19 Chinese Apple Soup For Cold Recipe Prepare To Be Amazed!
Published on: Mar 22, 2024
Chinese apple soup is a delicious and healthy dish that is perfect for the cold winter months. It is a popular recipe in Chinese cuisine that has been passed down for generations. This soup is not only tasty, but it also has many health benefits. Made with apples, Chinese herbs, and other nutritious ingredients, this soup can help boost your immune system and keep you warm during the chilly season. In this article, we will explore the ingredients, preparation, and health benefits of Chinese apple soup. Get ready to warm up with a bowl of this comforting and nourishing soup!
Main Ingredients: Apples, Pumpkin, Butternut Squash, Garlic, Olive Oil
Warm up on a chilly fall day with this delicious Harvest Apple Soup. Butternut squash, apples, and warm spices come together to create a comforting and flavorful dish that will leave you feeling satisfied. This soup is also easy to make and perfect for meal prep, making it a great option for a busy weeknight dinner.
Looking for a light and flavorful soup to start off your meal? Try this Chinese Egg Drop Soup, made with just a few simple ingredients. The eggs give the soup a silky texture, while the broth is infused with ginger and garlic for a delicious flavor. This soup is perfect as a starter or a light lunch.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
When you're craving Chinese takeout but don't want to spend the money, this Quick & Easy Chinese Noodle Soup is the perfect solution. It's packed with delicious flavors from the broth, soy sauce, and sesame oil, and the noodles make it a filling and satisfying meal. Plus, it can be ready in just 30 minutes!
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
If you love noodle soups but don't want something too heavy, try these Brothy Chinese Noodles. The flavorful broth is made with chicken broth, soy sauce, and Chinese five-spice powder, and the noodles are topped with a variety of veggies for added nutrition and texture. It's a light and healthy meal that's perfect for any day of the week.
Warm up with a bowl of this spicy and tangy Chinese Hot & Sour Soup. It's packed with mushrooms, tofu, and bamboo shoots, and the broth is made with vinegar and chili paste for a delicious kick. This soup is perfect for a cold winter day, and it's also a great way to clear out your sinuses if you're feeling under the weather.
Looking for a fun and unique way to enjoy Chinese soup? Try these Chinese Soup Dumplings, also known as xiao long bao. These steamed dumplings are filled with a savory pork and vegetable filling, and they can be enjoyed on their own or dipped in the flavorful broth. They make for a fun and interactive meal for the whole family.
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Butternut Squash Apple Soup
Main Ingredients: Olive Oil, Onion, Butternut Squash, Apple, Ground
This creamy and comforting Butternut Squash Apple Soup has all the flavors of fall in one bowl. The sweetness of the apples pairs perfectly with the earthiness of the squash, and the addition of warm spices makes it feel like a warm hug on a cold day. Top it off with some crispy bacon for added texture and flavor.
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Chinese Napa Cabbage Soup
Main Ingredients: Garlic, Vegetable Stock, Napa Cabbage, Medium Carrot
If you're looking for a light and healthy soup that's packed with flavor, this Chinese Napa Cabbage Soup is a must-try. The broth is infused with ginger, garlic, and soy sauce, and the cabbage adds a nice crunch. You can also add in your choice of protein, such as chicken, shrimp, or tofu, to make it a more filling meal.
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Quick and Easy Chinese Noodle Soup
Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
This Quick and Easy Chinese Noodle Soup is perfect for those busy weeknights when you don't have a lot of time to cook. It's made with just a few ingredients, including chicken broth, soy sauce, and noodles, and can be customized with your choice of veggies and protein. It's a delicious and satisfying meal that can be on the table in no time.
This Chinese Chicken Corn Soup is a classic soup that is light, flavorful, and perfect for any occasion. The chicken and corn add a nice sweetness to the broth, while the eggs give it a creamy texture. This soup is great as a starter or as a light lunch, and it's also a great way to use up any leftover chicken you have on hand.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
If you love spicy food, you have to try this Jjamppong, a Korean-Chinese fusion dish that combines spicy seafood and noodles in a flavorful broth. This soup is packed with a variety of seafood, such as shrimp, clams, and squid, and the broth is made with a spicy and savory sauce. It's a delicious and hearty meal that will warm you up from the inside out.
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Chinese Nine-Vegetable Hot and Sour Soup
Main Ingredients: Olive Oil, Onion, Grated Ginger, Jalapeno, Large Sweet
This Chinese Nine-Vegetable Hot and Sour Soup is not only delicious, but it's also packed with nutrients from all the colorful veggies. The broth is made with vinegar, chili paste, and soy sauce for a flavorful and tangy taste, and the addition of tofu makes it a filling and satisfying meal. It's perfect for a cold winter day or when you're feeling under the weather.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
Looking for a one-pot meal that's packed with flavor and nutrition? Try this One-Pot Chinese Chicken Noodle Soup. It's loaded with veggies, chicken, and noodles, and the broth is infused with garlic, ginger, and soy sauce for a delicious taste. Plus, it's all cooked in one pot, making cleanup a breeze.
