18 Chinese Almond Marble Cookies Recipe Deliciousness Awaits You!
Published on: Mar 22, 2024
If you're a fan of Chinese cuisine, chances are you've heard of almond marble cookies. These delicious treats are a popular dessert in Chinese households and are often served during special occasions. With their delicate texture and rich almond flavor, it's no wonder why they've become a beloved treat. In this article, we'll be sharing with you an authentic Chinese almond marble cookies recipe that's sure to impress your friends and family. So grab your apron and let's get baking!
Main Ingredients: Almonds, Sticky Rice, Water, Rock Sugar
If you're looking for a unique and flavorful twist on your traditional beer can chicken recipe, look no further than Chinese Almond Tea. This traditional Chinese beverage is made from a blend of almonds, water, and sugar, creating a sweet and nutty flavor that pairs perfectly with tender, juicy chicken. To make this recipe, simply marinate your chicken in a mixture of Chinese five spice, soy sauce, and sesame oil before grilling it on a beer can. The result? A perfectly balanced and deliciously aromatic meal that will have your taste buds singing.
If you're in the mood for a light and refreshing meal, try out this Chinese Chicken Salad recipe. It combines tender chicken, crunchy vegetables, and a tangy dressing for a dish that is both delicious and healthy. To make this recipe, simply marinate your chicken in a blend of Chinese five spice, soy sauce, and garlic before grilling it on a beer can. Once cooked, top your salad with the sliced chicken and a homemade dressing made from rice vinegar, soy sauce, and honey. This salad is the perfect way to enjoy the flavors of China in a fresh and satisfying dish.
For those with a sweet tooth, this Chinese Almond Dessert recipe is a must-try. Made from a blend of almonds, milk, and sugar, this creamy and indulgent treat is the perfect way to end a meal. To make this recipe, simply marinate your chicken in a mixture of Chinese five spice, soy sauce, and hoisin sauce before grilling it on a beer can. Once cooked, serve your chicken alongside a bowl of hot almond dessert for a unique and delicious flavor combination that will leave you wanting more.
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Vegan Chinese "Chicken" (Chickpea) Salad
Main Ingredients: Chickpeas, Garlic, Reduced Sodium Soy Sauce, Toasted
If you're following a vegan or vegetarian diet, you don't have to miss out on the delicious flavors of beer can chicken. This Vegan Chinese "Chicken" (Chickpea) Salad recipe replaces traditional chicken with chickpeas, which are marinated in Chinese five spice, soy sauce, and garlic before being grilled on a beer can. The result is a protein-packed and flavorful dish that is perfect for a light lunch or dinner. Top your salad with a homemade dressing made from rice vinegar, soy sauce, and agave for a tangy and delicious finish.
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Chinese Napa Cabbage Salad with a Crunchy Topping
Main Ingredients: Chinese Cabbage, Green Onions, Canola Oil, Sugar, Rice
For a unique and tasty twist on traditional beer can chicken, try out this Chinese Napa Cabbage Salad recipe. Tender chicken is marinated in Chinese five spice, soy sauce, and hoisin sauce before being grilled on a beer can and served on top of a bed of crunchy Napa cabbage. The salad is then topped with a crunchy mixture of almonds, sesame seeds, and chow mein noodles, adding a delicious texture and flavor to the dish. This salad is a perfect balance of sweet, savory, and crunchy, making it a must-try for any beer can chicken lover.
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Kung Pao Chicken
Main Ingredients: Oil, Soy Sauce, Dry White Wine, Cornstarch, Boneless
For a spicy and flavorful take on beer can chicken, Kung Pao Chicken is the perfect recipe. Marinated in a blend of Chinese five spice, soy sauce, and chili paste, this chicken is grilled on a beer can for a juicy and tender result. The dish is then topped with a spicy and tangy sauce made from a mixture of soy sauce, hoisin sauce, and vinegar. Serve your Kung Pao Chicken with steamed rice for a complete and delicious meal that will satisfy any craving for Chinese food.
