19 Chinese Barbecue Rib Sauce Recipe Try These Culinary Delights!

Published on: Mar 22, 2024

Chinese barbecue rib sauce is a flavorful and versatile condiment that can elevate any dish. Whether you're grilling up some ribs, marinating chicken, or adding a kick to your stir fry, this sauce will add a delicious depth of flavor. Made with a combination of sweet, savory, and tangy ingredients, this sauce will leave your taste buds begging for more. In this article, we will take a closer look at the ingredients and steps to make this mouthwatering Chinese barbecue rib sauce at home.

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1 of 20

Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

Basic Chinese Brown Sauce Recipe | CDKitchen.com

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For a delicious Asian twist on traditional beer can chicken, try this Chinese brown sauce recipe. The combination of soy sauce, hoisin sauce, and brown sugar creates a rich and savory glaze that pairs perfectly with the smoky flavors of the grill. Serve with a side of steamed rice and your favorite vegetables for a complete meal.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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For a sweet and sticky beer can chicken, this Chinese honey chicken sauce is the perfect choice. Made with honey, soy sauce, and garlic, this sauce adds a touch of sweetness to the chicken while still allowing the beer to infuse its flavors. It's a crowd-pleaser that will have everyone asking for seconds.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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For garlic lovers, this Chinese garlic sauce is a must-try. The combination of garlic, soy sauce, and brown sugar creates a bold and flavorful glaze for the chicken. The addition of chili flakes adds a touch of heat, making this a great recipe for those who like a little spice in their meals.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

How to Make Duck Sauce: Easy 5 Minute Recipe | The Woks of Life ...

Chinese restaurant style duck sauce recipe – Artofit

This Chinese restaurant-style duck sauce is a versatile sauce that can be used on more than just duck. Its tangy and slightly sweet flavor make it a great accompaniment to beer can chicken. The combination of apricot preserves, apple cider vinegar, and ginger creates a unique and delicious glaze that will have your taste buds singing.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Sweet and sour sauce is a staple in Chinese cuisine, and for good reason. The combination of sweet and tangy flavors makes it a perfect match for beer can chicken. This recipe uses pineapple juice and rice vinegar to create a delicious glaze that will have you licking your fingers clean.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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If you love spicy food, then this Chinese fried red chili sauce is the perfect accompaniment for your beer can chicken. Made with red chili peppers, garlic, and rice vinegar, this sauce packs a punch of heat and flavor. The combination of sweet and spicy makes it a great complement to the smokiness of the chicken.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even ...

This Chinese garlic sauce is not only great on stir-fries, but it also makes a delicious glaze for beer can chicken. The combination of garlic, ginger, and chili paste creates a flavorful and slightly spicy sauce that is perfect for basting the chicken as it cooks on the grill.

8 of 20

The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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This simple sweet and sour sauce is a go-to for many Chinese dishes, and for good reason. It's easy to make and requires just a few ingredients, but the result is a delicious and tangy sauce that pairs perfectly with beer can chicken. Use ketchup, rice vinegar, and brown sugar to create this crowd-pleasing sauce.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Spicy Black Bean Sauce | Lee Kum Kee Home | Australia - New Zealand

Black bean sauce is a popular condiment in Chinese cuisine, and it's a great addition to beer can chicken. This recipe will show you how to make your own black bean sauce using black beans, garlic, and soy sauce. The result is a thick and savory sauce that adds a depth of flavor to the chicken.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

Chinese garlic sauce is great for stir-fry or as a dipping sauce ...

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For our vegetarian readers, we haven't forgotten about you! This Chinese vegetarian brown sauce is a great alternative to traditional meat-based sauces. Made with mushrooms, vegetable broth, and soy sauce, this sauce is packed with umami flavor and pairs perfectly with beer can chicken.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

Try this easy,best,quick and delicious Asian takeout style Sesame ...

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This Chinese style sesame sauce is a great choice for those who love nutty and savory flavors. Made with sesame oil, peanut butter, and soy sauce, this sauce has a rich and creamy texture that is perfect for basting the chicken as it cooks. The addition of honey adds a touch of sweetness that balances out the savory flavors.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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This Chinese white sauce is a simple yet delicious option for beer can chicken. Made with chicken broth, cornstarch, and soy sauce, this sauce is thick and savory. Use it as a basting sauce for the chicken or drizzle it over the finished dish for a burst of flavor.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

Lao Gan Ma Chili Crisp Spicy Chili Oil Sauce Restaurant Size 24.69 Oz ...

