15 Chinese-american Egg Roll Wrappers Recipe Savor The Mouthwatering Goodness!
Published on: Mar 24, 2024
The Chinese-American egg roll is a beloved and iconic dish that has been adapted and recreated by many home cooks and chefs alike. While the traditional egg roll wrapper is made with wheat flour, this recipe offers a gluten-free alternative that is just as delicious and versatile. So whether you have a gluten intolerance or simply want to try something new, this Chinese-American egg roll wrapper recipe is perfect for you.
Main Ingredients: Savoy Cabbage, Green Cabbage, Shredded Carrot, Celery
If you're a fan of Chinese takeout, you'll love these copycat egg rolls that are easy to make at home. They have the perfect crispy exterior and a savory filling that will have you reaching for seconds. Plus, with this recipe, you can customize the ingredients to your liking, making it a versatile and delicious dish.
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Easy Homemade Egg Rolls
Main Ingredients: Ground Turkey, Ground Ginger, Garlic Salt, Onion
Why order takeout when you can whip up a batch of easy homemade egg rolls in no time? These egg rolls are a crowd-pleaser and can be made with simple ingredients you probably already have in your kitchen. Plus, they're a healthier alternative to the deep-fried version, so you can indulge without feeling guilty.
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Homemade Egg Rolls
Main Ingredients: Ground Pork, Fresh Ginger, Garlic, Salt, Pepper
There's something special about making your own egg rolls from scratch. It's a labor of love that results in a delicious and satisfying dish. These homemade egg rolls are filled with a tasty mix of vegetables, protein, and spices, making them a well-rounded meal. Serve them with some sweet and sour sauce for the perfect dipping experience.
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Chicken Egg Rolls
Main Ingredients: Ground Chicken, Garlic Powder, Ground Ginger, Salt
For a protein-packed version of traditional egg rolls, try these chicken egg rolls. The chicken adds a flavorful twist to the classic recipe, and the crispy exterior will leave you wanting more. You can also add in some vegetables for a well-balanced meal, or stick to just chicken for a protein-packed snack.
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Southwestern Egg Rolls
Main Ingredients: Olive Oil, Red Onion, Red Bell Pepper, Garlic, Cumin
If you're a fan of Tex-Mex flavors, you'll love these Southwestern egg rolls. They're filled with a mix of chicken, beans, corn, and spices, giving them a zesty and flavorful kick. Serve them with some salsa and guacamole for an extra burst of flavor.
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Egg Roll
Main Ingredients: Shredded Cabbage, Bean Sprouts, Celery Stalk, Green
Simple yet delicious, this classic egg roll recipe is a must-try. Filled with a mix of vegetables and protein, these egg rolls are versatile and can be enjoyed as a snack or a meal. The key to a perfect egg roll is to make sure the filling is well-cooked and seasoned before rolling it up in the wrapper.
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Pizza Sticks
Main Ingredients: String Cheese, Egg Roll Wrappers, Pepperoni, Egg, Oil
Who says egg rolls are only for savory dishes? These pizza sticks are a fun and delicious twist on traditional egg rolls. Filled with cheese, pepperoni, and pizza sauce, these egg rolls are perfect for game day or a casual night in. Serve them with some marinara sauce for dipping, and you'll have a crowd-pleasing appetizer.
If you're looking for an authentic Chinese egg roll recipe, this is it. Filled with a mix of vegetables and protein, these egg rolls have all the flavors of traditional Chinese cuisine. The key to a good Chinese egg roll is to make sure the filling is finely chopped and well-seasoned, so every bite is bursting with flavor.
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Crab Rangoon Egg Rolls
Main Ingredients: Cream Cheese, Worcestershire Sauce, Garlic Powder
If you love crab rangoon, you'll love these egg rolls that combine the crispy exterior of an egg roll with the creamy and savory filling of crab rangoon. These egg rolls are perfect for a special occasion or a fancy dinner party. Plus, they're surprisingly easy to make at home.
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The Best Philly Cheesesteak Egg Roll
Main Ingredients: Egg Roll Wrappers, Sirloin Steak, Olive Oil, Bell
For a hearty and satisfying meal, try these Philly cheesesteak egg rolls. Filled with thinly sliced beef, peppers, and onions, these egg rolls have all the flavors of a classic Philly cheesesteak sandwich. Serve them with some cheese sauce for dipping, and you'll have a winning combination.
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Pork Egg Rolls
Main Ingredients: Ground Pork, Cabbage, Carrots, Bean Sprouts, Garlic
Pork egg rolls are a classic and a favorite among many. The key to making delicious pork egg rolls is to make sure the pork is well-seasoned and cooked before adding it to the wrapper. These egg rolls are perfect for a quick and easy meal, and you can also customize the filling with your favorite vegetables.
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Cheesesteak Eggrolls
Main Ingredients: Vegetable Oil, Meat, Egg Roll Wrappers, American
Craving a Philly cheesesteak but want something a little different? Try these cheesesteak egg rolls that combine all the flavors of a classic Philly cheesesteak into one crispy and delicious package. The key to making the perfect cheesesteak egg roll is to make sure the filling is well-seasoned and the wrapper is crispy.
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Cream Cheese Wontons
Main Ingredients: Whipped Cream Cheese, Lemon Pepper, Garlic Pepper
Cream cheese wontons are a popular Chinese appetizer, and for a good reason. These crispy and creamy treats are filled with a mix of cream cheese and green onions, making them a perfect balance of savory and tangy. Serve them with some sweet and sour sauce for dipping, and you'll have a crowd-pleasing appetizer.
