17 Chinese Baked Chicken Bun Recipe Discover Culinary Perfection!
Published on: Mar 22, 2024
For those looking to elevate their home cooking game with a delicious and authentic Chinese dish, look no further than this mouth-watering chinese baked chicken bun recipe. The combination of tender chicken, savory spices, and flaky dough make this dish a crowd-pleaser that will have your family and friends asking for seconds. In this article, we will guide you through the steps to create these delectable buns in the comfort of your own kitchen.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Looking for a new and unique way to prepare chicken? Look no further than these Chinese fried wontons! These crispy and flavorful bites are sure to be a hit at any dinner party or gathering. The combination of tender chicken, savory spices, and crunchy wonton wrappers makes for a delicious and addictive appetizer. Plus, they are surprisingly easy to make at home. Impress your friends and family with this delicious Chinese-inspired dish.
For those who love a little heat, this Chinese spicy chicken is the perfect dish. Tender chicken pieces are coated in a spicy sauce made with garlic, ginger, and red chili paste. The result is a dish that is bursting with flavor and has just the right amount of kick. Serve it over rice or noodles for a complete meal that will warm you up from the inside out.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Put a twist on the traditional chicken stir fry by serving it over homemade Chinese fried noodles. These thin and crispy noodles are a staple in Chinese cuisine and are surprisingly easy to make at home. Toss them with your favorite stir fry sauce and chicken for a delicious and satisfying meal that will rival your favorite takeout spot.
Orange chicken is a popular dish in Chinese-American cuisine, and for good reason. The combination of sweet and tangy flavors paired with tender chicken is simply irresistible. This homemade version is healthier than the restaurant version and just as delicious. Serve it over rice for a complete and flavorful meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're looking for a more indulgent chicken recipe, try this sticky Chinese pork belly. The combination of crispy, fatty pork belly with a sticky, sweet glaze is a match made in heaven. Add in some tender chicken pieces for a twist on this classic dish. Serve it with some steamed vegetables for a balanced and delicious meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are often overlooked in favor of the more popular chicken breast, but they are actually perfect for Chinese-inspired dishes. They are more flavorful and tender, making them the perfect base for this dish. Marinate them in a savory sauce and bake until they are crispy and delicious. Serve them with your favorite stir fry vegetables for a well-rounded meal.
This Chinese chicken and broccoli dish is a staple in many Chinese restaurants, and for good reason. The combination of tender chicken, crisp broccoli, and a flavorful sauce makes for a delicious and healthy meal. Plus, it's quick and easy to make at home. Serve it over rice for a complete and satisfying meal.
Wontons are a classic Chinese dish that can be found in many different forms. These Chinese wontons are filled with a flavorful mixture of chicken, spices, and vegetables, and then boiled until they are tender and delicious. Top them with a savory sauce for a tasty appetizer or serve them in a soup for a more filling meal.
Soup dumplings, also known as xiaolongbao, are a popular Chinese dish that is made by wrapping savory meat and broth inside a thin dumpling wrapper. These Chinese soup dumplings are filled with a flavorful chicken and vegetable mixture and are steamed until they are tender and juicy. Serve them in a flavorful broth for a delicious and comforting meal.
Take your chicken wings to the next level with these Chinese sticky wings. These wings are coated in a sweet and savory sauce made with honey, soy sauce, and garlic. The result is a sticky and addictive dish that is perfect for game day or any gathering. Serve them with some steamed rice for a tasty and satisfying meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
For a more budget-friendly option, try these crispy Chinese-style chicken legs. Chicken legs are marinated in a flavorful sauce and then coated in a crispy breadcrumb mixture and baked until they are golden brown and delicious. Serve them with some steamed vegetables for a well-rounded and flavorful meal that won't break the bank.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're craving some classic Chinese takeout, try making these fried chicken wings at home. The wings are coated in a flavorful batter and fried until they are crispy and delicious. Toss them in a savory sauce for a dish that will rival your favorite takeout spot. Serve them with some steamed rice for a complete meal.
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Baked Chinese Chicken Parcel
Main Ingredients: Chicken, Ginger, Spring Onion, Shaoxing Wine, Ginger
These Chinese chicken parcels are a fun and unique way to serve chicken for dinner. The chicken is marinated in a flavorful sauce and then wrapped in a wonton wrapper and baked until it is tender and juicy. Serve them with some steamed vegetables for a complete and delicious meal.
