16 Chinese Barbecue Chicken Wings Recipe Experience Flavor Like Never Before!
Published on: Mar 22, 2024
If you're a fan of Chinese cuisine, then you're probably familiar with the mouth-watering, succulent flavors of Chinese barbecue chicken wings. These wings are a staple in many Chinese restaurants and can also be easily recreated at home. With the right ingredients and techniques, you can make your own delicious Chinese barbecue chicken wings that will have your family and friends begging for more. In this article, we'll go over a professional and well-organized recipe for Chinese barbecue chicken wings that will have you savoring every bite.
Main Ingredients: Chicken Wings, Hot Chili Sauce, Honey, Rice Wine
Spice up your beer can chicken game with these delicious Sriracha-Honey Wings. This recipe combines the heat of Sriracha with the sweetness of honey for a flavorful and unique twist on traditional beer can chicken. The perfect balance of spicy and sweet will have your taste buds dancing with every bite.
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Sticky Asian Chicken Wings
Main Ingredients: Rice Vinegar, Hoisin Sauce, Honey, Fresh Ginger
Take your beer can chicken to new heights with these Sticky Asian Chicken Wings. Soy sauce, ginger, and garlic come together to create a deliciously sticky glaze that coats these crispy wings. The addition of sesame seeds adds a nutty flavor and crunch to each bite, making these wings a crowd-pleaser.
Transport your taste buds to the streets of China with Kowloon's Chinese Chicken Wings recipe. These wings are marinated in a blend of soy sauce, hoisin sauce, and Chinese five-spice before being grilled to perfection. The result is a sticky, flavorful wing that will have you coming back for more.
If you're looking for a simple and classic beer can chicken recipe, look no further than Chinese Chicken Wings. These wings are marinated in a garlic, ginger, and soy sauce mixture before being grilled until crispy. Serve with a side of chili paste for an extra kick of heat.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Who says you can't enjoy Chinese takeout at home? These Fried Chicken Wings bring the flavors of your favorite Chinese restaurant straight to your kitchen. The secret to the perfectly crispy skin is a coating of cornstarch before frying. Serve with a side of sweet and sour sauce for dipping.
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Crispy, Sweet and Spicy Chicken Wings #ChickenDotCA
Main Ingredients: Chicken Wings, Peach Jam, Chili Paste, Lime Juice
Get ready to impress your friends and family with these Crispy, Sweet and Spicy Chicken Wings. The secret to this recipe is a flavorful marinade made with honey, soy sauce, and chili paste. The result is a deliciously crispy wing with a perfect balance of sweet and spicy.
For those who love a little heat, these Chinese Fried Chicken Wings are a must-try. The wings are coated in a spicy chili sauce before being fried to perfection. Serve with a side of hot mustard for an extra kick of flavor.
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Crispy Chinese Garlic Chicken Wings
Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
Garlic lovers, this one's for you. These Crispy Chinese Garlic Chicken Wings are packed with flavor and garlicky goodness. The wings are coated in a blend of garlic powder, onion powder, and sesame oil before being fried to crispy perfection.
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General Tso’s Wings
Main Ingredients: Chicken Wings, Rub, Chinese 5 Spice, Crushed Red
General Tso's Chicken is a popular dish at Chinese restaurants, but have you ever tried it with wings? These General Tso's Wings are a unique and delicious twist on the classic dish. The wings are coated in a sweet and spicy sauce and served with a side of steamed rice for a complete meal.
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Crispy Chinese Black Pepper Chicken Wings
Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
For those who love a little spice, these Crispy Chinese Black Pepper Chicken Wings are a must-try. The wings are coated in a black pepper and soy sauce marinade before being fried to crispy perfection. Serve with a side of steamed vegetables for a balanced meal.
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Sticky Chinese Chicken Wings
Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
Get ready to get your hands sticky with these Sticky Chinese Chicken Wings. These wings are coated in a sticky, sweet and sour sauce that will have you licking your fingers. Serve with a side of steamed rice and chopped green onions for an authentic Chinese experience.
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Honey BBQ Chicken Wings
Main Ingredients: Chicken Wings, Bbq Sauce, Ketchup, White Vinegar
If you're a fan of BBQ, you're going to love these Honey BBQ Chicken Wings. The wings are coated in a sweet and tangy BBQ sauce before being grilled to perfection. The addition of honey adds a touch of sweetness and caramelization to the wings.
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Honey Maple BBQ Wings
Main Ingredients: Chicken Wings, Honey, Mustard, Maple Syrup, Barbecue
Take your BBQ game to the next level with these Honey Maple BBQ Wings. The wings are coated in a sweet and smoky BBQ sauce before being grilled to perfection. The addition of maple syrup adds a unique and delicious twist to this classic BBQ dish.
