20 Chinese Bakery Buttercream Recipe They're Simply Irresistible!
Published on: Mar 22, 2024
Buttercream frosting is a staple in Chinese bakeries, adding a rich and creamy touch to many traditional desserts. While there are many variations of buttercream frosting, the Chinese bakery buttercream recipe stands out for its light and fluffy texture, making it a favorite among bakers and dessert lovers alike. In this article, we will dive into the key ingredients and steps to create this delectable frosting, perfect for any occasion.
Chocolate Cake with Chocolate Buttercream Frosting
Main Ingredients: Flour, Sugar, Cocoa, Baking Soda, Baking Powder, Salt
If you're a chocolate lover, then this is the perfect beer can chicken recipe for you. The moist and rich chocolate cake is paired with a creamy and indulgent chocolate buttercream frosting. It's a match made in heaven that will satisfy all your chocolate cravings.
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Russian Buttercream
Main Ingredients: Buttercream, Sweetened Condensed Milk, Unsalted Butter
This unique and decadent buttercream is made with sweetened condensed milk, butter, and vanilla extract. It's light, fluffy, and has a hint of caramel flavor. It's the perfect frosting to top off your beer can chicken and give it a Russian twist.
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Blackberry cupcakes with Bakery Style Blackberry...
Main Ingredients: Cupcakes, Buttercream, Blackberries, Self Rising Flour
These blackberry cupcakes are bursting with fresh fruity flavor. The light and airy cupcakes are topped with a bakery-style blackberry frosting, made with blackberry jam for an intense taste. It's a refreshing and delicious addition to any beer can chicken recipe.
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Perfect One Bowl Vanilla Cupcakes with Vanilla...
Main Ingredients: Unsalted Butter, Vanilla, Granulated Sugar, Large Eggs
If you're in a hurry but still want a delicious dessert to pair with your beer can chicken, these vanilla cupcakes are the perfect solution. They're made in just one bowl, and the vanilla buttercream is smooth and creamy. It's a classic flavor combination that never disappoints.
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Bakery Style White Wedding Cake
Main Ingredients: Vegetable Shortening, All Purpose Flour, White Sugar
Looking for a show-stopping dessert to serve with your beer can chicken? This bakery-style white wedding cake is sure to impress. With its towering layers and white chocolate buttercream, it's a decadent treat fit for any special occasion.
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White Chocolate Buttercream
Main Ingredients: Unsalted Butter, Icing Sugar, White Chocolate, Milk
If you're a fan of white chocolate, then this buttercream is a must-try. Made with white chocolate chips, butter, and powdered sugar, it's creamy and sweet. It's the perfect topping for any light and fluffy beer can chicken recipe.
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Vanilla Cupcakes
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Butter
Sometimes, simple is best. These vanilla cupcakes are light, fluffy, and full of vanilla flavor. They pair perfectly with any beer can chicken recipe and are a crowd-pleasing treat for any occasion.
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3-Ingredient Buttercream Frosting Fudge
Main Ingredients: White Chocolate Chips, Heavy Cream, Buttercream
Looking for a unique twist on traditional buttercream frosting? This 3-ingredient fudge is made with butter, powdered sugar, and heavy cream. It's rich, creamy, and has a fudgy texture that makes it the perfect addition to any beer can chicken recipe.
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The Best White Cake
Main Ingredients: Unsalted Butter, Canola Oil, Sugar, Vanilla Extract
When it comes to beer can chicken recipes, you want a dessert that will complement the flavors and not overpower them. This white cake is light and fluffy, with a delicate vanilla flavor. It's the perfect accompaniment to any beer can chicken dish.
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Lemon Cupcakes with Lemon Buttercream
Main Ingredients: Unbleached All Purpose Flour, Sugar, Baking Powder
For a burst of tangy and refreshing flavor, try these lemon cupcakes with lemon buttercream. The cupcakes are made with fresh lemon juice and zest, while the buttercream is made with lemon extract for an intense lemon flavor. It's a perfect dessert for a summer beer can chicken barbecue.
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Bakery Style Mini Vanilla Cupcakes
Main Ingredients: Butter, White Sugar, Large Eggs, Vanilla Extract, All
If you're looking to impress your guests with a variety of mini desserts, these bakery-style mini vanilla cupcakes are perfect. They're dainty and adorable, with a vanilla buttercream that's just as delicious as the full-sized version. Plus, they pair perfectly with any beer can chicken recipe.
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Super Moist Chocolate Cake (or "Beatty's Chocolate...
Main Ingredients: Butter, All Purpose Flour, Sugar, Unsweetened Cocoa
This chocolate cake is a classic recipe that never fails. It's incredibly moist and rich, with a deep chocolate flavor. Top it off with a chocolate buttercream frosting, and you have the perfect dessert to serve alongside your beer can chicken.