For a lighter option, try this Chinese chicken salad. Tender chicken is mixed with fresh vegetables, crispy wonton strips, and a flavorful dressing for a salad that is anything but boring. Serve it as a side dish or add some protein to make it a complete meal.
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Crispy Baked Honey Garlic Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Large Eggs, Panko
This crispy baked honey garlic chicken is a healthier alternative to traditional fried chicken. The chicken is coated in a crispy panko breadcrumb mixture and baked until it is golden and delicious. The addition of honey and garlic adds a sweet and savory twist to this classic dish. Serve it with rice and vegetables for a well-rounded meal.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Egg rolls are another classic Chinese dish that can be made at home with ease. These Chinese egg rolls are filled with a flavorful mixture of chicken, vegetables, and spices and then fried until they are crispy and delicious. Serve them as an appetizer or as a side dish with your favorite Chinese-inspired meal.
No list of Chinese chicken recipes would be complete without a classic stir fry. This Chinese chicken stir fry is made with tender chicken, crisp vegetables, and a flavorful sauce. Serve it over rice or noodles for a satisfying and healthy meal that can be made in under 30 minutes.
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Sticky Chinese Chicken
Main Ingredients: Vegetable Oil, Chicken Legs, Cornstarch, Garlic, Fresh
For a more indulgent option, try this sticky Chinese chicken. Tender chicken pieces are coated in a sticky and sweet glaze made with honey, soy sauce, and garlic. Serve it over rice for a satisfying and addictive meal that will have you going back for seconds.
Sweet and sour chicken is a popular dish in Chinese cuisine, and for good reason. The combination of tangy and sweet flavors paired with tender chicken and vegetables is a match made in heaven. This homemade version is healthier and just as delicious as the restaurant version. Serve it over rice for a complete and flavorful meal.
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General Tso's Chicken Chinese New Year Celebration
Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
No Chinese celebration would be complete without General Tso's chicken. This dish originated in the Hunan province of China and has become a staple in Chinese-American cuisine. The combination of tender chicken, spicy sauce, and crisp vegetables makes for a dish that is always a hit. Serve it over rice for a delicious and festive meal.
Preparing the Dough
Gather Your Ingredients
To start, you will need all-purpose flour, yeast, salt, sugar, milk, and water for the dough. Make sure to have everything measured out and ready to go before you begin. This will make the process smoother and ensure all of your ingredients are evenly incorporated.
Mixing and Kneading
In a large mixing bowl, combine the flour, yeast, salt, and sugar. Slowly add in the milk and water while stirring with a wooden spoon until the dough starts to come together. Once it forms a ball, turn the dough out onto a floured surface and knead for about 10 minutes. This will help develop the gluten in the dough and give it a smooth and elastic texture.
Rising Time
After kneading, place the dough back in the bowl and cover it with a clean towel. Let it rise in a warm place for about an hour, or until it has doubled in size. This step is crucial for achieving light and fluffy buns.
Preparing the Filling
Making the Chicken Filling
While the dough is rising, you can start preparing the filling. In a pan, cook ground chicken, diced onions, minced garlic, and soy sauce until the chicken is fully cooked and the onions are translucent. Season with salt and pepper to taste and set aside to cool.
Adding the Final Touches
Once the dough has risen, punch it down and divide it into 12 equal portions. Roll out each piece into a circle, about 1/4 inch thick. Place a spoonful of the chicken filling in the center of each circle and wrap the dough around it, pinching it closed at the top. Make sure to seal the edges tightly to prevent any filling from leaking out during baking.
Baking the Buns
Preheat and Brush
Preheat your oven to 375°F and line a baking sheet with parchment paper. Place the buns on the sheet, leaving some space in between each one. Brush the tops of the buns with an egg wash to give them a shiny and golden finish.
Baking Time
Bake the buns for 20-25 minutes, or until they are lightly golden and fully cooked. Let them cool for a few minutes before serving.
Congratulations, you have just created a delicious batch of chinese baked chicken buns that are sure to impress. Serve them as an appetizer or alongside some rice and vegetables for a complete meal. These buns also freeze well, so you can enjoy them anytime you have a craving for some homemade Chinese cuisine.
![General Tso Chicken Recipe [video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/07/General-Tso-Chicken-2-680x1020.jpg)
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