16 Chinese Battered Chicken Wings Recipe Savor The Mouthwatering Goodness!

Published on: Mar 22, 2024

If you love Chinese cuisine, then you must try this delicious Chinese battered chicken wings recipe. These crispy and flavorful chicken wings are a favorite among many and make for the perfect appetizer or snack. The secret to making the perfect Chinese battered chicken wings lies in the batter and seasoning used. In this article, we will guide you through the steps of making this mouth-watering dish. So, put on your apron and get ready to impress your family and friends with this easy and delicious recipe.

Jump to Recipe
Main Ingredients: Chicken Wings, Salt, White Sugar, Water, Soy Sauce
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If you love sticky and sweet wings, then this recipe is a must-try. These Chinese chicken wings are coated in a sticky sauce made with honey, soy sauce, and brown sugar. The combination of flavors is simply irresistible and will have you licking your fingers clean.
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Crispy Chinese Black Pepper Chicken Wings

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For a little bit of heat and a whole lot of flavor, try these crispy Chinese black pepper chicken wings. The black pepper adds a nice kick of spice while the soy sauce and garlic give them a rich and savory flavor. These wings are perfect for any occasion and are sure to be a hit with your family and friends.
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Baked Chinese Chicken Wings

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This recipe for Chinese-style chicken wings is a classic and a crowd-pleaser. The wings are marinated in a mixture of soy sauce, garlic, and Chinese five-spice powder, giving them a delicious and authentic flavor. Serve them as an appetizer or pair them with some rice and veggies for a complete meal.
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The Perfect Batter for Chinese Battered Chicken Wings

Ingredients:

To make the perfect batter for your Chinese battered chicken wings, you will need:

  • 1 cup all-purpose flour
  • 1 tablespoon cornstarch
  • 1 teaspoon baking powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon five-spice powder
  • 1 teaspoon Chinese five-spice powder
  • 1 teaspoon salt
  • 1 cup water

These ingredients can easily be found in your pantry or at your local grocery store.

Instructions:

1. In a large mixing bowl, combine the flour, cornstarch, baking powder, garlic powder, onion powder, paprika, five-spice powder, Chinese five-spice powder, and salt.

2. Slowly add in the water and mix until you have a smooth and thick batter.

3. Let the batter rest for 10-15 minutes to allow the flavors to meld together.

4. In the meantime, prepare the chicken wings by washing and drying them thoroughly.

5. Dip the chicken wings into the batter, making sure they are completely coated.

6. Heat oil in a deep fryer or large pot to 375 degrees F.

7. Carefully drop the battered chicken wings into the hot oil and fry for 8-10 minutes until golden brown and crispy.

8. Remove the chicken wings from the oil and place them on a paper towel-lined plate to drain off excess oil.

9. Serve hot and enjoy your delicious Chinese battered chicken wings!

Additional Tips and Variations

1. Add Some Spice

If you want to give your Chinese battered chicken wings a little kick, you can add some chili powder or cayenne pepper to the batter. This will add a spicy element to the dish and take it to the next level.

2. Try Different Sauces

While these chicken wings are delicious on their own, you can also serve them with your favorite dipping sauce. Some popular choices include sweet and sour sauce, honey garlic sauce, or teriyaki sauce. Get creative and experiment with different flavors!

3. Make it a Meal

If you want to turn this appetizer into a main course, you can serve the Chinese battered chicken wings with some vegetable fried rice or lo mein noodles. This will make for a delicious and satisfying meal.

Now that you have all the tips and tricks to make the perfect Chinese battered chicken wings, it's time to give it a try. Serve them at your next party or game night and watch them disappear in no time. This recipe is sure to become a crowd favorite and will have everyone asking for your secret ingredient. Happy cooking!

16 chinese battered chicken wings recipe Savor the mouthwatering goodness!

Kowloon's Chinese Chicken Wings

yield: 11 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 pounds chicken wings
  • 3 tablespoons salt
  • 2 tablespoons white sugar
  • 6 tablespoons water
  • 6 tablespoons soy sauce
  • 1 tablespoon gin
  • 1/4 teaspoon ground ginger
  • 1 quart vegetable oil for frying

Nutrition

  • Calories : 990 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 95 milligrams
  • Fat : 99 grams
  • Protein : 23 grams
  • SaturatedFat : 10 grams
  • Sodium : 2510 milligrams
  • Sugar : 2 grams
  • TransFat : 2.5 grams
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