18 Chinese Barbecue Sauce Recipe Ribs Discover Culinary Perfection!

Published on: Mar 22, 2024

Chinese barbecue sauce is a flavorful and versatile sauce that is often used in traditional Chinese cuisine. It is a perfect blend of sweet, savory, and tangy flavors that pairs well with a variety of meats, including ribs. While there are many different recipes for Chinese barbecue sauce, this recipe for ribs is a must-try for any barbecue enthusiast. With a combination of bold flavors and tender meat, these ribs are sure to be a hit at your next cookout.

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1 of 20

Hoisin Barbecue Sauce

Main Ingredients: Vegetable Oil, Yellow Onion, Garlic, Hoisin Sauce
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One of the most popular and delicious sauces to pair with beer can chicken is hoisin barbecue sauce. This sweet and savory sauce has its roots in Chinese cuisine and is made from a combination of soy sauce, garlic, ginger, and other spices. It adds a unique flavor to the chicken and is perfect for those who enjoy a little bit of sweetness in their barbecue sauce.
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If you're looking for a more traditional Chinese flavor, then Chinese style barbecue sauce is the way to go. Made with a combination of soy sauce, hoisin sauce, and other spices, this sauce brings out the natural flavors of the chicken while adding a tangy and slightly sweet taste. It's also great for dipping and basting the chicken while it's grilling.
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Bourbon Barbecue Ribs

Main Ingredients: Back Ribs, Garlic Powder, Dry Mustard, Ground Ginger
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If you're a fan of a little bit of heat and a lot of flavor, then bourbon barbecue ribs are a must-try for your beer can chicken. This sauce combines the smoky flavors of bourbon with the sweetness of brown sugar and the tanginess of apple cider vinegar. It's a perfect combination for a mouth-watering barbecue experience.
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A classic Chinese sauce that is a staple in many dishes, Chinese brown sauce is a delicious addition to your beer can chicken recipe. Made with a combination of soy sauce, oyster sauce, and other spices, this sauce adds a rich and savory flavor to the chicken. It's also great for stir-fries and other Chinese dishes.
Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar
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If you're looking for a sauce that is both sweet and spicy, then Chinese honey chicken sauce is the one for you. Made with a combination of honey, soy sauce, and chili flakes, this sauce adds a sticky and sweet glaze to the chicken while also giving it a bit of a kick. It's a perfect balance of flavors that will leave your taste buds wanting more.
6 of 20

Cilantro Lime Sauce

Main Ingredients: Ribs, Large Garlic Cloves, Fresh Ginger, White Onion
For a fresh and zesty twist on your beer can chicken, try adding a cilantro lime sauce. Made with a combination of cilantro, lime juice, garlic, and other spices, this sauce adds a burst of flavor to the chicken. It's also great for marinating the chicken before grilling for an extra boost of flavor.
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Garlic lovers rejoice! Chinese garlic sauce is a delicious and flavorful addition to your beer can chicken. Made with a generous amount of garlic, soy sauce, and other spices, this sauce adds a savory and slightly spicy taste to the chicken. It's perfect for those who want a little extra kick in their barbecue sauce.
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For a taste of your favorite Chinese restaurant at home, try adding Chinese restaurant-style duck sauce to your beer can chicken. This sauce is made with apricot preserves, vinegar, and other spices, and adds a sweet and tangy flavor to the chicken. It's perfect for those who prefer a milder sauce with a touch of sweetness.
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Sweet and sour sauce is a staple in Chinese cuisine and is a delicious addition to your beer can chicken. Made with a combination of ketchup, vinegar, and other spices, this sauce adds a tangy and sweet flavor to the chicken. It's also great for dipping and basting the chicken while it's grilling.
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Smoked Cherry BBQ Sauce with Ribs

Main Ingredients: Back Ribs, Mustard, Dry Rub, Apple Juice, Butter
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If you're a fan of fruity and smoky flavors, then smoked cherry BBQ sauce is a must-try for your beer can chicken. Made with cherries, brown sugar, and spices, this sauce adds a unique and delicious flavor to the chicken. It's also great for basting and glazing the chicken while it's grilling.
11 of 20

Homemade BBQ Sauce for Grilled Ribs

Main Ingredients: Tomato Sauce, Tomato Paste, Water, Apple Cider Vinegar
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For those who prefer to make their own sauces from scratch, this homemade BBQ sauce for grilled ribs is a winner. Made with a combination of ketchup, honey, spices, and other ingredients, this sauce is perfect for those who enjoy a balanced mix of sweet and tangy flavors. It's also great for basting and dipping the chicken while it's grilling.
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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
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For a spicy and flavorful kick, try adding Chinese fried red chili sauce to your beer can chicken. Made with red chili peppers, garlic, and other spices, this sauce adds a fiery and savory flavor to the chicken. It's perfect for those who love a little heat in their barbecue sauce.
13 of 20

Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
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If you're looking for a sauce that is versatile enough to use for both your beer can chicken and stir-fries, then Chinese garlic sauce is the way to go. Made with a combination of garlic, soy sauce, and other spices, this sauce adds a rich and savory taste to the chicken. It's also great for stir-fries and other Chinese dishes.
14 of 20

