17 Chinese Apple Cake Recipe Get Ready To Indulge!
Published on: Mar 22, 2024
If you're a fan of apple desserts, then you'll love this Chinese apple cake recipe. This delicious and unique treat features a combination of sweet and tart flavors that will leave your taste buds wanting more. Not only is it a great way to use up any extra apples you may have on hand, but it's also a fun twist on traditional apple cakes. So, let's gather our ingredients and get ready to create a mouth-watering dessert that will impress your family and friends.
Main Ingredients: Dates, Apples, Pine Nuts, Soy Sauce, Honey, Orange
This Chinese-inspired twist on a traditional Passover dish is sure to be a crowd pleaser. The combination of sweet apples, crunchy walnuts, and fragrant spices makes for a unique and delicious charoset that will have everyone asking for the recipe. Serve it with matzo or crackers for a tasty and symbolic appetizer.
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Chinese Vegetarian Fried Rice With Apples
Main Ingredients: Basmati Rice, Apples, Capsicum, Cashew Nuts, Raisins
Who says fried rice has to be made with meat? This vegetarian version is packed with flavor and texture, thanks to the addition of crisp apples and crunchy vegetables. The apples provide a subtle sweetness that balances out the savory soy sauce and garlic, making this dish a well-rounded and satisfying meal.
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Cinnamon Sugar Apple Cake
Main Ingredients: Brown Sugar, Canola Oil, Egg, Buttermilk, Baking Soda
This simple yet delicious apple cake is a perfect dessert for any occasion. The warm flavors of cinnamon and sugar pair perfectly with the tartness of the apples, creating a comforting and indulgent treat. Serve it with a scoop of vanilla ice cream for an extra special touch.
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Mom's Best Apple Cake
Main Ingredients: Vegetable Oil, Sugar, Eggs, Vanilla, Flour, Salt
There's nothing quite like a homemade apple cake, especially when it's your mom's recipe. This cake is moist, flavorful, and just the right amount of sweet. Whether you're making it for a special occasion or just because, this apple cake is sure to become a family favorite.
Skip the takeout and make this Chinese orange chicken at home instead. Tender pieces of chicken are coated in a sticky, tangy sauce made with fresh orange juice and zest. It's a healthier and more delicious version of the classic dish, and it's sure to impress your family and friends.
If you're a fan of beef and broccoli from your favorite Chinese restaurant, you'll love this homemade version. Tender strips of beef are stir-fried with broccoli and a flavorful sauce made with garlic, ginger, and soy sauce. Serve it over rice for a complete and satisfying meal.
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Italian Apple Cake
Main Ingredients: Eggs, All Purpose Flour, Salted Butter, Granulated
This Italian-style apple cake is a delicious and unique twist on a classic dessert. The cake is light and fluffy, with chunks of juicy apples baked throughout. Top it with a sprinkle of powdered sugar and a dollop of whipped cream for a decadent treat.
This classic Chinese dish is a staple in many households, and for good reason. It's easy to make, customizable, and always delicious. Use up any leftover rice and add in your favorite veggies and protein for a quick and flavorful meal.
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Fresh Apple Cake
Main Ingredients: Vegetable Oil, Sugar, Eggs, Vanilla, Gold Medal
This fresh apple cake is bursting with the flavors of fall. It's made with chunks of apples, warm spices, and a touch of maple syrup for sweetness. Top it with a drizzle of caramel sauce for an extra decadent dessert.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are often overlooked, but they're actually one of the most flavorful and versatile cuts of chicken. This Chinese-inspired recipe features tender and juicy chicken thighs coated in a tangy and spicy sauce. Serve it with rice and steamed vegetables for a complete and satisfying meal.
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Tuscan Apple Cake
Main Ingredients: Apples, Unbleached All Purpose Flour, Baking Powder
This rustic Italian apple cake is a simple yet delicious dessert that's perfect for any occasion. The cake is moist and dense, with chunks of apples and a hint of lemon zest. Serve it warm with a scoop of vanilla gelato for a taste of Tuscany.
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Best Apple Cake Ever
Main Ingredients: Flour, Baking Soda, Cinnamon, Nutmeg, Salt, Vegetable
With a name like "Best Apple Cake Ever," you know this recipe is going to be good. And it is. This cake is moist, packed with apples, and has just the right amount of sweetness. It's a perfect dessert to make for a special occasion or as a treat for yourself.