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For a spicy and flavorful sauce, try this Chinese chili sauce recipe. Made with chili peppers, garlic, and ginger, this sauce has a kick of heat that pairs well with the smoky flavors of beer can chicken. Use it as a marinade or basting sauce for an extra burst of flavor.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

Best Orange Sauce for Chinese Orange Chicken - IzzyCooking

Spicy Orange Sauce - 1 gallon - Net Wt. 9.5 LB. (152 oz.) - Gluten Free ...

This sweet and spicy Orange Sauce made with hoisin sauce, orange ...

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This Chinese spicy orange sauce is a mouth-watering blend of sweet and spicy flavors. Made with orange juice, soy sauce, and chili paste, this sauce is perfect for basting the chicken as it cooks on the grill. The addition of orange zest adds a burst of freshness to the dish.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

Playing with Flour: Basic barbecue sauce

For a smoky and sweet barbecue sauce, this Chinese style recipe is a must-try. Made with hoisin sauce, honey, and rice vinegar, this sauce is perfect for basting the chicken as it cooks. The addition of five-spice powder adds a unique and delicious flavor to the dish.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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Homemade Kung Pao Sauce - Omnivore's Cookbook

Kung Pao sauce is a popular dish in Chinese cuisine, and it's a great option for beer can chicken. This recipe uses hoisin sauce, soy sauce, and rice vinegar to create a savory and slightly spicy sauce that pairs perfectly with the smokiness of the chicken. Add peanuts for an extra crunch.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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The Spice Garden: Tangy Chinese Plum Sauce

This authentic Chinese plum sauce is a delicious and unique option for beer can chicken. Made with plums, ginger, and star anise, this sauce has a complex and flavorful taste that adds a new dimension to the dish. Use it as a marinade or basting sauce for a burst of flavor.

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Steve's Bodacious Barbecue Rib Sauce

Main Ingredients: Butter, Red Onion, Garlic, Tomatoes, Ketchup, Dijon

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This barbecue rib sauce is one of the best you'll ever taste. Made with tomato sauce, apple cider vinegar, and molasses, this sauce is perfect for basting beer can chicken. The addition of liquid smoke gives it a delicious smoky flavor that pairs perfectly with the grilled chicken.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

Spicy Black Bean Sauce | China Sichuan Food

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This Chinese black bean chili sauce is a hearty and flavorful option for beer can chicken. Made with black beans, chili peppers, and soy sauce, this sauce has a thick and rich texture that is perfect for basting the chicken as it cooks. The addition of rice vinegar adds a tangy touch to balance out the flavors.

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

Chicken With Black Bean Sauce | Erren's Kitchen

Last but certainly not least, this is the best Chinese black bean sauce recipe you'll ever try. Made with black beans, garlic, and soy sauce, this sauce has a rich and savory flavor that pairs perfectly with beer can chicken. Use it as a marinade or basting sauce for a delicious and unique twist on this classic dish.

Ingredients

1. Soy Sauce

Soy sauce is the base of this sauce and provides a salty and umami flavor. Look for a dark or light soy sauce, depending on your preference.

2. Brown Sugar

Brown sugar adds sweetness and helps to balance out the saltiness of the soy sauce. You can also use honey or maple syrup as a substitute.

3. Hoisin Sauce

Hoisin sauce is a key ingredient in many Chinese sauces and adds a rich, savory flavor. It also helps to thicken the sauce.

4. Rice Vinegar

Rice vinegar adds a tangy and slightly sweet element to the sauce. You can also use apple cider vinegar as a substitute.

5. Garlic and Ginger

Freshly minced garlic and ginger add a depth of flavor to the sauce. You can also use garlic and ginger paste for convenience.

6. Five-Spice Powder

This traditional Chinese spice blend adds a unique and complex flavor to the sauce. You can find it in most grocery stores or make your own blend at home.

7. Chili Paste

For a spicy kick, add some chili paste or hot sauce to the sauce. Adjust the amount according to your spice tolerance.

8. Water

Water is used to thin out the sauce and create the desired consistency.

Instructions

1. In a small bowl, mix together the soy sauce, brown sugar, hoisin sauce, rice vinegar, garlic, ginger, five-spice powder, and chili paste. 2. Whisk the ingredients together until well combined. 3. In a small saucepan, heat the mixture over medium heat. 4. Once it comes to a boil, reduce the heat to low and let it simmer for 5-7 minutes. 5. The sauce will thicken slightly as it cooks. 6. If the sauce is too thick, add a little water to thin it out. 7. Remove from heat and let it cool before using it as a marinade or dipping sauce.

Conclusion

Making Chinese barbecue rib sauce at home is easier than you think. With just a few simple ingredients, you can create a mouthwatering sauce that will take your dishes to the next level. Experiment with different ratios and ingredients to find the perfect balance of flavors for your taste buds. So next time you're craving some Chinese barbecue ribs, skip the store-bought sauce and make your own for a truly authentic and delicious experience.