17 Chinese Barbecue Pork Recipe Slow Cooker Get Cooking And Enjoy!
Published on: Mar 22, 2024
Are you craving for some delicious Chinese barbecue pork but don't have the time to constantly check on it while it cooks? Look no further, because this Chinese barbecue pork recipe slow cooker is the perfect solution for you. With just a few simple ingredients and a slow cooker, you can achieve tender, flavorful and succulent pork that will satisfy your taste buds. This professional and well-organized recipe is perfect for busy individuals who still want to enjoy a homemade Chinese meal. So, let's get started on this mouth-watering journey!
Main Ingredients: Pork Shoulder, Light Brown Sugar, Low Sodium Soy Sauce
If you're a fan of tender, flavorful meat that practically falls off the bone, then this Slow Cooker Chinese Barbecue Pork recipe is a must-try. Using a combination of savory and sweet ingredients, this dish is sure to be a hit with your family and friends.
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Char Sui Pork, Chinese Barbecue Pork
Main Ingredients: Pork Fillet, Honey, Sauce, Brown Sugar, Five Spice
Also known as Char Siu, this Chinese barbecue pork is a classic dish that is often found in Chinese restaurants. It's a perfect balance of sweet and savory, with a hint of smokiness from the slow cooking process. The end result is a succulent and flavorful piece of meat that will have everyone coming back for seconds.
This Chinese BBQ Pork recipe is a great option for those who don't have a slow cooker. It uses a combination of soy sauce, hoisin sauce, and honey to create a rich and savory marinade that infuses the pork with flavor. The end result is a delicious and tender piece of meat that is perfect for any occasion.
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Slow Cooker Chinese BBQ Pork
Main Ingredients: Hoisin Sauce, Rice Vinegar, Fish Sauce, Soy Sauce
If you love the convenience of a slow cooker, then this recipe is for you. Simply mix together a few ingredients, pour it over the pork, and let it cook for hours until it's tender and juicy. The result is a melt-in-your-mouth Chinese BBQ Pork that will have everyone asking for the recipe.
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Char Siu (Roasted Chinese BBQ Pork)
Main Ingredients: Pork Cubes, Coconut Oil, Honey, Gluten Free Hoisin
This recipe for Char Siu, or roasted Chinese BBQ pork, is a great option for those who want to add a little bit of crispy texture to their dish. The marinade is made with honey, soy sauce, and Chinese five-spice powder, giving the pork a sweet and savory flavor that pairs perfectly with the crispy exterior.
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Restaurant Style Chinese BBQ Ribs
Main Ingredients: Baby Back Ribs, Water, Soy Sauce, Large Garlic Cloves
Bring the flavors of your favorite Chinese restaurant to your own kitchen with this Restaurant Style Chinese BBQ Ribs recipe. The combination of hoisin sauce, honey, and soy sauce creates a rich and flavorful marinade that infuses the ribs with delicious flavors. Perfect for a dinner party or a family meal.
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Chinese Steamed Buns with BBQ Pork Filling
Main Ingredients: Boneless Pork Loin Roast, Barbecue Sauce, Shallots
Take your Chinese BBQ pork to the next level with these Chinese Steamed Buns with BBQ Pork Filling. The soft and fluffy buns are filled with a sweet and savory pork filling, making them the perfect appetizer or snack. They may take a little bit of time to make, but the end result is well worth the effort.
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Sweet & Sticky Chinese BBQ Pork (Char Siu)
Main Ingredients: Molasses, Tofu, Hoisin Sauce, Garlic, Ginger, Chinese
For a dish that is sure to be a crowd-pleaser, try this Sweet & Sticky Chinese BBQ Pork recipe. The pork is marinated in a combination of honey, hoisin sauce, and soy sauce, creating a sweet and sticky glaze that is hard to resist. Serve it with some rice and vegetables for a complete meal.
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Easy Chinese Barbecue Ribs in the Crock Pot (Char Siu)
Main Ingredients: Baby Back Ribs, Brown Sugar, Five Spice Powder, Garlic
This recipe for Easy Chinese Barbecue Ribs in the Crock Pot is perfect for those busy weeknights when you don't have a lot of time to cook. The ribs are slow-cooked in a delicious marinade that infuses them with flavor and makes them fall-off-the-bone tender. Serve it with some steamed rice and stir-fried vegetables for a quick and easy dinner.
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Chinese Barbecue Pork | Char Siu
Main Ingredients: Sugar, Honey, Hoisin Sauce, Oyster Sauce, Light Soy
This Chinese Barbecue Pork, also known as Char Siu, is a simple and flavorful dish that is perfect for any occasion. The marinade is a combination of soy sauce, hoisin sauce, and honey, giving the pork a sweet and savory flavor that is hard to resist. Serve it with some noodles or rice for a delicious meal.
Main Ingredients: Pork Belly, Hoisin Sauce, Oyster Sauce, Sweet Soy
If you're feeling adventurous, try this Homemade Char Siu recipe using pork belly instead of pork shoulder. The result is a succulent and flavorful piece of meat that is perfect for any meal. The marinade is a combination of honey, soy sauce, and Chinese five-spice powder, giving the pork a unique and delicious flavor.
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Slow Cooker Chinese Spare Ribs
Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
These Slow Cooker Chinese Spare Ribs are perfect for those who love tender and juicy meat without a lot of fuss. The ribs are slow-cooked in a flavorful marinade, resulting in a delicious and tender dish that is perfect for any occasion. Serve it with some steamed rice and vegetables for a complete meal.