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Chinese 5 Spice Chicken Wings With Soy, Balsamic...
Main Ingredients: Chicken Wings, Marinade, Brown Sugar, Soy Sauce, Lime
These Chinese 5 Spice Chicken Wings are a flavor bomb waiting to explode in your mouth. The wings are marinated in a blend of soy sauce, balsamic vinegar, and Chinese five-spice before being grilled to perfection. The result is a crispy and flavorful wing that will have you reaching for more.
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BBQ Crock Pot Chicken Wings
Main Ingredients: Chicken Wings, Bbq Sauce, Salt, Pepper
For those lazy days when you don't feel like grilling, these BBQ Crock Pot Chicken Wings are the perfect solution. The wings are coated in a sweet and tangy BBQ sauce before being slow-cooked to perfection. The result is a tender and flavorful wing that falls off the bone.
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Barbecue Chicken Wings
Main Ingredients: Chicken Wings, Barbecue Sauce
Simple yet delicious, these Barbecue Chicken Wings are a classic favorite. The wings are coated in a sweet and tangy BBQ sauce before being grilled to perfection. Serve with a side of coleslaw and baked beans for a complete BBQ meal.
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Baked Chinese Chicken Wings
Main Ingredients: Chicken Wings, Honey, Dark Brown Sugar, Balsamic
If you're looking for a healthier option, these Baked Chinese Chicken Wings are a must-try. The wings are coated in a spicy chili and soy sauce marinade before being baked to crispy perfection. The result is a guilt-free and flavorful wing that will satisfy your cravings.
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Chinese-Style Chicken Wings
Main Ingredients: Chicken Wings, Fresh Ginger, Garlic Cloves, Chinese 5
For a unique and flavorful twist on traditional chicken wings, try these Chinese-Style Chicken Wings. The wings are marinated in a blend of soy sauce, garlic, and ginger before being grilled to perfection. Serve with a side of steamed rice for a complete meal.
Get ready to get your hands sticky with these Chinese Sticky Chicken Wings. The wings are coated in a sweet and tangy sauce before being grilled to perfection. Serve with a side of steamed vegetables for a balanced and delicious meal.
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Chinese Baked Hot Wings
Main Ingredients: Chicken Wings, Oil Spray, Doubanjiang, Sugar, Shaoxing
For those who can handle the heat, these Chinese Baked Hot Wings are a must-try. The wings are coated in a spicy chili and soy sauce marinade before being baked to crispy perfection. Serve with a side of blue cheese dressing for dipping and a cold beer to cool down the heat.
Prepping the Wings
Gather the Ingredients
Before we get into the steps of making the perfect Chinese barbecue chicken wings, let's first go over the ingredients you'll need. The main ingredient, of course, is chicken wings. You'll also need soy sauce, hoisin sauce, honey, rice vinegar, garlic, ginger, Chinese five-spice powder, and vegetable oil. These ingredients can be easily found at your local grocery store or Asian market.
Clean and Marinate the Wings
Once you have all your ingredients, it's time to clean the chicken wings. Rinse them with cold water and pat them dry with paper towels. Next, place the wings in a large mixing bowl and add in the soy sauce, hoisin sauce, honey, rice vinegar, minced garlic, grated ginger, and Chinese five-spice powder. Mix everything together until the wings are evenly coated. Let the wings marinate in the fridge for at least an hour, but overnight is even better for maximum flavor.
Cooking the Wings
Grill or Bake
Now comes the fun part - cooking the wings! You have the option of grilling or baking them. If grilling, preheat your grill to medium-high heat and lightly oil the grates. Place the wings on the grill and cook for about 10 minutes on each side, or until they are cooked through and have a nice char. If baking, preheat your oven to 400 degrees Fahrenheit and line a baking sheet with foil. Place the wings on the sheet and bake for 25-30 minutes, flipping halfway through.
Basting with Sauce
While the wings are cooking, make the sauce by combining the leftover marinade with some vegetable oil in a small saucepan. Cook on medium heat for a few minutes until the sauce thickens. Once the wings are almost done cooking, brush them with the sauce and let them continue to cook for 2-3 minutes on each side.
Serve and Enjoy
Once the wings are fully cooked and glazed with the delicious sauce, it's time to take them off the grill or out of the oven. Serve them hot with some extra sauce on the side for dipping. These Chinese barbecue chicken wings are perfect as an appetizer or as a main dish served with rice or noodles. Enjoy the irresistible combination of sweet, savory, and slightly spicy flavors in every bite.
Now that you have the perfect Chinese barbecue chicken wings recipe, it's time to impress your family and friends with your newfound cooking skills. With this professional and well-organized introduction to making Chinese barbecue chicken wings, you'll have everyone coming back for seconds.