15 Chinese Basil Clams Recipe Ignite Your Passion For Cooking!

Published on: Mar 20, 2024

The Chinese basil clam recipe is a classic dish that combines the delicate flavors of clams with the aromatic and spicy notes of basil. This recipe is a perfect example of how Chinese cuisine incorporates a variety of flavors and ingredients to create a harmonious and satisfying dish.

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1 of 20

Chinese Roast Chicken Buns

Main Ingredients: Unbleached All Purpose Flour, Cake Flour, Active Dry
Chinese Roast Chicken is a nice aromatic tasting dish with Chinese ...
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If you love Chinese cuisine, then this recipe is a must-try. These Chinese roast chicken buns are filled with tender and flavorful chicken, and steamed to perfection. The combination of the crispy bun and the succulent chicken is simply irresistible. Plus, it's a great way to use up leftover beer can chicken! Trust us, you won't be able to resist these buns.
2 of 20

Clams with Mirin, Lime and Cucumber

Main Ingredients: Clams, Lime Juice, Rice Wine, Fish Sauce, Lemongrass
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This refreshing and light dish is perfect for a hot summer day. The sweetness of the mirin and the tanginess of the lime make a perfect pair for the briny clams. And the addition of cucumber adds a nice crunch to the dish. It's a great way to switch up your usual beer can chicken recipe and impress your guests with this unique and delicious dish.
3 of 20

Simple Chinese Spicy Fried Clams

Main Ingredients: Clams, Minced Garlic, Ginger, Red Peppers, Sliced Green
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If you're a fan of spicy food, then this recipe is for you. These simple Chinese spicy fried clams are bursting with flavor and heat. The combination of chili peppers and Szechuan peppercorns gives these clams a delicious kick. Serve them as an appetizer or pair them with rice for a hearty meal. Caution: these clams are addictively spicy.
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Asian Style Clams

Main Ingredients: Garlic Cloves, Fresh Ginger Root, Fermented Black
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This Asian-inspired dish is a great way to add some variety to your beer can chicken recipe repertoire. The clams are cooked in a flavorful broth made with ginger, garlic, and soy sauce. The end result is a dish that is full of umami flavors and tender clams. Serve it over rice or noodles for a satisfying meal.
5 of 20

Asian Stir-Fried Clams

Main Ingredients: Cooking Oil, Lemongrass, Fresh Ginger, Garlic, Red
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Stir-fried dishes are always a crowd-pleaser, and this Asian stir-fried clams recipe is no exception. The clams are stir-fried with a combination of garlic, ginger, and oyster sauce, resulting in a savory and delicious dish. Serve it over rice or noodles for a quick and easy meal that will surely impress your family and friends.
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Stir-Fried Clams in Black Bean Sauce

Main Ingredients: Clams, Oil, Ginger, Garlic, Scallion, Long Green
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This dish is a classic in Chinese cuisine and for good reason. The combination of clams and black bean sauce is simply irresistible. The savory and slightly sweet sauce pairs perfectly with the briny clams and makes for a delicious meal. Serve it over rice for a complete and satisfying dinner.
7 of 20

Drunken Clam (Manila Clams with Chinese Cooking Wine)

Main Ingredients: Manila Clams, Fresh Ginger, Scallion, Chinese Cooking
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This recipe is a twist on the classic beer can chicken recipe. Instead of using beer, this dish uses Chinese cooking wine to add extra flavor to the clams. The result is a dish that is full of depth and deliciousness. The best part? It's ready in just under 20 minutes, making it a perfect dish for busy weeknights.
8 of 20

The Hirshon Stir-Fried Clams with Black Bean Sauce –...

Main Ingredients: Littleneck Clams, Manila Clams, Corn Oil, Shallots
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This recipe takes the classic stir-fried clams to the next level with the addition of black bean sauce. The clams are stir-fried with a flavorful combination of garlic, ginger, and black bean sauce, resulting in a dish that is full of umami flavors. Serve it over rice or noodles for an easy and satisfying meal.
9 of 20

Pasta with Clams

Main Ingredients: Clams, Spaghetti, Salt, Onion, Scallions, Olive Oil
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This pasta dish is perfect for seafood lovers. The clams are cooked in a flavorful white wine sauce and tossed with linguine for a light and delicious meal. The combination of the briny clams and the tangy white wine sauce is simply divine. Pro tip: serve it with a sprinkle of red pepper flakes for an extra kick of heat.
10 of 20