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Egg Drop Soup
Main Ingredients: Chicken Broth, Water, Eggs, Ginger, Cornstarch, Green
Craving some Chinese takeout but want something light and healthy? Try this Egg Drop Soup. It's made with just a few simple ingredients, including chicken broth, soy sauce, and eggs, and it's ready in just 10 minutes. It's a comforting and delicious soup that's perfect as a starter or a light lunch.
This Chinese Hot and Sour Soup is a classic soup that is popular for its spicy and tangy flavors. It's made with a variety of mushrooms, bamboo shoots, and tofu, and the broth is infused with vinegar and chili paste for a delicious kick. It's a great option for a cold day or when you want to add some heat to your meal.
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Chinese Beef and Broccoli Soup
Main Ingredients: Flank Steak, Cornstarch, Soy Sauce, Coconut Oil, Yellow
If you're a fan of the classic Chinese dish, you have to try this Chinese Beef and Broccoli Soup. It has all the flavors of the popular stir-fry dish, but in a comforting and warm soup form. The beef is tender and the broccoli adds a nice crunch, making it a delicious and satisfying meal.
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Carrot, Ginger & Apple Soup
Main Ingredients: Onion, Carrots, Apples, Butter, Ginger, Chicken Broth
This Carrot, Ginger & Apple Soup is a delicious and healthy option that is perfect for any day of the week. The sweetness of the apples pairs perfectly with the warmth of the ginger, and the carrots add a nice earthy flavor. Top it off with some crunchy croutons for added texture.
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Creamy Butternut Squash and Apple Soup
Main Ingredients: Salted Butter, Onion, Nutmeg, Kosher Salt, Butternut
Looking for a creamy and comforting soup that's perfect for fall? Try this Creamy Butternut Squash and Apple Soup. The combination of the squash and apples creates a rich and flavorful soup, while the cream adds a nice creaminess. It's a delicious and satisfying meal that's perfect for a cozy night in.
This Chinese Mushroom Soup is a great option for mushroom lovers. It's made with a variety of mushrooms, such as shiitake and enoki, and the broth is infused with soy sauce, garlic, and ginger for a delicious flavor. This soup is perfect as a starter or as a light lunch, and it's also a great way to incorporate more veggies into your diet.
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Chinese Hot & Sour Soup With A Twist
Main Ingredients: Oil, Garlic, Shitake Mushrooms, Chilli Flakes, Fresh
If you love hot and sour soup but want to switch things up, try this Chinese Hot & Sour Soup With A Twist. It's made with the classic ingredients, such as mushrooms and tofu, but it also includes some unique ingredients like bamboo shoots and wood ear mushrooms for added texture and flavor. It's a fun and delicious twist on a classic soup.
Ingredients
Apples
The star ingredient of Chinese apple soup is, of course, apples. Apples are packed with nutrients such as vitamin C, fiber, and antioxidants. They are also known for their anti-inflammatory properties, which can help fight off colds and flu. When choosing apples for this soup, opt for organic ones to ensure that you are getting the most out of their nutritional value.
Chinese herbs
The addition of Chinese herbs gives this soup its unique and flavorful taste. Some common herbs used in this recipe include ginger, goji berries, and red dates. These herbs are not only great for adding flavor, but they also have medicinal properties that can help boost your immune system and improve digestion.
Chicken broth
To give the soup a savory base, chicken broth is used. You can either make your own broth or use store-bought ones. Using chicken broth also adds protein to the soup, making it a well-rounded and nourishing meal.
Other ingredients
Other ingredients that are commonly added to Chinese apple soup include carrots, onions, and garlic. These vegetables not only add more nutrients to the soup, but they also give it a delicious and hearty flavor.
Preparation
To make Chinese apple soup, start by peeling and dicing the apples. In a pot, add the chicken broth, Chinese herbs, and the diced apples. Bring the soup to a boil and then reduce the heat to let it simmer for about 30 minutes. During this time, the apples will soften and infuse the soup with their natural sweetness.
Next, add in the other vegetables and let the soup cook for an additional 15 minutes. Once all the ingredients are cooked, you can use an immersion blender to blend the soup until it reaches a smooth consistency. If you prefer a chunkier soup, you can skip this step.
Serve the soup hot and enjoy the comforting and nourishing flavors of Chinese apple soup.
Health Benefits
Chinese apple soup is not only tasty, but it also has many health benefits. The combination of apples and Chinese herbs makes this soup a powerful immune-booster. It can help prevent and fight off colds and flu, making it the perfect dish to have during the cold winter months.
The use of Chinese herbs in this soup also aids in digestion and can improve overall gut health. The soup is also low in calories and packed with nutrients, making it a great option for those trying to maintain a healthy diet.
In conclusion, Chinese apple soup is a delicious and nutritious dish that is perfect for the cold winter months. Its unique blend of ingredients not only makes it flavorful but also offers a range of health benefits. So next time you're feeling under the weather, warm up with a bowl of homemade Chinese apple soup.
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