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Chimichangas
Main Ingredients: Chicken Breasts, Water, Chili Powder, Salt, Ground
If you love Mexican food, you'll love these egg roll-style chimichangas. Filled with a mix of chicken, beans, and spices, these egg rolls have all the flavors of a classic chimichanga without the deep-fried exterior. Plus, they're a healthier alternative that still satisfies those Mexican food cravings.
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Pork and Vegetable Egg Rolls
Main Ingredients: Green Cabbage, Carrots, Ground Pork, Diced Yellow
If you're looking for a well-rounded and satisfying meal, try these pork and vegetable egg rolls. Filled with a mix of pork, vegetables, and spices, these egg rolls are a complete meal in one. Serve them with some sweet and sour sauce for dipping, and you'll have a delicious and healthy meal in no time.
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Shrimp Egg Rolls
Main Ingredients: Vegetable Oil, Fresh Ginger, Garlic, Green Onions
For a seafood twist on traditional egg rolls, try these shrimp egg rolls. The shrimp adds a unique and delicious flavor to the classic recipe, and the crispy exterior complements the tender and juicy shrimp perfectly. Serve them with some sweet chili sauce for dipping, and you'll have a tasty and impressive dish.
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Cheesecake Factory Avocado Egg Rolls
Main Ingredients: Vegetable Oil, Avocado, Roma Tomatoes, Purple Onion
If you've ever been to the Cheesecake Factory, you've probably tried their famous avocado egg rolls. Now you can recreate this restaurant favorite at home with this recipe. The creamy and savory avocado filling pairs perfectly with the crispy exterior, making it a delicious appetizer or snack.
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Kung Pao Egg Rolls
Main Ingredients: Whole Almonds, Hoisin Sauce, Soy Sauce, Rice Vinegar
For a spicy and flavorful twist on traditional egg rolls, try these Kung Pao egg rolls. Filled with a mix of chicken, vegetables, and a spicy Kung Pao sauce, these egg rolls have a delicious and unique flavor that will have you coming back for more. Serve them with some soy sauce for dipping, and you'll have a winning combination.
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Apple Pie Egg Rolls
Main Ingredients: Apples, Sugar, Flour, Cinnamon, Lemon Juice, Egg Roll
Who says egg rolls have to be savory? These apple pie egg rolls are a sweet and delicious treat that will satisfy your sweet tooth. Filled with a mix of apples, cinnamon, and sugar, these egg rolls are perfect for a fall dessert or a fun twist on traditional apple pie. Serve them with some vanilla ice cream for the ultimate indulgence.
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Fried Pickles
Main Ingredients: Egg Roll Wrappers, Deli Ham, Swiss Cheese, Dill Pickle
For a unique and tasty appetizer, try these fried pickles that are wrapped in an egg roll wrapper and deep-fried to perfection. The crispy exterior complements the tangy and crunchy pickles, making it a delicious and addictive snack. Serve them with some ranch dressing for dipping, and you'll have a crowd-pleasing appetizer.
Why Use Gluten-Free Egg Roll Wrappers?
Gluten-Free Diet
For those who have celiac disease or a gluten intolerance, following a gluten-free diet is essential for their health and well-being. However, this doesn't mean they have to miss out on their favorite dishes. With this gluten-free egg roll wrapper recipe, they can still enjoy the crispy and flavorful goodness of Chinese-American egg rolls without any digestive discomfort.
Dietary Restrictions
Aside from those with gluten intolerance, there are also individuals who may have other dietary restrictions such as vegans or vegetarians. Traditional egg roll wrappers contain eggs, but this recipe offers a vegan alternative by using flaxseed meal and water to bind the dough. This makes it a perfect option for those following a plant-based diet.
Health Benefits
Even for those without any dietary restrictions, using gluten-free egg roll wrappers can offer some health benefits. Wheat flour is known to cause inflammation in some people, and using gluten-free alternatives can help alleviate this issue. Additionally, this recipe uses healthier ingredients like avocado oil instead of vegetable oil, making it a healthier option overall.
How to Make Gluten-Free Egg Roll Wrappers
Ingredients
2 1/2 cups gluten-free all-purpose flour
2 tablespoons flaxseed meal
6 tablespoons water
1/2 teaspoon salt
1/4 teaspoon baking powder
1/4 cup avocado oil
1/2 cup lukewarm water
Instructions
In a small bowl, mix together the flaxseed meal and 6 tablespoons of water. Let it sit for 5 minutes to thicken.
In a separate bowl, mix the gluten-free flour, salt, and baking powder.
Add the flaxseed mixture and avocado oil to the dry ingredients and mix well.
Slowly add the lukewarm water, 1 tablespoon at a time, until the dough comes together and is smooth.
Divide the dough into 10 equal portions and roll them into balls.
On a floured surface, roll out each ball into a thin circle, about 6 inches in diameter.
Repeat with the remaining dough balls.
Your gluten-free egg roll wrappers are now ready to use in your favorite Chinese-American egg roll recipe!
Final Thoughts
Making your own gluten-free egg roll wrappers may seem daunting, but it's actually quite simple and the end result is well worth it. These wrappers are versatile and can be used in a variety of dishes, not just egg rolls. So go ahead and give this recipe a try, and you'll see just how delicious and easy it is to make your own gluten-free egg roll wrappers. Enjoy!
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