The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
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This simple sweet and sour sauce is a must-try for your beer can chicken. Made with a combination of ketchup, vinegar, and other spices, this sauce adds a tangy and sweet flavor to the chicken. It's also incredibly easy to make, making it a go-to sauce for any barbecue lover.
15 of 20

How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
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For those who love a rich and flavorful sauce, Chinese black bean sauce is a must-try for your beer can chicken. Made with fermented black beans, garlic, and other spices, this sauce adds a unique and savory taste to the chicken. It's also great for stir-fries and other Chinese dishes.
16 of 20

Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
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If you're a vegetarian or simply looking to switch things up, then Chinese vegetarian brown sauce is a delicious alternative for your beer can chicken. Made with a combination of soy sauce, oyster sauce, and other spices, this sauce adds a rich and savory flavor to the chicken without the use of meat. It's also great for stir-fries and other Chinese dishes.
17 of 20

Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
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For a nutty and flavorful sauce, try adding Chinese style sesame sauce to your beer can chicken. Made with sesame seeds, soy sauce, and other spices, this sauce adds a rich and savory taste to the chicken. It's also great for marinating the chicken before grilling for an extra boost of flavor.
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For a lighter and more delicate flavor, Chinese white sauce is a great option for your beer can chicken. Made with a combination of soy sauce, chicken broth, and other spices, this sauce adds a subtle and savory taste to the chicken. It's also great for stir-fries and other Chinese dishes.
Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water
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For those who love a good balance of heat and flavor, Chinese chili sauce is a must-try for your beer can chicken. Made with a combination of chili peppers, garlic, and other spices, this sauce adds a spicy and tangy taste to the chicken. It's perfect for those who enjoy a little bit of heat in their barbecue sauce.
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For a burst of citrusy and spicy flavors, try adding Chinese spicy orange sauce to your beer can chicken. Made with orange juice, chili peppers, and other spices, this sauce adds a unique and delicious taste to the chicken. It's also great for dipping and basting the chicken while it's grilling.

Preparing the Ribs

Choosing the Right Ribs

Before you can start making the Chinese barbecue sauce, you need to select the right ribs. Pork ribs are the most commonly used for this recipe, but you can also use beef ribs if you prefer. Make sure to choose ribs that are well-marbled and have a good amount of fat, as this will help keep the meat moist and flavorful.

Preparing the Ribs

To prepare the ribs, start by removing the membrane from the back of the ribs. This will ensure that the sauce can penetrate the meat and give it a rich flavor. Next, season the ribs with a rub made from a blend of Chinese five-spice powder, garlic powder, salt, and pepper. This will add extra depth of flavor to the ribs and help the sauce stick to the meat.

Making the Chinese Barbecue Sauce

Gathering the Ingredients

To make the Chinese barbecue sauce, you will need a variety of ingredients that are commonly used in Chinese cuisine. These include hoisin sauce, soy sauce, rice vinegar, honey, ginger, and garlic. You can also add some chili paste if you like a bit of heat in your barbecue sauce.

Cooking the Sauce

To cook the sauce, simply combine all the ingredients in a saucepan and bring it to a simmer over medium heat. Let the sauce cook for about 5-10 minutes, stirring occasionally, until it thickens and coats the back of a spoon. This will allow the flavors to blend together and create a delicious, sticky sauce.

Grilling the Ribs

Preparing the Grill

While the sauce is cooking, preheat your grill to medium-high heat. Make sure to lightly oil the grates to prevent the ribs from sticking.

Cooking the Ribs

Once the grill is hot, place the ribs on the grill and cook for about 10-15 minutes on each side, or until the meat is tender and cooked through. During the last 5 minutes of cooking, baste the ribs with the Chinese barbecue sauce, making sure to coat both sides evenly.

Serving and Enjoying

Once the ribs are cooked to perfection, remove them from the grill and let them rest for a few minutes. This will allow the juices to redistribute and make the ribs even more tender. Serve the ribs with extra sauce on the side for dipping and enjoy the delicious flavors of this Chinese barbecue sauce recipe. In conclusion, Chinese barbecue sauce is a must-try for any barbecue lover. Its bold flavors and versatility make it a perfect match for ribs, and this recipe is sure to be a hit at your next cookout. So fire up your grill and give this Chinese barbecue sauce ribs recipe a try – your taste buds will thank you.
18 chinese barbecue sauce recipe ribs Discover culinary perfection!

Hoisin Barbecue Sauce

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 teaspoons vegetable oil
  • 2 garlic cloves minced
  • 1/2 cup hoisin sauce
  • 1 tablespoon light soy sauce
  • 3 tablespoons sake or dry sherry
  • 1 tablespoon ketchup
  • 1 tablespoon rice vinegar
  • 1/2 teaspoon sesame oil Asian, I used the hot stuff

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 16 grams
  • Fat : 4 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 780 milligrams
  • Sugar : 10 grams
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