White Sauce Pizza with Clams and Linguica

Main Ingredients: Olive Oil, Garlic Cloves, Oregano, Thyme, Basil
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If you're a pizza lover, then you have to try this white sauce pizza topped with clams and linguica. The creamy white sauce pairs perfectly with the briny clams and the flavorful linguica. It's a great way to switch up your usual pizza toppings and impress your taste buds.
11 of 20

Steamed Clams with White Wine, Pancetta and Basil

Main Ingredients: Pancetta, Red Onion, Clams, White Wine, Basil
This dish is perfect for a fancy dinner or date night. The clams are steamed in a flavorful broth made with white wine, pancetta, and basil. The result is a dish that is full of rich and aromatic flavors. Serve it with crusty bread for dipping and enjoy a taste of luxury at home.
12 of 20

Linguini with Clams & Spinach

Main Ingredients: Garlic, Olive Oil, Flour, Clams, Clam Juice, Black
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This pasta dish is a great way to sneak some greens into your meal. The clams and spinach are cooked in a garlic and white wine sauce, making for a light and flavorful dish. The addition of linguine makes it a hearty and satisfying meal. Pro tip: serve it with a sprinkle of parmesan cheese for an extra burst of flavor.
13 of 20

Spicy Steamed Clams

Main Ingredients: Unsalted Butter, Olive Oil, Yellow Onion, Red Pepper
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If you're a fan of spicy food, then you have to try this recipe. The clams are steamed in a spicy broth made with chili peppers, garlic, and ginger. The result is a dish that is full of heat and flavor. Serve it with a side of rice or crusty bread to soak up the delicious broth.
14 of 20

Creamy Seafood Linguine

Main Ingredients: Linguine, Chicken Broth, Half And Half, Cornstarch
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This seafood linguine is a must-try for all pasta lovers. The combination of clams, shrimp, and scallops in a creamy white wine sauce is simply divine. Plus, it's a great way to use up leftover beer can chicken! Serve it with a sprinkle of fresh parsley for a pop of color and freshness.
15 of 20

Steamed Clams

Main Ingredients: Cherrystone Clams, Butter, Garlic, Carrots, Onions
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This classic steamed clams recipe is a great way to enjoy the natural flavors of the clams. The clams are steamed with a simple combination of white wine, garlic, and herbs, resulting in a dish that is full of briny goodness. Serve it with crusty bread for dipping and enjoy a taste of the sea.
16 of 20

Seafood Pasta

Main Ingredients: Olive Oil, Yellow Onion, Garlic, Sea Scallops, Shrimp
This seafood pasta is a great way to satisfy your cravings for both pasta and seafood. The clams, shrimp, and scallops are cooked in a flavorful tomato sauce and served over your choice of pasta. It's a hearty and delicious meal that is perfect for a cozy night in or for entertaining guests.
17 of 20

Linguine with White Clam Sauce

Main Ingredients: Dry Linguine, Olive Oil, Butter, Garlic, Clams
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This classic Italian dish is a favorite among seafood lovers. The clams are cooked in a savory white wine and butter sauce, and served over linguine for a simple and delicious meal. It's a great way to use up leftover beer can chicken and impress your guests with a taste of Italy at home.
18 of 20

Garlicky Clams Linguine

Main Ingredients: Linguine Pasta, Clams, Unsalted Butter, Garlic, Diced
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This garlicky clam linguine is perfect for garlic lovers. The clams are cooked in a garlic and white wine sauce and tossed with linguine for a simple and flavorful meal. Pro tip: serve it with a sprinkle of lemon zest for a burst of freshness.
19 of 20

ELBOWS WITH RED SAUCE AND CLAMS

Main Ingredients: Dreamfields Elbows, Clams, Olive Oil, Onion, Garlic
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This dish is perfect for a quick and easy weeknight meal. The clams are cooked in a simple tomato sauce and tossed with elbows for a satisfying and delicious pasta dish. It's a great way to switch up your usual beer can chicken recipe and enjoy a taste of the sea.
20 of 20

Grilled Clams with Chorizo, Peppers & Basil

Main Ingredients: Clams, Chorizo Sausage, Orange Bell Pepper, Garlic
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This dish is perfect for outdoor grilling. The clams are grilled with chorizo, peppers, and basil for a flavorful and unique twist on the classic beer can chicken recipe. It's the perfect dish for a summer barbecue or for a fun and tasty dinner idea.

