh Ginger, Green Onions, Cilantro
This Asian chicken and mushroom skewers recipe is a tasty twist on traditional BBQ skewers. The chicken is marinated in a flavorful blend of hoisin sauce, soy sauce, and ginger, then skewered with mushrooms for an extra boost of umami. These skewers are perfect for a summer BBQ or a weeknight meal, and they're sure to be a hit with everyone.
6of 20
Char Siu (Roasted Chinese BBQ Pork)
Main Ingredients: Pork Cubes, Coconut Oil, Honey, Gluten Free Hoisin
If you're a fan of Chinese BBQ pork, then you have to try this char siu recipe. The pork is marinated in a delicious blend of hoisin sauce, soy sauce, and Chinese five spice, then roasted to perfection. The result is tender and juicy pork with a sweet and savory glaze that will leave your taste buds wanting more. Serve it with rice and veggies for a complete and satisfying meal.
7of 20
Restaurant Style Chinese BBQ Ribs
Main Ingredients: Baby Back Ribs, Water, Soy Sauce, Large Garlic Cloves
This restaurant-style Chinese BBQ ribs recipe is a must-try for any rib lover. The ribs are marinated in a flavorful blend of spices, then slow-cooked until they're fall-off-the-bone tender. The best part? The ribs are finished off with a sticky and sweet glaze that will have you licking your fingers. These ribs are perfect for a summer BBQ or a special occasion.
8of 20
Chinese Steamed Buns with BBQ Pork Filling
Main Ingredients: Boneless Pork Loin Roast, Barbecue Sauce, Shallots
If you're a fan of Chinese steamed buns, then you have to try this recipe with a BBQ pork filling. The buns are soft and pillowy, with a delicious filling of tender and flavorful BBQ pork. These buns are perfect for a dim sum brunch or as a snack any time of the day. They're a little bit time-consuming to make, but trust us, they're worth the effort.
9of 20
Sweet & Sticky Chinese BBQ Pork (Char Siu)
Main Ingredients: Molasses, Tofu, Hoisin Sauce, Garlic, Ginger, Chinese
This sweet and sticky Chinese BBQ pork, also known as char siu, is a classic Chinese dish that's a must-try for any BBQ lover. The pork is marinated in a sweet and savory sauce, then slow-roasted to perfection. The result is tender and juicy pork with a delicious glaze that will have everyone asking for seconds. Serve it with rice and veggies for a complete and satisfying meal.
10of 20
Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you love Chinese takeout, then you have to try making these homemade Chinese fried noodles. They're quick and easy to make, and they taste just like the ones you get from your favorite Chinese restaurant. The noodles are stir-fried with a flavorful blend of veggies and protein of your choice, then tossed in a delicious sauce. This dish is perfect for a quick and satisfying weeknight dinner.
11of 20
Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This sticky Chinese pork belly recipe is a must-try for any pork lover. The pork belly is slow-cooked until it's melt-in-your-mouth tender, then coated in a sweet and savory glaze that will have you licking your fingers. This dish is perfect for a special occasion or when you want to impress your guests with a delicious and unique dish.
This Chinese orange chicken recipe is a healthier and tastier version of the popular takeout dish. The chicken is coated in a crispy cornstarch coating, then tossed in a tangy and sweet orange sauce. Serve it with rice and your favorite veggies for a complete and satisfying meal. Trust us, you won't miss the greasy and unhealthy takeout version once you try this homemade version.
If you're a fan of spicy food, then you have to try this Chinese spicy chicken recipe. The chicken is stir-fried with a flavorful blend of chili paste, soy sauce, and garlic, then tossed with veggies for a complete and satisfying meal. This dish is perfect for a quick and easy weeknight dinner, and you can adjust the level of spiciness to your liking.
Main Ingredients: Pork Belly, Hoisin Sauce, Oyster Sauce, Sweet Soy
This homemade char siu recipe, also known as Chinese BBQ pork, is a must-try for any pork lover. The pork is marinated in a flavorful blend of hoisin sauce, soy sauce, and Chinese five spice, then roasted to perfection. The result is tender and juicy pork with a delicious glaze that will have everyone coming back for more. Serve it with rice and veggies for a complete and satisfying meal.
15of 20
Cha Siu Kebab 叉烧肉 (Chinese BBQ)
Main Ingredients: Hoisin Sauce, Oyster Sauce, Shaoxing Wine, Honey, Light
If you're looking for a unique and flavorful way to cook pork, then you have to try these cha siu kebabs. The pork is marinated in a sweet and savory sauce, then skewered with veggies and grilled to perfection. The result is tender and juicy pork with a delicious char and caramelization. These kebabs are a great option for a summer BBQ or a special occasion.