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Chinese Sweet Almond Dessert Soup (with Egg White)- 杏仁露
Main Ingredients: Almonds, Glutinous Rice, Water, Rock Sugar, Salt, Egg
Satisfy your sweet tooth with this Chinese Sweet Almond Dessert Soup recipe. Made from a blend of almonds, egg whites, and sugar, this dessert soup is a popular Chinese dish that is both delicious and nutritious. To make this recipe, marinate your chicken in a mixture of Chinese five spice, soy sauce, and hoisin sauce before grilling it on a beer can. Once cooked, serve your chicken with a bowl of hot almond dessert soup for a unique and satisfying flavor combination.
For a sweet and crunchy treat, try out these Chinese Almond Cookies. Made from a blend of almonds, flour, and sugar, these cookies are a popular Chinese dessert that pairs perfectly with beer can chicken. To make this recipe, marinate your chicken in a mixture of Chinese five spice, soy sauce, and garlic before grilling it on a beer can. Once cooked, serve your chicken alongside these delicious cookies for a perfect balance of savory and sweet flavors.
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Lighter Chinese Chicken Salad
Main Ingredients: Boneless Skinless Chicken Breasts, Soy Sauce, Rice Wine
If you're looking for a lighter and healthier take on traditional beer can chicken, try out this Lighter Chinese Chicken Salad recipe. Marinated in a blend of Chinese five spice, soy sauce, and hoisin sauce, this chicken is grilled on a beer can for a tender and juicy result. Serve your chicken on a bed of mixed greens and top it with a homemade dressing made from rice vinegar, soy sauce, and honey for a fresh and flavorful meal that won't leave you feeling weighed down.
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Asian Noodle Pasta Salad
Main Ingredients: Whole Wheat Spaghetti, Bok Choy, Fresh Ginger, Sliced
For a unique and flavorful twist on traditional pasta salad, try out this Asian Noodle Pasta Salad recipe. Made with a blend of Chinese five spice, soy sauce, and hoisin sauce, this chicken is grilled on a beer can and served on top of a bed of noodles, vegetables, and a tangy dressing made from rice vinegar, soy sauce, and sesame oil. This salad is a perfect combination of flavors and textures, making it a delicious and satisfying meal for any occasion.
If you're a fan of sweet and tangy flavors, this Chinese Orange Chicken recipe is a must-try. Marinated in a blend of Chinese five spice, soy sauce, and orange juice, this chicken is grilled on a beer can for a juicy and flavorful result. Serve your chicken with a side of steamed rice and top it with a homemade orange sauce made from a mixture of soy sauce, honey, and orange zest for a delicious and unique take on traditional beer can chicken.
For a hearty and flavorful meal, try out this Chinese Beef and Broccoli recipe. Made with tender beef, broccoli, and a savory sauce made from a blend of Chinese five spice, soy sauce, and hoisin sauce, this dish is a popular Chinese takeout favorite. To make this recipe, simply marinate your beef in the sauce before grilling it on a beer can for a tender and delicious result. Serve your beef and broccoli with steamed rice for a complete and satisfying meal.
For a simple and delicious side dish, try out this Chinese Fried Rice recipe. Made with a blend of Chinese five spice, soy sauce, and hoisin sauce, this fried rice is the perfect accompaniment to any beer can chicken recipe. Simply cook your rice, add in your favorite vegetables, and top it with a homemade sauce made from a mixture of soy sauce, hoisin sauce, and sesame oil. Serve your fried rice alongside your beer can chicken for a complete and flavorful meal.
If you're a fan of coleslaw, you have to try out this Chinese Coleslaw recipe. Made with a blend of Chinese five spice, soy sauce, and hoisin sauce, this coleslaw adds a unique and flavorful twist to traditional coleslaw. Serve it alongside your beer can chicken for a refreshing and tasty side dish that will elevate your meal to the next level.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer dark meat over white meat, this Chinese Chicken Thighs recipe is for you. Marinated in a blend of Chinese five spice, soy sauce, and garlic, these chicken thighs are grilled on a beer can for a juicy and flavorful result. Serve them with your choice of side dishes, such as fried rice or coleslaw, for a complete and delicious meal.