The Perfect Combination of Clams and Basil

Harmonizing Flavors

The combination of clams and basil may seem unusual at first, but in Chinese cuisine, it is a well-known and beloved pairing. The briny and slightly sweet taste of the clams complements the spicy and aromatic basil, creating a balanced and flavorful dish. The clams also add a meaty texture to the dish, making it more filling and satisfying.

Health Benefits

Apart from its delicious taste, the Chinese basil clam recipe also offers numerous health benefits. Clams are a good source of protein and are low in calories, making them a great choice for a healthy and nutritious meal. Basil, on the other hand, is known for its anti-inflammatory properties and is rich in antioxidants, making this dish not only tasty but also beneficial for your health.

Simple and Quick to Make

One of the best things about this recipe is that it is simple and quick to make. With just a few ingredients and easy steps, you can have a flavorful and satisfying meal on the table in no time. This makes it a perfect option for busy weeknights or when you want to impress your guests with a delicious and unique dish.

Versatile and Adaptable

While the traditional Chinese basil clam recipe calls for clams and fresh basil, it can also be adapted to suit your taste and dietary preferences. You can use other types of seafood such as shrimp, scallops, or even tofu for a vegetarian option. You can also add other vegetables or spices to enhance the flavors and make it your own.

Experience the Flavors of Chinese Cuisine

Overall, the Chinese basil clam recipe is a must-try for any food lover. Its harmonious blend of flavors, health benefits, and versatility make it a standout dish in Chinese cuisine. So, next time you are craving a flavorful and nutritious meal, give this recipe a try and experience the deliciousness of clams and basil in one dish. Convert the above content to HTML code

The Chinese basil clam recipe is a classic dish that combines the delicate flavors of clams with the aromatic and spicy notes of basil. This recipe is a perfect example of how Chinese cuisine incorporates a variety of flavors and ingredients to create a harmonious and satisfying dish.

The Perfect Combination of Clams and Basil

Harmonizing Flavors

The combination of clams and basil may seem unusual at first, but in Chinese cuisine, it is a well-known and beloved pairing. The briny and slightly sweet taste of the clams complements the spicy and aromatic basil, creating a balanced and flavorful dish. The clams also add a meaty texture to the dish, making it more filling and satisfying.

Health Benefits

Apart from its delicious taste, the Chinese basil clam recipe also offers numerous health benefits. Clams are a good source of protein and are low in calories, making them a great choice for a healthy and nutritious meal. Basil, on the other hand, is known for its anti-inflammatory properties and is rich in antioxidants, making this dish not only tasty but also beneficial for your health.

Simple and Quick to Make

One of the best things about this recipe is that it is simple and quick to make. With just a few ingredients and easy steps, you can have a flavorful and satisfying meal on the table in no time. This makes it a perfect option for busy weeknights or when you want to impress your guests with a delicious and unique dish.

Versatile and Adaptable

While the traditional Chinese basil clam recipe calls for clams and fresh basil, it can also be adapted to suit your taste and dietary preferences. You can use other types of seafood such as shrimp, scallops, or even tofu for a vegetarian option. You can also add other vegetables or spices to enhance the flavors and make it your own.

Experience the Flavors of Chinese Cuisine

Overall, the Chinese basil clam recipe is a must-try for any food lover. Its harmonious blend of flavors, health benefits, and versatility make it a standout dish in Chinese cuisine. So, next time you are craving a flavorful and nutritious meal, give this recipe a try and experience the deliciousness of clams and basil in one dish.

15 chinese basil clams recipe Ignite your passion for cooking!

Chinese Roast Chicken Buns

yield: 4 total time: 10 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 cup unbleached all-purpose flour
  • 1/2 cup cake flour
  • 1 1/2 teaspoons active dry yeast
  • 1 1/2 teaspoons sugar
  • 1/8 teaspoon fine sea salt
  • 1/2 cup warm water around 105 degrees F
  • 1 teaspoon vegetable oil plus more for brushing dough
  • 1 pound roasted chicken sliced
  • hoisin sauce
  • Sriracha sauce
  • 1 cucumber medium, thinly sliced crosswise
  • 6 scallions julienned or thinly sliced on a long diagonal
  • steamer
  • bamboo
  • pasta

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 60 grams
  • Cholesterol : 270 milligrams
  • Fat : 8 grams
  • Fiber : 4 grams
  • Protein : 29 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 320 milligrams
  • Sugar : 6 grams
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