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Sticky Chinese BBQ Pork
Main Ingredients: Pork Medallions, Soy Sauce, Hoisin, Rice Vinegar
Get ready to lick your fingers clean with this Sticky Chinese BBQ Pork recipe. The pork is marinated in a combination of hoisin sauce, honey, and soy sauce, creating a sweet and sticky glaze that is hard to resist. Serve it over rice or noodles for a delicious and satisfying meal.
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Chinese BBQ Pork {Char Siu}
Main Ingredients: Pork Tenderloins, Soy Sauce, Honey, Ketchup, Brown
This Chinese BBQ Pork, also known as Char Siu, is a versatile dish that can be served in a variety of ways. It can be used as a filling for steamed buns, served over rice or noodles, or even used as a topping for pizza. The possibilities are endless with this flavorful and tender dish.
This Char Siu, or Chinese BBQ Pork, recipe is a classic dish that never goes out of style. It's a perfect balance of sweet and savory, and can be served with a variety of sides to make a complete meal. The marinade is a combination of honey, hoisin sauce, and soy sauce, giving the pork a delicious and unique flavor.
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Chinese BBQ Pork (Char Siu)
Main Ingredients: Pork Tenderloin, Teriyaki Sauce, Chicken Broth, Soy
For a dish that is sure to please everyone at the table, try this Chinese BBQ Pork, also known as Char Siu. The marinade is a combination of soy sauce, hoisin sauce, and honey, creating a flavorful and tender piece of meat that is perfect for any occasion. Serve it with some rice and vegetables for a complete meal.
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Shortcut Char Siu (Chinese Barbecue Pork)
Main Ingredients: Pork Tenderloin, Char Siu Sauce, Hoisin Sauce, Oyster
If you don't have a lot of time to spend in the kitchen, this Shortcut Char Siu recipe is the perfect solution. Using pre-made Chinese barbecue sauce, you can have this flavorful and delicious dish on the table in no time. Serve it with some steamed rice and vegetables for a quick and easy meal.
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Char Siu Pork-Chinese BBQ Pork
Main Ingredients: Pork Butt, Ginger, Garlic Cloves, Light Soy Sauce
This Char Siu Pork-Chinese BBQ Pork recipe is a great option for those who love a little bit of heat in their dishes. The marinade is a combination of soy sauce, hoisin sauce, and chili paste, giving the pork a spicy and delicious flavor. Serve it with some rice and vegetables for a complete meal.
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Chinese BBQ Pork - Char Siu
Main Ingredients: Boneless Pork Shoulder, Sugar, Soy Sauce, Shaoxing Rice
This Chinese BBQ Pork, also known as Char Siu, is a staple in many Chinese households. The marinade is a combination of honey, hoisin sauce, and soy sauce, giving the pork a sweet and savory flavor that is hard to resist. Serve it with some noodles or rice for a delicious meal.
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Crockpot Caramelized Pork Noodle Soup for #SundaySupper
Main Ingredients: Soup, Pork Shoulder Roast, Water, Chicken Stock Cubes
For a unique and delicious twist on Chinese BBQ pork, try this Crockpot Caramelized Pork Noodle Soup. The pork is slow-cooked in a flavorful broth, resulting in a tender and flavorful dish that is perfect for a cold day. Serve it with some noodles and vegetables for a complete and satisfying meal.
Introduction:
Preparation and Marination
To achieve the perfect Chinese barbecue pork, you need to start with the right ingredients. You will need pork shoulder, soy sauce, honey, hoisin sauce, and Chinese five-spice powder. If you don't have Chinese five-spice powder, you can make your own by combining cinnamon, cloves, fennel, star anise, and Szechuan peppercorns. Once you have all the ingredients, it's time to marinate the pork. In a bowl, mix together the soy sauce, honey, hoisin sauce, and Chinese five-spice powder. Place the pork shoulder in a ziplock bag and pour the marinade over it. Seal the bag and massage the marinade into the pork, making sure it is evenly coated. Place the bag in the refrigerator and let it marinate for at least 4 hours or overnight for best results.
Cooking in a Slow Cooker
Once the pork has marinated, it's time to cook it in a slow cooker. Remove the pork from the marinade and place it in the slow cooker. Pour the marinade over the pork and add ½ cup of water to the slow cooker. This will help keep the pork moist while it cooks. Set the slow cooker on low heat and let it cook for 6-8 hours or on high heat for 4-5 hours. The longer you cook the pork, the more tender it will be.
Finishing Touches
After the pork is fully cooked, remove it from the slow cooker and let it rest for 10 minutes. While the pork is resting, pour the remaining cooking liquid into a saucepan and reduce it on medium-high heat until it thickens. This will be your homemade barbecue sauce. Once the pork has rested, cut it into slices and brush the barbecue sauce over each slice. Serve the pork with your favorite side dishes and enjoy!
Conclusion:
This Chinese barbecue pork recipe slow cooker is the perfect way to satisfy your craving for a delicious and authentic Chinese meal. With just a few simple ingredients and a slow cooker, you can achieve tender, flavorful and succulent pork that will leave you wanting more. Don't forget to make your own Chinese five-spice powder and homemade barbecue sauce for that extra touch of authenticity. So, next time you're craving for some Chinese barbecue pork, give this recipe a try and impress your family and friends with your cooking skills.
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