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Apple Cupcakes with Caramel Buttercream
Main Ingredients: Cupcakes, Flour, Baking Powder, Salt, Cinnamon, Nutmeg
For a fall-inspired dessert to pair with your beer can chicken, try these apple cupcakes with caramel buttercream. The cupcakes are made with fresh apples and cinnamon, while the buttercream is flavored with caramel sauce. It's a delicious and cozy combination that will have your guests asking for seconds.
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Bakery Style Cookies and Cream Cupcakes
Main Ingredients: Butter, Sugar, Eggs, Vanilla Extract, Cake, All
If you're a fan of cookies and cream, then you'll love these bakery-style cupcakes. The chocolate cupcakes are topped with a cookies and cream buttercream, made with crushed Oreo cookies. It's a fun and tasty addition to any beer can chicken recipe.
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Pineapple Cupcakes
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
Add a tropical twist to your beer can chicken dinner with these pineapple cupcakes. The cupcakes are made with fresh pineapple, while the frosting is flavored with coconut extract for a delicious island-inspired treat.
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Blueberry Buttercream
Main Ingredients: Buttercream, Blueberries
Fresh blueberries add a burst of flavor and a beautiful purple hue to this buttercream frosting. It's a perfect topping for any light and fluffy beer can chicken recipe. Plus, it's a great way to use up any leftover blueberries you may have in your fridge.
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Coconut Pineapple Cake
Main Ingredients: Sugar, Cornstarch, Salt, Crushed Pineapple In Juice
For a dessert that screams summer, try this coconut pineapple cake. The light and fluffy coconut cake is topped with a pineapple buttercream for a tropical flavor explosion. It's a perfect dessert for any outdoor beer can chicken barbecue.
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Rainbow Cupcakes with Buttercream Frosting
Main Ingredients: White Cake Mix, Eggs, Canola Oil, Water, Gel Food
These colorful and fun rainbow cupcakes are sure to be a hit at any beer can chicken dinner party. The cupcakes are made with a classic vanilla batter, while the frosting is divided and tinted with different colors to create a beautiful rainbow effect.
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Cinnamon Buttercream Cookie Sandwiches
Main Ingredients: Salted Butter, Eggs, Brown Sugar, Heavy Cream, Baking
If you want to take your beer can chicken dessert game to the next level, try these cinnamon buttercream cookie sandwiches. The soft and chewy cookies are filled with a cinnamon buttercream for a delicious and indulgent treat.
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Buttercream Cookies
Main Ingredients: Buttercream Frosting, Unsweetened Cocoa Powder, Salt
These buttercream cookies are a fun and customizable dessert to serve with your beer can chicken. The cookies are soft and buttery, with a creamy and delicious buttercream frosting on top. Add a few sprinkles or food coloring to make them festive for any occasion.
The Key Ingredients
When it comes to creating the perfect buttercream frosting, the key is in the ingredients used. In the Chinese bakery buttercream recipe, the main ingredient is butter, which adds a rich and velvety texture to the frosting. It is important to use unsalted butter for this recipe to avoid an overly salty taste. Another key ingredient is powdered sugar, which helps to thicken and sweeten the frosting. Some Chinese bakeries also use heavy cream to create a smoother and creamier consistency. To add a hint of Asian flavor, vanilla extract or almond extract can be added to the frosting.
Tips for Choosing Ingredients
To achieve the best results, it is important to use high-quality ingredients. Be sure to use real butter instead of margarine, as margarine contains water which can affect the texture of the frosting. As for the powdered sugar, sift it before use to avoid clumps in the frosting. For an extra smooth and creamy texture, opt for heavy cream with a higher fat content. Lastly, using pure vanilla or almond extract will give a more authentic and flavorful taste to the frosting.
Mixing and Beating Techniques
While the ingredients are important, the technique used to mix and beat the frosting is equally crucial. To start, beat the butter with an electric mixer until it is light and fluffy. Gradually add in the powdered sugar, mixing well after each addition. It is important to beat the frosting for at least 5-7 minutes to achieve the desired light and airy texture. For a smoother consistency, add in the heavy cream and continue beating until well combined. Finally, add in the vanilla or almond extract and beat for an additional minute.
In Conclusion
The Chinese bakery buttercream recipe is a must-try for any baker looking to create delicious and visually appealing desserts. With the right ingredients and mixing techniques, you can easily recreate this light and fluffy frosting at home. Impress your friends and family with your baking skills and add a touch of Chinese bakery charm to your next dessert.
Chocolate Cake with Chocolate Buttercream Frosting