If you're looking for a simple and flavorful side dish, this Chinese Cabbage Salad recipe is a must-try. Made with a blend of Chinese five spice, soy sauce, and hoisin sauce, this salad is the perfect accompaniment to any beer can chicken recipe. Simply mix together shredded cabbage, carrots, and a homemade dressing made from rice vinegar, soy sauce, and sesame oil. Serve your cabbage salad alongside your beer can chicken for a tasty and refreshing meal.
For a hearty and satisfying meal, try out this Chinese Chopped Salad recipe. Made with a blend of Chinese five spice, soy sauce, and hoisin sauce, this chopped salad is packed with flavor and nutrition. Simply mix together chopped romaine lettuce, chicken, and a variety of vegetables and top it with a homemade dressing made from a mixture of rice vinegar, soy sauce, and honey. This salad is a perfect way to enjoy a healthy and delicious meal without sacrificing flavor.
For a unique and tasty twist on traditional pasta salad, try out this Chinese Pasta Salad recipe. Made with a blend of Chinese five spice, soy sauce, and hoisin sauce, this pasta salad is packed with flavor and texture. Simply mix together cooked pasta, chicken, and a variety of vegetables and top it with a tangy and delicious dressing made from rice vinegar, soy sauce, and sesame oil. This salad is a perfect side dish for any beer can chicken recipe.
For a rich and flavorful meal, try out this Chinese Almond Chicken recipe. Made with a blend of Chinese five spice, soy sauce, and hoisin sauce, this chicken is grilled on a beer can for a juicy and tender result. The dish is then topped with a creamy and aromatic almond sauce made from a mixture of almonds, milk, and sugar. Serve your Chinese Almond Chicken with steamed rice for a meal that is sure to impress.
For a sweet and crunchy treat, try out this Chinese Almond Cookie recipe. Made with a blend of almonds, flour, and sugar, these cookies are a popular Chinese dessert that pairs perfectly with beer can chicken. Simply mix together the ingredients, form the dough into small balls, and bake for a crispy and delicious result. These cookies are the perfect way to end any meal and are sure to become a household favorite.
Ingredients
Dry Ingredients:
2 cups all-purpose flour
1 tsp baking powder
1/2 tsp salt
1/2 cup icing sugar
Wet Ingredients:
1/2 cup unsalted butter, softened
1/2 cup vegetable oil
1/2 cup granulated sugar
1 tsp almond extract
2 large eggs
Instructions
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper and set aside.
Step 2: Prepare the Dry Ingredients
In a medium bowl, whisk together the flour, baking powder, salt, and icing sugar. Set aside.
Step 3: Cream the Wet Ingredients
In a large bowl, cream together the butter, vegetable oil, granulated sugar, and almond extract until light and fluffy. Add in the eggs one at a time, mixing well after each addition.
Step 4: Combine the Wet and Dry Ingredients
Gradually add the dry ingredients to the wet ingredients, mixing until well combined. The dough should be soft and pliable.
Step 5: Create the Marble Effect
Divide the dough into two equal parts. Add a few drops of red food coloring to one half and mix until the dough is evenly tinted. Take a small piece of dough from each half and roll them together to create a marble effect.
Step 6: Shape and Bake
Roll the dough into small balls and place them on the prepared baking sheet. Flatten each ball slightly with the back of a fork. Bake for 12-15 minutes, or until the edges are lightly golden. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Step 7: Serve and Enjoy!
These Chinese almond marble cookies are best served with a cup of hot tea or coffee. Enjoy them as a sweet ending to a delicious meal or as a tasty snack any time of the day. Store any leftovers in an airtight container for up to 3 days.
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