16of 20
Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're tired of the same old chicken dishes, then this Chinese chicken thigh recipe is a must-try. The chicken is marinated in a flavorful blend of hoisin sauce, soy sauce, and Chinese five spice, then baked to perfection. The result is tender and juicy chicken with a delicious glaze that will have you reaching for seconds. Serve it with rice and veggies for a complete and satisfying meal.
17of 20
Sticky Chinese BBQ Pork
Main Ingredients: Pork Medallions, Soy Sauce, Hoisin, Rice Vinegar
This sticky Chinese BBQ pork recipe is a must-try for any BBQ lover. The pork is marinated in a flavorful blend of hoisin sauce, soy sauce, and Chinese five spice, then slow-cooked until it's fall-off-the-bone tender. The result is tender and juicy pork with a delicious sticky glaze that you won't be able to resist. Serve it with rice and veggies for a complete and satisfying meal.
18of 20
Chinese BBQ Pork {Char Siu}
Main Ingredients: Pork Tenderloins, Soy Sauce, Honey, Ketchup, Brown
This Chinese BBQ pork, also known as char siu, is a classic Chinese dish that's a must-try for any BBQ lover. The pork is marinated in a sweet and savory sauce, then roasted to perfection. The result is tender and juicy pork with a delicious glaze that will have everyone asking for seconds. Serve it with rice and veggies for a complete and satisfying meal.
This Chinese chicken and broccoli recipe is a healthier and tastier version of the popular takeout dish. The chicken is stir-fried with broccoli and a flavorful sauce, then served over rice for a complete and satisfying meal. This dish is perfect for a quick and easy weeknight dinner that the whole family will love.
This char siu recipe, also known as Chinese BBQ pork, is a must-try for any BBQ lover. The pork is marinated in a flavorful blend of hoisin sauce, soy sauce, and Chinese five spice, then roasted to perfection. The result is tender and juicy pork with a delicious glaze that will have everyone coming back for more. Serve it with rice and veggies for a complete and satisfying meal.
Ingredients You Will Need
To make Chinese BBQ chicken skewers, you will need the following ingredients:
1 pound of boneless, skinless chicken breast
1/4 cup of hoisin sauce
2 tablespoons of soy sauce
2 tablespoons of honey
2 cloves of garlic, minced
1 tablespoon of rice vinegar
1 teaspoon of chinese five-spice powder
1/4 teaspoon of red pepper flakes
1/4 cup of water
Wooden skewers, soaked in water for 30 minutes
Preparation Steps
Begin by cutting the chicken breast into bite-sized pieces and placing them in a large bowl.
In a separate bowl, mix together the hoisin sauce, soy sauce, honey, minced garlic, rice vinegar, chinese five-spice powder, red pepper flakes, and water.
Pour the marinade over the chicken and toss to coat evenly. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or preferably overnight.
When you are ready to cook the skewers, preheat your grill to medium-high heat. Thread the chicken onto the soaked skewers, leaving a little space between each piece.
Place the skewers on the grill and cook for 6-7 minutes on each side, or until the chicken is fully cooked and slightly charred.
Remove the skewers from the grill and let them rest for a few minutes before serving.
Garnish with some chopped green onions and sesame seeds for an extra pop of flavor and serve hot.
Tips for the Perfect Skewers
For the best flavor, marinate the chicken for at least 2 hours, or overnight if possible.
If you are using wooden skewers, be sure to soak them in water for at least 30 minutes before threading the chicken onto them. This will prevent them from burning on the grill.
Make sure your grill is preheated to medium-high heat before placing the skewers on it. This will ensure that the chicken cooks evenly and gets that nice charred exterior.
Feel free to add some vegetables onto the skewers for a more colorful and nutritious dish. Bell peppers, onions, and pineapple are great options that pair well with the flavors of the marinade.
In Conclusion
These Chinese BBQ chicken skewers are a must-try for anyone who loves Chinese cuisine. Bursting with rich and bold flavors, they are sure to impress your taste buds and leave you wanting more. With just a few simple ingredients and some preparation, you can easily recreate this restaurant-style dish in the comfort of your own home. So, next time you're in the mood for something delicious and satisfying, give this recipe a try and enjoy a taste of China right at your dinner table.