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Apple Cake
Main Ingredients: Coconut Milk, Water, Coconut Oil, Flour, Old Fashioned
Sometimes, simple is best. This classic apple cake is no-frills but still delicious. It's made with basic ingredients that you probably already have in your pantry, and it's a great way to use up any extra apples you have on hand.
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Swedish Apple Cake
Main Ingredients: Apples, Sugar, Flour, Baking Powder, Butter, Eggs, Lemon
This Swedish-style apple cake is a perfect blend of sweet and tart. The cake is made with a batter that's similar to a pancake, and it's topped with sliced apples and a sprinkle of cinnamon sugar. It's a delicious and unique way to enjoy apples.
This healthier version of a Chinese takeout favorite is just as delicious as the original. Tender chicken and crisp broccoli are coated in a flavorful sauce made with garlic, ginger, and soy sauce. Serve it over rice for a satisfying and nutritious meal.
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Low Carb Apple Cake
Main Ingredients: Blanched Almond Flour, Coconut Flour, Baking Soda
If you're watching your carb intake, this low carb apple cake is a must-try. It's made with almond flour and sweetened with erythritol, making it a great option for those following a low carb or keto diet. Plus, it's still packed with plenty of apple flavor.
This classic Chinese soup is surprisingly easy to make at home. It's made with a flavorful broth, beaten eggs, and green onions for a simple and comforting dish. Serve it as a starter or pair it with your favorite Chinese entree.
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French Apple Cake
Main Ingredients: Flour, Baking Powder, Salt, Apples, Large Eggs, Sugar
This French-style apple cake is elegant, delicious, and surprisingly simple to make. It's a moist and dense cake that's studded with chunks of apples and topped with a sprinkle of powdered sugar. Enjoy it with a cup of tea or coffee for a delightful treat.
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Old Fashioned Apple Cake
Main Ingredients: Apples, Flour, Granulated Sugar, Cinnamon, Baking Soda
This old fashioned apple cake is a classic dessert that never goes out of style. It's made with simple ingredients but has a complex and delicious flavor. The cake is moist and studded with apples and topped with a sweet and tangy glaze.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
No list of Chinese recipes would be complete without a classic pork fried rice. This takeout favorite is easy to make at home and always satisfies those cravings for some Chinese food. It's packed with flavor and can be customized with your favorite veggies and protein.
Ingredients:
For the Cake:
2 cups all-purpose flour
1 ½ cups sugar
1 tsp cinnamon
1 tsp baking soda
½ tsp salt
3 large eggs
1 cup vegetable oil
1 tsp vanilla extract
3 cups diced apples
1 cup chopped walnuts
For the Glaze:
1 cup powdered sugar
2 tbsp milk
1 tsp lemon juice
Instructions:
Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan.
In a large mixing bowl, combine the flour, sugar, cinnamon, baking soda, and salt.
In a separate bowl, beat the eggs, then mix in the vegetable oil and vanilla extract.
Pour the wet mixture into the dry mixture and stir until just combined.
Stir in the diced apples and chopped walnuts.
Pour the batter into the prepared pan and bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
While the cake is baking, prepare the glaze by whisking together the powdered sugar, milk, and lemon juice until smooth.
Once the cake is finished baking, let it cool for 10 minutes before drizzling the glaze over the top.
Serve and enjoy your delicious Chinese apple cake!
Additional Tips:
You can use any type of apples for this recipe, but we recommend using a combination of sweet and tart apples for the best flavor.
If you don't have walnuts, you can substitute with pecans or almonds.
For a healthier option, you can use whole wheat flour instead of all-purpose flour.
To make this recipe gluten-free, use a gluten-free flour blend and check that all other ingredients are also gluten-free.
Now that you have the recipe and some tips, it's time to put on your apron and get baking! This Chinese apple cake is perfect for any occasion, whether it's a family gathering or a potluck with friends. The combination of cinnamon, apples, and walnuts creates a warm and comforting flavor that will have everyone asking for seconds. So, go ahead and give this recipe a try, and be prepared to impress with your professional-level baking skills.